Cistina en Cerdo

2016/10/25 CERDO
Ranking de:CISTINA(CYS, C)/CISTEINA
Enlaces» _ VDR= 525,00mg _Base: 61938 Productos_**

Por 100g/ml_ %VD
_630,00mg _ _120% TONGUE; PIG; CURED___»tab.dtu.dk
_630,00mg _ _120% TONGUE; PIG; RAW___»tab.dtu.dk
_560,00mg _ _106% PORK;FRSH;VAR MEATS&BY-PRODUCTS;KIDNEYS;CKD;BRSD___»tab.usda.us
_490,00mg _ 93,3% PORK;FRSH;VAR MEATS&BY-PRODUCTS;LIVER;CKD;BRSD___»tab.usda.us
_430,00mg _ 81,9% PORK;CURED;BACON;CKD;MICROWAVED___»tab.usda.us
_420,00mg _ 80,0% PORK;CURED;HAM;CNTR SLICE;COUNTRY-STYLE;LN;RAW___»tab.usda.us
_420,00mg _ 80,0% PORK;FRSH;VAR MEATS&BY-PRODUCTS;HEART;CKD;BRSD___»tab.usda.us
_410,00mg _ 78,0% PORK;FRSH;SHLDR;ARM PICNIC;LN;CKD;BRSD___»tab.usda.us
_403,00mg _ 76,7% MAIALE; LEGGERO; BISTECCA; COTTA (SALTATA IN PADEL___»tab.crea.it
_400,00mg _ 76,1% PORK;CURED;BACON;CKD;BKD___»tab.usda.us
_400,00mg _ 76,1% PORK;FRSH;LEG (HAM);RUMP HALF;LN;CKD;RSTD___»tab.usda.us
_400,00mg _ 76,1% PORK;FRSH;LOIN;SIRLOIN (CHOPS);BNLESS;LN;CKD;BRLD___»tab.usda.us
_400,00mg _ 76,1% PORK;FRSH;VAR MEATS&BY-PRODUCTS;LIVER;RAW___»tab.usda.us
_390,00mg _ 74,2% PORK;FRSH;LOIN;SIRLOIN (CHOPS);BNLESS;LN&FAT;CKD;B___»tab.usda.us
_390,00mg _ 74,2% PORK;FRSH;LOIN;TENDERLOIN;LN;CKD;BRLD___»tab.usda.us
_380,00mg _ 72,3% PORK;CURED;HAM;WHL;LN;RSTD___»tab.usda.us
_380,00mg _ 72,3% PORK;CURED;SHLDR;ARM PICNIC;LN;RSTD___»tab.usda.us
_380,00mg _ 72,3% PORK;FRSH;COMP OF RTL CUTS (LOIN&SHLDR BLADE);LN;C___»tab.usda.us
_380,00mg _ 72,3% PORK;FRSH;LEG (HAM);WHL;LN;CKD;RSTD___»tab.usda.us
_380,00mg _ 72,3% PORK;FRSH;LOIN;CNTR RIB (CHOPS);BNLESS;LN;CKD;BRLD___»tab.usda.us
_380,00mg _ 72,3% PORK;FRSH;LOIN;TENDERLOIN;LN&FAT;CKD;BRLD___»tab.usda.us
_370,00mg _ 70,4% PORK;FRSH;LOIN;CNTR RIB (ROASTS);BNLESS;LN;CKD;RST___»tab.usda.us
_370,00mg _ 70,4% PORK;FRSH;LOIN;SIRLOIN (ROASTS);BNLESS;LN;CKD;RSTD___»tab.usda.us
_370,00mg _ 70,4% PORK;FRSH;LOIN;WHL;LN;CKD;RSTD___»tab.usda.us
_370,00mg _ 70,4% PORK;FRSH;SPARERIBS;LN&FAT;CKD;BRSD___»tab.usda.us
_370,00mg _ 70,4% PORK;FRSH;VAR MEATS&BY-PRODUCTS;PANCREAS;CKD;BRSD___»tab.usda.us
_370,00mg _ 70,4% PORK;GROUND;96% LN / 4% FAT;CKD;PAN-BROILED___»tab.usda.us
_360,00mg _ 68,5% PORK;FRSH;LEG (HAM);RUMP HALF;LN&FAT;CKD;RSTD___»tab.usda.us
_360,00mg _ 68,5% PORK;FRSH;LEG (HAM);SHANK HALF;LN;CKD;RSTD___»tab.usda.us
_360,00mg _ 68,5% PORK;FRSH;LOIN;CNTR RIB (CHOPS);BNLESS;LN;CKD;BRSD___»tab.usda.us
_360,00mg _ 68,5% PORK;FRSH;LOIN;SIRLOIN (CHOPS);BONE-IN;LN;CKD;BRLD___»tab.usda.us
_360,00mg _ 68,5% PORK;FRSH;LOIN;SIRLOIN (ROASTS);BNLESS;LN&FAT;CKD;___»tab.usda.us
_360,00mg _ 68,5% PORK;FRSH;LOIN;WHL;LN;CKD;BRLD___»tab.usda.us
_360,00mg _ 68,5% PORK;FRSH;LOIN;WHL;LN;CKD;BRSD___»tab.usda.us
_360,00mg _ 68,5% PORK;FRSH;VAR MEATS&BY-PRODUCTS;KIDNEYS;RAW___»tab.usda.us
_360,00mg _ 68,5% PORK;FRSH;VAR MEATS&BY-PRODUCTS;SPLEEN;CKD;BRSD___»tab.usda.us
_350,00mg _ 66,6% PORK;FRSH;LOIN;CNTR RIB (CHOPS);BNLESS;LN&FAT;CKD;___»tab.usda.us
_350,00mg _ 66,6% PORK;FRSH;SHLDR;ARM PICNIC;LN&FAT;CKD;BRSD___»tab.usda.us
_350,00mg _ 66,6% PORK;GROUND;96% LN / 4% FAT;CKD;CRUMBLES___»tab.usda.us
_350,00mg _ 66,6% PORK;LEG SIRLOIN TIP RST;BNLESS;LN & FAT;CKD;BRSD___»tab.usda.us
_340,00mg _ 64,7% PORK;CURED;HAM;WHL;LN;UNHTD___»tab.usda.us
_340,00mg _ 64,7% PORK;FRSH;LOIN;CNTR LOIN (CHOPS);BONE-IN;LN;CKD;BR___»tab.usda.us
_340,00mg _ 64,7% PORK;FRSH;LOIN;CNTR RIB (ROASTS);BNLESS;LN&FAT;CKD___»tab.usda.us
_340,00mg _ 64,7% PORK;FRSH;LOIN;COUNTRY-STYLE RIBS;LN;CKD;RSTD___»tab.usda.us
