Leucina en Pescados y mariscos

2016/09/26 PESCADOS Y MARISCOS
Ranking de:LEUCINA (LEU, L)
Enlaces» _ VDR= 2.730,00mg _Base: 61401 Productos_**

Por 100g/ml_ %VD
5780,00mg _ _211% WHALE;BELUGA;MEAT;DRIED (ALASKA NATIVE)___»tab.usda.us
5110,00mg _ _187% COD;ATLANTIC;DRIED&SALTED___»tab.usda.us
4110,00mg _ _150% FISH;WHITEFISH;DRIED (ALASKA NATIVE)___»tab.usda.us
3810,00mg _ _139% WHELK;UNSPEC;CKD;MOIST HEAT___»tab.usda.us
2540,00mg _ 93,0% STURGEON;MXD SP;SMOKED___»tab.usda.us
2510,00mg _ 91,9% FISH;SALMON;RED;(SOCKEYE);CND;SMOKED (ALASKA NATIV___»tab.usda.us
2510,00mg _ 91,9% ROE;MXD SP;CKD;DRY HEAT___»tab.usda.us
2430,00mg _ 89,0% TUNA;FRSH;BLUEFIN;CKD;DRY HEAT___»tab.usda.us
2410,00mg _ 88,2% YELLOWTAIL;MXD SP;CKD;DRY HEAT___»tab.usda.us
2390,00mg _ 87,5% LUCIO___»tab.sfk.de
2370,00mg _ 86,8% TUNA;LT;CND IN OIL;DRND SOL___»tab.usda.us
2370,00mg _ 86,8% TUNA;LT;CND IN OIL;WO/SALT;DRND SOL___»tab.usda.us
2350,00mg _ 86,0% ANCHOVY;EUROPEAN;CND IN OIL;DRND SOL___»tab.usda.us
2300,00mg _ 84,2% CAVIAR___»tab.sfk.de
2290,00mg _ 83,8% CUTTLEFISH;MXD SP;CKD;MOIST HEAT___»tab.usda.us
2290,00mg _ 83,8% TUNA;SKIPJACK;FRSH;CKD;DRY HEAT___»tab.usda.us
2270,00mg _ 83,1% TUNA;YELLOWFIN;FRSH;CKD;DRY HEAT___»tab.usda.us
2220,00mg _ 81,3% SALMON;COHO;WILD;CKD;MOIST HEAT___»tab.usda.us
2170,00mg _ 79,4% ATUN___»tab.sfk.de
2160,00mg _ 79,1% TROUT;MXD SP;CKD;DRY HEAT___»tab.usda.us
2160,00mg _ 79,1% TUNA;WHITE;CND IN OIL;DRND SOL___»tab.usda.us
2160,00mg _ 79,1% TUNA;WHITE;CND IN OIL;WO/SALT;DRND SOL___»tab.usda.us
2140,00mg _ 78,3% MILKFISH;COOKED;DRY HEAT___»tab.usda.us
2140,00mg _ 78,3% SNAPPER;MXD SP;CKD;DRY HEAT___»tab.usda.us
2130,00mg _ 78,0% CAVIAR;BLACK&RED;GRANULAR___»tab.usda.us
2120,00mg _ 77,6% SHEEPSHEAD;CKD;DRY HEAT___»tab.usda.us
2110,00mg _ 77,2% MACKEREL;KING;CKD;DRY HEAT___»tab.usda.us
2100,00mg _ 76,9% OCTOPUS;COMMON;CKD;MOIST HEAT___»tab.usda.us
2100,00mg _ 76,9% SALMON;CHUM;CKD;DRY HEAT___»tab.usda.us
2100,00mg _ 76,9% SALMON;SOCKEYE;CKD;DRY HEAT___»tab.usda.us
2100,00mg _ 76,9% TUNA; RAW___»tab.dtu.dk
2090,00mg _ 76,5% BLUEFISH;COOKED;DRY HEAT___»tab.usda.us
2090,00mg _ 76,5% MACKEREL;PACIFIC&JACK;MXD SP;CKD;DRY HEAT___»tab.usda.us
2090,00mg _ 76,5% SALMON;CHINOOK;CKD;DRY HEAT___»tab.usda.us
2090,00mg _ 76,5% SPINY LOBSTER;MXD SP;CKD;MOIST HEAT___»tab.usda.us
2070,00mg _ 75,8% SALMON;ATLANTIC;WILD;CKD;DRY HEAT___»tab.usda.us
2070,00mg _ 75,8% TUNA;LT;CND IN H2O;DRND SOL___»tab.usda.us
2070,00mg _ 75,8% TUNA;LT;CND IN H2O;WO/SALT;DRND SOL___»tab.usda.us
2060,00mg _ 75,4% HALIBUT;ATLANTIC&PACIFIC;CKD;DRY HEAT___»tab.usda.us
2050,00mg _ 75,0% HADDOCK;SMOKED___»tab.usda.us
