Vit.A en Quesos

_________»Vitaminas»
2018/01/14 QUESOS
Ranking de:VITAMINA A RETINOL
Enlaces» _ VDR= 600,00mcg _Base: 70131 Productos_**

Por 100g/ml_ %VD
1800,00mcg_ _300% QUESO RALLADO SAUQUE___»Mafralac.ar
1200,00mcg_ _200% QUESO (EN GENERAL)___»s/d.ar
_649,79mcg_ _108% KRAFT FREE SINGLES AMERICAN NONFAT PAST PROCESS CH___»tab.usda.us
_573,00mcg_ 95,5% PECORINO SICILIANO___»tab.crea.it
_530,00mcg_ 88,3% CHAOURCE___»tab.ciqual.fr
_523,50mcg_ 87,2% CHEESE;GOAT;HARD TYPE___»tab.usda.us
_495,00mcg_ 82,5% QUESO EN PORCIONES___»tab.kelloggs.es
_480,00mcg_ 80,0% PECORINO ROMANO___»tab.crea.it
_453,00mcg_ 75,5% CACIOTTA TOSCANA___»tab.crea.it
_450,00mcg_ 75,0% PROVOLETA___»Garcia Hnos.ar
_450,00mcg_ 75,0% QUALY CREMOSA___»BRF.br
_450,00mcg_ 75,0% QUESO PROVOLONE HILADO___»Garcia Hnos.ar
_440,10mcg_ 73,3% CHEESE;PAST PROCESS;CHEDDAR OR AMERICAN;FAT-FREE___»tab.usda.us
_440,00mcg_ 73,3% QUESO CHEDDAR___»tab.kelloggs.es
_439,20mcg_ 73,2% CHEESE;GOAT;SEMISOFT TYPE___»tab.usda.us
_437,10mcg_ 72,8% CHEESE SUB;MOZZARELLA___»tab.usda.us
_437,00mcg_ 72,8% QUESO DE CABRA CURADO___»tab.kelloggs.es
_437,00mcg_ 72,8% QUESO IDIAZáBAL___»tab.kelloggs.es
_420,00mcg_ 70,0% CACIOCAVALLO___»tab.crea.it
_420,00mcg_ 70,0% CHEDDAR___»tab.crea.it
_420,00mcg_ 70,0% FONTINA___»tab.crea.it
_420,00mcg_ 70,0% QUESO FRESCO DE VACA___»tab.ins.pe
_420,00mcg_ 70,0% QUESO PROVOLONE___»Milkaut.ar
_420,00mcg_ 70,0% QUESO RALLADO___»Milkaut.ar
_419,00mcg_ 69,8% QUESO PARMESANO___»tab.kelloggs.es
_419,00mcg_ 69,8% QUESO RALLADO___»tab.kelloggs.es
_413,00mcg_ 68,8% QUESO DE CABRALES___»tab.kelloggs.es
_413,00mcg_ 68,8% QUESO GRUYERE___»tab.kelloggs.es
_413,00mcg_ 68,8% QUESO MANCHEGO CURADO___»tab.kelloggs.es
_400,00mcg_ 66,6% GROVIERA___»tab.crea.it
_400,00mcg_ 66,6% PORSALUT LIGHT___»Sancor.ar
_400,00mcg_ 66,6% QUESO MOZZARELLA___»Garcia Hnos.ar
_400,00mcg_ 66,6% QUESO POR SALUT KAIKU BAJA GRASA___»Tinas del Sur.ar
_400,00mcg_ 66,6% QUESO POR SALUT KAIKU S/SAL___»Tinas del Sur.ar
_400,00mcg_ 66,6% QUESO POR SALUT LIGHT LS___»La Serenisima.ar
_400,00mcg_ 66,6% QUESO REGGIANITO___»Garcia Hnos.ar
_393,33mcg_ 65,5% QUESO DANBO___»Garcia Hnos.ar
_393,33mcg_ 65,5% QUESO TYBO___»Garcia Hnos.ar
_393,00mcg_ 65,5% QUESO CREMOSO LS___»La Serenisima.ar
_391,00mcg_ 65,1% CHEESE; BLUE AND WHITE MOULD; 70 % FIDM.___»tab.dtu.dk
_390,00mcg_ 65,0% PROVOLONE___»tab.crea.it
_390,00mcg_ 65,0% QUESO CHEDDAR___»www.zonadiet.com
_390,00mcg_ 65,0% QUESO CHEDDAR 50% GRASA___»tab.sfk.de
_390,00mcg_ 65,0% QUESO FONTINA___»Garcia Hnos.ar
_385,00mcg_ 64,1% CHEESE, CREAM___»tab.fsa.uk
_383,33mcg_ 63,8% QUESO GRUYERE___»Garcia Hnos.ar
_383,33mcg_ 63,8% QUESO GRUYERITO___»Garcia Hnos.ar
_380,00mcg_ 63,3% CACIOTTA ROMANA DI PECORA___»tab.crea.it
_380,00mcg_ 63,3% PECORINO___»tab.crea.it
_380,00mcg_ 63,3% QUESO CAMEMBERT 50% GRASA___»tab.sfk.de
_380,00mcg_ 63,3% QUESO CREMOSO___»Garcia Hnos.ar
_373,00mcg_ 62,1% PARMIGIANO___»tab.crea.it
_371,00mcg_ 61,8% CHEESE, PARMESAN, FRESH___»tab.fsa.uk
_370,00mcg_ 61,6% FORMAGGINO___»tab.crea.it
_370,00mcg_ 61,6% QUESO PERE DUCREST BRIE NATURAL LS___»La Serenisima.ar
_370,00mcg_ 61,6% QUESO PERE DUCREST CAMEMBERT NATURAL LS___»La Serenisima.ar
_370,00mcg_ 61,6% QUESO RALLADO ESTANCIA DE ORO___»Doña Emilia.ar
_370,00mcg_ 61,6% QUESO RALLADO REGGIANITO___»Garcia Hnos.ar
_369,00mcg_ 61,5% QUESO POR SALUT LS___»La Serenisima.ar
_364,00mcg_ 60,6% CHEESE, CHEDDAR, ENGLISH___»tab.fsa.uk
_364,00mcg_ 60,6% QUESO GORGONZOLA___»tab.kelloggs.es
_364,00mcg_ 60,6% QUESO PROVOLONE LS___»La Serenisima.ar
_363,33mcg_ 60,5% MOZZARELLA CILINDRICA___»Barraza.ar
_363,33mcg_ 60,5% MOZZARELLA EN BARRA___»Barraza.ar
_363,33mcg_ 60,5% QUESO AZUL___»Garcia Hnos.ar
_363,33mcg_ 60,5% QUESO PROVOLONE___»Garcia Hnos.ar
_363,33mcg_ 60,5% QUESO SARDO___»Garcia Hnos.ar
_362,00mcg_ 60,3% QUESO CAMEMBERT___»tab.kelloggs.es
_360,00mcg_ 60,0% CHEESE, STILTON, BLUE___»tab.fsa.uk
_360,00mcg_ 60,0% QUESO REGGIANITO___»Milkaut.ar
_360,00mcg_ 60,0% QUESO ROQUEFORT___»www.zonadiet.com