_340,00mg _ 64,7% PORK;FRSH;LOIN;SIRLOIN (CHOPS);BNLESS;LN&FAT;CKD;B___»tab.usda.us
_340,00mg _ 64,7% PORK;FRSH;LOIN;SIRLOIN (CHOPS);BNLESS;LN;CKD;BRSD___»tab.usda.us
_340,00mg _ 64,7% PORK;FRSH;LOIN;SIRLOIN (CHOPS);BONE-IN;LN;CKD;BRSD___»tab.usda.us
_340,00mg _ 64,7% PORK;FRSH;LOIN;TOP LOIN (CHOPS);BNLESS;LN;CKD;BRSD___»tab.usda.us
_340,00mg _ 64,7% PORK;FRSH;LOIN;WHL;LN&FAT;CKD;BRLD___»tab.usda.us
_340,00mg _ 64,7% PORK;FRSH;LOIN;WHL;LN&FAT;CKD;BRSD___»tab.usda.us
_340,00mg _ 64,7% PORK;FRSH;LOIN;WHL;LN&FAT;CKD;RSTD___»tab.usda.us
_340,00mg _ 64,7% PORK;FRSH;SHLDR;ARM PICNIC;LN;CKD;RSTD___»tab.usda.us
_340,00mg _ 64,7% PORK;FRSH;SHLDR;BLADE;BOSTON (STEAKS);LN;CKD;BRLD___»tab.usda.us
_330,00mg _ 62,8% PORK;FRESH;GROUND;COOKED___»tab.usda.us
_330,00mg _ 62,8% PORK;FRSH;COMP OF RTL CUTS (LEG;LOIN;&SHLDR);LN;CK___»tab.usda.us
_330,00mg _ 62,8% PORK;FRSH;LEG (HAM);WHL;LN&FAT;CKD;RSTD___»tab.usda.us
_330,00mg _ 62,8% PORK;FRSH;LOIN;CNTR RIB (CHOPS);BNLESS;LN&FAT;CKD;___»tab.usda.us
_330,00mg _ 62,8% PORK;FRSH;LOIN;CNTR RIB (CHOPS);BONE-IN;LN;CKD;BRS___»tab.usda.us
_330,00mg _ 62,8% PORK;FRSH;LOIN;CNTR RIB (ROASTS);BONE-IN;LN;CKD;RS___»tab.usda.us
_330,00mg _ 62,8% PORK;FRSH;LOIN;SIRLOIN (CHOPS);BONE-IN;LN&FAT;CKD;___»tab.usda.us
_330,00mg _ 62,8% PORK;FRSH;LOIN;TOP LOIN (CHOPS);BNLESS;LN & FAT;CK___»tab.usda.us
_330,00mg _ 62,8% PORK;FRSH;SHLDR;BLADE;BOSTON (STEAKS);LN&FAT;CKD;B___»tab.usda.us
_320,00mg _ 60,9% PORK;CURED;HAM;BNLESS;EX LN (APPROX 5% FAT);RSTD___»tab.usda.us
_320,00mg _ 60,9% PORK;CURED;HAM;WHL;LN&FAT;RSTD___»tab.usda.us
_320,00mg _ 60,9% PORK;FRSH;COMP OF RTL CUTS (LOIN&SHLDR BLADE);LN&F___»tab.usda.us
_320,00mg _ 60,9% PORK;FRSH;ENHCED;SHLDR;(BOSTON BUTT);BLDE (STKS);L___»tab.usda.us
_320,00mg _ 60,9% PORK;FRSH;LOIN;BLADE (CHOPS);BONE-IN;LN;CKD;BRSD___»tab.usda.us
_320,00mg _ 60,9% PORK;FRSH;LOIN;CNTR LOIN (CHOPS);BONE-IN;LN&FAT;CK___»tab.usda.us
_320,00mg _ 60,9% PORK;FRSH;LOIN;CNTR LOIN (ROASTS);BONE-IN;LN;CKD;R___»tab.usda.us
_320,00mg _ 60,9% PORK;FRSH;LOIN;COUNTRY-STYLE RIBS;LN;CKD;BRSD___»tab.usda.us
_320,00mg _ 60,9% PORK;FRSH;LOIN;SIRLOIN (CHOPS);BONE-IN;LN&FAT;CKD;___»tab.usda.us
_320,00mg _ 60,9% PORK;FRSH;LOIN;SIRLOIN (ROASTS);BONE-IN;LN;CKD;RST___»tab.usda.us
_320,00mg _ 60,9% PORK;FRSH;LOIN;TOP LOIN (CHOPS);BNLESS;LN;CKD;BRLD___»tab.usda.us
_320,00mg _ 60,9% PORK;FRSH;SHLDR;WHL;LN;CKD;RSTD___»tab.usda.us
_320,00mg _ 60,9% PORK;SHLDR BREAST;BNLESS;LN & FAT;CKD;BRLD___»tab.usda.us
_310,00mg _ 59,0% PORK;CURED;HAM W/ NAT JUICES;SLICE;BONE-IN;LN;HTD;___»tab.usda.us
_310,00mg _ 59,0% PORK;CURED;HAM;SLICE;BONE-IN;LN;HTD;PAN-BROIL___»tab.usda.us
_310,00mg _ 59,0% PORK;FRSH;COMP (LEG;LOIN;SHLDR;&SPARERIBS);LN&FAT;___»tab.usda.us
_310,00mg _ 59,0% PORK;FRSH;LEG (HAM);SHANK HALF;LN&FAT;CKD;RSTD___»tab.usda.us
_310,00mg _ 59,0% PORK;FRSH;LOIN;CNTR LOIN (CHOPS);BONE-IN;LN;CKD;BR___»tab.usda.us
_310,00mg _ 59,0% PORK;FRSH;LOIN;CNTR LOIN (ROASTS);BONE-IN;LN&FAT;C___»tab.usda.us
_310,00mg _ 59,0% PORK;FRSH;LOIN;COUNTRY-STYLE RIBS;LN&FAT;CKD;BRSD___»tab.usda.us
_310,00mg _ 59,0% PORK;FRSH;LOIN;SIRLOIN (ROASTS);BONE-IN;LN&FAT;CKD___»tab.usda.us
_310,00mg _ 59,0% PORK;FRSH;LOIN;TOP LOIN (CHOPS);BNLESS;ENH;LN;CKD;___»tab.usda.us
_310,00mg _ 59,0% PORK;FRSH;LOIN;TOP LOIN (CHOPS);BNLESS;LN & FAT;CK___»tab.usda.us
_310,00mg _ 59,0% PORK;FRSH;LOIN;TOP LOIN (ROASTS);BNLESS;LN&FAT;CKD___»tab.usda.us
_310,00mg _ 59,0% PORK;FRSH;LOIN;TOP LOIN (ROASTS);BNLESS;LN;CKD;RST___»tab.usda.us
