Triptófano en Embutidos y fiambres

_________Aminoácidos»
2017/05/17 EMBUTIDOS Y FIAMBRES
Ranking de:TRIPTOFANO (TRP, W)
Enlaces» _ VDR= 280,00mg _Base: 65924 Productos_**

Por 100g/ml_ %VD
_396,00mg _ _141% BACON RASHERS, BACK, GRILLED CRISPY___»tab.fsa.uk
_370,00mg _ _132% HAM AND CHEESE SPREAD___»tab.usda.us
_350,00mg _ _125% BRATWURST;PORK;CKD___»tab.usda.us
_330,00mg _ _117% HAM, GAMMON RASHERS, GRILLED___»tab.fsa.uk
_325,00mg _ _116% BRESAOLA___»tab.crea.it
_320,00mg _ _114% PORK; HAM; SMOKED___»tab.dtu.dk
_314,00mg _ _112% SPECK___»tab.crea.it
_306,00mg _ _109% BACON RASHERS, MIDDLE, GRILLED___»tab.fsa.uk
_302,00mg _ _107% SALAME FELINO___»tab.crea.it
_294,00mg _ _105% SALAME CACCIATORE___»tab.crea.it
_292,00mg _ _104% SALAME FABRIANO___»tab.crea.it
_288,00mg _ _102% BACON LOIN STEAKS, GRILLED___»tab.fsa.uk
_288,00mg _ _102% BACON RASHERS, BACK, “TENDERSWEET’, GRILLED___»tab.fsa.uk
_282,00mg _ _100% BACON RASHERS, BACK, FAT TRIMMED, GRILLED___»tab.fsa.uk
_282,00mg _ _100% PROSCIUTTO CRUDO; DISOSSATO___»tab.crea.it
_280,00mg _ _100% CHORIZO;PORK AND BEEF___»tab.usda.us
_280,00mg _ _100% JAMON DE CERDO COCIDO___»tab.sfk.de
_280,00mg _ _100% SALAME___»tab.taco.br
_280,00mg _ _100% SALAME MILANO___»tab.crea.it
_274,00mg _ 97,8% COPPA PARMA___»tab.crea.it
_273,00mg _ 97,5% SALAME NOSTRANO___»tab.crea.it
_270,00mg _ 96,4% CARNE DE CERDO (JAMON)___»tab.sfk.de
_264,00mg _ 94,2% BACON RASHERS, BACK, MICROWAVED___»tab.fsa.uk
_264,00mg _ 94,2% BACON RASHERS, BACK, REDUCED SALT, GRILLED___»tab.fsa.uk
_264,00mg _ 94,2% BACON RASHERS, BACK, SWEETCURE, GRILLED___»tab.fsa.uk
_264,00mg _ 94,2% SALAME BRIANZA___»tab.crea.it
_258,00mg _ 92,1% BACON RASHERS, BACK, SMOKED, GRILLED___»tab.fsa.uk
_258,00mg _ 92,1% BACON RASHERS, STREAKY, GRILLED___»tab.fsa.uk
_250,00mg _ 89,2% BEEF;CURED;CORNED BF;CND___»tab.usda.us
_250,00mg _ 89,2% SALAMI ITALIAN PORK___»tab.usda.us
_250,00mg _ 89,2% SALAMI;DRY OR HARD;PORK___»tab.usda.us
_240,00mg _ 85,7% PORK; HAM; SCHNITZEL; ESCALOPE; RAW___»tab.dtu.dk
_240,00mg _ 85,7% PORK; HAM; TOPSIDE (M. SEMIMEMBRANOSUS); LEAN; RAW___»tab.dtu.dk
_240,00mg _ 85,7% PORK; HAM; WOK STRIPS FROM TOPSIDE; RAW___»tab.dtu.dk