_356,00mcg_ 59,3% CHEESE, CHEDDAR, VEGETARIAN___»tab.fsa.uk
_356,00mcg_ 59,3% PORT SALUT LGG___»Mastellone.ar
_355,00mcg_ 59,1% QUESO ROQUEFORT___»tab.kelloggs.es
_351,00mcg_ 58,5% CHEESE, WHITE, AVERAGE___»tab.fsa.uk
_350,00mcg_ 58,3% CHEESE, CHEDDAR, IRISH___»tab.fsa.uk
_350,00mcg_ 58,3% CHEESE, CHESHIRE___»tab.fsa.uk
_350,00mcg_ 58,3% ITALICO___»tab.crea.it
_346,50mcg_ 57,7% CHEESE;LIMBURGER___»tab.usda.us
_345,00mcg_ 57,5% CHEESE, DOUBLE GLOUCESTER___»tab.fsa.uk
_345,00mcg_ 57,5% CHEESE, SAGE DERBY___»tab.fsa.uk
_343,00mcg_ 57,1% EMMENTHAL___»tab.crea.it
_340,00mcg_ 56,6% CHEESE, DERBY___»tab.fsa.uk
_340,00mcg_ 56,6% CHEESE; SEMIHARD; ESROM; 60 % FIDM.___»tab.dtu.dk
_340,00mcg_ 56,6% QUESO LIMBURGER 40% GRASA___»tab.sfk.de
_340,00mcg_ 56,6% QUESO MUENSTER 45% GRASA___»tab.sfk.de
_340,00mcg_ 56,6% QUESO MUENSTER 50% GRASA___»tab.sfk.de
_340,00mcg_ 56,6% QUESO PARMESANO___»tab.sfk.de
_340,00mcg_ 56,6% QUESO TORTA DEL CASAR___»tab.kelloggs.es
_338,00mcg_ 56,3% CHEESE; SEMIHARD; HAVARTI; 60 % FIDM.___»tab.dtu.dk
_338,00mcg_ 56,3% QUESO RANCO LAMINADO___»Colun.cl
_336,66mcg_ 56,1% QUESO PORSALUT___»Garcia Hnos.ar
_336,66mcg_ 56,1% TREGAR QUESO PORT SALUT___»Garcia Hnos.ar
_336,00mcg_ 56,0% GORGONZOLA___»tab.ciqual.fr
_335,00mcg_ 55,8% CHEESE, RED WINDSOR___»tab.fsa.uk
_334,00mcg_ 55,6% CHEESE, GJTOST___»tab.usda.us
_333,90mcg_ 55,6% CHEESE;GJETOST___»tab.usda.us
_333,00mcg_ 55,5% CHEESE, GOATS MILK SOFT, FULL FAT, WHITE RIND___»tab.fsa.uk
_330,00mcg_ 55,0% CHEESE PROCESSED___»Verka.in
_330,00mcg_ 55,0% CHEESE SINGLES___»Verka.in
_330,00mcg_ 55,0% CHEESE, HARD, AVERAGE___»tab.fsa.uk
_330,00mcg_ 55,0% QUESO CHUBUT___»La Serenisima.ar
_330,00mcg_ 55,0% QUESO DANBO LS___»La Serenisima.ar
_330,00mcg_ 55,0% QUESO RALLADO REGGIANITO TRADICIONAL___»Sancor.ar
_330,00mcg_ 55,0% SANTA BRIGIDA ORIGINAL QUESO RALLADO___»Sancor.ar
_327,59mcg_ 54,5% CHEESE;PORT DE SALUT___»tab.usda.us
_327,00mcg_ 54,5% CHEESE; CREAM; 70 % FIDM.___»tab.dtu.dk
_327,00mcg_ 54,5% LATTERIA (FORMAGGIO TIPICO DEL VENETO)___»tab.crea.it
_325,00mcg_ 54,1% CHEESE, CHEDDAR, AVERAGE___»tab.fsa.uk
_325,00mcg_ 54,1% CHEESE, GRUYERE___»tab.fsa.uk
_325,00mcg_ 54,1% CHEESE, LANCASHIRE___»tab.fsa.uk
_324,00mcg_ 54,0% CHEESE;BRICK___»tab.usda.us
_320,00mcg_ 53,3% BRIE___»tab.crea.it
_320,00mcg_ 53,3% CHEESE, EMMENTAL___»tab.fsa.uk
_320,00mcg_ 53,3% CHEESE, LEICESTER___»tab.fsa.uk
_320,00mcg_ 53,3% CHEESE; DANISH BLUE; 60 % FIDM.___»tab.dtu.dk
_320,00mcg_ 53,3% QUESO BRIE___»tab.kelloggs.es
_320,00mcg_ 53,3% QUESO EMMENTAL 45% GRASA___»tab.sfk.de
_316,20mcg_ 52,7% CHEESE;CARAWAY___»tab.usda.us
_315,89mcg_ 52,6% KRAFT BREAKSTONE’S RED FAT SOUR CRM___»tab.usda.us
_315,00mcg_ 52,5% CHEESE, CAERPHILLY___»tab.fsa.uk
_315,00mcg_ 52,5% CHEESE, STILTON, WHITE___»tab.fsa.uk
_314,09mcg_ 52,3% CHEESE;ROQUEFORT___»tab.usda.us
_314,00mcg_ 52,3% FROMAGE A PATE MOLLE TRIPLE CREME___»tab.ciqual.fr
_313,50mcg_ 52,2% CHEESE;TILSIT___»tab.usda.us
_313,00mcg_ 52,1% PORT-SALUT___»tab.ciqual.fr
_311,00mcg_ 51,8% QUESO DE CABRA TIERNO___»tab.kelloggs.es
_310,00mcg_ 51,6% CHEDDAR___»tab.ciqual.fr
_310,00mcg_ 51,6% FORMAGGIO MOLLE DA TAVOLA___»tab.crea.it
_310,00mcg_ 51,6% QUESO ROQUEFORT___»tab.sfk.de
_309,89mcg_ 51,6% CHEESE;GOAT;SOFT TYPE___»tab.usda.us
_309,00mcg_ 51,5% CHEESE;PAST PROCESS;PIMENTO___»tab.usda.us
_303,59mcg_ 50,5% CHEESE;MUENSTER___»tab.usda.us
_300,59mcg_ 50,0% CHEESE;CHEDDAR___»tab.usda.us
_300,00mcg_ 50,0% FETA 45% GRASA___»tab.sfk.de
_300,00mcg_ 50,0% FIOR DI LATTE___»tab.crea.it
_300,00mcg_ 50,0% PROVOLETA___»Sancor.ar
_300,00mcg_ 50,0% QUESO CAMEMBERT___»www.zonadiet.com
_300,00mcg_ 50,0% QUESO CREMOSO DOBLE CREMA MIN.60% GRASA___»tab.sfk.de
_300,00mcg_ 50,0% QUESO GRANA PAMPEANA___»La Serenisima.ar
_300,00mcg_ 50,0% QUESO MOZZARELLA___»tab.sfk.de
_300,00mcg_ 50,0% QUESO PARMESANO___»www.zonadiet.com
_300,00mcg_ 50,0% SPEC.FROMAGERE NON AFFINEE DOUBLE CREME 70%MG/MS___»tab.ciqual.fr
_298,80mcg_ 49,8% CHEESE;LOW-SODIUM;CHEDDAR OR COLBY___»tab.usda.us
_298,20mcg_ 49,7% CHEESE;COLBY___»tab.usda.us