_310,00mg _ 59,0% PORK;FRSH;SHLDR;(BOSTON BUTT);BLADE (STEAKS);LN;CK___»tab.usda.us
_310,00mg _ 59,0% PORK;FRSH;SHLDR;BLADE;BOSTON (ROASTS);LN;CKD;RSTD___»tab.usda.us
_310,00mg _ 59,0% PORK;FRSH;VAR MEATS&BY-PRODUCTS;HEART;RAW___»tab.usda.us
_310,00mg _ 59,0% PORK;GROUND;84% LN / 16% FAT;CKD;CRUMBLES___»tab.usda.us
_310,00mg _ 59,0% PORK;GROUND;84% LN / 16% FAT;CKD;PAN-BROILED___»tab.usda.us
_310,00mg _ 59,0% PORK;LOIN;LEG CAP STEAK;BNLESS;LN & FAT;CKD;BRLD___»tab.usda.us
_310,00mg _ 59,0% PORK;SHLDR;PETITE TENDER;BNLESS;LN & FAT;CKD;BRLD___»tab.usda.us
_300,00mg _ 57,1% PORK;CURED;BRKFST STRIPS;CKD___»tab.usda.us
_300,00mg _ 57,1% PORK;CURED;CANADIAN-STYLE BACON;GRILLED___»tab.usda.us
_300,00mg _ 57,1% PORK;CURED;HAM;BNLESS;EX LN®RSTD___»tab.usda.us
_300,00mg _ 57,1% PORK;CURED;HAM;BNLESS;REG (APPROX 11% FAT);RSTD___»tab.usda.us
_300,00mg _ 57,1% PORK;CURED;HAM;CNTR SLICE;LN&FAT;UNHTD___»tab.usda.us
_300,00mg _ 57,1% PORK;CURED;HAM;SHANK;BONE-IN;LN;HTD;RSTD___»tab.usda.us
_300,00mg _ 57,1% PORK;FRSH;ENHCED;SHLDR;(BSTN BUTT);BLDE(STKS);LN&F___»tab.usda.us
_300,00mg _ 57,1% PORK;FRSH;LOIN;BLADE (CHOPS);BONE-IN;LN&FAT;CKD;BR___»tab.usda.us
_300,00mg _ 57,1% PORK;FRSH;LOIN;CNTR LOIN (CHOPS);BONE-IN;LN&FAT;CK___»tab.usda.us
_300,00mg _ 57,1% PORK;FRSH;LOIN;CNTR RIB (CHOPS);BONE-IN;LN&FAT;CKD___»tab.usda.us
_300,00mg _ 57,1% PORK;FRSH;LOIN;CNTR RIB (CHOPS);BONE-IN;LN;CKD;BRL___»tab.usda.us
_300,00mg _ 57,1% PORK;FRSH;LOIN;CNTR RIB (ROASTS);BONE-IN;LN&FAT;CK___»tab.usda.us
_300,00mg _ 57,1% PORK;FRSH;LOIN;COUNTRY-STYLE RIBS;LN&FAT;CKD;RSTD___»tab.usda.us
_300,00mg _ 57,1% PORK;FRSH;LOIN;TENDERLOIN;LN&FAT;CKD;RSTD___»tab.usda.us
_300,00mg _ 57,1% PORK;FRSH;LOIN;TENDERLOIN;LN;CKD;RSTD___»tab.usda.us
_300,00mg _ 57,1% PRK;FRSH;TOP LOIN (CHPS);BNLESS;ENHCD;LN & FAT;CKD___»tab.usda.us
_292,00mg _ 55,6% MAIALE; LEGGERO; BISTECCA CRUDA___»tab.crea.it
_290,00mg _ 55,2% PORK;CURED;HAM W/ NAT JUICS;SLCE;BNE-IN;LN & FAT;H___»tab.usda.us
_290,00mg _ 55,2% PORK;CURED;HAM;RUMP;BONE-IN;LN;HTD;RSTD___»tab.usda.us
_290,00mg _ 55,2% PORK;CURED;HAM;SLICE;BONE-IN;LN & FAT;HTD;PAN-BROI___»tab.usda.us
_290,00mg _ 55,2% PORK;CURED;HAM;STEAK;BNLESS;EX LN;UNHTD___»tab.usda.us
_290,00mg _ 55,2% PORK;CURED;SHLDR;ARM PICNIC;LN&FAT;RSTD___»tab.usda.us
_290,00mg _ 55,2% PORK;FRSH;ENHANCED;LOIN;TOP LOIN (CHOPS);BNLESS;LN___»tab.usda.us
_290,00mg _ 55,2% PORK;FRSH;LOIN;BLADE (ROASTS);BONE-IN;LN;CKD;RSTD___»tab.usda.us
_290,00mg _ 55,2% PORK;FRSH;SHLDR;(BOSTON BUTT);BLADE (STKS);LN & FA___»tab.usda.us
_290,00mg _ 55,2% PORK;FRSH;SHLDR;ARM PICNIC;LN&FAT;CKD;RSTD___»tab.usda.us
_290,00mg _ 55,2% PORK;FRSH;SHLDR;BLADE;BOSTON (ROASTS);LN&FAT;CKD;R___»tab.usda.us
_290,00mg _ 55,2% PORK;FRSH;SHLDR;WHL;LN&FAT;CKD;RSTD___»tab.usda.us
_280,00mg _ 53,3% PORK;CURED;HAM W/ NAT JUICES;SHANK;BONE-IN;LN;HTD;___»tab.usda.us
_280,00mg _ 53,3% PORK;CURED;HAM W/ NAT JUICES;SHANK;BONE-IN;LN;UNHT___»tab.usda.us
_280,00mg _ 53,3% PORK;CURED;HAM;RUMP;BONE-IN;LN;UNHTD___»tab.usda.us
_280,00mg _ 53,3% PORK;FRSH;ENHCD;LN;TOP LOIN (CHOPS);BNLESS;LN & FA___»tab.usda.us
_280,00mg _ 53,3% PORK;FRSH;LOIN;BLADE (CHOPS);BONE-IN;LN;CKD;BRLD___»tab.usda.us
_280,00mg _ 53,3% PORK;FRSH;LOIN;CNTR RIB (CHOPS OR ROASTS);BNLESS;L___»tab.usda.us
_280,00mg _ 53,3% PORK;FRSH;LOIN;CNTR RIB (CHOPS);BONE-IN;LN&FAT;CKD___»tab.usda.us
_270,00mg _ 51,4% PORK;CURED;HAM W/ NAT JUICES;RUMP;BONE-IN;LN;HTD;R___»tab.usda.us
