Lisina en Embutidos y fiambres

2016/10/20 EMBUTIDOS Y FIAMBRES
Ranking de:LISINA (LYS, K)
Enlaces» _ VDR= 2.100,00mg _Base: 61933 Productos_**

Por 100g/ml_ %VD
2929,00mg _ _139% BRESAOLA___»tab.crea.it
2622,00mg _ _124% SALAME FELINO___»tab.crea.it
2500,00mg _ _119% PORK; HAM; SMOKED___»tab.dtu.dk
2460,00mg _ _117% BRATWURST;PORK;CKD___»tab.usda.us
2430,00mg _ _115% BEEF;CURED;DRIED___»tab.usda.us
2416,00mg _ _115% SPECK___»tab.crea.it
2410,00mg _ _114% CHORIZO;PORK AND BEEF___»tab.usda.us
2384,00mg _ _113% SALAME CACCIATORE___»tab.crea.it
2353,00mg _ _112% SALAME FABRIANO___»tab.crea.it
2350,00mg _ _111% SALAME BRIANZA___»tab.crea.it
2317,00mg _ _110% PROSCIUTTO CRUDO; DISOSSATO___»tab.crea.it
2311,00mg _ _110% SALAME MILANO___»tab.crea.it
2290,00mg _ _109% BEEF;CURED;THIN-SLICED BF___»tab.usda.us
2290,00mg _ _109% LUNCHEON MEAT;BF;THIN SLICED___»tab.usda.us
2278,00mg _ _108% SALAME NOSTRANO___»tab.crea.it
2210,00mg _ _105% JAMON DE CERDO COCIDO___»tab.sfk.de
2190,00mg _ _104% CARNE DE CERDO (JAMON)___»tab.sfk.de
2121,00mg _ _101% SALAME UNGHERESE___»tab.crea.it
2100,00mg _ _100% COPPA PARMA___»tab.crea.it
2080,00mg _ 99,0% BEEF;CURED;CORNED BF;CND___»tab.usda.us
1950,00mg _ 92,8% PORK; HAM; WOK STRIPS FROM TOPSIDE; RAW___»tab.dtu.dk
1949,00mg _ 92,8% PANCETTA MAGRETTA___»tab.crea.it
1900,00mg _ 90,4% PORK; HAM; BAYONNE STYLE; DEBONED___»tab.dtu.dk
1900,00mg _ 90,4% PORK; HAM; SCHNITZEL; ESCALOPE; RAW___»tab.dtu.dk
1900,00mg _ 90,4% PORK; HAM; TOPSIDE (M. SEMIMEMBRANOSUS); LEAN; RAW___»tab.dtu.dk
1880,00mg _ 89,5% SALAMI ITALIAN PORK___»tab.usda.us
1880,00mg _ 89,5% SALAMI;DRY OR HARD;PORK___»tab.usda.us
1880,00mg _ 89,5% TURKEY SAUSAGE;FRSH;CKD___»tab.usda.us
1870,00mg _ 89,0% JAMON DE CERDO AHUMADO Y SALADO___»tab.sfk.de
1820,00mg _ 86,6% BACON & BF STKS___»tab.usda.us
1820,00mg _ 86,6% PORK; HAM; CHUMP (M. GLUTAEI ETC.); LEAN; RAW___»tab.dtu.dk
1820,00mg _ 86,6% SALAMI ITALIAN PORK & BF DRY SLICED 50% LESS___»tab.usda.us
1814,00mg _ 86,3% SALSICCIA DI SUINO; FRESCA; COTTA; SALTATA IN PADE___»tab.crea.it
1810,00mg _ 86,1% BEEF;CURED;PASTRAMI___»tab.usda.us
1800,00mg _ 85,7% PORK; HAM; OUTSIDE MUSCLE (M. BICEPS FEMORIS); DIC___»tab.dtu.dk
1800,00mg _ 85,7% PORK; HAM; OUTSIDE MUSCLE (M. BICEPS FEMORIS); SHR___»tab.dtu.dk
1800,00mg _ 85,7% PORK; HAM; SILVERSIDE (M. BICEPS FEMORIS); LEAN; R___»tab.dtu.dk