2040,00mg _ 74,7% FISH;SALMON;RED;CND;BONES REMOVED (ALASKA NATIVE)___»tab.usda.us
2040,00mg _ 74,7% FISH;TILAPIA;CKD;DRY HEAT___»tab.usda.us
2029,99mg _ 74,3% POLLOCK;ATLANTIC;CKD;DRY HEAT___»tab.usda.us
2029,99mg _ 74,3% TROUT;RAINBOW;FARMED;CKD;DRY HEAT___»tab.usda.us
2020,00mg _ 73,9% GROUPER;MXD SP;CKD;DRY HEAT___»tab.usda.us
2020,00mg _ 73,9% MULLET;STRIPED;CKD;DRY HEAT___»tab.usda.us
2020,00mg _ 73,9% PERCH;MXD SP;CKD;DRY HEAT___»tab.usda.us
2020,00mg _ 73,9% SUNFISH;PUMPKIN SD;CKD;DRY HEAT___»tab.usda.us
2009,99mg _ 73,6% BURBOT;COOKED;DRY HEAT___»tab.usda.us
2009,99mg _ 73,6% PIKE;NORTHERN;CKD;DRY HEAT___»tab.usda.us
2000,00mg _ 73,2% CRAB CLAWS; MEAT; CANNED___»tab.dtu.dk
2000,00mg _ 73,2% CRAB CLAWS; MEAT; RAW___»tab.dtu.dk
2000,00mg _ 73,2% HERRING;ATLANTIC;KIPPERED___»tab.usda.us
2000,00mg _ 73,2% SARDINE;ATLANTIC;CND IN OIL;DRND SOL W/BONE___»tab.usda.us
1990,00mg _ 72,8% PIKE;WALLEYE;CKD;DRY HEAT___»tab.usda.us
1990,00mg _ 72,8% TILEFISH;COOKED;DRY HEAT___»tab.usda.us
1990,00mg _ 72,8% WHITEFISH;MXD SP;CKD;DRY HEAT___»tab.usda.us
1980,00mg _ 72,5% CLAM;MXD SP;CND;DRND SOL___»tab.usda.us
1980,00mg _ 72,5% CUSK;COOKED;DRY HEAT___»tab.usda.us
1980,00mg _ 72,5% LING;COOKED;DRY HEAT___»tab.usda.us
1980,00mg _ 72,5% SALMON;COHO;FARMED;CKD;DRY HEAT___»tab.usda.us
1970,00mg _ 72,1% BASS;FRESHWATER;MXD SP;CKD;DRY HEAT___»tab.usda.us
1970,00mg _ 72,1% LANGOSTINO___»tab.sfk.de
1970,00mg _ 72,1% SCUP;COOKED;DRY HEAT___»tab.usda.us
1960,00mg _ 71,7% ROE;MIXED SPECIES;RAW___»tab.usda.us
1950,00mg _ 71,4% MUGIL, MUJOL O LISA___»tab.sfk.de
1950,00mg _ 71,4% SHRIMP;MXD SP;CKD;MOIST HEAT___»tab.usda.us
1940,00mg _ 71,0% HIPOGLOSO___»tab.sfk.de
1940,00mg _ 71,0% MACKEREL;ATLANTIC;CKD;DRY HEAT___»tab.usda.us
1930,00mg _ 70,6% DOLPHINFISH;CKD;DRY HEAT___»tab.usda.us
1930,00mg _ 70,6% POMPANO;FLORIDA;CKD;DRY HEAT___»tab.usda.us
1930,00mg _ 70,6% SPOT;COOKED;DRY HEAT___»tab.usda.us
1920,00mg _ 70,3% EEL;MXD SP;CKD;DRY HEAT___»tab.usda.us
1920,00mg _ 70,3% MACKEREL;SPANISH;CKD;DRY HEAT___»tab.usda.us
1920,00mg _ 70,3% SEA BASS;MXD SP;CKD;DRY HEAT___»tab.usda.us
1920,00mg _ 70,3% SWORDFISH;COOKED;DRY HEAT___»tab.usda.us
1920,00mg _ 70,3% TUNA;WHITE;CND IN H2O;DRND SOL___»tab.usda.us
1920,00mg _ 70,3% TUNA;WHITE;CND IN H2O;WO/SALT;DRND SOL___»tab.usda.us
1910,00mg _ 69,9% POLLOCK;WALLEYE;CKD;DRY HEAT___»tab.usda.us
1910,00mg _ 69,9% SALMON;COHO;WILD;CKD;DRY HEAT___»tab.usda.us
1910,00mg _ 69,9% SARDINA EN ACEITE___»tab.sfk.de
1910,00mg _ 69,9% WHITING;MXD SP;CKD;DRY HEAT___»tab.usda.us
1900,00mg _ 69,5% SHRIMP; PRAWN; BOILED___»tab.dtu.dk