_298,00mcg_ 49,6% CHEESE; BRIE; 60 % FIDM.___»tab.dtu.dk
_297,00mcg_ 49,5% CHEESE, BRIE___»tab.fsa.uk
_295,50mcg_ 49,2% CHEESE;CHESHIRE___»tab.usda.us
_295,00mcg_ 49,1% CHEESE, ROQUEFORT___»tab.fsa.uk
_294,59mcg_ 49,0% KRAFT VELVEETA LT RED FAT PAST PROCESS CHS PRODUCT___»tab.usda.us
_293,00mcg_ 48,8% CHEESE; HARD; CHEDDAR; DANISH___»tab.dtu.dk
_290,00mcg_ 48,3% QUESO AZUL___»tab.kelloggs.es
_289,00mcg_ 48,1% SPEC.FROMAGERE N/AFFINEE A TARTINER >60%MG/MS AROM___»tab.ciqual.fr
_288,30mcg_ 48,0% CHEESE PRODUCT;PAST PROCESS;CHEDDAR OR AMERICAN;RE___»tab.usda.us
_288,30mcg_ 48,0% CHEESE;PAST PROCESS;AMERICAN;WO/DI NA PO4___»tab.usda.us
_288,00mcg_ 48,0% QUESO FRESCO DE CABRA___»tab.ins.pe
_287,70mcg_ 47,9% CHEESE;PAST PROCESS;CHEDDAR OR AMERICAN;LO NA___»tab.usda.us
_287,00mcg_ 47,8% CHEESE; FIRM; MYNSTER; 50 % FIDM.___»tab.dtu.dk
_287,00mcg_ 47,8% FROMAGE A PATE MOLLE DOUBLE CREME___»tab.ciqual.fr
_287,00mcg_ 47,8% GORGONZOLA___»tab.crea.it
_284,39mcg_ 47,3% CHEESE;GRUYERE___»tab.usda.us
_283,50mcg_ 47,2% CHEESE PRODUCT;PAST PROCESS;AMERICAN;RED FAT;FORT___»tab.usda.us
_283,50mcg_ 47,2% CHEESE;PAST PROCESS;AMERICAN;W/DI NA PO4___»tab.usda.us
_283,00mcg_ 47,1% CAMEMBERT___»tab.crea.it
_283,00mcg_ 47,1% QUESO DE BOLA___»tab.kelloggs.es
_283,00mcg_ 47,1% QUESO EN LONCHAS___»tab.kelloggs.es
_283,00mcg_ 47,1% QUESO GALLEGO___»tab.kelloggs.es
_283,00mcg_ 47,1% QUESO MANCHEGO FRESCO___»tab.kelloggs.es
_283,00mcg_ 47,1% QUESO MANCHEGO SEMICURADO___»tab.kelloggs.es
_280,00mcg_ 46,6% CHEESE, CHEDDAR, NEW ZEALAND___»tab.fsa.uk
_280,00mcg_ 46,6% NEUFCHATEL___»tab.ciqual.fr
_280,00mcg_ 46,6% QUESO CRIOLLO___»Garcia Hnos.ar
_280,00mcg_ 46,6% QUESO HOLANDA___»Garcia Hnos.ar
_280,00mcg_ 46,6% QUESO MANTECOSO 50% GRASA___»tab.sfk.de
_279,00mcg_ 46,5% CHEESE; CREAM; 60 % FIDM.___»tab.dtu.dk
_277,00mcg_ 46,1% CHEESE; HARD; CHESIRE; 50 % FIDM.___»tab.dtu.dk
_275,00mcg_ 45,8% CHEESE, WENSLEYDALE___»tab.fsa.uk
_273,89mcg_ 45,6% CHEESE;FONTINA___»tab.usda.us
_273,00mcg_ 45,5% QUESO RALLADO LS___»La Serenisima.ar
_272,00mcg_ 45,3% CHEESE; SEMIHARD; FONTINA; 50 % FIDM.___»tab.dtu.dk
_270,00mcg_ 45,0% CHEESE, PROCESSED, PLAIN___»tab.fsa.uk
_270,00mcg_ 45,0% CHEESE; SEMIHARD; ST. PAULIN; 50 % FIDM.___»tab.dtu.dk
_270,00mcg_ 45,0% QUESO GOUDA___»tab.kelloggs.es
_270,00mcg_ 45,0% QUESO SARDO LS___»La Serenisima.ar
_267,00mcg_ 44,5% CHEESE; HARD; GRUYERE; 45 % FIDM.___»tab.dtu.dk
_266,66mcg_ 44,4% WAPI BRIE___»Wapi.ar
_266,66mcg_ 44,4% WAPI CAMEMBERT___»Wapi.ar
_266,00mcg_ 44,3% CHEESE; HARD; PARMESAN; GRATED___»tab.dtu.dk
_266,00mcg_ 44,3% QUESO EMMENTAL___»tab.kelloggs.es
_265,00mcg_ 44,1% CHEESE, CHEDDAR, AUSTRALIAN___»tab.fsa.uk
_264,00mcg_ 44,0% CHEESE; MYCELLA BLUE; 50 % FIDM.___»tab.dtu.dk
_264,00mcg_ 44,0% CHEESE;PROVOLONE___»tab.usda.us
_263,00mcg_ 43,8% FROMAGE DE BREBIS A PATE PRESSEE___»tab.ciqual.fr
_262,00mcg_ 43,6% CHEESE; DANISH BLUE; 50 % FIDM.___»tab.dtu.dk
_262,00mcg_ 43,6% CHEESE; ROQUEFORT; DANISH; 50 % FIDM.___»tab.dtu.dk
_262,00mcg_ 43,6% GOUDA___»tab.ciqual.fr
_262,00mcg_ 43,6% GRUYERE___»tab.ciqual.fr
_260,00mcg_ 43,3% CHEESE, CHEDDAR, CANADIAN___»tab.fsa.uk
_260,00mcg_ 43,3% CREMOSISIMO___»Sancor.ar
_260,00mcg_ 43,3% QUESO AZUL 50% DE GRASA___»tab.sfk.de
_260,00mcg_ 43,3% QUESO GOUDA 45% GRASA___»tab.sfk.de
_260,00mcg_ 43,3% QUESO NEUFCHATEL LIGHT___»Garcia Hnos.ar
_259,50mcg_ 43,2% CHEESE;PARMESAN;GRATED___»tab.usda.us
_259,50mcg_ 43,2% CHEESE;PARMESAN;SHREDDED___»tab.usda.us
_259,00mcg_ 43,1% CHEESE; FIRM; SVENBO; 45 % FIDM.___»tab.dtu.dk
_258,00mcg_ 43,0% CHEESE, GOUDA___»tab.fsa.uk
_258,00mcg_ 43,0% CHEESE, MOZZARELLA, FRESH___»tab.fsa.uk
_258,00mcg_ 43,0% CHEESE; HARD; EMMENTALER; 45 % FIDM.___»tab.dtu.dk
_256,80mcg_ 42,8% CHEESE FD;PAST PROCESS;SWISS___»tab.usda.us
_253,00mcg_ 42,1% ROQUEFORT___»tab.ciqual.fr
_252,30mcg_ 42,0% CHEESE;NEUFCHATEL___»tab.usda.us
_250,00mcg_ 41,6% QUESO CHUBUT LIGHT___»La Serenisima.ar
_250,00mcg_ 41,6% QUESO DANBO LIGHT LS___»La Serenisima.ar
_250,00mcg_ 41,6% QUESO DANBO MAGRO___»Garcia Hnos.ar