1800,00mg _ 85,7% PORK; HAM; SILVERSIDE (M. SEMITENDINOSUS); LEAN; R___»tab.dtu.dk
1800,00mg _ 85,7% PORK; HAM; THICK FLANK (M. QUADICEPS FEMORIS); LEA___»tab.dtu.dk
1760,00mg _ 83,8% CORNED BEEF LOAF;JELLIED___»tab.usda.us
1750,00mg _ 83,3% PORK; HAM; SILVERSIDE (M. SEMITENDINOSUS); LEAN; R___»tab.dtu.dk
1750,00mg _ 83,3% PORK; HAM; VIKING STEAK; RAW___»tab.dtu.dk
1750,00mg _ 83,3% SMOKED LINK SAUSAGE;PORK___»tab.usda.us
1739,00mg _ 82,8% PROSCIUTTO COTTO___»tab.crea.it
1732,00mg _ 82,4% PANCETTA TESA___»tab.crea.it
1700,00mg _ 80,9% PORK; HAM; SILVERSIDE (M. BICEPS FEMORIS); 5 MM RI___»tab.dtu.dk
1700,00mg _ 80,9% PORK; HAND WITH RIND; RAW___»tab.dtu.dk
1700,00mg _ 80,9% SAUSAGE; BEEF SALAMI___»tab.dtu.dk
1700,00mg _ 80,9% TURKEY ROLL;LIGHT MEAT___»tab.usda.us
1690,00mg _ 80,4% SAUSAGE ITALIAN TURKEY SMOKED___»tab.usda.us
1660,00mg _ 79,0% PASTRAMI;TURKEY___»tab.usda.us
1650,00mg _ 78,5% BEEF;CURED;SMOKED;CHOPD BF___»tab.usda.us
1650,00mg _ 78,5% LUXURY LOAF;PORK___»tab.usda.us
1650,00mg _ 78,5% PEPPERONI;PORK;BEEF___»tab.usda.us
1650,00mg _ 78,5% TURKEY ROLL;LT&DK MEAT___»tab.usda.us
1640,00mg _ 78,0% HAM;SLICED;EX LN___»tab.usda.us
1610,00mg _ 76,6% BEEF SAUSAGE;FRSH;CKD___»tab.usda.us
1610,00mg _ 76,6% TURKEY BREAST MEAT___»tab.usda.us
1610,00mg _ 76,6% TURKEY BREAST;LO SALT;PREPACKAGED OR DELI;LUNCHEON___»tab.usda.us
1600,00mg _ 76,1% PORK; HAM; SMOKED; BOILED___»tab.dtu.dk
1590,00mg _ 75,7% OSCAR MAYER HAM & CHEESE LOAF___»tab.usda.us
1580,00mg _ 75,2% TURKEY HAM;CURED TURKEY THIGH MEAT___»tab.usda.us
1550,00mg _ 73,8% CHICKEN ROLL LT MEAT___»tab.usda.us
1540,00mg _ 73,3% DUTCH BRAND LOAF;CHICK;PORK & BF___»tab.usda.us
1520,00mg _ 72,3% HONEY ROLL SAUSAGE;BEEF___»tab.usda.us
1520,00mg _ 72,3% SAUSAGE;ITALIAN;PORK;CKD___»tab.usda.us
1510,00mg _ 71,9% HAM&CHS LOAF OR ROLL___»tab.usda.us
1510,00mg _ 71,9% NEW ENGLAND BRAND SAUSAGE;PORK;BF___»tab.usda.us
1500,00mg _ 71,4% BOLOGNA;BF & PORK___»tab.usda.us
1480,00mg _ 70,4% HAM AND CHEESE SPREAD___»tab.usda.us
1480,00mg _ 70,4% PORK SAUSAGE;FRSH;CKD___»tab.usda.us
1470,00mg _ 70,0% TURKEY SAUSAGE;FRSH;RAW___»tab.usda.us
1460,00mg _ 69,5% BEEF;CURED;LUNCHEON MEAT;JELLIED___»tab.usda.us
1452,00mg _ 69,1% ZAMPONE;CONFEZIONATO PRECOTTO(BOLLITO 20″ DENTRO L___»tab.crea.it
1450,00mg _ 69,0% LUNCHEON SAUSAGE;PORK&BF___»tab.usda.us
1450,00mg _ 69,0% SAUSAGE TURKEY BRKFST LINKS MILD___»tab.usda.us