_270,00mg _ 51,4% PORK;CURED;HAM W/ NAT JUICES;SLICE;BONE-IN;LN;UNHT___»tab.usda.us
_270,00mg _ 51,4% PORK;CURED;HAM;BNLESS;EX LN®UNHTD___»tab.usda.us
_270,00mg _ 51,4% PORK;CURED;HAM;RUMP;BONE-IN;LN & FAT;HTD;RSTD___»tab.usda.us
_270,00mg _ 51,4% PORK;CURED;HAM;SHANK;BONE-IN;LN & FAT;HTD;RSTD___»tab.usda.us
_270,00mg _ 51,4% PORK;CURED;HAM;SHANK;BONE-IN;LN;UNHTD___»tab.usda.us
_270,00mg _ 51,4% PORK;CURED;HAM;SLICE;BONE-IN;LN;UNHTD___»tab.usda.us
_270,00mg _ 51,4% PORK;CURED;HAM;WHL;LN&FAT;UNHTD___»tab.usda.us
_270,00mg _ 51,4% PORK;FRSH;COMP OF RTL CUTS (LOIN&SHLDR BLADE);LN;R___»tab.usda.us
_270,00mg _ 51,4% PORK;FRSH;LEG (HAM);RUMP HALF;LN;RAW___»tab.usda.us
_270,00mg _ 51,4% PORK;FRSH;LOIN;BLADE (CHOPS);BONE-IN;LN&FAT;CKD;BR___»tab.usda.us
_270,00mg _ 51,4% PORK;FRSH;LOIN;BLADE (ROASTS);BONE-IN;LN&FAT;CKD;R___»tab.usda.us
_270,00mg _ 51,4% PORK;FRSH;LOIN;SIRLOIN (CHOPS OR ROASTS);BNLESS;LN___»tab.usda.us
_270,00mg _ 51,4% PORK;FRSH;LOIN;WHL;LN;RAW___»tab.usda.us
_260,00mg _ 49,5% PORK;CURED;CANADIAN-STYLE BACON;UNHTD___»tab.usda.us
_260,00mg _ 49,5% PORK;CURED;HAM W/ NAT JUICES;RUMP;BONE-IN;LN;UNHTD___»tab.usda.us
_260,00mg _ 49,5% PORK;CURED;HAM W/ NAT JUICES;SHANK;BONE-IN;LN & FA___»tab.usda.us
_260,00mg _ 49,5% PORK;CURED;HAM W/ NAT JUICES;SLICE;BONE-IN;LN & FA___»tab.usda.us
_260,00mg _ 49,5% PORK;CURED;SHLDR;BLADE ROLL;LN&FAT;RSTD___»tab.usda.us
_260,00mg _ 49,5% PORK;FRSH;BACKRIBS;LN&FAT;CKD;RSTD___»tab.usda.us
_260,00mg _ 49,5% PORK;FRSH;LEG (HAM);SHANK HALF;LN;RAW___»tab.usda.us
_260,00mg _ 49,5% PORK;FRSH;LEG (HAM);WHL;LN;RAW___»tab.usda.us
_260,00mg _ 49,5% PORK;FRSH;LOIN;SIRLOIN (CHOPS OR ROASTS);BNLESS;LN___»tab.usda.us
_260,00mg _ 49,5% PORK;FRSH;LOIN;TOP LOIN (CHOPS);BNLESS;LN;RAW___»tab.usda.us
_260,00mg _ 49,5% PORK;FRSH;LOIN;TOP LOIN (ROASTS);BNLESS;LN;RAW___»tab.usda.us
_260,00mg _ 49,5% PORK;FRSH;VAR MEATS&BY-PRODUCTS;LUNGS;CKD;BRSD___»tab.usda.us
_260,00mg _ 49,5% PORK;GROUND;72% LN / 28% FAT;CKD;CRUMBLES___»tab.usda.us
_260,00mg _ 49,5% PORK;GROUND;72% LN / 28% FAT;CKD;PAN-BROILED___»tab.usda.us
_260,00mg _ 49,5% PORK;LEG SIRLOIN TIP RST;BNLESS;LN & FAT;RAW___»tab.usda.us
_250,00mg _ 47,6% PORK;CURED;HAM — H2O ADDED;SLICE;BONE-IN;LN;HTD;P___»tab.usda.us
_250,00mg _ 47,6% PORK;CURED;HAM W/ NAT JUCS;SPRL SLCE;BNLES;LN & FA___»tab.usda.us
_250,00mg _ 47,6% PORK;CURED;HAM W/ NAT JUICES;RUMP;BONE-IN;LN & FAT___»tab.usda.us
_250,00mg _ 47,6% PORK;CURED;HAM W/ NAT JUICES;SHANK;BONE-IN;LN & FA___»tab.usda.us
_250,00mg _ 47,6% PORK;CURED;HAM;EX LN (APPROX 4% FAT);CND;RSTD___»tab.usda.us
_250,00mg _ 47,6% PORK;CURED;HAM;EX LN®CND;RSTD___»tab.usda.us
_250,00mg _ 47,6% PORK;CURED;HAM;RUMP;BONE-IN;LN & FAT;UNHTD___»tab.usda.us
_250,00mg _ 47,6% PORK;CURED;HAM;SLICE;BONE-IN;LN & FAT;UNHTD___»tab.usda.us
_250,00mg _ 47,6% PORK;CURED;SHLDR;BLADE ROLL;LN&FAT;UNHTD___»tab.usda.us
_250,00mg _ 47,6% PORK;FRSH;COMP OF RTL CUTS (LEG;LOIN;SHLDR);LN;RAW___»tab.usda.us
_250,00mg _ 47,6% PORK;FRSH;ENHANCED;LOIN;TENDERLOIN;LN & FAT;CKD;RS___»tab.usda.us
_250,00mg _ 47,6% PORK;FRSH;ENHANCED;LOIN;TENDERLOIN;LN;CKD;RSTD___»tab.usda.us
_250,00mg _ 47,6% PORK;FRSH;ENHANCED;LOIN;TOP LOIN (CHOPS);BNLESS;LN___»tab.usda.us
_250,00mg _ 47,6% PORK;FRSH;ENHANCED;LOIN;TOP LOIN (CHOPS);BNLESS;LN___»tab.usda.us
_250,00mg _ 47,6% PORK;FRSH;LOIN;CNTR LOIN (CHOPS);BONE-IN;LN;RAW___»tab.usda.us
_250,00mg _ 47,6% PORK;FRSH;LOIN;CNTR RIB (CHOPS OR ROASTS);BNLESS;L___»tab.usda.us
_250,00mg _ 47,6% PORK;FRSH;LOIN;CNTR RIB (CHOPS OR ROASTS);BONE-IN;___»tab.usda.us