_250,00mcg_ 41,6% QUESO DE CABRA___»tab.sfk.de
_249,00mcg_ 41,5% CHEESE;SWISS___»tab.usda.us
_248,00mcg_ 41,3% CHEESE; FIRM; MARIBO; 45 % FIDM.___»tab.dtu.dk
_247,50mcg_ 41,2% CHEESE;EDAM___»tab.usda.us
_247,00mcg_ 41,1% CHEESE; FIRM; SAMSOE; 45 % FIDM.___»tab.dtu.dk
_246,00mcg_ 41,0% CAMEMBERT AU LAIT CRU___»tab.ciqual.fr
_246,00mcg_ 41,0% CHEESE; BRIE; 50 % FIDM.___»tab.dtu.dk
_246,00mcg_ 41,0% CHEESE; FIRM; FYNBO; 45 % FIDM.___»tab.dtu.dk
_246,00mcg_ 41,0% CHEESE;CAMEMBERT___»tab.usda.us
_245,39mcg_ 40,8% CHEESE;SWISS;LOW SODIUM___»tab.usda.us
_245,00mcg_ 40,8% CHEESE, PROCESSED, SMOKED___»tab.fsa.uk
_244,00mcg_ 40,6% CHEESE, DANISH BLUE___»tab.fsa.uk
_242,39mcg_ 40,3% CHEESE;PAST PROCESS;SWISS;WO/DI NA PO4___»tab.usda.us
_241,80mcg_ 40,2% CHEESE;FRSH;QUESO FRESCO___»tab.usda.us
_240,00mcg_ 40,0% CHEESE;DRY WHITE;QUESO SECO___»tab.usda.us
_240,00mcg_ 40,0% FORMAGGINO; MENO GRASSO___»tab.crea.it
_240,00mcg_ 40,0% PORSALUT DIET___»Sancor.ar
_239,00mcg_ 39,8% CHEESE; WHEY; MYSEOST; 33 % FIDM.___»tab.dtu.dk
_238,00mcg_ 39,6% CHEESE; SEMIHARD; HAVARTI; 45 % FIDM.___»tab.dtu.dk
_238,00mcg_ 39,6% FROMAGE FONDU EN PORTIONS OU EN CUBES 45-50% MG/MS___»tab.ciqual.fr
_236,00mcg_ 39,3% MOZZARELLA LS___»La Serenisima.ar
_234,30mcg_ 39,0% CHEESE;PARMESAN;HARD___»tab.usda.us
_233,30mcg_ 38,8% QUESO REGGIANITO LS___»La Serenisima.ar
_233,00mcg_ 38,8% QUESO PARMESANO LS___»La Serenisima.ar
_231,00mcg_ 38,5% CHEESE; SEMIHARD; FONTINA; 45 % FIDM.___»tab.dtu.dk
_230,70mcg_ 38,4% CHEESE;MONTEREY___»tab.usda.us
_230,00mcg_ 38,3% CHEESE, CAMEMBERT___»tab.fsa.uk
_230,00mcg_ 38,3% FROMAGE FONDU AUX NOIX___»tab.ciqual.fr
_230,00mcg_ 38,3% QUESO CREMOSO 50% GRASA___»tab.sfk.de
_230,00mcg_ 38,3% QUESO EDAM 40% GRASA___»tab.sfk.de
_229,00mcg_ 38,1% CHEESE, MEXICAN, QUESO COTIJA___»tab.usda.us
_229,00mcg_ 38,1% CHEESE; FIRM; 45 % FIDM.; ALL VARIETIES___»tab.dtu.dk
_228,90mcg_ 38,1% CHEESE;BLUE___»tab.usda.us
_228,60mcg_ 38,1% CHEESE FD;PAST PROCESS;AMERICAN;W/DI NA PO4___»tab.usda.us
_228,30mcg_ 38,0% CHEESE FD;PAST PROCESS;AMERICAN;WO/DI NA PO4___»tab.usda.us
_228,00mcg_ 38,0% CHEESE; SEMIHARD; ESROM; 45 % FIDM.___»tab.dtu.dk
_226,00mcg_ 37,6% FETA___»tab.crea.it
_226,00mcg_ 37,6% REBLOCHON___»tab.ciqual.fr
_224,00mcg_ 37,3% CHEESE; FIRM; DANBO; 45 % FIDM.___»tab.dtu.dk
_224,00mcg_ 37,3% FORMAGGIO DOP___»Grana Padano.it
_224,00mcg_ 37,3% GRANA___»tab.crea.it
_223,80mcg_ 37,2% CHEESE;PAST PROCESS;SWISS;W/DI NA PO4___»tab.usda.us
_223,50mcg_ 37,2% CHEESE;MOZZARELLA;WHL MILK;LO MOIST___»tab.usda.us
_223,00mcg_ 37,1% CHEESE; SEMIHARD; FETA; 50 % FIDM___»tab.dtu.dk
_223,00mcg_ 37,1% CHEESE; SEMIHARD; MOZZARELLA; 45 % FIDM.___»tab.dtu.dk
_223,00mcg_ 37,1% COMTE___»tab.ciqual.fr
_223,00mcg_ 37,1% FROMAGE (ALIMENT MOYEN)___»tab.ciqual.fr
_221,00mcg_ 36,8% FROMAGE BLEU AU LAIT DE VACHE___»tab.ciqual.fr
_220,00mcg_ 36,6% BEAUFORT___»tab.ciqual.fr
_220,00mcg_ 36,6% CHEESE, FETA___»tab.fsa.uk
_219,00mcg_ 36,5% CHEESE; HARD; HINGINO; 32 % FIDM.___»tab.dtu.dk
_219,00mcg_ 36,5% MOZZARELLA DI VACCA___»tab.crea.it
_217,00mcg_ 36,1% CHEESE; PROCESSED; 45 % FIDM.___»tab.dtu.dk
_215,00mcg_ 35,8% EDAM___»tab.ciqual.fr
_214,00mcg_ 35,6% CHEESE; HARD; GRANA; 32 % FIDM.___»tab.dtu.dk
_214,00mcg_ 35,6% CHEESE; HARD; PARMESAN; 32 % FIDM.___»tab.dtu.dk
_213,00mcg_ 35,5% EMMENTAL___»tab.ciqual.fr
_212,00mcg_ 35,3% CHEESE; CAMEMBERT; 50 % FIDM.___»tab.dtu.dk
_211,50mcg_ 35,2% CHEESE FD;COLD PK;AMERICAN___»tab.usda.us
_210,00mcg_ 35,0% BAVARIA QUESO AZUL___»Milkaut.ar
_210,00mcg_ 35,0% LANGRES___»tab.ciqual.fr
_210,00mcg_ 35,0% LIVAROT___»tab.ciqual.fr
_210,00mcg_ 35,0% SAINTE-MAURE___»tab.ciqual.fr
_207,00mcg_ 34,5% CHEESE; FIRM; ELBO; 40 % FIDM.___»tab.dtu.dk
_206,89mcg_ 34,4% SHALLOT & CHIVE CHEESE___»Boursin.us
_204,00mcg_ 34,0% FROMAGE A PATE PRESSEE CUITE (ALIMENT MOYEN)___»tab.ciqual.fr
_204,00mcg_ 34,0% QUESO AZUL___»Milkaut.ar
_203,70mcg_ 33,9% KRAFT BREAKSTONE’S FREE FAT FREE SOUR CRM___»tab.usda.us
_203,00mcg_ 33,8% CAMEMBERT ET APPARENTES 50% MG/MS___»tab.ciqual.fr