1900,00mg _ 69,5% TUNA; IN OIL; CANNED___»tab.dtu.dk
1900,00mg _ 69,5% TUNA; IN WATER; CANNED___»tab.dtu.dk
1900,00mg _ 69,5% TUNA;FRESH;BLUEFIN;RAW___»tab.usda.us
1900,00mg _ 69,5% TUNA;FRESH;YELLOWFIN;RAW___»tab.usda.us
1900,00mg _ 69,5% WHELK;UNSPECIFIED;RAW___»tab.usda.us
1900,00mg _ 69,5% WHITEFISH;MXD SP;SMOKED___»tab.usda.us
1890,00mg _ 69,2% MACKEREL;JACK;CND;DRND SOL___»tab.usda.us
1880,00mg _ 68,8% CRAB;QUEEN;CKD;MOIST HEAT___»tab.usda.us
1880,00mg _ 68,8% HADDOCK;COOKED;DRY HEAT___»tab.usda.us
1880,00mg _ 68,8% YELLOWTAIL;MXD SP;RAW___»tab.usda.us
1870,00mg _ 68,4% HERRING;ATLANTIC;CKD;DRY HEAT___»tab.usda.us
1870,00mg _ 68,4% SALMON;PINK;CKD;DRY HEAT___»tab.usda.us
1870,00mg _ 68,4% SARDINA___»tab.sfk.de
1860,00mg _ 68,1% CARP;COOKED;DRY HEAT___»tab.usda.us
1860,00mg _ 68,1% COD;ATLANTIC;CKD;DRY HEAT___»tab.usda.us
1860,00mg _ 68,1% TROUT;RAINBOW;WILD;CKD;DRY HEAT___»tab.usda.us
1850,00mg _ 67,7% BASS;STRIPED;CKD;DRY HEAT___»tab.usda.us
1850,00mg _ 67,7% COD;ATLANTIC;CND;SOL&LIQ___»tab.usda.us
1840,00mg _ 67,3% LINGCOD;COOKED;DRY HEAT___»tab.usda.us
1840,00mg _ 67,3% ROCKFISH;PACIFIC;MXD SP;CKD;DRY HEAT___»tab.usda.us
1840,00mg _ 67,3% SMELT;RAINBOW;CKD;DRY HEAT___»tab.usda.us
1830,00mg _ 67,0% DRUM;FRESHWATER;CKD;DRY HEAT___»tab.usda.us
1820,00mg _ 66,6% WOLFFISH;ATLANTIC;CKD;DRY HEAT___»tab.usda.us
1810,00mg _ 66,3% SALMON;SOCKEYE;CND;DRND SOL W/BONE___»tab.usda.us
1800,00mg _ 65,9% BUTTERFISH;CKD;DRY HEAT___»tab.usda.us
1800,00mg _ 65,9% CABALLA___»tab.sfk.de
1800,00mg _ 65,9% CLAM;MXD SP;CKD;MOIST HEAT___»tab.usda.us
1800,00mg _ 65,9% COD; ROE; RAW___»tab.dtu.dk
1800,00mg _ 65,9% MUSSELS; BOILED___»tab.dtu.dk
1800,00mg _ 65,9% PERCA DE RIO___»tab.sfk.de
1800,00mg _ 65,9% ROUGHY;ORANGE;CKD;DRY HEAT___»tab.usda.us
1800,00mg _ 65,9% SALMON;ATLANTIC;FARMED;CKD;DRY HEAT___»tab.usda.us
1800,00mg _ 65,9% STOCKFISH; COD; SPLIT; SALTED AND DRIED___»tab.dtu.dk
1790,00mg _ 65,5% TUNA;FRESH;SKIPJACK;RAW___»tab.usda.us
1780,00mg _ 65,2% GALLINETA NORDICA___»tab.sfk.de
1780,00mg _ 65,2% TRUCHA ARCOIRIS___»tab.sfk.de
1770,00mg _ 64,8% CRAB;DUNGENESS;CKD;MOIST HEAT___»tab.usda.us
1770,00mg _ 64,8% SALMON___»tab.sfk.de
1760,00mg _ 64,4% SALMON;COHO;WILD;RAW___»tab.usda.us
1760,00mg _ 64,4% SALMON;SOCKEYE;RAW___»tab.usda.us
1760,00mg _ 64,4% SHAD;AMERICAN;CKD;DRY HEAT___»tab.usda.us
1750,00mg _ 64,1% ARENQUE___»tab.sfk.de
1750,00mg _ 64,1% CARBONERO – ABADEJO___»tab.sfk.de
1750,00mg _ 64,1% SALMON;PINK;CND;DRND SOL W/BONE___»tab.usda.us
1750,00mg _ 64,1% SUCKER;WHITE;CKD;DRY HEAT___»tab.usda.us
1740,00mg _ 63,7% SALMON;CHUM;CND;WO/SALT;DRND SOL W/BONE___»tab.usda.us
