Vit.E en Embutidos y fiambres

_________Vitaminas»
2017/08/07 EMBUTIDOS Y FIAMBRES
Ranking de:VITAMINA E TOCOFEROL
Enlaces» _ VDR= 10,00mg _Base: 67698 Productos_**

Por 100g/ml_ %VD
__20,00mg _ _200% FOIE DE MORUE, APPERTISE, EGOUTTE___»tab.ciqual.fr
___4,00mg _ 40,0% PATE A BASE DE POISSON OU DE CRUSTACES___»tab.ciqual.fr
___2,40mg _ 24,0% FOIE GRAS, APPERTISE___»tab.ciqual.fr
___2,20mg _ 22,0% POULTRY SALAD SNDWCH SPRD___»tab.usda.us
___1,92mg _ 19,2% FRANKFURTER;MEATLESS___»tab.usda.us
___1,92mg _ 19,2% SAUSAGE ROLLS, FLAKY PASTRY, HOMEMADE___»tab.fsa.uk
___1,74mg _ 17,3% HAM SALAD SPREAD___»tab.usda.us
___1,70mg _ 17,0% MERGUEZ, BOEUF ET MOUTON, CUITE___»tab.ciqual.fr
___1,68mg _ 16,8% SAUSAGE ROLLS, SHORT PASTRY, HOMEMADE___»tab.fsa.uk
___1,44mg _ 14,4% FOIE, POULET, CUIT___»tab.ciqual.fr
___1,40mg _ 14,0% CHORIZO SEC___»tab.ciqual.fr
___1,26mg _ 12,6% JAMBON EN CROUTE___»tab.ciqual.fr
___1,17mg _ 11,7% PORK SAUSAGES, CHILLED, RAW___»tab.fsa.uk
___1,07mg _ 10,7% PATE; LIVER___»tab.dtu.dk
___1,03mg _ 10,3% TURKEY BACON;COOKED___»tab.usda.us
___1,00mg _ 10,0% LARD GRAS, CRU___»tab.ciqual.fr
___0,98mg _ 9,80% PATE;CHICKEN LIVER;CANNED___»tab.usda.us
___0,93mg _ 9,30% PORK SAUSAGES, RAW, AVERAGE___»tab.fsa.uk
___0,93mg _ 9,30% BOLOGNA;CHICK;PORK___»tab.usda.us
___0,92mg _ 9,19% PORK SAUSAGES, CHILLED, GRILLED___»tab.fsa.uk
___0,90mg _ 9,00% PREMIUM SAUSAGES, CHILLED, RAW___»tab.fsa.uk
___0,80mg _ 8,00% PREMIUM SAUSAGES, CHILLED, GRILLED___»tab.fsa.uk
___0,77mg _ 7,70% PATE, MEAT, REDUCED FAT___»tab.fsa.uk
___0,72mg _ 7,20% BOLOGNA;CHICK;TURKEY;PORK___»tab.usda.us
___0,72mg _ 7,20% PORK; LIVER PASTE; DANISH; LOW FAT___»tab.dtu.dk
___0,72mg _ 7,20% SAUCISSON SEC PUR PORC___»tab.ciqual.fr
___0,71mg _ 7,10% PORK SAUSAGES, FROZEN, GRILLED___»tab.fsa.uk
___0,68mg _ 6,80% PORK SAUSAGES, FROZEN, RAW___»tab.fsa.uk
___0,67mg _ 6,70% BEEF SAUSAGES, CHILLED, GRILLED___»tab.fsa.uk
___0,67mg _ 6,70% PORK AND BEEF SAUSAGES, CHILLED, GRILLED___»tab.fsa.uk
___0,66mg _ 6,60% BEEF SAUSAGES, CHILLED, RAW___»tab.fsa.uk
___0,64mg _ 6,40% PORK AND BEEF SAUSAGES, CHILLED, RAW___»tab.fsa.uk
___0,64mg _ 6,40% PORK SAUSAGE;PRE-COOKED___»tab.usda.us
___0,64mg _ 6,40% SAUCISSE ALSACIENNE FUMEE OU GENDARME___»tab.ciqual.fr
___0,64mg _ 6,40% TURKEY HAM;CURED TURKEY THIGH MEAT___»tab.usda.us
___0,63mg _ 6,30% FRANKFURTER___»tab.fsa.uk
___0,63mg _ 6,30% SAUSAGE; SALAMI___»tab.dtu.dk