_202,80mcg_ 33,7% CHEESE;MOZZARELLA;WHL MILK___»tab.usda.us
_202,00mcg_ 33,6% CACIOTTINA FRESCA___»tab.crea.it
_200,00mcg_ 33,3% CHEESE; FIRM; 40 % FIDM.; ALL VARIETIES___»tab.dtu.dk
_200,00mcg_ 33,3% FROMAGE A PATE FERME TYPE MAASDAM___»tab.ciqual.fr
_200,00mcg_ 33,3% FROMAGE A PATE FERME, ENROBE DE CIRE___»tab.ciqual.fr
_200,00mcg_ 33,3% FROMAGE A PATE MOLLE ET CROUTE LAVEE (ALIM.MOY.)___»tab.ciqual.fr
_200,00mcg_ 33,3% FROMAGE DES PYRENEES AU LAIT DE BREBIS___»tab.ciqual.fr
_200,00mcg_ 33,3% MORBIER___»tab.ciqual.fr
_200,00mcg_ 33,3% RACLETTE___»tab.ciqual.fr
_200,00mcg_ 33,3% ROMADUR 30% GRASA___»tab.sfk.de
_200,00mcg_ 33,3% TOMME___»tab.ciqual.fr
_199,00mcg_ 33,1% CHEESE; CAMEMBERT; 45 % FIDM.___»tab.dtu.dk
_198,00mcg_ 33,0% FROMAGE DE BREBIS, PATE MOLLE A CROUTE FLEURIE___»tab.ciqual.fr
_198,00mcg_ 33,0% PARMESAN___»tab.ciqual.fr
_197,00mcg_ 32,8% QUESO PATEGRAS LS___»La Serenisima.ar
_196,00mcg_ 32,6% COULOMMIERS___»tab.ciqual.fr
_195,00mcg_ 32,5% SPEC.FROMAGERE NON AFFINEE 60-65% MG/MS___»tab.ciqual.fr
_194,70mcg_ 32,4% KRAFT CHEEZ WHIZ PAST PROCESS CHS SAU___»tab.usda.us
_194,00mcg_ 32,3% BRIE___»tab.ciqual.fr
_193,33mcg_ 32,2% CREMOSO TRADICIONAL LIGHT___»Sancor.ar
_193,00mcg_ 32,1% CHEESE; BRIE; 45 % FIDM.___»tab.dtu.dk
_193,00mcg_ 32,1% QUESO SAINT PAULIN LIGHT LS___»La Serenisima.ar
_192,00mcg_ 32,0% MINIFYNBO LIGHT CORMILLOT___»Sancor.ar
_190,00mcg_ 31,6% CAMEMBERT 45% MG/MS___»tab.ciqual.fr
_190,00mcg_ 31,6% CHEESE, CHEDDAR TYPE, HALF FAT___»tab.fsa.uk
_190,00mcg_ 31,6% QUESO GOUDA LS___»La Serenisima.ar
_190,00mcg_ 31,6% QUESO HOLANDA LS___»La Serenisima.ar
_189,90mcg_ 31,6% USDA COMMODITY;CHS;CHEDDAR;RED FAT___»tab.usda.us
_189,00mcg_ 31,5% FROMAGE TYPE FETA, AU LAIT DE VACHE___»tab.ciqual.fr
_188,40mcg_ 31,4% KRAFT CHEEZ WHIZ LT PAST PROCESS CHS PRODUCT___»tab.usda.us
_188,00mcg_ 31,3% CHEESE, EDAM___»tab.fsa.uk
_187,00mcg_ 31,1% MOZZARELLA___»tab.ciqual.fr
_183,00mcg_ 30,5% FROMAGE DES PYRENEES AU LAIT DE VACHE___»tab.ciqual.fr
_181,50mcg_ 30,2% CHEESE;MOZZARELLA;PART SKIM MILK;LO MOIST___»tab.usda.us
_181,50mcg_ 30,2% CHEESE;PARMESAN;DRY GRATED;RED FAT___»tab.usda.us
_180,00mcg_ 30,0% QUESO EMMENTHAL___»www.zonadiet.com
_180,00mcg_ 30,0% SAINT-MARCELLIN___»tab.ciqual.fr
_180,00mcg_ 30,0% SAINT-PAULIN___»tab.ciqual.fr
_179,00mcg_ 29,8% CANTAL, SALERS OU LAGUIOLE___»tab.ciqual.fr
_177,90mcg_ 29,6% CHEESE;MUENSTER;LOW FAT___»tab.usda.us
_177,60mcg_ 29,6% CHEESE;BRIE___»tab.usda.us
_176,00mcg_ 29,3% FROMAGE CHEVRE L.PAST/CRU CAMEMBERT(BOITE/BRIQUE)___»tab.ciqual.fr
_175,80mcg_ 29,3% CHEESE;MEXICAN;BLEND;RED FAT___»tab.usda.us
_174,00mcg_ 29,0% CROTTIN DE CHEVRE___»tab.ciqual.fr
_174,00mcg_ 29,0% FROMAGE CHEVRE LAIT CRU(CROTTIN,PICODON,ROCA..)___»tab.ciqual.fr
_173,33mcg_ 28,8% QUESO PORSALUT LIGHT___»Garcia Hnos.ar
_173,33mcg_ 28,8% QUESO PORSALUT LIGHT SIN SAL___»Garcia Hnos.ar
_173,00mcg_ 28,8% QUESO GOYA LS___»La Serenisima.ar
_171,42mcg_ 28,5% HORIZON SLICES CHEDDAR CHEESE___»WhiteWave.us
_170,00mcg_ 28,3% CHEESE; SEMIHARD; FETA; 40 % FIDM___»tab.dtu.dk
_170,00mcg_ 28,3% QUESO ROMANO LS___»La Serenisima.ar
_168,90mcg_ 28,1% CHEESE;GOUDA___»tab.usda.us
_167,00mcg_ 27,8% FROMAGE CHEVRE LAIT PAST/CRU(BUCHETTE,CROTTIN,PIC)___»tab.ciqual.fr
_166,70mcg_ 27,7% QUESO MINI FYNBO LS___»La Serenisima.ar
_166,50mcg_ 27,7% CHEESE;WHITE;QUESO BLANCO___»tab.usda.us
_165,00mcg_ 27,5% SPEC.FROMAGERE NON AFFINEE A TARTINER 40-60%MG/MS___»tab.ciqual.fr
_164,70mcg_ 27,4% CHEESE;MONTEREY;LOW FAT___»tab.usda.us
_164,00mcg_ 27,3% CHEESE; SEMIHARD; HAVARTI; 30 % FIDM.___»tab.dtu.dk
_164,00mcg_ 27,3% MOZZARELLA DI BUFALA___»tab.crea.it
_162,00mcg_ 27,0% CARRE DE L’EST___»tab.ciqual.fr
_160,00mcg_ 26,6% ROUY___»tab.ciqual.fr
_160,00mcg_ 26,6% SPEC.FROMAGERE NON AFFINEE___»tab.ciqual.fr
_160,00mcg_ 26,6% TOMME DE MONTAGNE OU TOMME DE SAVOIE___»tab.ciqual.fr
_159,60mcg_ 26,6% CHEESE;PROVOLONE;RED FAT___»tab.usda.us
_159,00mcg_ 26,5% PONT L’EVEQUE___»tab.ciqual.fr
_158,00mcg_ 26,3% MAROILLES___»tab.ciqual.fr
_158,00mcg_ 26,3% VACHERIN MONT D’OR___»tab.ciqual.fr