_234,00mg _ 83,5% HAM, GAMMON JOINT, BOILED___»tab.fsa.uk
_230,00mg _ 82,1% BEEF;CURED;THIN-SLICED BF___»tab.usda.us
_230,00mg _ 82,1% HAM;SLICED;EX LN___»tab.usda.us
_230,00mg _ 82,1% JAMON DE CERDO AHUMADO Y SALADO___»tab.sfk.de
_230,00mg _ 82,1% LUNCHEON MEAT;BF;THIN SLICED___»tab.usda.us
_230,00mg _ 82,1% OSCAR MAYER HAM & CHEESE LOAF___»tab.usda.us
_230,00mg _ 82,1% PEPPERONI;PORK;BEEF___»tab.usda.us
_230,00mg _ 82,1% PORK; HAM; CHUMP (M. GLUTAEI ETC.); LEAN; RAW___»tab.dtu.dk
_230,00mg _ 82,1% SALAME UNGHERESE___»tab.crea.it
_230,00mg _ 82,1% SAUSAGE; BEEF SALAMI___»tab.dtu.dk
_228,00mg _ 81,4% BACON RASHERS, BACK, GRILLED___»tab.fsa.uk
_220,00mg _ 78,5% LUXURY LOAF;PORK___»tab.usda.us
_220,00mg _ 78,5% PORK; HAM; BAYONNE STYLE; DEBONED___»tab.dtu.dk
_220,00mg _ 78,5% PORK; HAM; OUTSIDE MUSCLE (M. BICEPS FEMORIS); DIC___»tab.dtu.dk
_220,00mg _ 78,5% PORK; HAM; OUTSIDE MUSCLE (M. BICEPS FEMORIS); SHR___»tab.dtu.dk
_220,00mg _ 78,5% PORK; HAM; SILVERSIDE (M. BICEPS FEMORIS); LEAN; R___»tab.dtu.dk
_220,00mg _ 78,5% PORK; HAM; SILVERSIDE (M. SEMITENDINOSUS); LEAN; R___»tab.dtu.dk
_220,00mg _ 78,5% PORK; HAM; SILVERSIDE (M. SEMITENDINOSUS); LEAN; R___»tab.dtu.dk
_220,00mg _ 78,5% PORK; HAM; THICK FLANK (M. QUADICEPS FEMORIS); LEA___»tab.dtu.dk
_220,00mg _ 78,5% PORK; HAM; VIKING STEAK; RAW___»tab.dtu.dk
_220,00mg _ 78,5% SMOKED LINK SAUSAGE;PORK___»tab.usda.us
_210,00mg _ 75,0% BACON & BF STKS___»tab.usda.us
_210,00mg _ 75,0% BACON RASHERS, BACK, DRY-CURED, GRILLED___»tab.fsa.uk
_210,00mg _ 75,0% BOLOGNA;BF & PORK___»tab.usda.us
_210,00mg _ 75,0% CHICKEN ROLL LT MEAT___»tab.usda.us
_210,00mg _ 75,0% HAM&CHS LOAF OR ROLL___»tab.usda.us
_210,00mg _ 75,0% LIVER CHEESE;PORK___»tab.usda.us
_210,00mg _ 75,0% PORK; HAM; SILVERSIDE (M. BICEPS FEMORIS); 5 MM RI___»tab.dtu.dk
_210,00mg _ 75,0% PORK; HAM; SMOKED; BOILED___»tab.dtu.dk
_210,00mg _ 75,0% SALAMI ITALIAN PORK & BF DRY SLICED 50% LESS___»tab.usda.us
_210,00mg _ 75,0% SAUSAGE ITALIAN TURKEY SMOKED___»tab.usda.us
_210,00mg _ 75,0% TURKEY ROLL;LIGHT MEAT___»tab.usda.us
_208,00mg _ 74,2% PROSCIUTTO COTTO___»tab.crea.it