_250,00mg _ 47,6% PORK;FRSH;LOIN;SIRLOIN (CHOPS OR ROASTS);BONE-IN;L___»tab.usda.us
_250,00mg _ 47,6% PORK;FRSH;LOIN;TOP LOIN (CHOPS);BNLESS;LN & FAT;RA___»tab.usda.us
_250,00mg _ 47,6% PORK;FRSH;LOIN;TOP LOIN (ROASTS);BNLESS;LN&FAT;RAW___»tab.usda.us
_250,00mg _ 47,6% PORK;FRSH;LOIN;WHL;LN&FAT;RAW___»tab.usda.us
_250,00mg _ 47,6% PORK;FRSH;SHLDR;ARM PICNIC;LN;RAW___»tab.usda.us
_250,00mg _ 47,6% PORK;FRSH;SHLDR;WHL;LN;RAW___»tab.usda.us
_250,00mg _ 47,6% PORK;SHLDR BREAST;BNLESS;LN & FAT;RAW___»tab.usda.us
_250,00mg _ 47,6% PRK;CRD;HAM W/ NAT JUCS;SPRL SLC;MEAT ONLY;BNLES;L___»tab.usda.us
_242,00mg _ 46,0% MAIALE; LEGGERO; COSCIO___»tab.crea.it
_240,00mg _ 45,7% PORK FRSH LOIN TENDERLOIN LN ONLY RAW___»tab.usda.us
_240,00mg _ 45,7% PORK;CURED;HAM & H2O PRODUCT;RUMP;BONE-IN;LN;HTD;R___»tab.usda.us
_240,00mg _ 45,7% PORK;CURED;HAM & H2O PRODUCT;SHANK;BONE-IN;LN;HTD;___»tab.usda.us
_240,00mg _ 45,7% PORK;CURED;HAM — H2O ADDED;RUMP;BONE-IN;LN;HTD;RS___»tab.usda.us
_240,00mg _ 45,7% PORK;CURED;HAM;REG (APPROX 13% FAT);CND;RSTD___»tab.usda.us
_240,00mg _ 45,7% PORK;CURED;HAM;SHANK;BONE-IN;LN & FAT;UNHTD___»tab.usda.us
_240,00mg _ 45,7% PORK;FRSH;COMP (LEG;LOIN;SHLDR;&SPARERIBS);LN&FAT;___»tab.usda.us
_240,00mg _ 45,7% PORK;FRSH;COMP OF RTL CUTS (LOIN & SHLDR BLADE);LN___»tab.usda.us
_240,00mg _ 45,7% PORK;FRSH;LOIN;BLADE (CHOPS OR ROASTS);BONE-IN;LN;___»tab.usda.us
_240,00mg _ 45,7% PORK;FRSH;LOIN;CNTR LOIN (CHOPS);BONE-IN;LN & FAT;___»tab.usda.us
_240,00mg _ 45,7% PORK;FRSH;LOIN;COUNTRY-STYLE RIBS;LN;RAW___»tab.usda.us
_240,00mg _ 45,7% PORK;FRSH;LOIN;SIRLOIN (CHOPS OR ROASTS);BONE-IN;L___»tab.usda.us
_240,00mg _ 45,7% PORK;FRSH;LOIN;TENDERLOIN;LN&FAT;RAW___»tab.usda.us
_240,00mg _ 45,7% PORK;FRSH;SPARERIBS;LN & FAT;CKD;RSTD___»tab.usda.us
_240,00mg _ 45,7% PORK;FRSH;VAR MEATS&BY-PRODUCTS;PANCREAS;RAW___»tab.usda.us
_240,00mg _ 45,7% PORK;GROUND;96% LN / 4% FAT;RAW___»tab.usda.us
_240,00mg _ 45,7% PORK;LEG CAP STEAK;BNLESS;LN & FAT;RAW___»tab.usda.us
_240,00mg _ 45,7% PORK;SHLDR PETITE TENDER;BNLESS;LN & FAT;RAW___»tab.usda.us
_239,00mg _ 45,5% MAIALE; LEGGERO; LOMBO___»tab.crea.it
_230,00mg _ 43,8% LIVER; PIG; RAW___»tab.dtu.dk
_230,00mg _ 43,8% PORK;CURED;HAM & H2O PRODUCT;SLICE;BONE-IN;LN;HTD;___»tab.usda.us
_230,00mg _ 43,8% PORK;CURED;HAM — H2O ADDED;RUMP;BONE-IN;LN & FAT;___»tab.usda.us
_230,00mg _ 43,8% PORK;CURED;HAM — H2O ADDED;SHANK;BONE-IN;LN;HTD;R___»tab.usda.us
_230,00mg _ 43,8% PORK;CURED;HAM — H2O ADDED;SLCE;BNE-IN;LN & FAT;H___»tab.usda.us
_230,00mg _ 43,8% PORK;CURED;HAM W/ NAT JUICES;SLICE;BNLESS;LN;HTD;P___»tab.usda.us
_230,00mg _ 43,8% PORK;CURED;HAM W/ NAT JUICES;WHL;BNLESS;LN & FAT;H___»tab.usda.us
_230,00mg _ 43,8% PORK;CURED;HAM W/ NAT JUICES;WHL;BNLESS;LN;HTD;RST___»tab.usda.us
_230,00mg _ 43,8% PORK;CURED;HAM W/ NAT JUICS;SLICE;BNLES;LN & FAT;H___»tab.usda.us
_230,00mg _ 43,8% PORK;FRSH;ENHANCED;LOIN;TENDERLOIN;LN & FAT;RAW___»tab.usda.us
_230,00mg _ 43,8% PORK;FRSH;ENHANCED;LOIN;TENDERLOIN;LN;RAW___»tab.usda.us
_230,00mg _ 43,8% PORK;FRSH;LEG (HAM);RUMP HALF;LN&FAT;RAW___»tab.usda.us
_230,00mg _ 43,8% PORK;FRSH;LOIN;CNTR RIB (CHOPS OR ROASTS);BONE-IN;___»tab.usda.us
_230,00mg _ 43,8% PORK;FRSH;VAR MEATS&BY-PRODUCTS;SPLEEN;RAW___»tab.usda.us
_230,00mg _ 43,8% PORK;FRSH;VAR MEATS&BY-PRODUCTS;TAIL;RAW___»tab.usda.us
_230,00mg _ 43,8% PORK;FRSH;VAR MEATS&BY-PRODUCTS;TONGUE;RAW___»tab.usda.us
