Treonina en Embutidos y fiambres

2016/10/19 EMBUTIDOS Y FIAMBRES
Ranking de:TREONINA (THR, T)
Enlaces» _ VDR= 1.050,00mg _Base: 61933 Productos_**

Por 100g/ml_ %VD
1529,00mg _ _145% BRESAOLA___»tab.crea.it
1470,00mg _ _140% CHORIZO;PORK AND BEEF___»tab.usda.us
1319,00mg _ _125% SALAME BRIANZA___»tab.crea.it
1300,00mg _ _123% PORK; HAM; SMOKED___»tab.dtu.dk
1283,00mg _ _122% SALAME CACCIATORE___»tab.crea.it
1283,00mg _ _122% SPECK___»tab.crea.it
1259,00mg _ _119% SALAME FELINO___»tab.crea.it
1250,00mg _ _119% BRATWURST;PORK;CKD___»tab.usda.us
1220,00mg _ _116% SALAME___»tab.taco.br
1218,00mg _ _116% PROSCIUTTO CRUDO; DISOSSATO___»tab.crea.it
1180,00mg _ _112% BEEF;CURED;THIN-SLICED BF___»tab.usda.us
1180,00mg _ _112% LUNCHEON MEAT;BF;THIN SLICED___»tab.usda.us
1150,00mg _ _109% BEEF;CURED;DRIED___»tab.usda.us
1122,00mg _ _106% SALAME FABRIANO___»tab.crea.it
1120,00mg _ _106% SALAME NOSTRANO___»tab.crea.it
1073,00mg _ _102% SALAME MILANO___»tab.crea.it
1070,00mg _ _101% JAMON DE CERDO COCIDO___»tab.sfk.de
1067,00mg _ _101% COPPA PARMA___»tab.crea.it
1060,00mg _ _100% CARNE DE CERDO (JAMON)___»tab.sfk.de
1028,00mg _ 97,9% SALAME UNGHERESE___»tab.crea.it
1020,00mg _ 97,1% BEEF;CURED;CORNED BF;CND___»tab.usda.us
1010,00mg _ 96,1% SALAMI ITALIAN PORK___»tab.usda.us
1010,00mg _ 96,1% SALAMI;DRY OR HARD;PORK___»tab.usda.us
_960,00mg _ 91,4% BACON & BF STKS___»tab.usda.us
_960,00mg _ 91,4% SALAMI ITALIAN PORK & BF DRY SLICED 50% LESS___»tab.usda.us
_959,00mg _ 91,3% PANCETTA MAGRETTA___»tab.crea.it
_957,00mg _ 91,1% SALSICCIA DI SUINO; FRESCA; COTTA; SALTATA IN PADE___»tab.crea.it
_930,00mg _ 88,5% PORK; HAM; TOPSIDE (M. SEMIMEMBRANOSUS); LEAN; RAW___»tab.dtu.dk
_930,00mg _ 88,5% SMOKED LINK SAUSAGE;PORK___»tab.usda.us
_920,00mg _ 87,6% PORK; HAM; WOK STRIPS FROM TOPSIDE; RAW___»tab.dtu.dk
_906,00mg _ 86,2% PANCETTA TESA___»tab.crea.it
_900,00mg _ 85,7% JAMON DE CERDO AHUMADO Y SALADO___»tab.sfk.de
_900,00mg _ 85,7% PORK; HAM; SCHNITZEL; ESCALOPE; RAW___»tab.dtu.dk
_890,00mg _ 84,7% CORNED BEEF LOAF;JELLIED___»tab.usda.us
_890,00mg _ 84,7% PORK; HAM; SILVERSIDE (M. BICEPS FEMORIS); LEAN; R___»tab.dtu.dk
_890,00mg _ 84,7% TURKEY SAUSAGE;FRSH;CKD___»tab.usda.us
_880,00mg _ 83,8% LUXURY LOAF;PORK___»tab.usda.us
_880,00mg _ 83,8% PORK; HAM; THICK FLANK (M. QUADICEPS FEMORIS); LEA___»tab.dtu.dk
_870,00mg _ 82,8% PEPPERONI;PORK;BEEF___»tab.usda.us
_870,00mg _ 82,8% PORK; HAM; BAYONNE STYLE; DEBONED___»tab.dtu.dk