1740,00mg _ 63,7% SALMON;CHUM;DRND SOL W/BONE___»tab.usda.us
1740,00mg _ 63,7% SEATROUT;MXD SP;CKD;DRY HEAT___»tab.usda.us
1730,00mg _ 63,3% POUT;OCEAN;CKD;DRY HEAT___»tab.usda.us
1730,00mg _ 63,3% SALMON;COHO;FARMED;RAW___»tab.usda.us
1720,00mg _ 63,0% FISH;HALIBUT;CKD;W/ SKN (ALASKA NATIVE)___»tab.usda.us
1710,00mg _ 62,6% HERRING;PACIFIC;CKD;DRY HEAT___»tab.usda.us
1710,00mg _ 62,6% SHARK;MIXED SPECIES;RAW___»tab.usda.us
1700,00mg _ 62,2% CRAB; BOILED___»tab.dtu.dk
1700,00mg _ 62,2% KIPPERS; IN OIL; CANNED___»tab.dtu.dk
1700,00mg _ 62,2% LOBSTER; RAW___»tab.dtu.dk
1700,00mg _ 62,2% NORWAY LOBSTER; RAW___»tab.dtu.dk
1700,00mg _ 62,2% SALMON; CANNED___»tab.dtu.dk
1700,00mg _ 62,2% SALMON; GRAVAD___»tab.dtu.dk
1700,00mg _ 62,2% SARDINE; IN OIL; CANNED___»tab.dtu.dk
1700,00mg _ 62,2% SPRAT (SARDINE); IN OIL; CANNED___»tab.dtu.dk
1700,00mg _ 62,2% TROUT;RAINBOW;FARMED;RAW___»tab.usda.us
1690,00mg _ 61,9% ARENQUE AHUMADO___»tab.sfk.de
1690,00mg _ 61,9% BACALAO___»tab.sfk.de
1690,00mg _ 61,9% HALIBUT;ATLANTIC&PACIFIC;RAW___»tab.usda.us
1690,00mg _ 61,9% TROUT;MIXED SPECIES;RAW___»tab.usda.us
1680,00mg _ 61,5% CARPA___»tab.sfk.de
1680,00mg _ 61,5% MUSSEL;BLUE;CKD;MOIST HEAT___»tab.usda.us
1680,00mg _ 61,5% SHRIMP;MXD SP;CND___»tab.usda.us
1680,00mg _ 61,5% STURGEON;MXD SP;CKD;DRY HEAT___»tab.usda.us
1670,00mg _ 61,1% ANGUILA___»tab.sfk.de
1670,00mg _ 61,1% MILKFISH;RAW___»tab.usda.us
1670,00mg _ 61,1% SNAPPER;MIXED SPECIES;RAW___»tab.usda.us
1670,00mg _ 61,1% TURBOT;EUROPEAN;CKD;DRY HEAT___»tab.usda.us
1660,00mg _ 60,8% EGLEFINO___»tab.sfk.de
1660,00mg _ 60,8% FISH;SALMON;KING;W/ SKN;KIPPERED;(ALASKA NATIVE)___»tab.usda.us
1660,00mg _ 60,8% LENGUADO___»tab.sfk.de
1660,00mg _ 60,8% SALMON;SOCKEYE;CND;WO/SALT;DRND SOL W/BONE___»tab.usda.us
1660,00mg _ 60,8% TROUT;RAINBOW;WILD;RAW___»tab.usda.us
1650,00mg _ 60,4% ANCHOVY;EUROPEAN;RAW___»tab.usda.us
1650,00mg _ 60,4% BOGAVANTE___»tab.sfk.de
1650,00mg _ 60,4% MACKEREL;KING;RAW___»tab.usda.us
1640,00mg _ 60,0% FISH;WHITEFISH;EGGS (ALASKA NATIVE)___»tab.usda.us
1640,00mg _ 60,0% SALMON;CHUM;RAW___»tab.usda.us
1640,00mg _ 60,0% SHEEPSHEAD;RAW___»tab.usda.us
1630,00mg _ 59,7% BLUEFISH;RAW___»tab.usda.us
1630,00mg _ 59,7% MACKEREL;PACIFIC&JACK;MXD SP;RAW___»tab.usda.us
1630,00mg _ 59,7% SALMON;CHINOOK;RAW___»tab.usda.us
1630,00mg _ 59,7% SPINY LOBSTER;MXD SP;RAW___»tab.usda.us
1620,00mg _ 59,3% CRAB;BLUE;CRAB CAKES___»tab.usda.us
1620,00mg _ 59,3% SALMON;ATLANTIC;FARMED;RAW___»tab.usda.us
1610,00mg _ 58,9% FISH;SALMON;COHO (SILVER);RAW (ALASKA NATIVE)___»tab.usda.us
1610,00mg _ 58,9% SALMON;ATLANTIC;WILD;RAW___»tab.usda.us
