Vit.E en Cerdo

2015/06/01 Rubro: CERDO
RANKING de Vitamina E Tocoferol _ VDR= 10,00 mg
Enlaces»

Por 100g/ml_ %VD
___0,94mg _ 9,49% PORK;CURED;HAM;FAT;BNLESS;UNHTD___»tab.usda.us
___0,68mg _ 6,89% PORK;GROUND;72% LN / 28% FAT;RAW___»tab.usda.us
___0,63mg _ 6,30% CORAZON DE CERDO CRUDO___»tab.bedca.es
___0,63mg _ 6,30% PORK;FRSH;VAR MEATS&BY-PRODUCTS;HEART;RAW___»tab.usda.us
___0,57mg _ 5,79% PORK; MINCED; HIGH FAT CONTENT; RAW___»tab.dtu.dk
___0,53mg _ 5,30% PORK; MINCED; APPROX. 6% FAT; RAW___»tab.dtu.dk
___0,53mg _ 5,30% PORK; MINCED; LOW FAT CONTENT; RAW___»tab.dtu.dk
___0,50mg _ 5,09% PORK;CURED;HAM & H2O PRODUCT;SHANK;BONE-IN;LN & FA___»tab.usda.us
___0,50mg _ 5,09% PORK;GROUND;72% LN / 28% FAT;CKD;PAN-BROILED___»tab.usda.us
___0,50mg _ 5,00% PORK;GROUND;84% LN / 16% FAT;RAW___»tab.usda.us
___0,49mg _ 4,99% PORK;CURED;HAM;FAT;BNLESS;HTD___»tab.usda.us
___0,48mg _ 4,80% PORK;GROUND;84% LN / 16% FAT;CKD;PAN-BROILED___»tab.usda.us
___0,47mg _ 4,70% PORK;FRSH;BELLY;RAW___»tab.usda.us
___0,46mg _ 4,59% PORK;CURED;HAM;PATTIES;GRILLED___»tab.usda.us
___0,44mg _ 4,40% KIDNEY, PIG, RAW___»tab.fsa.uk
___0,44mg _ 4,40% PORK; FLANK; SPICED; COOKED___»tab.dtu.dk
___0,43mg _ 4,30% PORK;GROUND;96% LN / 4% FAT;CKD;PAN-BROILED___»tab.usda.us
___0,42mg _ 4,20% PORK;FRSH;FAT;RAW___»tab.usda.us
___0,41mg _ 4,09% PORK;CURED;HAM W/ NAT JUICES;RUMP;BONE-IN;LN & FAT___»tab.usda.us
___0,40mg _ 4,09% PORK;CURED;HAM — H2O ADDED;SHANK;BONE-IN;LN & FAT___»tab.usda.us
___0,40mg _ 4,00% PORK;CURED;HAM W/ NAT JUICES;SHANK;BONE-IN;LN & FA___»tab.usda.us
___0,39mg _ 3,99% PORK;CURED;HAM & H2O PRODUCT;SHANK;BONE-IN;LN & FA___»tab.usda.us
___0,39mg _ 3,99% PORK;GROUND;72% LN / 28% FAT;CKD;CRUMBLES___»tab.usda.us
___0,39mg _ 3,90% PORK;CURED;BACON;CKD;BKD___»tab.usda.us
___0,39mg _ 3,90% PORK;CURED;HAM;SLICE;BONE-IN;LN & FAT;UNHTD___»tab.usda.us
___0,38mg _ 3,89% PORK;CURED;HAM — H2O ADDED;SHANK;BONE-IN;LN & FAT___»tab.usda.us
___0,38mg _ 3,80% PORK;CURED;BACON;CKD;MICROWAVED___»tab.usda.us
___0,37mg _ 3,79% PORK;CURED;HAM & H2O PRODUCT;RUMP;BONE-IN;LN & FAT___»tab.usda.us
___0,37mg _ 3,70% HEART, PIG, RAW___»tab.fsa.uk
___0,37mg _ 3,70% PORK;CURED;HAM;RUMP;BONE-IN;LN & FAT;HTD;RSTD___»tab.usda.us
___0,37mg _ 3,70% PORK;CURED;HAM;RUMP;BONE-IN;LN & FAT;UNHTD___»tab.usda.us
___0,37mg _ 3,70% PORK;CURED;HAM;SHANK;BONE-IN;LN & FAT;HTD;RSTD___»tab.usda.us
___0,37mg _ 3,70% PORK;FRSH;SPARERIBS;LN&FAT;RAW___»tab.usda.us
___0,36mg _ 