___0,62mg _ 6,20% FRANKFURTER;TURKEY___»tab.usda.us
___0,62mg _ 6,20% PORK & TURKEY SAUSAGE;PRE-COOKED___»tab.usda.us
___0,60mg _ 6,00% PORK AND BEEF SAUSAGES, FROZEN, RAW___»tab.fsa.uk
___0,60mg _ 6,00% PORK SAUSAGE;FRSH;CKD___»tab.usda.us
___0,59mg _ 5,90% BEEF SAUSAGE;PRE-COOKED___»tab.usda.us
___0,59mg _ 5,90% PORK; METTWURST; SMOKED___»tab.dtu.dk
___0,56mg _ 5,69% KNACKWURST KNOCKWURST PORK BF___»tab.usda.us
___0,56mg _ 5,69% LEBANON BOLOGNA BF___»tab.usda.us
___0,56mg _ 5,69% SOBRASADA___»tab.kelloggs.es
___0,55mg _ 5,50% ANDOUILLETTE___»tab.ciqual.fr
___0,53mg _ 5,40% BOLOGNA;BF___»tab.usda.us
___0,50mg _ 5,00% FOIE, GENISSE, CUIT___»tab.ciqual.fr
___0,50mg _ 5,00% SAUSAGE;CHICK&BF;SMOKED___»tab.usda.us
___0,48mg _ 4,80% ANDOUILLE___»tab.ciqual.fr
___0,46mg _ 4,59% BOLOGNA;CHICK;PORK;BF___»tab.usda.us
___0,45mg _ 4,50% BOLOGNA TURKEY___»tab.usda.us
___0,44mg _ 4,40% BACON; SLICED; RAW___»tab.dtu.dk
___0,44mg _ 4,40% BACON; STEAKY BACON; DICED; RAW___»tab.dtu.dk
___0,43mg _ 4,30% BUTIFARRA___»tab.kelloggs.es
___0,42mg _ 4,20% GARLIC SAUSAGE___»tab.fsa.uk
___0,42mg _ 4,20% LUNCHEON MEAT;PORK W/HAM;MINCED;CND;INCL SPAM (HOR___»tab.usda.us
___0,41mg _ 4,09% ANDOUILLETTE, POELEE___»tab.ciqual.fr
___0,41mg _ 4,09% PICKLE&PIMIENTO LOAF;PORK___»tab.usda.us
___0,40mg _ 4,00% PATE DE LAPIN___»tab.ciqual.fr
___0,40mg _ 4,00% SALAMI___»tab.kelloggs.es
___0,40mg _ 4,00% SAUCISSE DE STRASBOURG___»tab.ciqual.fr
___0,39mg _ 3,90% TURKEY HAM;SLICED;EX LN;PREPACKAGED OR DELI-SLICED___»tab.usda.us
___0,39mg _ 3,90% TURKEY&PORK SAUSAGE;FRSH;BULK;PATTY OR LINK;CKD___»tab.usda.us
___0,38mg _ 3,89% BOCKWURST PORK VEAL RAW___»tab.usda.us
___0,38mg _ 3,80% BEEF;CURED;DRIED___»tab.usda.us
___0,36mg _ 3,60% BACON, FAT ONLY, COOKED, AVERAGE___»tab.fsa.uk
___0,35mg _ 3,50% BRAUNSCHWEIGER (A LIVER SAUSAGE);PORK___»tab.usda.us
___0,35mg _ 3,50% FOIE GRAS DE CANARD, ENTIER, APPERTISE___»tab.ciqual.fr
___0,35mg _ 3,50% SAUCISSE DE TOULOUSE, CUITE___»tab.ciqual.fr
___0,34mg _ 3,40% FRANKFURTER W/ BUN___»tab.fsa.uk
___0,34mg _ 3,40% PORK SAUSAGE; SAVELOY TYPE___»tab.dtu.dk
___0,34mg _ 3,40% TURKEY ROLL;LT&DK MEAT___»tab.usda.us
___0,34mg _ 3,40% TURKEY SAUSAGE;FRSH;CKD___»tab.usda.us
___0,33mg _ 3,30% FOIE, VOLAILLE, CUIT___»tab.ciqual.fr
___0,33mg _ 3,30% PORK; HAM; BOILED; SLICED___»tab.dtu.dk
___0,31mg _ 3,20% BEEF SAUSAGE;FRSH;CKD___»tab.usda.us
___0,31mg _ 3,10% SAUCISSE (ALIMENT MOYEN)___»tab.ciqual.fr
___0,30mg _ 3,00% CHIPOLATA, CRUE___»tab.ciqual.fr
___0,30mg _ 3,00% FOIE, AGNEAU, CUIT___»tab.ciqual.fr
___0,30mg _ 3,00% LARDON FUME, CRU___»tab.ciqual.fr
___0,30mg _ 3,00% PORK SAUSAGES, REDUCED FAT, CHILLED/FROZEN, GRILLE___»tab.fsa.uk
___0,30mg _ 3,00% SAUCISSE DE MONTBELIARD___»tab.ciqual.fr
___0,28mg _ 2,89% HAM;SLICED;EX LN___»tab.usda.us
___0,28mg _ 2,80% CHORIZO (21% GRASA)___»tab.kelloggs.es
___0,28mg _ 2,80% CHORIZO (32% GRASA)___»tab.kelloggs.es
___0,28mg _ 2,80% SALAMI;DRY OR HARD;PORK;BF___»tab.usda.us
___0,28mg _ 2,80% SALCHICHóN___»tab.kelloggs.es
___0,28mg _ 2,80% SAUCISSON A L’AIL___»tab.ciqual.fr
___0,28mg _ 2,80% SAUCISSON SEC___»tab.ciqual.fr
___0,27mg _ 2,70% BROTWURST;PORK;BF;LINK___»tab.usda.us
___0,27mg _ 2,70% CHARCUTERIE (ALIMENT MOYEN)___»tab.ciqual.fr
___0,27mg _ 2,70% CHICKEN ROLL LT MEAT___»tab.usda.us
___0,27mg _ 2,70% HAM&CHS LOAF OR ROLL___»tab.usda.us
___0,27mg _ 2,70% HAM;MINCED___»tab.usda.us
___0,26mg _ 2,60% BOLOGNA;PORK___»tab.usda.us
___0,26mg _ 2,60% BRATWURST;PORK;CKD___»tab.usda.us
___0,26mg _ 2,60% DUTCH BRAND LOAF;CHICK;PORK & BF___»tab.usda.us
___0,26mg _ 2,60% LUNCHEON MEAT;PORK;CANNED___»tab.usda.us
___0,26mg _ 2,60% PORK; LIVER PASTE; DANISH___»tab.dtu.dk
___0,26mg _ 2,60% TURKEY SAUSAGE;FRSH;RAW___»tab.usda.us
___0,25mg _ 2,50% FOIE, VEAU, CUIT___»tab.ciqual.fr
___0,25mg _ 2,50% FRANKFURTER BF & PORK___»tab.usda.us
___0,25mg _ 2,50% HAM;CHOPPED;CANNED___»tab.usda.us
___0,25mg _ 2,50% HEADCHEESE;PORK___»tab.usda.us
___0,25mg _ 2,50% OLIVE LOAF;PORK___»tab.usda.us
___0,25mg _ 2,50% PORK SAUSAGES, REDUCED FAT, CHILLED/FROZEN, RAW___»tab.fsa.uk
___0,25mg _ 2,50% SALCHICHAS TIPO FRANCKFURT (20% GRASA)___»tab.kelloggs.es
___0,25mg _ 2,50% SALCHICHAS TIPO FRANCKFURT (27% GRASA)___»tab.kelloggs.es
___0,25mg _ 2,50% SAUCISSE COCKTAIL___»tab.ciqual.fr
___0,25mg _ 2,50% SAUSAGE;ITALIAN;PORK;CKD___»tab.usda.us
___0,25mg _ 2,50% SMOKED LINK SAUSAGE;PORK___»tab.usda.us
___0,25mg _ 2,50% TURKEY;PORK;&BF SAUSAGE;RED FAT;SMOKED___»tab.usda.us
___0,24mg _ 2,40% CHEESEFURTER;CHS SMOKIE;PORK;BF___»tab.usda.us
___0,24mg _ 2,40% JAMBON CUIT SUPERIEUR, DD___»tab.ciqual.fr
___0,24mg _ 2,40% LARDON NATURE, CUIT___»tab.ciqual.fr
___0,24mg _ 2,40% LUNCHEON MEAT;PORK&CHICK;MINCED;CND;INCL SPAM LITE___»tab.usda.us
___0,24mg _ 2,40% LUNCHEON MEAT;PORK;HAM;&CHICK;MINCD;CND;RED NA;VIT___»tab.usda.us