_204,00mg _ 72,8% PANCETTA MAGRETTA___»tab.crea.it
_200,00mg _ 71,4% CHICKEN SPRD___»tab.usda.us
_200,00mg _ 71,4% PASTRAMI;TURKEY___»tab.usda.us
_200,00mg _ 71,4% PATE;CHICKEN LIVER;CANNED___»tab.usda.us
_200,00mg _ 71,4% PORK; HAND WITH RIND; RAW___»tab.dtu.dk
_200,00mg _ 71,4% TURKEY ROLL;LT&DK MEAT___»tab.usda.us
_198,00mg _ 70,7% BACON RASHERS, BACK, FAT TRIMMED, RAW___»tab.fsa.uk
_193,00mg _ 68,9% SALSICCIA DI SUINO; FRESCA; COTTA; SALTATA IN PADE___»tab.crea.it
_190,00mg _ 67,8% BEEF;CURED;DRIED___»tab.usda.us
_190,00mg _ 67,8% NEW ENGLAND BRAND SAUSAGE;PORK;BF___»tab.usda.us
_190,00mg _ 67,8% TURKEY BREAST MEAT___»tab.usda.us
_190,00mg _ 67,8% TURKEY BREAST;LO SALT;PREPACKAGED OR DELI;LUNCHEON___»tab.usda.us
_190,00mg _ 67,8% TURKEY HAM;CURED TURKEY THIGH MEAT___»tab.usda.us
_190,00mg _ 67,8% TURKEY SAUSAGE;FRSH;CKD___»tab.usda.us
_190,00mg _ 67,8% TURKEY SAUSAGE;RED FAT;BROWN&SERVE;CKD___»tab.usda.us
_186,00mg _ 66,4% HAM___»tab.fsa.uk
_180,00mg _ 64,2% BLOOD SAUSAGE___»tab.usda.us
_180,00mg _ 64,2% CHICKEN BREAST FAT-FREE MESQ FLAVOR SLICED___»tab.usda.us
_180,00mg _ 64,2% CHICKEN BREAST OVEN-ROASTED FAT-FREE SLICED___»tab.usda.us
_180,00mg _ 64,2% HAM;CHOPPED;CANNED___»tab.usda.us
_180,00mg _ 64,2% SAUSAGE TURKEY BRKFST LINKS MILD___»tab.usda.us
_174,00mg _ 62,1% HAM, GAMMON JOINT, RAW___»tab.fsa.uk
_173,00mg _ 61,7% BACON; STEAKY BACON; DICED; RAW___»tab.dtu.dk
_170,00mg _ 60,7% BACON; SLICED; RAW___»tab.dtu.dk
_170,00mg _ 60,7% BARBECUE LOAF;PORK;BEEF___»tab.usda.us
_170,00mg _ 60,7% BEEF;CURED;SMOKED;CHOPD BF___»tab.usda.us
_170,00mg _ 60,7% BEERWURST PORK & BF___»tab.usda.us
_170,00mg _ 60,7% CORNED BEEF LOAF;JELLIED___»tab.usda.us
_170,00mg _ 60,7% DUTCH BRAND LOAF;CHICK;PORK & BF___»tab.usda.us
_170,00mg _ 60,7% MOTHER’S LOAF;PORK___»tab.usda.us
_170,00mg _ 60,7% SALAMI;COOKED;TURKEY___»tab.usda.us
_170,00mg _ 60,7% SAUSAGE TURKEY HOT SMOKED___»tab.usda.us
_168,00mg _ 60,0% PATE, LIVER___»tab.fsa.uk
_168,00mg _ 60,0% SALAMI___»tab.fsa.uk
_162,00mg _ 57,8% BACON RASHERS, STREAKY, RAW___»tab.fsa.uk
_160,00mg _ 57,1% APRESUNTADO___»tab.taco.br
_160,00mg _ 57,1% HAM;MINCED___»tab.usda.us