_157,00mcg_ 26,1% CHEESE, PROCESSED, SLICES, REDUCED FAT___»tab.fsa.uk
_157,00mcg_ 26,1% CHEESE; SEMIHARD; MOZZARELLA; 30 % FIDM.___»tab.dtu.dk
_157,00mcg_ 26,1% MUNSTER___»tab.ciqual.fr
_156,00mcg_ 26,0% FROMAGE CHEVRE LAIT PAST.(BRUCHETTE/CROTTIN)___»tab.ciqual.fr
_156,00mcg_ 26,0% SAINT-NECTAIRE___»tab.ciqual.fr
_155,10mcg_ 25,8% CHEESE;MOZZARELLA;LO NA___»tab.usda.us
_153,00mcg_ 25,5% CHEESE; FIRM; SAMSOE; 30 % FIDM.___»tab.dtu.dk
_152,00mcg_ 25,3% FROMAGE DE CHEVRE BUCHE, AU LAIT PASTEURISE OU CRU___»tab.ciqual.fr
_150,00mcg_ 25,0% CHEESE, CHESHIRE-TYPE, REDUCED FAT___»tab.fsa.uk
_150,00mcg_ 25,0% QUESO EDAM___»www.zonadiet.com
_148,00mcg_ 24,6% ROCAMADOUR___»tab.ciqual.fr
_146,00mcg_ 24,3% CHEESE; PROCESSED; 30 % FIDM.___»tab.dtu.dk
_146,00mcg_ 24,3% FROM.CHEVRE FRAIS,LAIT PASTEU.(T.BUCHETTE FRAICHE)___»tab.ciqual.fr
_145,00mcg_ 24,1% CHEESE; FIRM; MARIBO; 30 % FIDM.___»tab.dtu.dk
_144,29mcg_ 24,0% CHEESE;MOZZARELLA;NON-FAT___»tab.usda.us
_144,29mcg_ 24,0% CHEESE;MOZZARELLA;PART SKIM MILK___»tab.usda.us
_142,00mcg_ 23,6% CHEESE; FIRM; 30 % FIDM.; ALL VARIETIES___»tab.dtu.dk
_140,00mcg_ 23,3% FROMAGE FONDU EN PORTIONS OU EN CUBES 25% MG/MS___»tab.ciqual.fr
_140,00mcg_ 23,3% QUESO BRIE 50% DE GRASA___»tab.sfk.de
_139,00mcg_ 23,1% CHEESE; FIRM; DANBO; 30 % FIDM.___»tab.dtu.dk
_138,90mcg_ 23,1% CHEESE;PARMESAN;LO NA___»tab.usda.us
_137,00mcg_ 22,8% CHEESE; QUARG; 45 % FIDM.___»tab.dtu.dk
_137,00mcg_ 22,8% FETA DE BREBIS___»tab.ciqual.fr
_136,00mcg_ 22,6% FROMAGE A PATE FERME 20-30% MG/MS___»tab.ciqual.fr
_136,00mcg_ 22,6% PETIT-SUISSE 60% MG/MS, NATURE___»tab.ciqual.fr
_135,00mcg_ 22,5% CRESCENZA___»tab.crea.it
_133,00mcg_ 22,1% CHEESE; QUARG; 45 % FIDM.; WITH VANILLA___»tab.dtu.dk
_131,00mcg_ 21,8% CHABICHOU___»tab.ciqual.fr
_129,00mcg_ 21,5% CHEESE;AMERICAN CHEDDAR;IMITN___»tab.usda.us
_128,57mcg_ 21,4% BLUE CHEESE CRUMBLES___»Organic Valley.us
_128,57mcg_ 21,4% BLUE CHEESE KICKAPOO BLUE___»Organic Valley.us
_128,57mcg_ 21,4% COLBY CHEESE___»Organic Valley.us
_128,57mcg_ 21,4% CRUMBLED CHEESE BLUE CHEESE___»Alouette.us
_128,57mcg_ 21,4% CRUMBLED CHEESE GORGONZOLA___»Alouette.us
_128,57mcg_ 21,4% FETA CRUMBLED CHEESE___»Alouette.us
_128,57mcg_ 21,4% GOAT BLUE CRUMBLED CHEESE___»Alouette.us
_128,57mcg_ 21,4% GORGONZOLA CRUMBLED CHEESE___»Alouette.us
_128,57mcg_ 21,4% GRASSMILK ORGANIC RAW CHEDDAR CHEESE___»Organic Valley.us
_128,57mcg_ 21,4% GRASSMILK ORGANIC RAW SHARP CHEDDAR CHEESE___»Organic Valley.us
_128,57mcg_ 21,4% HORIZON SHREDS CHEDDAR CHEESE___»WhiteWave.us
_128,57mcg_ 21,4% HORIZON SHREDS MEXICAN CHEESE___»WhiteWave.us
_128,57mcg_ 21,4% HORIZON SHREDS MONTEREY JACK CHEESE___»WhiteWave.us
_128,57mcg_ 21,4% MEXICAN BLEND CHEDDAR,COLBY & MONTEREY SHREDDED___»Organic Valley.us
_128,57mcg_ 21,4% MEXICAN BLEND FANCY SHREDDED CHEESE___»Cadia.us
_128,57mcg_ 21,4% MILD CHEDDAR SHREDDED___»Organic Valley.us
_128,57mcg_ 21,4% MILK CHEDDAR CHEESE___»Cadia.us
_128,57mcg_ 21,4% MONTEREY JACK CHEESE___»Cadia.us
_128,57mcg_ 21,4% MONTEREY JACK CHEESE___»Organic Valley.us
_128,57mcg_ 21,4% MUENSTER CHEESE___»Organic Valley.us
_128,57mcg_ 21,4% PEPPER JACK CHEESE___»Organic Valley.us
_128,57mcg_ 21,4% RAW JACK STYLE CHEESE___»Organic Valley.us
_128,57mcg_ 21,4% SHARP CHEDDAR CHEESE___»Cadia.us
_128,57mcg_ 21,4% SHARP CHEDDAR SHREDDED___»Organic Valley.us
_128,57mcg_ 21,4% STRINGLES ORGANIC CHEDDAR CHEESE___»Organic Valley.us
_128,57mcg_ 21,4% STRINGLES ORGANIC COLBY CHEESE___»Organic Valley.us
_127,00mcg_ 21,1% FOURME D’AMBERT___»tab.ciqual.fr
_127,00mcg_ 21,1% FROMAGE BLEU D’AUVERGNE___»tab.ciqual.fr
_126,60mcg_ 21,1% CHEESE;FETA___»tab.usda.us
_126,31mcg_ 21,0% HORIZON SLICES AMERICAN CHEESE___»WhiteWave.us
_125,00mcg_ 20,8% FROMAGE DE CHEVRE,LAIT PAST/CRU(CROTIN/BUCHETTE)___»tab.ciqual.fr
_124,50mcg_ 20,7% CHEESE;ROMANO___»tab.usda.us
_124,13mcg_ 20,6% GARLIC & FINE HERBS CHEESE___»Boursin.us
_124,13mcg_ 20,6% PEPPER CHEESE___»Boursin.us
_120,00mcg_ 20,0% MIMOLETTE___»tab.ciqual.fr