___0,24mg _ 2,40% PORK AND BEEF, ECONOMY SAUSAGES, CHILLED, RAW___»tab.fsa.uk
___0,24mg _ 2,40% PORK SAUSAGE;FRSH;RAW___»tab.usda.us
___0,24mg _ 2,40% SALAMI;COOKED;TURKEY___»tab.usda.us
___0,24mg _ 2,40% SALCHICHA FRESCA___»tab.kelloggs.es
___0,24mg _ 2,40% SALCHICHAS FRESCAS___»tab.kelloggs.es
___0,23mg _ 2,29% COPPA, SEC___»tab.ciqual.fr
___0,23mg _ 2,29% HAM;CHOPPED;NOT CANNED___»tab.usda.us
___0,23mg _ 2,29% LARDON FUME, CUIT___»tab.ciqual.fr
___0,23mg _ 2,29% PORK AND BEEF, ECONOMY SAUSAGES, CHILLED, GRILLED___»tab.fsa.uk
___0,23mg _ 2,29% SALAMI___»tab.fsa.uk
___0,22mg _ 2,20% BOLOGNA;BF&PORK;LOFAT___»tab.usda.us
___0,22mg _ 2,20% CHORIZO;PORK AND BEEF___»tab.usda.us
___0,22mg _ 2,20% FRANKFURTER;CHICK___»tab.usda.us
___0,22mg _ 2,20% KIELBASA;KOLBASSY;PORK;BF;NONFAT DRY MILK___»tab.usda.us
___0,22mg _ 2,20% LUNCHEON MEAT;BEEF;LOAVED___»tab.usda.us
___0,22mg _ 2,20% LUNCHEON MEAT;PORK;BEEF___»tab.usda.us
___0,22mg _ 2,20% MORTADELLA;BEEF;PORK___»tab.usda.us
___0,22mg _ 2,20% PASTRAMI;TURKEY___»tab.usda.us
___0,22mg _ 2,20% PEPPERED LOAF PORK BF___»tab.usda.us
___0,22mg _ 2,20% PORK SAUSAGE RICE LINKS;BROWN&SERVE;CKD___»tab.usda.us
___0,22mg _ 2,20% PORK&BF SAUSAGE;FRSH;CKD___»tab.usda.us
___0,22mg _ 2,20% SALAMI;CKD;BF&PORK___»tab.usda.us
___0,22mg _ 2,20% SAUSAGE;VIENNA;CND;CHICK;BF;PORK___»tab.usda.us
___0,22mg _ 2,20% SMOKED LINK SAUSAGE;PORK&BF;FLR&NONFAT DRY MILK___»tab.usda.us
___0,22mg _ 2,20% THURINGER;CERVELAT;SMMR SAUSAGE;BF;PORK___»tab.usda.us
___0,21mg _ 2,10% LARDON NATURE, CRU___»tab.ciqual.fr
___0,21mg _ 2,10% SAUSAGE;SMOKED LINK SAUSAGE;PORK & BF___»tab.usda.us
___0,20mg _ 2,00% FILET DE BACON, CUIT___»tab.ciqual.fr
___0,20mg _ 2,00% FRANKFURTER BF___»tab.usda.us
___0,20mg _ 2,00% FRANKFURTER BF HTD___»tab.usda.us
___0,20mg _ 2,00% FRANKFURTER;MEAT & POULTRY;LO FAT___»tab.usda.us
___0,20mg _ 2,00% JAMBON CRU, FUME___»tab.ciqual.fr
___0,20mg _ 2,00% JAMBON SEC, DECOUENNE, DEGRAISSE___»tab.ciqual.fr
___0,20mg _ 2,00% MORCILLA___»tab.kelloggs.es
___0,20mg _ 2,00% PATE DE FOIE DE VOLAILLE___»tab.ciqual.fr
___0,19mg _ 1,90% BEEF;BOLOGNA;RED NA___»tab.usda.us
___0,19mg _ 1,90% BEERWURST;BEER SALAMI;PORK & BF___»tab.usda.us
___0,19mg _ 1,90% BOLOGNA;BEEF;LOW FAT___»tab.usda.us
___0,19mg _ 1,90% FRANKFURTER MEAT___»tab.usda.us
___0,19mg _ 1,90% LUNCHEON MEAT;BF;THIN SLICED___»tab.usda.us
___0,19mg _ 1,90% SALAMI CKD