_160,00mg _ 57,1% HAM;SLICED;REG (APPROX 11% FAT)___»tab.usda.us
_160,00mg _ 57,1% LUNCHEON SAUSAGE;PORK&BF___»tab.usda.us
_160,00mg _ 57,1% OVEN-ROASTED CHICK BREAST ROLL___»tab.usda.us
_160,00mg _ 57,1% PASTRAMI BF 98% FAT-FREE___»tab.usda.us
_160,00mg _ 57,1% PATE TRUFFLE FLAVOR___»tab.usda.us
_160,00mg _ 57,1% PATE;GOOSE LIVER;SMOKED;CND___»tab.usda.us
_160,00mg _ 57,1% PATE;LIVER;NOT SPECIFIED;CND___»tab.usda.us
_160,00mg _ 57,1% PORK SAUSAGE;FRSH;CKD___»tab.usda.us
_160,00mg _ 57,1% SAUSAGE;ITALIAN;PORK;CKD___»tab.usda.us
_156,00mg _ 55,7% BACON RASHERS, BACK, RAW___»tab.fsa.uk
_150,00mg _ 53,5% BACON RASHERS, MIDDLE, RAW___»tab.fsa.uk
_150,00mg _ 53,5% BOCKWURST PORK VEAL RAW___»tab.usda.us
_150,00mg _ 53,5% BOLOGNA;PORK___»tab.usda.us
_150,00mg _ 53,5% BRATWURST PORK BF & TURKEY LITE SMOKED___»tab.usda.us
_150,00mg _ 53,5% BRAUNSCHWEIGER (A LIVER SAUSAGE);PORK___»tab.usda.us
_150,00mg _ 53,5% CHEESEFURTER;CHS SMOKIE;PORK;BF___»tab.usda.us
_150,00mg _ 53,5% FRANKFURTER;PORK___»tab.usda.us
_150,00mg _ 53,5% HONEY ROLL SAUSAGE;BEEF___»tab.usda.us
_150,00mg _ 53,5% LIVER SAUSAGE;LIVERWURST;PORK___»tab.usda.us
_150,00mg _ 53,5% LIVERWURST SPRD___»tab.usda.us
_150,00mg _ 53,5% MORTADELLA;BEEF;PORK___»tab.usda.us
_150,00mg _ 53,5% PATE; LIVER___»tab.dtu.dk
_150,00mg _ 53,5% PORK; COCKTAIL SAUSAGE___»tab.dtu.dk
_150,00mg _ 53,5% PRESUNTO, SEM CAPA DE GORDURA___»tab.taco.br
_150,00mg _ 53,5% SALAME ALEMAN___»tab.sfk.de
_150,00mg _ 53,5% SALCHICHAS DE VIENA___»tab.sfk.de
_150,00mg _ 53,5% SAUSAGE CHICK BF PORK SKINLESS SMOKED___»tab.usda.us
_150,00mg _ 53,5% SAUSAGE PORK & BF W/ CHEDDAR CHS SMOKED___»tab.usda.us
_150,00mg _ 53,5% SAUSAGE SMMR PORK & BF STKS W/ CHEDDAR CHS___»tab.usda.us
_150,00mg _ 53,5% SWISSWURST PORK & BF W/ SWISS CHS SMOKED___»tab.usda.us
_150,00mg _ 53,5% TURKEY WHITE ROTISSERIE DELI CUT___»tab.usda.us
_150,00mg _ 53,5% VEGETARIAN SAUSAGES, BAKED/GRILLED___»tab.fsa.uk
_146,00mg _ 52,1% MORTADELLA___»tab.crea.it
_144,00mg _ 51,4% LIVER SAUSAGE___»tab.fsa.uk
_140,00mg _ 50,0% BEEF;CURED;LUNCHEON MEAT;JELLIED___»tab.usda.us
_140,00mg _ 50,0% BEEF;CURED;PASTRAMI___»tab.usda.us
_140,00mg _ 50,0% BRATWURST VEAL CKD___»tab.usda.us