1440,00mg _ 68,5% CHICKEN SPRD___»tab.usda.us
1440,00mg _ 68,5% SALAMI;COOKED;TURKEY___»tab.usda.us
1440,00mg _ 68,5% TURKEY SAUSAGE;RED FAT;BROWN&SERVE;CKD___»tab.usda.us
1430,00mg _ 68,0% SALAME ALEMAN___»tab.sfk.de
1420,00mg _ 67,6% SAUSAGE TURKEY HOT SMOKED___»tab.usda.us
1400,00mg _ 66,6% BACON; SLICED; RAW___»tab.dtu.dk
1397,00mg _ 66,5% BACON; STEAKY BACON; DICED; RAW___»tab.dtu.dk
1380,00mg _ 65,7% HAM;CHOPPED;CANNED___»tab.usda.us
1360,00mg _ 64,7% HAM;MINCED___»tab.usda.us
1350,00mg _ 64,2% PRESUNTO, COM CAPA DE GORDURA___»tab.taco.br
1340,00mg _ 63,8% CHICKEN BREAST FAT-FREE MESQ FLAVOR SLICED___»tab.usda.us
1340,00mg _ 63,8% CHICKEN BREAST OVEN-ROASTED FAT-FREE SLICED___»tab.usda.us
1320,00mg _ 62,8% BARBECUE LOAF;PORK;BEEF___»tab.usda.us
1320,00mg _ 62,8% PASTRAMI BF 98% FAT-FREE___»tab.usda.us
1300,00mg _ 61,9% BEERWURST PORK & BF___»tab.usda.us
1300,00mg _ 61,9% SAUSAGE; SALAMI___»tab.dtu.dk
1280,00mg _ 60,9% PRESUNTO, SEM CAPA DE GORDURA___»tab.taco.br
1270,00mg _ 60,4% TURKEY WHITE ROTISSERIE DELI CUT___»tab.usda.us
1265,00mg _ 60,2% SALSICCIA DI SUINO; FRESCA CRUDA___»tab.crea.it
1260,00mg _ 60,0% APRESUNTADO___»tab.taco.br
1260,00mg _ 60,0% MORTADELLA;BEEF;PORK___»tab.usda.us
1240,00mg _ 59,0% FRANKFURTER;TURKEY___»tab.usda.us
1200,00mg _ 57,1% BOLOGNA;PORK___»tab.usda.us
1190,00mg _ 56,6% LUNCHEON MEAT;PORK;BEEF___»tab.usda.us
1190,00mg _ 56,6% PICNIC LOAF;PORK;BEEF___»tab.usda.us
1190,00mg _ 56,6% PORK SAUSAGE;FRSH;RAW___»tab.usda.us
1189,00mg _ 56,6% MORTADELLA___»tab.crea.it
1180,00mg _ 56,1% LIVER CHEESE;PORK___»tab.usda.us
1180,00mg _ 56,1% MOTHER’S LOAF;PORK___»tab.usda.us
1180,00mg _ 56,1% PORK; COCKTAIL SAUSAGE___»tab.dtu.dk
1178,00mg _ 56,0% WURSTEL; COTTO (SALTATO IN PADELLA SENZA AGGIUNTA___»tab.crea.it
1170,00mg _ 55,7% BOCKWURST PORK VEAL RAW___»tab.usda.us
1170,00mg _ 55,7% OVEN-ROASTED CHICK BREAST ROLL___»tab.usda.us
1160,00mg _ 55,2% CHEESEFURTER;CHS SMOKIE;PORK;BF___»tab.usda.us
1160,00mg _ 55,2% LIVER SAUSAGE;LIVERWURST;PORK___»tab.usda.us
1160,00mg _ 55,2% LIVERWURST SPRD___»tab.usda.us
1160,00mg _ 55,2% SAUSAGE PORK & BF W/ CHEDDAR CHS SMOKED___»tab.usda.us
1160,00mg _ 55,2% SAUSAGE SMMR PORK & BF STKS W/ CHEDDAR CHS___»tab.usda.us
1160,00mg _ 55,2% SWISSWURST PORK & BF W/ SWISS CHS SMOKED___»tab.usda.us
1150,00mg _ 54,7% BRATWURST VEAL CKD___»tab.usda.us