3,69% PORK;CURED;BACON;RAW___»tab.usda.us
___0,36mg _ 3,69% PORK;CURED;HAM — H2O ADDED;SHANK;BONE-IN;LN;HTD;R___»tab.usda.us
___0,36mg _ 3,60% KIDNEY, PIG, STEWED___»tab.fsa.uk
___0,36mg _ 3,60% PORK;CURED;HAM & H2O PRODUCT;SHANK;BONE-IN;LN;HTD;___»tab.usda.us
___0,36mg _ 3,60% PORK;CURED;HAM;RUMP;BONE-IN;LN;HTD;RSTD___»tab.usda.us
___0,36mg _ 3,60% PORK;CURED;HAM;SHANK;BONE-IN;LN & FAT;UNHTD___»tab.usda.us
___0,36mg _ 3,60% PORK;CURED;HAM;SHANK;BONE-IN;LN;HTD;RSTD___»tab.usda.us
___0,36mg _ 3,60% PORK;CURED;HAM;WHL;LN&FAT;RSTD___»tab.usda.us
___0,36mg _ 3,60% PORK;ORIENTAL STYLE;DEHYD___»tab.usda.us
___0,35mg _ 3,59% PORK;CURED;HAM — H2O ADDED;SLICE;BONE-IN;LN & FAT___»tab.usda.us
___0,35mg _ 3,50% PORK;CURED;HAM W/ NAT JUICES;SHANK;BONE-IN;LN & FA___»tab.usda.us
___0,35mg _ 3,50% PORK;GROUND;84% LN / 16% FAT;CKD;CRUMBLES___»tab.usda.us
___0,34mg _ 3,40% PORK;CURED;CANADIAN-STYLE BACON;GRILLED___»tab.usda.us
___0,34mg _ 3,40% PORK;CURED;HAM — H2O ADDED;RUMP;BONE-IN;LN & FAT;___»tab.usda.us
___0,34mg _ 3,40% PORK;FRSH;SPARERIBS;LN&FAT;CKD;BRSD___»tab.usda.us
___0,34mg _ 3,40% PORK;CURED;HAM — H2O ADDED;SLCE;BNE-IN;LN & FAT;H___»tab.usda.us
___0,34mg _ 3,40% PORK;CURED;HAM;SLICE;BONE-IN;LN & FAT;HTD;PAN-BROI___»tab.usda.us
___0,33mg _ 3,30% LIVER, PIG, RAW___»tab.fsa.uk
___0,33mg _ 3,30% PORK; LOIN FILLET; SMOKED___»tab.dtu.dk
___0,32mg _ 3,29% PORK;CURED;HAM & H2O PRODUCT;RUMP;BONE-IN;LN & FAT___»tab.usda.us
___0,32mg _ 3,29% PORK;CURED;HAM W/ NAT JUICES;SHANK;BONE-IN;LN;HTD;___»tab.usda.us
___0,32mg _ 3,29% PORK;CURED;HAM;SLICE;BONE-IN;LN;HTD;PAN-BROIL___»tab.usda.us
___0,32mg _ 3,29% PORK;GROUND;96% LN / 4% FAT;RAW___»tab.usda.us
___0,32mg _ 3,20% PORK;CURED;HAM W/ NAT JUICES;RUMP;BONE-IN;LN & FAT___»tab.usda.us
___0,32mg _ 3,20% PORK;CURED;HAM;WHL;LN&FAT;UNHTD___»tab.usda.us
___0,32mg _ 3,20% PORK;FRSH;LOIN;SIRLOIN (CHOPS);BONE-IN;LN;CKD;BRLD___»tab.usda.us
___0,32mg _ 3,20% USDA CMDTY;PORK;CND___»tab.usda.us
___0,31mg _ 3,20% PORK;CURED;HAM;SLICE;BONE-IN;LN;UNHTD___»tab.usda.us
___0,31mg _ 3,10% PORK;CURED;HAM & H2O PRODUCT;SHANK;BONE-IN;UNHTD;L___»tab.usda.us
___0,31mg _ 3,10% PORK;CURED;HAM — H2O ADDED;SLICE;BONE-IN;LN;HTD;P___»tab.usda.us
___0,31mg _ 3,10% PORK;CURED;HAM W/ NAT JUICES;RUMP;BONE-IN;LN;HTD;R___»tab.usda.us
___0,31mg _ 3,10% PORK;CURED;HAM;BNLESS;REG (APPROX 11% FAT);RSTD___»tab.usda.us
___0,30mg _ 3,09% PORK;CURED;HAM W/ NAT JUICES;WHL;BNLESS;LN & FAT;H___»tab.usda.us
___0,30mg _ 