_140,00mg _ 50,0% KIELBASA;KOLBASSY;PORK;BF;NONFAT DRY MILK___»tab.usda.us
_140,00mg _ 50,0% KNACKWURST KNOCKWURST PORK BF___»tab.usda.us
_140,00mg _ 50,0% LEBERWURST___»tab.sfk.de
_140,00mg _ 50,0% MACARONI & CHS LOAF CHICK PORK & BF___»tab.usda.us
_140,00mg _ 50,0% MORTADELA___»tab.taco.br
_140,00mg _ 50,0% PICNIC LOAF;PORK;BEEF___»tab.usda.us
_140,00mg _ 50,0% POLISH SAUSAGE;PORK___»tab.usda.us
_140,00mg _ 50,0% SALAMI CKD BF___»tab.usda.us
_140,00mg _ 50,0% SAUSAGE POLISH BF W/ CHICK HOT___»tab.usda.us
_140,00mg _ 50,0% SAUSAGE; LIVER SAUSAGE___»tab.dtu.dk
_140,00mg _ 50,0% SMOKED LINK SAUSAGE;PORK&BF;FLR&NONFAT DRY MILK___»tab.usda.us
_140,00mg _ 50,0% SMOKED LINK SAUSAGE;PORK&BF;NONFAT DRY MILK___»tab.usda.us
_135,00mg _ 48,2% ZAMPONE;CONFEZIONATO PRECOTTO(BOLLITO 20″ DENTRO L___»tab.crea.it
_132,00mg _ 47,1% FRANKFURTER___»tab.fsa.uk
_132,00mg _ 47,1% PATE, MEAT, REDUCED FAT___»tab.fsa.uk
_132,00mg _ 47,1% SALSICCIA DI SUINO; FRESCA CRUDA___»tab.crea.it
_132,00mg _ 47,1% SAUSAGE CASSEROLE___»tab.fsa.uk
_130,00mg _ 46,4% BEEF;CURED;SAUSAGE;CKD;SMOKED___»tab.usda.us
_130,00mg _ 46,4% BOLOGNA PORK TURKEY & BF___»tab.usda.us
_130,00mg _ 46,4% BOLOGNA TURKEY___»tab.usda.us
_130,00mg _ 46,4% BROTWURST;PORK;BF;LINK___»tab.usda.us
_130,00mg _ 46,4% FRANKFURTER BF HTD___»tab.usda.us
_130,00mg _ 46,4% LUNCHEON MEAT;PORK;BEEF___»tab.usda.us
_130,00mg _ 46,4% PORK&BF SAUSAGE;FRSH;CKD___»tab.usda.us
_130,00mg _ 46,4% POULTRY SALAD SNDWCH SPRD___»tab.usda.us
_130,00mg _ 46,4% SAUSAGE; SALAMI___»tab.dtu.dk
_130,00mg _ 46,4% TURKEY SAUSAGE;FRSH;RAW___»tab.usda.us
_126,00mg _ 45,0% FRANKFURTER W/ BUN___»tab.fsa.uk
_120,00mg _ 42,8% BEEF SAUSAGE;FRSH;CKD___»tab.usda.us
_120,00mg _ 42,8% FRANKFURTER BF___»tab.usda.us
_120,00mg _ 42,8% FRANKFURTER BF & PORK___»tab.usda.us
_120,00mg _ 42,8% HONEY LOAF PORK BF___»tab.usda.us
_120,00mg _ 42,8% LUNCHEON MEAT;PORK;CANNED___»tab.usda.us
_120,00mg _ 42,8% PANCETA___»tab.sfk.de
_120,00mg _ 42,8% PORK SAUSAGES, CHILLED, GRILLED___»tab.fsa.uk
_120,00mg _ 42,8% PORK SAUSAGES, REDUCED FAT, CHILLED/FROZEN, GRILLE___»tab.fsa.uk
_120,00mg _ 42,8% PORK; LIVER PASTE; DANISH___»tab.dtu.dk