1150,00mg _ 54,7% SALAMI CKD BF___»tab.usda.us
1150,00mg _ 54,7% SALCHICHAS DE VIENA___»tab.sfk.de
1140,00mg _ 54,2% BEEF SAUSAGE;PRE-COOKED___»tab.usda.us
1140,00mg _ 54,2% BROTWURST;PORK;BF;LINK___»tab.usda.us
1120,00mg _ 53,3% FRANKFURTER;PORK___»tab.usda.us
1110,00mg _ 52,8% HAM;SLICED;REG (APPROX 11% FAT)___»tab.usda.us
1110,00mg _ 52,8% POLISH SAUSAGE;PORK___»tab.usda.us
1110,00mg _ 52,8% PORK SAUSAGE;PRE-COOKED___»tab.usda.us
1110,00mg _ 52,8% SALAMI PORK BF LESS NA___»tab.usda.us
1110,00mg _ 52,8% SALAMI;CKD;BF&PORK___»tab.usda.us
1110,00mg _ 52,8% SAUSAGE POLISH BF W/ CHICK HOT___»tab.usda.us
1100,00mg _ 52,3% FRANKFURTER;CHICK___»tab.usda.us
1100,00mg _ 52,3% LUNCHEON MEAT;BEEF;LOAVED___»tab.usda.us
1100,00mg _ 52,3% PORK SAUSAGE; FRANKFURTER TYPE___»tab.dtu.dk
1100,00mg _ 52,3% PORK; SAUSAGE; FRANKFURTER___»tab.dtu.dk
1100,00mg _ 52,3% SAUSAGE; FRANKFURTER; BOILED___»tab.dtu.dk
1100,00mg _ 52,3% SAUSAGE; LIVER SAUSAGE___»tab.dtu.dk
1100,00mg _ 52,3% SAUSAGE; SALAMI___»tab.dtu.dk
1090,00mg _ 51,9% BRATWURST PORK BF & TURKEY LITE SMOKED___»tab.usda.us
1090,00mg _ 51,9% PORK&BF SAUSAGE;FRSH;CKD___»tab.usda.us
1090,00mg _ 51,9% SAUSAGE CHICK BF PORK SKINLESS SMOKED___»tab.usda.us
1080,00mg _ 51,4% BEEF;CURED;SAUSAGE;CKD;SMOKED___»tab.usda.us
1080,00mg _ 51,4% FRANKFURTER BF HTD___»tab.usda.us
1080,00mg _ 51,4% SAUSAGE;ITALIAN;PORK;RAW___»tab.usda.us
1080,00mg _ 51,4% SMOKED LINK SAUSAGE;PORK&BF;FLR&NONFAT DRY MILK___»tab.usda.us
1050,00mg _ 50,0% BLOOD SAUSAGE___»tab.usda.us
1050,00mg _ 50,0% FRANKFURTER BF___»tab.usda.us
1050,00mg _ 50,0% MORTADELA___»tab.taco.br
1050,00mg _ 50,0% SALCHICHAS DE FRANKFURT___»tab.sfk.de
1040,00mg _ 49,5% SMOKED LINK SAUSAGE;PORK&BF;NONFAT DRY MILK___»tab.usda.us
1030,00mg _ 49,0% BEERWURST;BEER SALAMI;PORK___»tab.usda.us
1020,00mg _ 48,5% BOLOGNA PORK TURKEY & BF___»tab.usda.us
1020,00mg _ 48,5% BOLOGNA TURKEY___»tab.usda.us
1010,00mg _ 48,0% KIELBASA;KOLBASSY;PORK;BF;NONFAT DRY MILK___»tab.usda.us
1010,00mg _ 48,0% KNACKWURST KNOCKWURST PORK BF___»tab.usda.us
1010,00mg _ 48,0% POULTRY SALAD SNDWCH SPRD___»tab.usda.us
_972,00mg _ 46,2% WURSTEL CRUDO___»tab.crea.it
_970,00mg _ 46,1% LEBERWURST___»tab.sfk.de
_970,00mg _ 46,1% PORK; SAUSAGE; DANISH; RAW___»tab.dtu.dk
_960,00mg _ 45,7% FRANKFURTER MEAT___»tab.usda.us
_950,00mg _ 45,2% PANCETA___»tab.sfk.de
_950,00mg _ 45,2% PATE;CHICKEN LIVER;CANNED___»tab.usda.us