_120,00mcg_ 20,0% MINI BABYBEL SHARP ORIGINAL___»Bel.us
_120,00mcg_ 20,0% QUESO GOUDA___»www.zonadiet.com
_120,00mcg_ 20,0% QUESO MOZZARELLA___»www.zonadiet.com
_120,00mcg_ 20,0% QUESO TILSIT 45% GRASA___»tab.sfk.de
_116,00mcg_ 19,3% FROMAGE PANE___»tab.ciqual.fr
_115,00mcg_ 19,1% QUESO LIMBURGER 20% GRASA___»tab.sfk.de
_114,28mcg_ 19,0% BABY SWISS SLICES___»Organic Valley.us
_114,28mcg_ 19,0% HORIZON SLICES PROVOLONE CHEESE___»WhiteWave.us
_114,28mcg_ 19,0% MILD CHEDDAR SLICES___»Organic Valley.us
_114,28mcg_ 19,0% MINI BABYBEL GOUDA___»Bel.us
_114,28mcg_ 19,0% MINI BABYBEL ORIGINAL___»Bel.us
_114,28mcg_ 19,0% PROVOLONE SLICES___»Organic Valley.us
_114,28mcg_ 19,0% SNACK STICKS MEDIUM CHEDDAR CHEESE___»Organic Valley.us
_114,28mcg_ 19,0% SNACK STICKS PEPPER JACK CHEESE___»Organic Valley.us
_113,00mcg_ 18,8% FROM.CHEVRE FRAIS,LAIT CRU(T.PALET/CROTTIN FRAIS)___»tab.ciqual.fr
_110,00mcg_ 18,3% CHEESE; PROCESSED; 20 % FIDM.___»tab.dtu.dk
_110,00mcg_ 18,3% FROMAGE A PATE FERME 40-50% MG/MS___»tab.ciqual.fr
_108,00mcg_ 18,0% EMMENTAL ALLEGE___»tab.ciqual.fr
_108,00mcg_ 18,0% FROMAGE BLEU DE BRESSE___»tab.ciqual.fr
_108,00mcg_ 18,0% QUESO PARMESANO DURO___»tab.ins.pe
_107,00mcg_ 17,8% CHEESE; FIRM; DANBO; 20 % FIDM.___»tab.dtu.dk
_103,00mcg_ 17,1% SPEC.FROMAGERE N/AFFINEE A TARTINER >60%MG/MS NATU___»tab.ciqual.fr
_100,00mcg_ 16,6% FARMER CHEESE LITE___»Lifeway.us
__97,50mcg_ 16,2% CHEESE; CAMEMBERT; 30 % FIDM.___»tab.dtu.dk
__97,50mcg_ 16,2% CHEESE; FIRM; 20 % FIDM.; ALL VARIETIES___»tab.dtu.dk
__93,00mcg_ 15,5% CHEESE SAU;PREP FROM RECIPE___»tab.usda.us
__91,30mcg_ 15,2% CHEESE; UNRIPENED; SMOKED; 40 % FIDM.___»tab.dtu.dk
__90,00mcg_ 15,0% PETIT-SUISSE 40% MG/MS, NATURE___»tab.ciqual.fr
__90,00mcg_ 15,0% QUESO PROVOLONE___»www.zonadiet.com
__90,00mcg_ 15,0% SPEC.FROMAGERE NON AFFINEE ALLEGEE___»tab.ciqual.fr
__86,80mcg_ 14,4% FROMAGE DE CHEVRE A TARTINER, NATURE___»tab.ciqual.fr
__85,71mcg_ 14,2% CINCHO___»Loa Altos.mx
__85,71mcg_ 14,2% COTIJA ENCHILADO___»Loa Altos.mx
__85,71mcg_ 14,2% COTIJA MOLIDO___»Loa Altos.mx
__85,71mcg_ 14,2% CRUMBLED CHEESE FETA___»Alouette.us
__85,71mcg_ 14,2% FETA CHEESE___»Organic Valley.us
__85,71mcg_ 14,2% FETA CHEESE CRUMBLES___»Organic Valley.us
__85,71mcg_ 14,2% HORIZON SHREDS MOZZARELLA CHEESE___»WhiteWave.us
__85,71mcg_ 14,2% IDAHO BLEU CHEESE CRUMBLES___»Litehouse.us
__85,71mcg_ 14,2% MOZZARELLA SHREDDED CHEESE LOW MOISTURE___»Cadia.us
__85,71mcg_ 14,2% PARMESAN CHEESE SHREDDED___»Organic Valley.us
__85,71mcg_ 14,2% PARMESAN GRATED___»Organic Valley.us
__85,71mcg_ 14,2% PROVOLONE CHEESE___»Organic Valley.us
__85,71mcg_ 14,2% STRING CHEESE LOW MOISTURE MOZZARELLA CHEESE___»Cadia.us
__85,71mcg_ 14,2% STRINGLES ORGANIC MOZZARELLA CHEESE___»Organic Valley.us
__82,00mcg_ 13,6% FROMAGE FRAIS, FRUIT___»tab.fsa.uk
__82,00mcg_ 13,6% FROMAGE FRAIS, PLAIN___»tab.fsa.uk
__82,00mcg_ 13,6% FROMAGE TYPE CAMEMBERT 20-30% MG/MS___»tab.ciqual.fr
__75,00mcg_ 12,5% CHEESE, EDAM-TYPE, REDUCED FAT___»tab.fsa.uk
__70,00mcg_ 11,6% QUESO FRESCO 20% GRASA___»tab.sfk.de
__68,00mcg_ 11,3% FROMAGE BLANC BATTU 40% MG/MS NATURE___»tab.ciqual.fr
__66,00mcg_ 11,0% CHEESE;MEXICAN;QUESO ANEJO___»tab.usda.us
__66,00mcg_ 11,0% FROM. BLANC T.P.SUISSE 30-40%MG/MS,A/FRUITS,SUCRE___»tab.ciqual.fr
__64,50mcg_ 10,7% CHEESE;PAST PROCESS;AMERICAN;LOFAT___»tab.usda.us
__64,00mcg_ 10,6% FROMAGE BLANC CAMPAGNE 40% MG/MS NATURE___»tab.ciqual.fr
__63,15mcg_ 10,5% PANEER MAKHANI___»Tasty Bite.in
__62,09mcg_ 10,3% CHEESE;LOFAT;CHEDDAR OR COLBY___»tab.usda.us
__60,00mcg_ 10,0% FROMAGE BLANC,SPEC.LAIT.,AROM.OU A/FRUITS(ALIM.MOY___»tab.ciqual.fr
__60,00mcg_ 10,0% MINI BABYBEL WHITE CHEDDAR___»Bel.us
__60,00mcg_ 10,0% QUESO DE LECHE ACIDA 10% GRASA___»tab.sfk.de
__58,00mcg_ 9,66% CHEESE; FIRM; 10 % FIDM.