_120,00mg _ 42,8% PORK; SAUSAGE; DANISH; RAW___»tab.dtu.dk
_120,00mg _ 42,8% WURSTEL; COTTO (SALTATO IN PADELLA SENZA AGGIUNTA___»tab.crea.it
_110,00mg _ 39,2% BEERWURST;BEER SALAMI;PORK___»tab.usda.us
_110,00mg _ 39,2% BRATWURST BF & PORK SMOKED___»tab.usda.us
_110,00mg _ 39,2% FRANKFURTER MEAT___»tab.usda.us
_110,00mg _ 39,2% FRANKFURTER MEAT HTD___»tab.usda.us
_110,00mg _ 39,2% FRANKFURTER;TURKEY___»tab.usda.us
_110,00mg _ 39,2% PICKLE&PIMIENTO LOAF;PORK___»tab.usda.us
_110,00mg _ 39,2% PORK SAUSAGE; FRANKFURTER TYPE___»tab.dtu.dk
_110,00mg _ 39,2% PORK SAUSAGE;FRSH;RAW___»tab.usda.us
_110,00mg _ 39,2% PORK; LIVER PASTE; DANISH; LOW FAT___»tab.dtu.dk
_110,00mg _ 39,2% PORK; METTWURST; SMOKED___»tab.dtu.dk
_110,00mg _ 39,2% PORK; SAUSAGE; FRANKFURTER___»tab.dtu.dk
_110,00mg _ 39,2% PRESUNTO, COM CAPA DE GORDURA___»tab.taco.br
_110,00mg _ 39,2% SALAMI PORK BF LESS NA___»tab.usda.us
_110,00mg _ 39,2% SALAMI;CKD;BF&PORK___»tab.usda.us
_110,00mg _ 39,2% SALCHICHAS DE FRANKFURT___»tab.sfk.de
_110,00mg _ 39,2% SAUSAGE BERLINER PORK BF___»tab.usda.us
_110,00mg _ 39,2% SAUSAGE ITALIAN SWT LINKS___»tab.usda.us
_110,00mg _ 39,2% SAUSAGE POLISH PORK & BF SMOKED___»tab.usda.us
_110,00mg _ 39,2% SAUSAGE; FRANKFURTER; BOILED___»tab.dtu.dk
_110,00mg _ 39,2% SAUSAGE; SALAMI___»tab.dtu.dk
_110,00mg _ 39,2% SAUSAGE;ITALIAN;PORK;RAW___»tab.usda.us
_110,00mg _ 39,2% SAUSAGE;VIENNA;CND;CHICK;BF;PORK___»tab.usda.us
_108,00mg _ 38,5% BEEF SAUSAGES, CHILLED, GRILLED___»tab.fsa.uk
_108,00mg _ 38,5% PORK AND BEEF SAUSAGES, CHILLED, GRILLED___»tab.fsa.uk
_102,00mg _ 36,4% BACON, FAT ONLY, COOKED, AVERAGE___»tab.fsa.uk
_102,00mg _ 36,4% BEEF SAUSAGES, CHILLED, RAW___»tab.fsa.uk
_102,00mg _ 36,4% PORK AND BEEF, ECONOMY SAUSAGES, CHILLED, GRILLED___»tab.fsa.uk
_100,00mg _ 35,7% BEEF SAUSAGE;PRE-COOKED___»tab.usda.us
_100,00mg _ 35,7% BOLOGNA PORK & TURKEY LITE___»tab.usda.us
_100,00mg _ 35,7% FRANKFURTER;CHICK___»tab.usda.us
_100,00mg _ 35,7% LUNCHEON MEAT;BEEF;LOAVED___»tab.usda.us
_100,00mg _ 35,7% OLIVE LOAF;PORK___»tab.usda.us
_100,00mg _ 35,7% PORK SAUSAGE;PRE-COOKED___»tab.usda.us
_100,00mg _ 35,7% PORK/BEEF SAUSAGE; SAVELOY TYPE___»tab.dtu.dk