1610,00mg _ 58,9% SALMON;PINK;CND;SOL W/BONE&LIQ___»tab.usda.us
1610,00mg _ 58,9% SALMON;PINK;CND;WO/SALT;SOL W/BONE&LIQ___»tab.usda.us
1610,00mg _ 58,9% SWORDFISH;RAW___»tab.usda.us
1600,00mg _ 58,6% FISH;HALIBUT;RAW;W/ SKN (ALASKA NATIVE)___»tab.usda.us
1600,00mg _ 58,6% FISH;TILAPIA;RAW___»tab.usda.us
1600,00mg _ 58,6% HADDOCK; RAW___»tab.dtu.dk
1600,00mg _ 58,6% HALIBUT; ATLANTIC; RAW___»tab.dtu.dk
1600,00mg _ 58,6% HALIBUT; ATLANTIC; SMOKED___»tab.dtu.dk
1600,00mg _ 58,6% HERRING; AUTUMN; RAW___»tab.dtu.dk
1600,00mg _ 58,6% HERRING; SMOKED___»tab.dtu.dk
1600,00mg _ 58,6% LOBSTER; BOILED___»tab.dtu.dk
1600,00mg _ 58,6% LOBSTER; CANNED___»tab.dtu.dk
1600,00mg _ 58,6% PLATIJA___»tab.sfk.de
1600,00mg _ 58,6% SALMON; RAW___»tab.dtu.dk
1600,00mg _ 58,6% SALMON; SMOKED___»tab.dtu.dk
1600,00mg _ 58,6% SOLE; RAW___»tab.dtu.dk
1600,00mg _ 58,6% SOLLA O PLATIJA___»tab.sfk.de
1580,00mg _ 57,8% GROUPER;MIXED SPECIES;RAW___»tab.usda.us
1580,00mg _ 57,8% PERCH;MIXED SPECIES;RAW___»tab.usda.us
1580,00mg _ 57,8% POLLOCK;ATLANTIC;RAW___»tab.usda.us
1580,00mg _ 57,8% SUNFISH;PUMPKIN SEED;RAW___»tab.usda.us
1570,00mg _ 57,5% BURBOT;RAW___»tab.usda.us
1570,00mg _ 57,5% MACKEREL;SPANISH;RAW___»tab.usda.us
1570,00mg _ 57,5% MULLET;STRIPED;RAW___»tab.usda.us
1570,00mg _ 57,5% PIKE;NORTHERN;RAW___»tab.usda.us
1560,00mg _ 57,1% PIKE;WALLEYE;RAW___»tab.usda.us
1560,00mg _ 57,1% SALMON;PINK;RAW___»tab.usda.us
1550,00mg _ 56,7% WHITEFISH;MXD SP;RAW___»tab.usda.us
1540,00mg _ 56,4% CISCO;RAW___»tab.usda.us
1540,00mg _ 56,4% CRAB;ALASKA KING;CKD;MOIST HEAT___»tab.usda.us
1540,00mg _ 56,4% CUSK;RAW___»tab.usda.us
1540,00mg _ 56,4% HADDOCK;RAW___»tab.usda.us
1540,00mg _ 56,4% LING;RAW___»tab.usda.us
1530,00mg _ 56,0% BASS;FRSH H2O;MXD SP;RAW___»tab.usda.us
1530,00mg _ 56,0% SCUP;RAW___»tab.usda.us
1520,00mg _ 55,6% FISH;SALMON;CHUM;RAW (ALASKA NATIVE)___»tab.usda.us
1520,00mg _ 55,6% FISH;SALMON;SOCKEYE (RED);RAW (ALASKA NATIVE)___»tab.usda.us
1520,00mg _ 55,6% FISH;SHEEFISH;RAW (ALASKA NATIVE)___»tab.usda.us
1520,00mg _ 55,6% ROCKFISH;PACIFIC;MXD SP;RAW___»tab.usda.us
1510,00mg _ 55,3% MACKEREL;ATLANTIC;RAW___»tab.usda.us
1510,00mg _ 55,3% MONKFISH;COOKED;DRY HEAT___»tab.usda.us
1510,00mg _ 55,3% SPOT;RAW___»tab.usda.us
1500,00mg _ 54,9% ARENQUE EN SALMUERA___»tab.sfk.de
1500,00mg _ 54,9% CATFISH;CHANNEL;WILD;CKD;DRY HEAT___»tab.usda.us
1500,00mg _ 54,9% DOLPHINFISH;RAW___»tab.usda.us
1500,00mg _ 54,9% EEL; SMOKED___»tab.dtu.dk
1500,00mg _ 54,9% EEL;MIXED SPECIES;RAW___»tab.usda.us
1500,00mg _ 54,9% GARFISH; RAW___»tab.dtu.dk
1500,00mg _ 54,9% HALIBUT;GREENLAND;CKD;DRY HEAT___»tab.usda.us