_860,00mg _ 81,9% BEEF;CURED;PASTRAMI___»tab.usda.us
_860,00mg _ 81,9% HAM;SLICED;EX LN___»tab.usda.us
_860,00mg _ 81,9% PORK; HAM; CHUMP (M. GLUTAEI ETC.); LEAN; RAW___»tab.dtu.dk
_860,00mg _ 81,9% PORK; HAM; SILVERSIDE (M. SEMITENDINOSUS); LEAN; R___»tab.dtu.dk
_850,00mg _ 80,9% BEEF;CURED;SMOKED;CHOPD BF___»tab.usda.us
_850,00mg _ 80,9% PORK; HAM; OUTSIDE MUSCLE (M. BICEPS FEMORIS); DIC___»tab.dtu.dk
_850,00mg _ 80,9% PORK; HAM; OUTSIDE MUSCLE (M. BICEPS FEMORIS); SHR___»tab.dtu.dk
_850,00mg _ 80,9% PORK; HAM; SMOKED; BOILED___»tab.dtu.dk
_840,00mg _ 80,0% SAUSAGE; BEEF SALAMI___»tab.dtu.dk
_830,00mg _ 79,0% PORK; HAM; SILVERSIDE (M. SEMITENDINOSUS); LEAN; R___»tab.dtu.dk
_830,00mg _ 79,0% PORK; HAM; VIKING STEAK; RAW___»tab.dtu.dk
_829,00mg _ 78,9% PROSCIUTTO COTTO___»tab.crea.it
_820,00mg _ 78,0% SAUSAGE ITALIAN TURKEY SMOKED___»tab.usda.us
_820,00mg _ 78,0% TURKEY ROLL;LIGHT MEAT___»tab.usda.us
_810,00mg _ 77,1% BEEF SAUSAGE;FRSH;CKD___»tab.usda.us
_800,00mg _ 76,1% CHICKEN ROLL LT MEAT___»tab.usda.us
_800,00mg _ 76,1% PASTRAMI;TURKEY___»tab.usda.us
_800,00mg _ 76,1% PORK; HAM; SILVERSIDE (M. BICEPS FEMORIS); 5 MM RI___»tab.dtu.dk
_790,00mg _ 75,2% SAUSAGE;ITALIAN;PORK;CKD___»tab.usda.us
_790,00mg _ 75,2% TURKEY ROLL;LT&DK MEAT___»tab.usda.us
_780,00mg _ 74,2% HONEY ROLL SAUSAGE;BEEF___»tab.usda.us
_780,00mg _ 74,2% PORK; HAND WITH RIND; RAW___»tab.dtu.dk
_770,00mg _ 73,3% BOLOGNA;BF & PORK___»tab.usda.us
_770,00mg _ 73,3% PORK SAUSAGE;FRSH;CKD___»tab.usda.us
_760,00mg _ 72,3% DUTCH BRAND LOAF;CHICK;PORK & BF___»tab.usda.us
_760,00mg _ 72,3% NEW ENGLAND BRAND SAUSAGE;PORK;BF___»tab.usda.us
_760,00mg _ 72,3% TURKEY BREAST MEAT___»tab.usda.us
_760,00mg _ 72,3% TURKEY BREAST;LO SALT;PREPACKAGED OR DELI;LUNCHEON___»tab.usda.us
_760,00mg _ 72,3% TURKEY HAM;CURED TURKEY THIGH MEAT___»tab.usda.us
_740,00mg _ 70,4% BEEF;CURED;LUNCHEON MEAT;JELLIED___»tab.usda.us
_730,00mg _ 69,5% CHICKEN SPRD___»tab.usda.us
_730,00mg _ 69,5% HAM;MINCED___»tab.usda.us
_730,00mg _ 69,5% PRESUNTO, COM CAPA DE GORDURA___»tab.taco.br
_730,00mg _ 69,5% SALAME ALEMAN___»tab.sfk.de
_730,00mg _ 69,5% TURKEY SAUSAGE;RED FAT;BROWN&SERVE;CKD___»tab.usda.us
_720,00mg _ 68,5% HAM&CHS LOAF OR ROLL___»tab.usda.us
_720,00mg _ 68,5% HAM;CHOPPED;CANNED___»tab.usda.us
_710,00mg _ 67,6% BACON; SLICED; RAW___»tab.dtu.dk
_710,00mg _ 67,6% PRESUNTO, SEM CAPA DE GORDURA___»tab.taco.br
_710,00mg _ 67,6% TURKEY SAUSAGE;FRSH;RAW___»tab.usda.us