BF___»tab.usda.us
___0,19mg _ 1,90% SAUSAGE TURKEY BRKFST LINKS MILD___»tab.usda.us
___0,19mg _ 1,90% USDA CMDTY;LUNCHEON MEAT;CND___»tab.usda.us
___0,18mg _ 1,80% FRANKFURTER MEAT HTD___»tab.usda.us
___0,18mg _ 1,80% FRANKFURTER;BF;LO FAT___»tab.usda.us
___0,18mg _ 1,80% JAMBON CUIT, DE PARIS, DD___»tab.ciqual.fr
___0,17mg _ 1,70% FRANKFURTER;LO NA___»tab.usda.us
___0,16mg _ 1,60% JAMBON CUIT SUPERIEUR___»tab.ciqual.fr
___0,15mg _ 1,50% BEEF;CURED;CORNED BF;CND___»tab.usda.us
___0,15mg _ 1,50% PATE DE FOIE DE PORC___»tab.ciqual.fr
___0,15mg _ 1,50% SAUCISSE DE FRANCFORT___»tab.ciqual.fr
___0,15mg _ 1,50% SCRAPPLE;PORK___»tab.usda.us
___0,13mg _ 1,40% HONEY LOAF PORK BF___»tab.usda.us
___0,13mg _ 1,30% BACON RASHERS, MIDDLE, GRILLED___»tab.fsa.uk
___0,13mg _ 1,30% BLOOD SAUSAGE___»tab.usda.us
___0,13mg _ 1,30% PORK; SAUSAGE; DANISH; RAW___»tab.dtu.dk
___0,13mg _ 1,30% SAUCISSE DE MORTEAU, CUITE A L’EAU___»tab.ciqual.fr
___0,13mg _ 1,30% TURKEY ROLL;LIGHT MEAT___»tab.usda.us
___0,12mg _ 1,20% BEEF;CURED;PASTRAMI___»tab.usda.us
___0,12mg _ 1,20% CERVELAS___»tab.ciqual.fr
___0,11mg _ 1,10% BACON, FAT ONLY, RAW, AVERAGE___»tab.fsa.uk
___0,11mg _ 1,10% BOUDIN NOIR, POELE___»tab.ciqual.fr
___0,11mg _ 1,10% MORTADELA___»tab.kelloggs.es
___0,11mg _ 1,10% PANCETTA OU POITRINE ROULEE SECHE___»tab.ciqual.fr
___0,11mg _ 1,10% SALAMI___»tab.ciqual.fr
___0,10mg _ 1,00% BACON RASHERS, BACK, GRILLED CRISPY___»tab.fsa.uk
___0,10mg _ 1,00% LIVER SAUSAGE___»tab.fsa.uk
___0,10mg _ 1,00% PORK SAUSAGE; FRANKFURTER TYPE___»tab.dtu.dk
___0,10mg _ 1,00% PORK; COCKTAIL SAUSAGE___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAM; BAYONNE STYLE; DEBONED___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAM; CHUMP (M. GLUTAEI ETC.); LEAN; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAM; OUTSIDE MUSCLE (M. BICEPS FEMORIS); DIC___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAM; OUTSIDE MUSCLE (M. BICEPS FEMORIS); SHR___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAM; SCHNITZEL; ESCALOPE; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAM; SILVERSIDE (M. BICEPS FEMORIS); 5 MM RI___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAM; SILVERSIDE (M. BICEPS FEMORIS); LEAN; R___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAM; SILVERSIDE (M. SEMITENDINOSUS); LEAN; R___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAM; SILVERSIDE (M. SEMITENDINOSUS); LEAN; R___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAM; SMOKED; BOILED___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAM; THICK FLANK (M. QUADICEPS FEMORIS); LEA___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAM; TOPSIDE (M. SEMIMEMBRANOSUS); LEAN; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAM; VIKING STEAK; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAM; WOK STRIPS FROM TOPSIDE; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAND WITH RIND; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; SAUSAGE; FRANKFURTER___»tab.dtu.dk
___0,10mg _ 1,00% PORK; SAUSAGE; FRANKFURTER; CANNED___»tab.dtu.dk
___0,10mg _ 1,00% SAUSAGE; FRANKFURTER; BOILED___»tab.dtu.dk
___0,09mg _ 0,90% JAMBON CRU___»tab.ciqual.fr
___0,09mg _ 0,90% JAMBON CUIT, FUME___»tab.ciqual.fr
___0,09mg _ 0,90% OVEN-ROASTED CHICK BREAST ROLL___»tab.usda.us
___0,09mg _ 0,90% SAUSAGE TURKEY HOT SMOKED___»tab.usda.us
___0,09mg _ 0,90% TURKEY BREAST MEAT___»tab.usda.us
___0,09mg _ 0,90% TURKEY BREAST;LO SALT;PREPACKAGED OR DELI;LUNCHEON___»tab.usda.us
___0,09mg _ 0,90% TURKEY;PORK;&BF SAUSAGE;LOFAT;SMOKED___»tab.usda.us
___0,08mg _ 0,80% BACON___»tab.kelloggs.es
___0,08mg _ 0,80% BACON LOIN STEAKS, GRILLED___»tab.fsa.uk
___0,08mg _ 0,80% BACON RASHERS, BACK, “TENDERSWEET’, GRILLED___»tab.fsa.uk
___0,08mg _ 0,80% BACON RASHERS, BACK, DRY-CURED, GRILLED___»tab.fsa.uk
___0,08mg _ 0,80% FRANKFURTER;BF & PORK;LO FAT___»tab.usda.us
___0,08mg _ 0,80% HAM, GAMMON JOINT, BOILED___»tab.fsa.uk
___0,08mg _ 0,80% HAM, GAMMON RASHERS, GRILLED___»tab.fsa.uk
___0,08mg _ 0,80% HAM;SLICED;REG (APPROX 11% FAT)___»tab.usda.us
___0,08mg _ 0,80% JAMBON CUIT___»tab.ciqual.fr
___0,08mg _ 0,80% JAMóN COCIDO (YORK; DULCE; ETC.)___»tab.kelloggs.es
___0,08mg _ 0,80% JAMóN IBéRICO___»tab.kelloggs.es
___0,08mg _ 0,80% JAMóN SERRANO___»tab.kelloggs.es
___0,08mg _ 0,80% JAMóN SERRANO MAGRO___»tab.kelloggs.es
___0,08mg _ 0,80% PANCETA___»tab.kelloggs.es
___0,07mg _ 0,70% BACON RASHERS, BACK, FAT TRIMMED, GRILLED___»tab.fsa.uk
___0,07mg _ 0,70% BACON RASHERS, BACK, GRILLED___»tab.fsa.uk
___0,07mg _ 0,70% BACON RASHERS, BACK, MICROWAVED___»tab.fsa.uk
___0,07mg _ 0,70% BACON RASHERS, BACK, REDUCED SALT, GRILLED___»tab.fsa.uk
___0,07mg _ 0,70% BACON RASHERS, BACK, SMOKED, GRILLED___»tab.fsa.uk
___0,07mg _ 0,70% BACON RASHERS, BACK, SWEETCURE, GRILLED___»tab.fsa.uk