1500,00mg _ 54,9% HERRING; RAW___»tab.dtu.dk
1500,00mg _ 54,9% LEMON SOLE; RAW___»tab.dtu.dk
1500,00mg _ 54,9% MACKEREL; FILET; IN NATURAL JUICES; CANNED___»tab.dtu.dk
1500,00mg _ 54,9% OCEAN PERCH;ATLANTIC;CKD;DRY HEAT___»tab.usda.us
1500,00mg _ 54,9% POMPANO;FLORIDA;RAW___»tab.usda.us
1500,00mg _ 54,9% SEA BASS;MXD SP;RAW___»tab.usda.us
1500,00mg _ 54,9% TUNA; IN TOMATO SAUCE; CANNED___»tab.dtu.dk
1490,00mg _ 54,5% COD;PACIFIC;CKD;DRY HEAT___»tab.usda.us
1490,00mg _ 54,5% SALMON;CHINOOK;SMOKED___»tab.usda.us
1490,00mg _ 54,5% SALMON;CHINOOK;SMOKED;(LOX);REG___»tab.usda.us
1490,00mg _ 54,5% WHITING;MIXED SPECIES;RAW___»tab.usda.us
1470,00mg _ 53,8% CRAB;QUEEN;RAW___»tab.usda.us
1460,00mg _ 53,4% HERRING;ATLANTIC;RAW___»tab.usda.us
1450,00mg _ 53,1% ARENQUE DEL BALTICO___»tab.sfk.de
1450,00mg _ 53,1% CARP;RAW___»tab.usda.us
1450,00mg _ 53,1% COD;ATLANTIC;RAW___»tab.usda.us
1450,00mg _ 53,1% CRAB;ALASKA KING;RAW___»tab.usda.us
1450,00mg _ 53,1% CROAKER;ATLANTIC;RAW___»tab.usda.us
1440,00mg _ 52,7% BASS;STRIPED;RAW___»tab.usda.us
1440,00mg _ 52,7% LINGCOD;RAW___»tab.usda.us
1440,00mg _ 52,7% MERLUZA___»tab.sfk.de
1440,00mg _ 52,7% SABLEFISH;SMOKED___»tab.usda.us
1430,00mg _ 52,3% CRAB;BLUE;RAW___»tab.usda.us
1430,00mg _ 52,3% DRUM;FRESHWATER;RAW___»tab.usda.us
1430,00mg _ 52,3% PEZ GATO___»tab.sfk.de
1430,00mg _ 52,3% SMELT;RAINBOW;RAW___»tab.usda.us
1420,00mg _ 52,0% TILEFISH;RAW___»tab.usda.us
1420,00mg _ 52,0% WOLFFISH;ATLANTIC;RAW___»tab.usda.us
1410,00mg _ 51,6% ANGUILA AHUMADA___»tab.sfk.de
1410,00mg _ 51,6% BUTTERFISH;RAW___»tab.usda.us
1410,00mg _ 51,6% LUCIOPERCA___»tab.sfk.de
1400,00mg _ 51,2% CATFISH;CHANNEL;FARMED;CKD;DRY HEAT___»tab.usda.us
1400,00mg _ 51,2% COD; FILLET; SMOKED; WITH SKIN___»tab.dtu.dk
1400,00mg _ 51,2% CRAB-CLAW MEAT(CANCER PAGURUS) 2004___»tab.nifes.no
1400,00mg _ 51,2% FLOUNDER; RAW___»tab.dtu.dk
1400,00mg _ 51,2% MACKEREL; RAW___»tab.dtu.dk
1400,00mg _ 51,2% MACKEREL; SMOKED___»tab.dtu.dk
1400,00mg _ 51,2% SABLEFISH;COOKED;DRY HEAT___»tab.usda.us
1390,00mg _ 50,9% CRAYFISH;MXD SP;FARMED;CKD;MOIST HEAT___»tab.usda.us
1380,00mg _ 50,5% CRAB;DUNGENESS;RAW___»tab.usda.us
1380,00mg _ 50,5% LOBSTER;NORTHERN;CKD;MOIST HEAT___»tab.usda.us
1380,00mg _ 50,5% SHAD;AMERICAN;RAW___»tab.usda.us
1360,00mg _ 49,8% SARDINE;PACIFIC;CND IN TOMATO SAU;DRND SOL W/BONE___»tab.usda.us
1360,00mg _ 49,8% SEATROUT;MXD SP;RAW___»tab.usda.us
1360,00mg _ 49,8% SUCKER;WHITE;RAW___»tab.usda.us
1350,00mg _ 49,4% POUT;OCEAN;RAW___»tab.usda.us
1340,00mg _ 49,0% FLATFISH (FLOUNDER&SOLE SP);CKD;DRY HEAT___»tab.usda.us
1330,00mg _ 48,7% CATFISH;CHANNEL;WILD;RAW___»tab.usda.us