_930,00mg _ 44,2% LUNCHEON MEAT;PORK;CANNED___»tab.usda.us
_920,00mg _ 43,8% FRANKFURTER MEAT HTD___»tab.usda.us
_910,00mg _ 43,3% BRAUNSCHWEIGER (A LIVER SAUSAGE);PORK___»tab.usda.us
_910,00mg _ 43,3% FRANKFURTER BF & PORK___»tab.usda.us
_910,00mg _ 43,3% PORK & TURKEY SAUSAGE;PRE-COOKED___»tab.usda.us
_900,00mg _ 42,8% BRATWURST BF & PORK SMOKED___»tab.usda.us
_900,00mg _ 42,8% SAUSAGE BERLINER PORK BF___»tab.usda.us
_900,00mg _ 42,8% SAUSAGE POLISH PORK & BF SMOKED___»tab.usda.us
_890,00mg _ 42,3% HONEY LOAF PORK BF___»tab.usda.us
_890,00mg _ 42,3% PORK; METTWURST; SMOKED___»tab.dtu.dk
_880,00mg _ 41,9% PORK; SAUSAGE; FRANKFURTER; CANNED___»tab.dtu.dk
_860,00mg _ 40,9% PATE;GOOSE LIVER;SMOKED;CND___»tab.usda.us
_840,00mg _ 40,0% PATE TRUFFLE FLAVOR___»tab.usda.us
_840,00mg _ 40,0% PATE;LIVER;NOT SPECIFIED;CND___»tab.usda.us
_840,00mg _ 40,0% PORK/BEEF SAUSAGE; SAVELOY TYPE___»tab.dtu.dk
_820,00mg _ 39,0% BOLOGNA;CHICK;PORK___»tab.usda.us
_810,00mg _ 38,5% OLIVE LOAF;PORK___»tab.usda.us
_800,00mg _ 38,0% PICKLE&PIMIENTO LOAF;PORK___»tab.usda.us
_800,00mg _ 38,0% SAUSAGE ITALIAN SWT LINKS___»tab.usda.us
_790,00mg _ 37,6% PORK SAUSAGE; SAVELOY TYPE___»tab.dtu.dk
_790,00mg _ 37,6% SAUSAGE;VIENNA;CND;CHICK;BF;PORK___»tab.usda.us
_770,00mg _ 36,6% HAM SALAD SPREAD___»tab.usda.us
_760,00mg _ 36,1% PORK; LIVER PASTE; DANISH___»tab.dtu.dk
_720,00mg _ 34,2% MACARONI & CHS LOAF CHICK PORK & BF___»tab.usda.us
_660,00mg _ 31,4% BOLOGNA PORK & TURKEY LITE___»tab.usda.us
__70,00mg _ 3,33% SALAME___»tab.taco.br

Casos: 184 (seuo)
ENLACES:
Composición media»
Cáncer y Amina Heterocíclica»
Gota-Ácido úrico»

Dir»

OBSERVACIONES:
Los valores en los Productos a preparar se expresan sin ella(polvo,jarabe…).
_____» (fuente), mcg:Microgramo, s/d:existe pero sin determinar, %VD: cumplimiento del VDR

Coma sano, duerma bien, beba abundante agua, realice actividad fisica, no fume.
NO SE AUTOMEDIQUE. Ante cualquier duda consulte con su Médico.
ETIQUETAS:
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,information nutritionnelle,sante nutritionnelle,composition des aliments
,AJR,CDO,CDR,DRI,IDR,GDA,RDA,VDR,VNR
,metabolism,amino
,GA1,acidemia glutarica,LYS,lisina
,glutaric acidemia,lysine, acidemie glutarique
,Lysine in Sausages and stiff,Lysine dans charcuterie et hors d’oeuvre

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