_702,00mg _ 66,8% ZAMPONE;CONFEZIONATO PRECOTTO(BOLLITO 20″ DENTRO L___»tab.crea.it
_690,00mg _ 65,7% CHICKEN BREAST FAT-FREE MESQ FLAVOR SLICED___»tab.usda.us
_690,00mg _ 65,7% CHICKEN BREAST OVEN-ROASTED FAT-FREE SLICED___»tab.usda.us
_690,00mg _ 65,7% SAUSAGE TURKEY BRKFST LINKS MILD___»tab.usda.us
_680,00mg _ 64,7% BARBECUE LOAF;PORK;BEEF___»tab.usda.us
_680,00mg _ 64,7% FRANKFURTER;TURKEY___»tab.usda.us
_680,00mg _ 64,7% HAM AND CHEESE SPREAD___»tab.usda.us
_680,00mg _ 64,7% SALAMI;COOKED;TURKEY___»tab.usda.us
_670,00mg _ 63,8% APRESUNTADO___»tab.taco.br
_670,00mg _ 63,8% BEERWURST PORK & BF___»tab.usda.us
_670,00mg _ 63,8% LIVER SAUSAGE;LIVERWURST;PORK___»tab.usda.us
_670,00mg _ 63,8% LIVERWURST SPRD___»tab.usda.us
_670,00mg _ 63,8% OSCAR MAYER HAM & CHEESE LOAF___»tab.usda.us
_670,00mg _ 63,8% SAUSAGE TURKEY HOT SMOKED___»tab.usda.us
_660,00mg _ 62,8% BACON; STEAKY BACON; DICED; RAW___»tab.dtu.dk
_660,00mg _ 62,8% LUNCHEON SAUSAGE;PORK&BF___»tab.usda.us
_660,00mg _ 62,8% PICNIC LOAF;PORK;BEEF___»tab.usda.us
_653,00mg _ 62,1% SALSICCIA DI SUINO; FRESCA CRUDA___»tab.crea.it
_650,00mg _ 61,9% LIVER CHEESE;PORK___»tab.usda.us
_650,00mg _ 61,9% PASTRAMI BF 98% FAT-FREE___»tab.usda.us
_647,00mg _ 61,6% WURSTEL; COTTO (SALTATO IN PADELLA SENZA AGGIUNTA___»tab.crea.it
_640,00mg _ 60,9% BOLOGNA;PORK___»tab.usda.us
_640,00mg _ 60,9% SAUSAGE; LIVER SAUSAGE___»tab.dtu.dk
_630,00mg _ 60,0% MORTADELLA;BEEF;PORK___»tab.usda.us
_614,00mg _ 58,4% MORTADELLA___»tab.crea.it
_610,00mg _ 58,0% BOCKWURST PORK VEAL RAW___»tab.usda.us
_610,00mg _ 58,0% BRATWURST VEAL CKD___»tab.usda.us
_600,00mg _ 57,1% BROTWURST;PORK;BF;LINK___»tab.usda.us
_600,00mg _ 57,1% MOTHER’S LOAF;PORK___»tab.usda.us
_600,00mg _ 57,1% OVEN-ROASTED CHICK BREAST ROLL___»tab.usda.us
_600,00mg _ 57,1% PATE;CHICKEN LIVER;CANNED___»tab.usda.us
_600,00mg _ 57,1% TURKEY WHITE ROTISSERIE DELI CUT___»tab.usda.us
_590,00mg _ 56,1% BEEF SAUSAGE;PRE-COOKED___»tab.usda.us
_590,00mg _ 56,1% POLISH SAUSAGE;PORK___»tab.usda.us
_590,00mg _ 56,1% PORK SAUSAGE;FRSH;RAW___»tab.usda.us
_590,00mg _ 56,1% SAUSAGE POLISH BF W/ CHICK HOT___»tab.usda.us
_580,00mg _ 55,2% FRANKFURTER;CHICK___»tab.usda.us
_580,00mg _ 55,2% PORK SAUSAGE;PRE-COOKED___»tab.usda.us
_570,00mg _ 54,2% BLOOD SAUSAGE___»tab.usda.us
_570,00mg _ 54,2% MORTADELA___»tab.taco.br
_570,00mg _ 54,2% PATE TRUFFLE FLAVOR___»tab.usda.us
_570,00mg _ 54,2% PATE;LIVER;NOT SPECIFIED;CND___»tab.usda.us
_570,00mg _ 54,2% SALAMI CKD BF___»tab.usda.us