1330,00mg _ 48,7% CISCO;SMOKED___»tab.usda.us
1330,00mg _ 48,7% CRAYFISH;MXD SP;WILD;CKD;MOIST HEAT___»tab.usda.us
1330,00mg _ 48,7% HERRING;PACIFIC;RAW___»tab.usda.us
1330,00mg _ 48,7% OYSTER;PACIFIC;CKD;MOIST HEAT___»tab.usda.us
1310,00mg _ 47,9% ARENQUE MARINADO___»tab.sfk.de
1310,00mg _ 47,9% CRAB;BLUE;CANNED___»tab.usda.us
1310,00mg _ 47,9% CRAB;BLUE;CKD;MOIST HEAT___»tab.usda.us
1310,00mg _ 47,9% STURGEON;MXD SP;RAW___»tab.usda.us
1310,00mg _ 47,9% TURBOT;EUROPEAN;RAW___»tab.usda.us
1300,00mg _ 47,6% COD; FILLET; BOILED___»tab.dtu.dk
1300,00mg _ 47,6% COD; FILLET; RAW___»tab.dtu.dk
1300,00mg _ 47,6% MUSSELS; IN WATER; CANNED___»tab.dtu.dk
1300,00mg _ 47,6% PLAICE; RAW___»tab.dtu.dk
1300,00mg _ 47,6% SHRIMP; BOILED; SHELL REMOVED___»tab.dtu.dk
1300,00mg _ 47,6% SHRIMP; CANNED___»tab.dtu.dk
1300,00mg _ 47,6% SPOTTED CATFISH; FILLET; RAW___»tab.dtu.dk
1300,00mg _ 47,6% TURBOT; RAW___»tab.dtu.dk
1300,00mg _ 47,6% WOLFFISH (CATFISH); RAW___»tab.dtu.dk
1290,00mg _ 47,2% ROUGHY;ORANGE;RAW___»tab.usda.us
1290,00mg _ 47,2% TUNA SALAD___»tab.usda.us
1270,00mg _ 46,5% ARENQUE FRITO___»tab.sfk.de
1270,00mg _ 46,5% FISH PORTIONS&STKS;FRZ;PREHTD___»tab.usda.us
1260,00mg _ 46,1% CRAYFISH;MXD SP;WILD;RAW___»tab.usda.us
1240,00mg _ 45,4% OCEAN PERCH;ATLANTIC;RAW___»tab.usda.us
1230,00mg _ 45,0% SCALLOP;(BAY&SEA);CKD;STMD___»tab.usda.us
1210,00mg _ 44,3% COD;PACIFIC;RAW___»tab.usda.us
1200,00mg _ 43,9% ABALONE;MIXED SPECIES;RAW___»tab.usda.us
1200,00mg _ 43,9% CLAM;MIXED SPECIES;RAW___»tab.usda.us
1200,00mg _ 43,9% COD; ROE; CANNED___»tab.dtu.dk
1200,00mg _ 43,9% EEL; RAW___»tab.dtu.dk
1200,00mg _ 43,9% LOBSTER;NORTHERN;RAW___»tab.usda.us
1200,00mg _ 43,9% SARDINE; IN TOMATO SAUCE; CANNED___»tab.dtu.dk
1200,00mg _ 43,9% SURIMI___»tab.usda.us
1180,00mg _ 43,2% CRAYFISH;MXD SP;FARMED;RAW___»tab.usda.us
1180,00mg _ 43,2% MONKFISH;RAW___»tab.usda.us
1170,00mg _ 42,8% HALIBUT;GREENLAND;RAW___»tab.usda.us
1170,00mg _ 42,8% SHRIMP;MIXED SPECIES;RAW___»tab.usda.us
1150,00mg _ 42,1% CATFISH;CHANNEL;FARMED;RAW___»tab.usda.us
1150,00mg _ 42,1% HERRING;ATLANTIC;PICKLED___»tab.usda.us
1140,00mg _ 41,7% CUTTLEFISH;MXD SP;RAW___»tab.usda.us
1100,00mg _ 40,2% ANCHOVY; PICKLED; CANNED___»tab.dtu.dk
1100,00mg _ 40,2% CRAB-BROWN MEAT(CANCER PARANGUS) 2004___»tab.nifes.no
1100,00mg _ 40,2% MACKEREL; IN TOMATO SAUCE; CANNED___»tab.dtu.dk
1100,00mg _ 40,2% SPRAT (SARDINE); IN TOMATO SAUCE; CANNED___»tab.dtu.dk
1100,00mg _ 40,2% SPRAT; PICKLED; CANNED___»tab.dtu.dk
1100,00mg _ 40,2% SQUID;MIXED SPECIES;RAW___»tab.usda.us
1090,00mg _ 39,9% FLATFISH (FLOUNDER&SOLE SP);RAW___»tab.usda.us