_220,00mg _ 41,9% PORK;CURED;HAM & H2O PRDCT;SLCE;BNE-IN;LN & FAT;HT___»tab.usda.us
_220,00mg _ 41,9% PORK;CURED;HAM & H2O PRODUCT;RUMP;BONE-IN;LN & FAT___»tab.usda.us
_220,00mg _ 41,9% PORK;CURED;HAM W/ NAT JUICES;RUMP;BONE-IN;LN & FAT___»tab.usda.us
_220,00mg _ 41,9% PORK;CURED;HAM W/ NAT JUICES;SPIRAL SLICE;BNLESS;L___»tab.usda.us
_220,00mg _ 41,9% PORK;CURED;HAM W/ NAT JUICES;WHL;BNLESS;LN & FAT;U___»tab.usda.us
_220,00mg _ 41,9% PORK;CURED;HAM W/ NAT JUICES;WHL;BNLESS;LN;UNHTD___»tab.usda.us
_220,00mg _ 41,9% PORK;CURED;HAM;EX LN (APPROX 4% FAT);CND;UNHTD___»tab.usda.us
_220,00mg _ 41,9% PORK;FRESH;GROUND;RAW___»tab.usda.us
_220,00mg _ 41,9% PORK;FRSH;COMP OF LEG;LOIN;SHLDR;& SPARERIBS;LN &___»tab.usda.us
_220,00mg _ 41,9% PORK;FRSH;LEG (HAM);WHL;LN&FAT;RAW___»tab.usda.us
_220,00mg _ 41,9% PORK;FRSH;LOIN;BLADE (CHOPS OR ROASTS);BONE-IN;LN&___»tab.usda.us
_220,00mg _ 41,9% PORK;FRSH;LOIN;COUNTRY-STYLE RIBS;LN&FAT;RAW___»tab.usda.us
_220,00mg _ 41,9% PORK;FRSH;SHLDR;(BOSTON BUTT);BLADE (STEAKS);LN;RA___»tab.usda.us
_220,00mg _ 41,9% PORK;FRSH;VAR MEATS&BY-PRODUCTS;LUNGS;RAW___»tab.usda.us
_220,00mg _ 41,9% PORK;FRSH;VAR MEATS&BY-PRODUCTS;TAIL;CKD;SIMMRD___»tab.usda.us
_216,00mg _ 41,1% MAIALE; LEGGERO; SPALLA___»tab.crea.it
_210,00mg _ 40,0% PORK;CURED;HAM & H2O PRODUCT;SHANK;BONE-IN;LN & FA___»tab.usda.us
_210,00mg _ 40,0% PORK;CURED;HAM — H2O ADDED;SHANK;BONE-IN;LN & FAT___»tab.usda.us
_210,00mg _ 40,0% PORK;CURED;HAM — H2O ADDED;SHANK;BONE-IN;LN;UNHTD___»tab.usda.us
_210,00mg _ 40,0% PORK;CURED;HAM — H2O ADDED;SLCE;BNLESS;LN & FAT;H___»tab.usda.us
_210,00mg _ 40,0% PORK;CURED;HAM — H2O ADDED;SLICE;BNLESS;LN;HTD;PA___»tab.usda.us
_210,00mg _ 40,0% PORK;CURED;HAM W/ NAT JUICES;SPIRL SLCE;BNLES;LN &___»tab.usda.us
_210,00mg _ 40,0% PORK;CURED;HAM;EX LN®CND;UNHTD___»tab.usda.us
_210,00mg _ 40,0% PORK;FRSH;BACKRIBS;LN&FAT;RAW___»tab.usda.us
_210,00mg _ 40,0% PORK;FRSH;ENHANCED;SHLDR;(BOSTON BUTT);BLADE (STEA___»tab.usda.us
_210,00mg _ 40,0% PORK;FRSH;LEG (HAM);SHANK HALF;LN&FAT;RAW___»tab.usda.us
_210,00mg _ 40,0% PORK;FRSH;SHLDR;ARM PICNIC;LN&FAT;RAW___»tab.usda.us
_210,00mg _ 40,0% PORK;FRSH;SHLDR;WHL;LN&FAT;RAW___»tab.usda.us
_210,00mg _ 40,0% PORK;FRSH;VAR MEATS&BY-PRODUCTS;BRAIN;CKD;BRSD___»tab.usda.us
_210,00mg _ 40,0% PORK;GROUND;84% LN / 16% FAT;RAW___»tab.usda.us
_200,00mg _ 38,0% PORK;CURED;HAM & H2O PRODUCT;RUMP;BONE-IN;LN;UNHTD___»tab.usda.us
_200,00mg _ 38,0% PORK;CURED;HAM & H2O PRODUCT;SHANK;BONE-IN;UNHTD;L___»tab.usda.us
_200,00mg _ 38,0% PORK;CURED;HAM — H2O ADDED;SLICE;BONE-IN;LN;UNHTD___»tab.usda.us
_200,00mg _ 38,0% PORK;CURED;HAM — H2O ADDED;WHL;BNLESS;LN & FAT;HT___»tab.usda.us
_200,00mg _ 38,0% PORK;CURED;HAM — H2O ADDED;WHL;BNLESS;LN;HTD;RSTD___»tab.usda.us
_200,00mg _ 38,0% PORK;CURED;HAM — H2O ADDED;WHL;BNLESS;LN;UNHTD___»tab.usda.us
_200,00mg _ 38,0% PORK;CURED;HAM;REG (APPROX 13% FAT);CND;UNHTD___»tab.usda.us
_200,00mg _ 38,0% PORK;FRSH;ENHCD;SHLDR;(BOSTON BUTT);BLDE (STKS);LN___»tab.usda.us
_200,00mg _ 38,0% PORK;FRSH;SHLDR;(BOSTON BUTT);BLADE (STEAKS);LN &___»tab.usda.us
_200,00mg _ 38,0% PORK;FRSH;VAR MEATS&BY-PRODUCTS;EARS;FRZ;RAW___»tab.usda.us
_190,00mg _ 36,1% PORK;CURED;HAM — H2O ADDED;SHANK;BONE-IN;LN & FAT___»tab.usda.us
_190,00mg _ 36,1% PORK;CURED;HAM — H2O ADDED;WHL;BNLESS;LN & FAT;UN___»tab.usda.us
_180,00mg _ 34,2% KIDNEY; PIG; RAW___»tab.dtu.dk
_180,00mg _ 34,2% PORK;CURED;HAM & H2O PRODUCT;RUMP;BONE-IN;LN & FAT___»tab.usda.us