_570,00mg _ 54,2% SAUSAGE; SALAMI___»tab.dtu.dk
_570,00mg _ 54,2% SMOKED LINK SAUSAGE;PORK&BF;FLR&NONFAT DRY MILK___»tab.usda.us
_560,00mg _ 53,3% BEERWURST;BEER SALAMI;PORK___»tab.usda.us
_560,00mg _ 53,3% BRATWURST PORK BF & TURKEY LITE SMOKED___»tab.usda.us
_560,00mg _ 53,3% FRANKFURTER;PORK___»tab.usda.us
_560,00mg _ 53,3% HAM;SLICED;REG (APPROX 11% FAT)___»tab.usda.us
_560,00mg _ 53,3% LUNCHEON MEAT;BEEF;LOAVED___»tab.usda.us
_560,00mg _ 53,3% PORK; COCKTAIL SAUSAGE___»tab.dtu.dk
_560,00mg _ 53,3% SAUSAGE CHICK BF PORK SKINLESS SMOKED___»tab.usda.us
_560,00mg _ 53,3% SAUSAGE;ITALIAN;PORK;RAW___»tab.usda.us
_558,00mg _ 53,1% WURSTEL CRUDO___»tab.crea.it
_550,00mg _ 52,3% PORK&BF SAUSAGE;FRSH;CKD___»tab.usda.us
_550,00mg _ 52,3% SMOKED LINK SAUSAGE;PORK&BF;NONFAT DRY MILK___»tab.usda.us
_540,00mg _ 51,4% CHEESEFURTER;CHS SMOKIE;PORK;BF___»tab.usda.us
_540,00mg _ 51,4% LEBERWURST___»tab.sfk.de
_540,00mg _ 51,4% LUNCHEON MEAT;PORK;BEEF___»tab.usda.us
_540,00mg _ 51,4% SALCHICHAS DE FRANKFURT___»tab.sfk.de
_540,00mg _ 51,4% SAUSAGE PORK & BF W/ CHEDDAR CHS SMOKED___»tab.usda.us
_540,00mg _ 51,4% SAUSAGE SMMR PORK & BF STKS W/ CHEDDAR CHS___»tab.usda.us
_540,00mg _ 51,4% SWISSWURST PORK & BF W/ SWISS CHS SMOKED___»tab.usda.us
_530,00mg _ 50,4% BEEF;CURED;SAUSAGE;CKD;SMOKED___»tab.usda.us
_530,00mg _ 50,4% BRAUNSCHWEIGER (A LIVER SAUSAGE);PORK___»tab.usda.us
_530,00mg _ 50,4% FRANKFURTER BF HTD___»tab.usda.us
_520,00mg _ 49,5% FRANKFURTER BF___»tab.usda.us
_520,00mg _ 49,5% SALAMI PORK BF LESS NA___»tab.usda.us
_520,00mg _ 49,5% SALAMI;CKD;BF&PORK___»tab.usda.us
_520,00mg _ 49,5% SALCHICHAS DE VIENA___»tab.sfk.de
_510,00mg _ 48,5% BOLOGNA PORK TURKEY & BF___»tab.usda.us
_510,00mg _ 48,5% PATE;GOOSE LIVER;SMOKED;CND___»tab.usda.us
_500,00mg _ 47,6% BOLOGNA TURKEY___»tab.usda.us
_500,00mg _ 47,6% POULTRY SALAD SNDWCH SPRD___»tab.usda.us
_490,00mg _ 46,6% LUNCHEON MEAT;PORK;CANNED___»tab.usda.us
_490,00mg _ 46,6% PORK; SAUSAGE; DANISH; RAW___»tab.dtu.dk
_490,00mg _ 46,6% PORK; SAUSAGE; FRANKFURTER___»tab.dtu.dk
_490,00mg _ 46,6% SAUSAGE; SALAMI___»tab.dtu.dk
_480,00mg _ 45,7% PORK & TURKEY SAUSAGE;PRE-COOKED___»tab.usda.us
_480,00mg _ 45,7% PORK SAUSAGE; FRANKFURTER TYPE___»tab.dtu.dk
_470,00mg _ 44,7% BRATWURST BF & PORK SMOKED___»tab.usda.us
_470,00mg _ 44,7% FRANKFURTER BF & PORK___»tab.usda.us
_470,00mg _ 44,7% FRANKFURTER MEAT___»tab.usda.us
_470,00mg _ 44,7% OLIVE LOAF;PORK___»tab.usda.us
_470,00mg _ 44,7% SAUSAGE BERLINER PORK BF___»tab.usda.us