___0,07mg _ 0,70% BACON RASHERS, MIDDLE, RAW___»tab.fsa.uk
___0,07mg _ 0,70% BACON RASHERS, STREAKY, GRILLED___»tab.fsa.uk
___0,07mg _ 0,70% BACON RASHERS, STREAKY, RAW___»tab.fsa.uk
___0,06mg _ 0,60% HAM, GAMMON JOINT, RAW___»tab.fsa.uk
___0,06mg _ 0,60% MORTADELLE___»tab.ciqual.fr
___0,05mg _ 0,50% BACON RASHERS, BACK, FAT TRIMMED, RAW___»tab.fsa.uk
___0,04mg _ 0,40% HAM___»tab.fsa.uk
___0,03mg _ 0,30% PORK; HAM; SMOKED___»tab.dtu.dk
___0,03mg _ 0,30% TOCINO___»tab.kelloggs.es
___0,02mg _ 0,20% BACON RASHERS, BACK, RAW___»tab.fsa.uk
___0,02mg _ 0,20% SAUSAGE; SALAMI___»tab.dtu.dk

Sin Datos numéricos disponibles
_s/d,__ __ _____ BIERWURST___»tab.fsa.uk
_s/d,__ __ _____ BRATWURST___»tab.fsa.uk
_s/d,__ __ _____ CHORIZO___»tab.fsa.uk
_s/d,__ __ _____ KNACKWURST___»tab.fsa.uk
_s/d,__ __ _____ MORTADELLA___»tab.fsa.uk
_s/d,__ __ _____ PASTRAMI___»tab.fsa.uk
_s/d,__ __ _____ PATE, LIVER___»tab.fsa.uk
_s/d,__ __ _____ SAUSAGE CASSEROLE___»tab.fsa.uk
_s/d,__ __ _____ SAUSAGE ROLLS, PUFF PASTRY___»tab.fsa.uk
_s/d,__ __ _____ VEGETARIAN SAUSAGES, BAKED/GRILLED___»tab.fsa.uk

Casos: 254 (seuo)
ENLACES:
Prop»
Composición media»
Vit.Complejo B en Embutidos y fiam
Cáncer y Amina Heterocíclica»
Gota-Ácido úrico»

Dir»

OBSERVACIONES:
Los valores en los Productos a preparar se expresan sin ella(polvo,jarabe…).
_____» (fuente), mcg:Microgramo, s/d:existe pero sin determinar, %VD: cumplimiento del VDR

Coma sano, duerma bien, beba abundante agua, realice actividad fisica, no fume.
NO SE AUTOMEDIQUE. Ante cualquier duda consulte con su Médico.
ETIQUETAS:
tablas nutricionales,salud nutricional,dietas,trastornos alimenticios
,rotulado nutricional,suplementos dietarios,bulimia,anorexia,desnutrición
,informacion nutrimental,vida sana,composición de alimentos,food composition
,food label,nutritional health,diets,eating disorder,nutrition labeling
,nutrition facts,dietary supplements,malnutrition,diet guide,nutrition guide
,tableaux nutritionnells,santé nutritionnelle,regimes,troubles alimentaires
,etiquetage nutritionnel, supplement alimentaires,boulimie,anorexie,malnutrition
,information nutritionnelle,sante nutritionnelle,composition des aliments
,AJR,CDO,CDR,DRI,IDR,GDA,RDA,VDR,VNR,AQR
,tocoferol,anemia,libido,Vitamina E
,tocopherol, anemie
,Vitamin E in Sausages and stiff,Vitamine E dans charcuterie et hors d’oeuvre

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