_180,00mg _ 34,2% PORK;CURED;HAM — H2O ADDED;SLICE;BONE-IN;LN & FAT___»tab.usda.us
_180,00mg _ 34,2% PORK;CURED;HAM;PATTIES;GRILLED___»tab.usda.us
_180,00mg _ 34,2% PORK;FRSH;SPARERIBS;LN&FAT;RAW___»tab.usda.us
_170,00mg _ 32,3% PORK;CURED;HAM & H2O PRDCT;SLICE;BNLESS;LN & FAT;H___»tab.usda.us
_170,00mg _ 32,3% PORK;CURED;HAM & H2O PRODUCT;SLICE;BNLESS;LN;HTD;P___»tab.usda.us
_170,00mg _ 32,3% PORK;CURED;HAM — H2O ADDED;RUMP;BONE-IN;LN;UNHTD___»tab.usda.us
_170,00mg _ 32,3% PORK;CURED;HAM;PATTIES;UNHTD___»tab.usda.us
_170,00mg _ 32,3% PORK;FRSH;CARCASS;LN&FAT;RAW___»tab.usda.us
_170,00mg _ 32,3% PORK;FRSH;VAR MEATS&BY-PRODUCTS;MECHANICALLY SEPAR___»tab.usda.us
_170,00mg _ 32,3% PORK;GROUND;72% LN / 28% FAT;RAW___»tab.usda.us
_170,00mg _ 32,3% PORK;PICKLED PORK HOCKS___»tab.usda.us
_160,00mg _ 30,4% PORK;CURED;HAM & H2O PRODUCT;SHANK;BONE-IN;LN & FA___»tab.usda.us
_160,00mg _ 30,4% PORK;CURED;HAM & H2O PRODUCT;SLICE;BONE-IN;LN;UNHT___»tab.usda.us
_160,00mg _ 30,4% PORK;CURED;HAM & H2O PRODUCT;WHL;BNLESS;LN & FAT;H___»tab.usda.us
_160,00mg _ 30,4% PORK;CURED;HAM & H2O PRODUCT;WHL;BNLESS;LN & FAT;U___»tab.usda.us
_160,00mg _ 30,4% PORK;CURED;HAM & H2O PRODUCT;WHL;BNLESS;LN;HTD;RST___»tab.usda.us
_160,00mg _ 30,4% PORK;CURED;HAM & H2O PRODUCT;WHL;BNLESS;LN;UNHTD___»tab.usda.us
_160,00mg _ 30,4% PORK;CURED;HAM — H2O ADDED;RUMP;BONE-IN;LN & FAT;___»tab.usda.us
_150,00mg _ 28,5% HEART; PORK; RAW___»tab.dtu.dk
_150,00mg _ 28,5% PORK; LOIN (FILET ROYAL); LEAN; RAW___»tab.dtu.dk
_150,00mg _ 28,5% PORK; LOIN (MEDAILLON); LEAN; RAW___»tab.dtu.dk
_150,00mg _ 28,5% PORK; LOIN (SAUTé SLICES); LEAN; RAW___»tab.dtu.dk
_150,00mg _ 28,5% PORK; LOIN; LEAN; RAW___»tab.dtu.dk
_150,00mg _ 28,5% PORK; MEAT; LEAN; APPROX. 3 % FAT; RAW___»tab.dtu.dk
_150,00mg _ 28,5% PORK; OYSTER CUT; LEAN; RAW___»tab.dtu.dk
_150,00mg _ 28,5% PORK; TENDERLOIN; TRIMMED; RAW___»tab.dtu.dk
_150,00mg _ 28,5% PORK;CURED;HAM & H2O PRODUCT;SLICE;BONE-IN;LN & FA___»tab.usda.us
_140,00mg _ 26,6% PORK; CHEEK MEAT; LEAN; RAW___»tab.dtu.dk
_140,00mg _ 26,6% PORK; CHOP; RAW___»tab.dtu.dk
_140,00mg _ 26,6% PORK; FLANK; SPICED; COOKED___»tab.dtu.dk
_140,00mg _ 26,6% PORK; HAND; LEAN; RAW___»tab.dtu.dk
_140,00mg _ 26,6% PORK; LEGMUSCLES WITHOUT KNUCKLE; LEAN; RAW___»tab.dtu.dk
_140,00mg _ 26,6% PORK; LOIN FILLET; SMOKED___»tab.dtu.dk
_140,00mg _ 26,6% PORK; MINCED; APPROX. 6% FAT; RAW___»tab.dtu.dk
_140,00mg _ 26,6% PORK; TENDERLOIN; TRIMMED; RAW___»tab.dtu.dk
_140,00mg _ 26,6% PORK;FRSH;VAR MEATS&BY-PRODUCTS;EARS;FRZ;CKD;SIMMR___»tab.usda.us
_140,00mg _ 26,6% PORK;ORIENTAL STYLE;DEHYD___»tab.usda.us
_130,00mg _ 24,7% PORK; HAND; DICED; LEAN; RAW___»tab.dtu.dk
_130,00mg _ 24,7% PORK; LOIN WITH RIND; RAW___»tab.dtu.dk
_130,00mg _ 24,7% PORK; LOIN WITH RIND; RAW___»tab.dtu.dk
_130,00mg _ 24,7% PORK; LOIN WITH RIND; RAW___»tab.dtu.dk
_130,00mg _ 24,7% PORK; LOIN; DEFATTED (APPROX. 3 MM FAT); RAW___»tab.dtu.dk
_130,00mg _ 24,7% PORK; LOIN; DEFATTED (APPROX. 3 MM FAT); RAW___»tab.dtu.dk
_130,00mg _ 24,7% PORK; MEAT; APPROX. 10 % FAT; RAW___»tab.dtu.dk
_130,00mg _ 24,7% PORK; NECK; SMOKED; BOILED___»tab.dtu.dk
_130,00mg _ 24,7% PORK; SHOULDER STEAKS; RAW___»tab.dtu.dk
_130,00mg _ 24,7% PORK; SLICE OF NECK; RAW___»tab.dtu.dk
_130,00mg _ 24,7% PORK;CURED;BACON;RAW___»tab.usda.us
_120,00mg _ 22,8% PORK; COLLAR; DEFATTED; RAW___»tab.dtu.dk
_120,00mg _ 22,8% PORK; FLANK; RAW___»tab.dtu.dk
_120,00mg _ 22,8% PORK; FLANK; ROLLED; RAW___»tab.dtu.dk