___»tab.dtu.dk
__58,00mcg_ 9,66% FROMAGE BLANC BATTU 30% MG/MS NATURE___»tab.ciqual.fr
__57,90mcg_ 9,65% CHEESE;MEXICAN;QUESO CHIHUAHUA___»tab.usda.us
__57,14mcg_ 9,52% MINI BABYBEL LIGHT___»Bel.us
__57,14mcg_ 9,52% MINI BABYBEL MOZZARELLA___»Bel.us
__57,00mcg_ 9,50% CHEESE;MEXICAN;QUESO ASADERO___»tab.usda.us
__52,17mcg_ 8,69% ALLEGRO SLICED___»Agropur.ca
__51,00mcg_ 8,50% PROCESSED CHEDDAR CHEESE___»Amul.in
__50,00mcg_ 8,33% FROMAGE BLANC TYPE P.SUISSE 20% MG/MS NATURE___»tab.ciqual.fr
__45,60mcg_ 7,60% CHEESE;PAST PROCESS;SWISS;LOFAT___»tab.usda.us
__45,60mcg_ 7,60% CHEESE;SWISS;LOW FAT___»tab.usda.us
__45,30mcg_ 7,55% PARMESAN CHS TOPPING;FAT FREE___»tab.usda.us
__43,00mcg_ 7,16% SPEC.LAIT.DE FROMAGE BLANC ENRICH.EN CREME,NATURE___»tab.ciqual.fr
__42,85mcg_ 7,14% ARTISAN FETA CHEESE CRUMBLES___»Litehouse.us
__42,85mcg_ 7,14% ARTISAN GORGONZOLA CRUMBLES___»Litehouse.us
__42,85mcg_ 7,14% GOAT PROVENCAL CRUMBLED CHEESE___»Alouette.us
__42,85mcg_ 7,14% MONARCH MOUNTAIN GORGONZOLA CRUMBLES___»Litehouse.us
__41,00mcg_ 6,83% QUESO DE BURGOS___»tab.kelloggs.es
__41,00mcg_ 6,83% REQUESóN___»tab.kelloggs.es
__33,00mcg_ 5,50% PETIT-SUISE NATURAL AZUCARADO___»tab.kelloggs.es
__29,00mcg_ 4,83% FROMAGE BLANC BATTU 20% MG/MS NATURE___»tab.ciqual.fr
__26,00mcg_ 4,33% FROMAGE PANE AU JAMBON___»tab.ciqual.fr
__24,00mcg_ 4,00% FROMAGE BLANC T.P.SUISSE 20%MG/MS,A/FRUITS,SUCRE___»tab.ciqual.fr
__23,00mcg_ 3,83% FROMAGE BLANC NATURE OU AUX FRUITS (ALIM.MOY.)___»tab.ciqual.fr
__22,00mcg_ 3,66% FROM.BLANC T.P.SUISSE 20%MG/MS,AROM.VANILLE/CHOC.___»tab.ciqual.fr
__22,00mcg_ 3,66% PIZZA MOZZARELLA CHEESE___»Amul.in
__10,19mcg_ 1,69% KRAFT BREYERS LOWFAT STRAWBERRY YOGURT (1% MILKFAT___»tab.usda.us
___9,29mcg_ 1,54% KRAFT BREYERS SMOTH&CRMY LOWFAT STR’BERY YOGURT (1___»tab.usda.us
___9,00mcg_ 1,50% KRAFT BREYERS LT N’ LVLY LOWFAT STR’BERY YOGURT (1___»tab.usda.us
___9,00mcg_ 1,50% SPEC.LAIT.DE FROMAGE BLANC ENRICH.EN CREME,A/FRUIT___»tab.ciqual.fr
___6,00mcg_ 1,00% CHEVRATIN DE CABRA___»Cab.Piedras Blancas.ar
___4,61mcg_ 0,76% CHEESE; UNRIPENED; SMOKED; 5 % FIDM.___»tab.dtu.dk
___3,55mcg_ 0,59% CHEESE; QUARG; 5 % FIDM.___»tab.dtu.dk
___3,00mcg_ 0,50% FROMAGE FRAIS, VIRTUALLY FAT FREE, FRUIT___»tab.fsa.uk
___3,00mcg_ 0,50% FROMAGE FRAIS, VIRTUALLY FAT FREE, NATURAL___»tab.fsa.uk
___2,00mcg_ 0,33% FROM.BLANC BATTU 0%MG/MS A/FRUITS,ALL.SUCRE,EDULC.___»tab.ciqual.fr
___2,00mcg_ 0,33% FROMAGE BLANC BATTU 0% MG/MS NATURE___»tab.ciqual.fr
___1,20mcg_ 0,20% KRAFT BREYERS LT NONFAT STR’BERY YOGURT (W/ASPRT&F___»tab.usda.us
___1,00mcg_ 0,16% FROMAGE BLANC CAMPAGNE 0% MG/MS NATURE___»tab.ciqual.fr
___0,04mcg_ 0,00% QUESO EN PORCIONES DESCREMADO___»tab.kelloggs.es

Casos: 514 (seuo)
ENLACES:
Vitamina A, propiedades
Alergenos en Quesos
Vitamina A Retinol, Promedios
Quesos, Composicion media
Vitamina A Retinol, TOP10 por Tipo
Quesos, TOP10 por Componente
—>Referencias cruzadas
Nutrientes basicos en Quesos
Vit.Complejo B en Quesos
Acidos grasos en Quesos
Minerales en Quesos
Vitaminas en Quesos
—>Directorios
Directorio
Dir. de Rankings
SubDir. Vitaminas
OBSERVACIONES:
Los valores en los Productos a preparar se expresan sin ella(polvo,jarabe…).
_____» (fuente), mcg:Microgramo, s/d:existe pero sin determinar, %VD: cumplimiento del VDR

Coma sano, duerma bien, beba abundante agua, realice actividad fisica, no fume.
NO SE AUTOMEDIQUE. Ante cualquier duda consulte con su Médico.
ETIQUETAS:
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,rotulado nutricional,suplementos dietarios,bulimia,anorexia,desnutrición
,informacion nutrimental,vida sana,composición de alimentos,food composition
,food label,nutritional health,diets,eating disorder,nutrition labeling
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,tableaux nutritionnells,santé nutritionnelle,regimes,troubles alimentaires
,etiquetage nutritionnel, supplement alimentaires,boulimie,anorexie,malnutrition
,information nutritionnelle,sante nutritionnelle,composition des aliments
,AJR,CDO,CDR,DRI,IDR,GDA,RDA,VDR,VNR,AQR
,retinol,carotenos,trastornos oculares,trastornos dermicos,vitaminas,Vitamina A
,carotenes,eye disorders,skin disorders,vitamins, troubles oculaires, troubles de la peau
,Vitamin A in Cheese,Vitamine A dans fromages

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