__98,00mg _ 35,0% WURSTEL CRUDO___»tab.crea.it
__94,00mg _ 33,5% PORK SAUSAGE; SAVELOY TYPE___»tab.dtu.dk
__90,00mg _ 32,1% GARLIC SAUSAGE___»tab.fsa.uk
__90,00mg _ 32,1% HAM SALAD SPREAD___»tab.usda.us
__90,00mg _ 32,1% PORK & TURKEY SAUSAGE;PRE-COOKED___»tab.usda.us
__90,00mg _ 32,1% PORK AND BEEF SAUSAGES, CHILLED, RAW___»tab.fsa.uk
__90,00mg _ 32,1% PORK AND BEEF, ECONOMY SAUSAGES, CHILLED, RAW___»tab.fsa.uk
__90,00mg _ 32,1% PORK SAUSAGES, CHILLED, RAW___»tab.fsa.uk
__90,00mg _ 32,1% PORK SAUSAGES, RAW, AVERAGE___»tab.fsa.uk
__90,00mg _ 32,1% PORK SAUSAGES, REDUCED FAT, CHILLED/FROZEN, RAW___»tab.fsa.uk
__90,00mg _ 32,1% PREMIUM SAUSAGES, CHILLED, GRILLED___»tab.fsa.uk
__90,00mg _ 32,1% SAUSAGE ROLLS, SHORT PASTRY, HOMEMADE___»tab.fsa.uk
__88,00mg _ 31,4% PORK; SAUSAGE; FRANKFURTER; CANNED___»tab.dtu.dk
__84,00mg _ 30,0% PORK AND BEEF SAUSAGES, FROZEN, RAW___»tab.fsa.uk
__84,00mg _ 30,0% PORK SAUSAGES, FROZEN, GRILLED___»tab.fsa.uk
__84,00mg _ 30,0% PORK SAUSAGES, FROZEN, RAW___»tab.fsa.uk
__84,00mg _ 30,0% SAUSAGE ROLLS, FLAKY PASTRY, HOMEMADE___»tab.fsa.uk
__80,00mg _ 28,5% BOLOGNA;CHICK;PORK___»tab.usda.us
__78,00mg _ 27,8% PREMIUM SAUSAGES, CHILLED, RAW___»tab.fsa.uk
__54,00mg _ 19,2% BACON, FAT ONLY, RAW, AVERAGE___»tab.fsa.uk
___0,94mg _ 0,33% PANCETTA TESA___»tab.crea.it

Sin Datos numéricos disponibles
_s/d,__ __ _____ BIERWURST___»tab.fsa.uk
_s/d,__ __ _____ BRATWURST___»tab.fsa.uk
_s/d,__ __ _____ CHORIZO___»tab.fsa.uk
_s/d,__ __ _____ KNACKWURST___»tab.fsa.uk
_s/d,__ __ _____ MORTADELLA___»tab.fsa.uk
_s/d,__ __ _____ PASTRAMI___»tab.fsa.uk
_s/d,__ __ _____ SAUSAGE ROLLS, PUFF PASTRY___»tab.fsa.uk

Casos: 242 (seuo)
ENLACES:
Composición media»
Cáncer y Amina Heterocíclica»
Gota-Ácido úrico»

Dir»

OBSERVACIONES:
Los valores en los Productos a preparar se expresan sin ella(polvo,jarabe…).
_____» (fuente), mcg:Microgramo, s/d:existe pero sin determinar, %VD: cumplimiento del VDR

Coma sano, duerma bien, beba abundante agua, realice actividad fisica, no fume.
NO SE AUTOMEDIQUE. Ante cualquier duda consulte con su Médico.
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