3,09% PORK;CURED;HAM W/ NAT JUICES;WHL;BNLESS;LN;HTD;RST___»tab.usda.us
___0,30mg _ 3,00% PORK; BELLY; STREAKY BACON; WHOLE CUT; CURED; RAW___»tab.dtu.dk
___0,30mg _ 3,00% PORK; BELLY; WHOLE CUT; CURED; RAW___»tab.dtu.dk
___0,30mg _ 3,00% PORK;CURED;HAM W/ NAT JUICES;SHANK;BONE-IN;LN;UNHT___»tab.usda.us
___0,30mg _ 3,00% PORK;FRSH;LOIN;SIRLOIN (CHOPS);BONE-IN;LN&FAT;CKD;___»tab.usda.us
___0,30mg _ 3,00% PORK;FRSH;SHLDR;ARM PICNIC;LN&FAT;CKD;BRSD___»tab.usda.us
___0,30mg _ 3,00% PORK;GROUND;96% LN / 4% FAT;CKD;CRUMBLES___»tab.usda.us
___0,29mg _ 2,99% PORK;CURED;HAM — H2O ADDED;SHANK;BONE-IN;LN;UNHTD___»tab.usda.us
___0,29mg _ 2,99% PORK;CURED;HAM W/ NAT JUICES;SLICE;BONE-IN;LN & FA___»tab.usda.us
___0,29mg _ 2,99% PORK;CURED;HAM W/ NAT JUICES;WHL;BNLESS;LN & FAT;U___»tab.usda.us
___0,29mg _ 2,99% PORK;CURED;HAM W/ NAT JUICES;WHL;BNLESS;LN;UNHTD___»tab.usda.us
___0,29mg _ 2,99% PORK;CURED;HAM — H2O ADDED;SLCE;BNLESS;LN & FAT;H___»tab.usda.us
___0,28mg _ 2,89% PORC, COTE, CRUE___»tab.ciqual.fr
___0,28mg _ 2,89% PORK;CURED;HAM;RUMP;BONE-IN;LN;UNHTD___»tab.usda.us
___0,28mg _ 2,89% PORK;FRSH;CARCASS;LN&FAT;RAW___»tab.usda.us
___0,28mg _ 2,89% PORK;FRSH;LEG (HAM);RUMP HALF;LN&FAT;RAW___»tab.usda.us
___0,28mg _ 2,89% PORK;FRSH;LEG (HAM);RUMP HALF;LN;RAW___»tab.usda.us
___0,28mg _ 2,89% PORK;FRSH;LEG (HAM);SHANK HALF;LN;RAW___»tab.usda.us
___0,28mg _ 2,89% PORK;FRSH;LOIN;CNTR RIB (CHOPS OR ROASTS);BNLESS;L___»tab.usda.us
___0,28mg _ 2,89% PORK;FRSH;LOIN;WHL;LN&FAT;CKD;BRLD___»tab.usda.us
___0,28mg _ 2,89% PORK;FRSH;SHLDR;ARM PICNIC;LN;CKD;BRSD___»tab.usda.us
___0,28mg _ 2,89% PORK;FRSH;SHLDR;BLADE;BOSTON (STEAKS);LN&FAT;CKD;B___»tab.usda.us
___0,28mg _ 2,89% PORK;FRSH;VAR MEATS&BY-PRODUCTS;JOWL;RAW___»tab.usda.us
___0,28mg _ 2,89% PORK;FRSH;VAR MEATS&BY-PRODUCTS;TONGUE;RAW___»tab.usda.us
___0,28mg _ 2,89% PRK;FRSH;TOP LOIN (CHPS);BNLESS;ENHCD;LN & FAT;CKD___»tab.usda.us
___0,28mg _ 2,89% PORK;CURED;HAM & H2O PRODUCT;RUMP;BONE-IN;LN;HTD;R___»tab.usda.us
___0,28mg _ 2,89% PORK;CURED;HAM — H2O ADDED;SLICE;BNLESS;LN;HTD;PA___»tab.usda.us
___0,28mg _ 2,89% PORK;CURED;HAM W/ NAT JUICS;SLCE;BNE-IN;LN & FAT;H___»tab.usda.us
___0,28mg _ 2,80% PORK;CURED;HAM;BNLESS;EX LN®RSTD___»tab.usda.us
___0,28mg _ 2,80% PORK;CURED;HAM;BNLESS;LO NA;EX LN & REG;RSTD___»tab.usda.us
___0,28mg _ 2,80% PORK;CURED;HAM;CNTR SLICE;COUNTRY-STYLE;LN;RAW___»tab.usda.us
___0,28mg _ 2,80% PORK;CURED;HAM;LO NA;LN & FAT;CKD___»tab.usda.us
___0,27mg _ 