1090,00mg _ 39,9% SABLEFISH;RAW___»tab.usda.us
1050,00mg _ 38,4% OCTOPUS;COMMON;RAW___»tab.usda.us
1010,00mg _ 36,9% SCALLOP;MXD SP;IMITN;MADE FROM SURIMI___»tab.usda.us
1000,00mg _ 36,6% HALIBUT; GREENLAND; SMOKED___»tab.dtu.dk
_980,00mg _ 35,8% POLLOCK;WALLEYE;RAW___»tab.usda.us
_980,00mg _ 35,8% SHRIMP;MXD SP;IMITN;MADE FROM SURIMI___»tab.usda.us
_970,00mg _ 35,5% HERRING; PICKLED; CANNED___»tab.dtu.dk
_960,00mg _ 35,1% HERRING; PICKLED; CANNED___»tab.dtu.dk
_940,00mg _ 34,4% HERRING; SALTED; RIPENED___»tab.dtu.dk
_910,00mg _ 33,3% MUSSEL; RAW___»tab.dtu.dk
_840,00mg _ 30,7% MUSSEL;BLUE;RAW___»tab.usda.us
_820,00mg _ 30,0% OSTRA___»tab.sfk.de
_810,00mg _ 29,6% GEFILTEFISH;COMM;SWT RECIPE___»tab.usda.us
_760,00mg _ 27,8% MEJILLON___»tab.sfk.de
_720,00mg _ 26,3% OYSTER;EASTERN;WILD;CKD;MOIST HEAT___»tab.usda.us
_720,00mg _ 26,3% SCALLOP;MIXED SPECIES;RAW___»tab.usda.us
_690,00mg _ 25,2% FISH PUDDING; RAW___»tab.dtu.dk
_670,00mg _ 24,5% OYSTER; RAW___»tab.dtu.dk
_670,00mg _ 24,5% OYSTER;PACIFIC;RAW___»tab.usda.us
_650,00mg _ 23,8% FISH BALLS; CANNED___»tab.dtu.dk
_610,00mg _ 22,3% CRAB;ALASKA KING;IMITN;MADE FROM SURIMI___»tab.usda.us
_560,00mg _ 20,5% OYSTER;EASTERN;WILD;CKD;DRY HEAT___»tab.usda.us
_500,00mg _ 18,3% OYSTER;EASTERN;CANNED___»tab.usda.us
_490,00mg _ 17,9% OYSTER;EASTERN;FARMED;CKD;DRY HEAT___»tab.usda.us
_370,00mg _ 13,5% OYSTER;EASTERN;FARMED;RAW___»tab.usda.us
_360,00mg _ 13,1% OYSTER;EASTERN;WILD;RAW___»tab.usda.us
_320,00mg _ 11,7% COD; LIVER; RAW___»tab.dtu.dk
_320,00mg _ 11,7% COD; LIVER; SMOKED___»tab.dtu.dk
_290,00mg _ 10,6% COD; LIVER; CANNED___»tab.dtu.dk
_100,00mg _ 3,66% SEA LION;STELLER;MEAT W/ FAT (ALASKA NATIVE)___»tab.usda.us

Casos: 350 (seuo)
ENLACES:
Composición media»
Cáncer y Amina Heterocíclica»
Gota-Ácido úrico»
PETA People for the Ethical Treatment of Animals»

Dir»

OBSERVACIONES:
Los valores en los Productos a preparar se expresan sin ella(polvo,jarabe…).
_____» (fuente), mcg:Microgramo, s/d:existe pero sin determinar, %VD: cumplimiento del VDR

Coma sano, duerma bien, beba abundante agua, realice actividad fisica, no fume.
NO SE AUTOMEDIQUE. Ante cualquier duda consulte con su Médico.
ETIQUETAS:
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,information nutritionnelle,sante nutritionnelle,composition des aliments
,AJR,CDO,CDR,DRI,IDR,GDA,RDA,VDR,VNR
,metabolism,amino
,MSUD,leucinosis,IVA,acidemia isovalerica
,isovaleric acidemia,leucinose, acidemie isovalerique
,Leucine in Finfish and shellfish,Leucine dans poisson et fruits de mer

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