_470,00mg _ 44,7% SAUSAGE POLISH PORK & BF SMOKED___»tab.usda.us
_470,00mg _ 44,7% SAUSAGE; FRANKFURTER; BOILED___»tab.dtu.dk
_460,00mg _ 43,8% HONEY LOAF PORK BF___»tab.usda.us
_460,00mg _ 43,8% PANCETA___»tab.sfk.de
_460,00mg _ 43,8% PORK; LIVER PASTE; DANISH___»tab.dtu.dk
_450,00mg _ 42,8% FRANKFURTER MEAT HTD___»tab.usda.us
_450,00mg _ 42,8% PORK; METTWURST; SMOKED___»tab.dtu.dk
_440,00mg _ 41,9% MACARONI & CHS LOAF CHICK PORK & BF___»tab.usda.us
_430,00mg _ 40,9% KIELBASA;KOLBASSY;PORK;BF;NONFAT DRY MILK___»tab.usda.us
_430,00mg _ 40,9% KNACKWURST KNOCKWURST PORK BF___»tab.usda.us
_430,00mg _ 40,9% PORK/BEEF SAUSAGE; SAVELOY TYPE___»tab.dtu.dk
_420,00mg _ 40,0% SAUSAGE ITALIAN SWT LINKS___»tab.usda.us
_410,00mg _ 39,0% HAM SALAD SPREAD___»tab.usda.us
_410,00mg _ 39,0% PICKLE&PIMIENTO LOAF;PORK___»tab.usda.us
_400,00mg _ 38,0% BOLOGNA;CHICK;PORK___»tab.usda.us
_400,00mg _ 38,0% PORK SAUSAGE; SAVELOY TYPE___»tab.dtu.dk
_390,00mg _ 37,1% PORK; SAUSAGE; FRANKFURTER; CANNED___»tab.dtu.dk
_360,00mg _ 34,2% BOLOGNA PORK & TURKEY LITE___»tab.usda.us
_360,00mg _ 34,2% SAUSAGE;VIENNA;CND;CHICK;BF;PORK___»tab.usda.us

Casos: 184 (seuo)
ENLACES:
Composición media»
Cáncer y Amina Heterocíclica»
Gota-Ácido úrico»

Dir»

OBSERVACIONES:
Los valores en los Productos a preparar se expresan sin ella(polvo,jarabe…).
_____» (fuente), mcg:Microgramo, s/d:existe pero sin determinar, %VD: cumplimiento del VDR

Coma sano, duerma bien, beba abundante agua, realice actividad fisica, no fume.
NO SE AUTOMEDIQUE. Ante cualquier duda consulte con su Médico.
ETIQUETAS:
tablas nutricionales,salud nutricional,dietas,trastornos alimenticios
,rotulado nutricional,suplementos dietarios,bulimia,anorexia,desnutrición
,informacion nutrimental,vida sana,composición de alimentos,food composition
,food label,nutritional health,diets,eating disorder,nutrition labeling
,nutrition facts,dietary supplements,malnutrition,diet guide,nutrition guide
,tableaux nutritionnells,santé nutritionnelle,regimes,troubles alimentaires
,etiquetage nutritionnel, supplement alimentaires,boulimie,anorexie,malnutrition
,information nutritionnelle,sante nutritionnelle,composition des aliments
,AJR,CDO,CDR,DRI,IDR,GDA,RDA,VDR,VNR
,metabolism,amino
,MMA/PA,acidemia,metilmalonica,propionica
,methylmalonic,methylmalonique
,Threonine in Sausages and stiff,Threonine dans charcuterie et hors d’oeuvre

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