_120,00mg _ 22,8% PORK; HAND; APPROX. 16 % FAT; RAW___»tab.dtu.dk
_120,00mg _ 22,8% PORK; MEAT; APPROX. 20 % FAT; RAW___»tab.dtu.dk
_120,00mg _ 22,8% PORK; RIB STEAKS; RAW___»tab.dtu.dk
_120,00mg _ 22,8% PORK; SADDLE; SMOKED; BOILED___»tab.dtu.dk
_120,00mg _ 22,8% PORK; SADDLE; SMOKED; RAW___»tab.dtu.dk
_120,00mg _ 22,8% PORK; THIN BELLY WITH RIND; RAW___»tab.dtu.dk
_120,00mg _ 22,8% PORK; THIN BELLY; LEAN; APPROX. 2 MM RIND; RAW___»tab.dtu.dk
_120,00mg _ 22,8% PORK;CURED;BRKFST STRIPS;RAW OR UNHTD___»tab.usda.us
_120,00mg _ 22,8% PORK;FRSH;ENHANCED;COMP OF FAT;CKD___»tab.usda.us
_120,00mg _ 22,8% PORK;FRSH;FAT;CKD___»tab.usda.us
_110,00mg _ 20,9% PORK; COLLAR WITH RIND; RAW___»tab.dtu.dk
_110,00mg _ 20,9% PORK; COLLAR WITH RIND; RAW___»tab.dtu.dk
_110,00mg _ 20,9% PORK; HAM; CURED; CANNED___»tab.dtu.dk
_110,00mg _ 20,9% PORK; LEG WITH KNUCKLE; RAW___»tab.dtu.dk
_110,00mg _ 20,9% PORK; SPARE RIB ROAST OF THIN BELLY WITH RIND; RAW___»tab.dtu.dk
_110,00mg _ 20,9% PORK; SPARE RIBS; RAW___»tab.dtu.dk
_110,00mg _ 20,9% PORK; THICK BELLY WITH RIND; RAW___»tab.dtu.dk
_110,00mg _ 20,9% PORK;FRSH;ENHANCED;COMP OF FAT;RAW___»tab.usda.us
_100,00mg _ 19,0% PORK; THICK BELLY; DEFATTED; APPROX. 2 MM RIND; RA___»tab.dtu.dk
_100,00mg _ 19,0% PORK;CURED;FEET;PICKLED___»tab.usda.us
_100,00mg _ 19,0% PORK;CURED;HAM;FAT;BNLESS;HTD___»tab.usda.us
__98,00mg _ 18,6% PORK; BELLY; WHOLE CUT; CURED; RAW___»tab.dtu.dk
__98,00mg _ 18,6% PORK; MEAT; APPROX. 32 % FAT; RAW___»tab.dtu.dk
__96,00mg _ 18,2% PORK; SPARE RIB ROAST OF THICK BELLY; APPROX. 2 MM___»tab.dtu.dk
__90,00mg _ 17,1% PORK;CURED;HAM;FAT;BNLESS;UNHTD___»tab.usda.us
__85,00mg _ 16,1% PORK; BELLY; STREAKY BACON; WHOLE CUT; CURED; RAW___»tab.dtu.dk
__72,00mg _ 13,7% PORK; CHEEK; CUT; RAW___»tab.dtu.dk
__70,00mg _ 13,3% PORK;CURED;FAT (FROM HAM&ARM PICNIC);RSTD___»tab.usda.us
__70,00mg _ 13,3% PORK;FRSH;FAT;RAW___»tab.usda.us
__60,00mg _ 11,4% PORK;FRSH;VAR MEATS&BY-PRODUCTS;JOWL;RAW___»tab.usda.us
__50,00mg _ 9,52% PORK;CURED;FAT (FROM HAM&ARM PICNIC);UNHTD___»tab.usda.us
__40,00mg _ 7,61% PORK;CURED;SALT PORK;RAW___»tab.usda.us
__40,00mg _ 7,61% PORK;FRESH;BACKFAT;RAW___»tab.usda.us
__20,00mg _ 3,80% PORK;FRSH;VAR MEATS&BY-PRODUCTS;LEAF FAT;RAW___»tab.usda.us

Casos: 348 (seuo)
ENLACES:
Composición media»
Cáncer y Amina Heterocíclica»
Gota-Ácido úrico»
PETA People for the Ethical Treatment of Animals»

Dir»

OBSERVACIONES:
Los valores en los Productos a preparar se expresan sin ella(polvo,jarabe…).
_____» (fuente), mcg:Microgramo, s/d:existe pero sin determinar, %VD: cumplimiento del VDR

Coma sano, duerma bien, beba abundante agua, realice actividad fisica, no fume.
NO SE AUTOMEDIQUE. Ante cualquier duda consulte con su Médico.
ETIQUETAS:
tablas nutricionales,salud nutricional,dietas,trastornos alimenticios
,rotulado nutricional,suplementos dietarios,bulimia,anorexia,desnutrición
,informacion nutrimental,vida sana,composición de alimentos,food composition
,food label,nutritional health,diets,eating disorder,nutrition labeling
,nutrition facts,dietary supplements,malnutrition,diet guide,nutrition guide
,tableaux nutritionnells,santé nutritionnelle,regimes,troubles alimentaires
,etiquetage nutritionnel, supplement alimentaires,boulimie,anorexie,malnutrition
,information nutritionnelle,sante nutritionnelle,composition des aliments
,AJR,CDO,CDR,DRI,IDR,GDA,RDA,VDR,VNR
,metabolism,amino
,Cystine in Pork,Cystine dans porc

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