2,80% PORK;CURED;HAM — H2O ADDED;RUMP;BONE-IN;LN & FAT;___»tab.usda.us
___0,27mg _ 2,80% PORK;CURED;HAM W/ NAT JUICES;RUMP;BONE-IN;LN;UNHTD___»tab.usda.us
___0,27mg _ 2,80% PORK;FRSH;LOIN;TOP LOIN (CHOPS);BNLESS;ENH;LN;CKD;___»tab.usda.us
___0,27mg _ 2,79% PORK;CURED;HAM — H2O ADDED;WHL;BNLESS;LN & FAT;UN___»tab.usda.us
___0,27mg _ 2,70% PORK;FRSH;LOIN;SIRLOIN (CHOPS);BNLESS;LN&FAT;CKD;B___»tab.usda.us
___0,27mg _ 2,70% PORK;FRSH;LOIN;WHL;LN;CKD;BRLD___»tab.usda.us
___0,27mg _ 2,70% PORK;FRSH;SHLDR;BLADE;BOSTON (STEAKS);LN;CKD;BRLD___»tab.usda.us
___0,26mg _ 2,70% PORK;CURED;HAM & H2O PRODUCT;WHL;BNLESS;LN & FAT;H___»tab.usda.us
___0,26mg _ 2,70% PORK;CURED;HAM & H2O PRODUCT;WHL;BNLESS;LN;HTD;RST___»tab.usda.us
___0,26mg _ 2,70% PORK;CURED;HAM W/ NAT JUICES;SLICE;BONE-IN;LN;HTD;___»tab.usda.us
___0,26mg _ 2,70% PORK;CURED;HAM;SHANK;BONE-IN;LN;UNHTD___»tab.usda.us
___0,26mg _ 2,60% PORK;CURED;HAM;WHL;LN;RSTD___»tab.usda.us
___0,26mg _ 2,60% PORK;CURED;SHLDR;ARM PICNIC;LN;RSTD___»tab.usda.us
___0,26mg _ 2,60% PORK;FRSH;LEG (HAM);RUMP HALF;LN;CKD;RSTD___»tab.usda.us
___0,26mg _ 2,60% PORK;FRSH;LEG (HAM);SHANK HALF;LN;CKD;RSTD___»tab.usda.us
___0,26mg _ 2,60% PORK;FRSH;LEG (HAM);WHL;LN;CKD;RSTD___»tab.usda.us
___0,26mg _ 2,60% PORK;FRSH;LOIN;SIRLOIN (CHOPS);BNLESS;LN;CKD;BRLD___»tab.usda.us
___0,26mg _ 2,60% PORK;FRSH;VAR MEATS&BY-PRODUCTS;CHITTERLINGS;CKD;S___»tab.usda.us
___0,26mg _ 2,60% SANGLIER, ROTI___»tab.ciqual.fr
___0,25mg _ 2,59% PORK;CURED;FEET;PICKLED___»tab.usda.us
___0,25mg _ 2,59% PORK;CURED;HAM — H2O ADDED;WHL;BNLESS;LN;UNHTD___»tab.usda.us
___0,25mg _ 2,59% PORK;CURED;HAM W/ NAT JUICS;SLICE;BNLES;LN & FAT;H___»tab.usda.us
___0,25mg _ 2,50% PORK FRSH LOIN TENDERLOIN LN ONLY RAW___»tab.usda.us
___0,25mg _ 2,50% PORK;CURED;BRKFST STRIPS;CKD___»tab.usda.us
___0,25mg _ 2,50% PORK;CURED;HAM — H2O ADDED;RUMP;BONE-IN;LN;HTD;RS___»tab.usda.us
___0,25mg _ 2,50% PORK;CURED;HAM W/ NAT JUICES;SLICE;BNLESS;LN;HTD;P___»tab.usda.us
___0,25mg _ 2,50% PORK;CURED;HAM;BNLESS;EX LN (APPROX 5% FAT);RSTD___»tab.usda.us
___0,25mg _ 2,50% PORK;CURED;HAM;BNLESS;LO NA;EX LN (APPROXIMATLY 5%___»tab.usda.us
___0,25mg _ 2,50% PORK;CURED;HAM;EX LN®CND;RSTD___»tab.usda.us
___0,25mg _ 2,50% PORK;FRSH;BACKRIBS;LN&FAT;CKD;RSTD___»tab.usda.us
___0,25mg _ 2,50% PORK;FRSH;LOIN;COUNTRY-STYLE RIBS;LN;RAW___»tab.usda.us
___0,25mg _ 2,50% PORK;FRSH;LOIN;TENDERLOIN;LN&FAT;RAW___»tab.usda.us
___0,25mg _ 2,50% PORK;FRSH;LOIN;TOP LOIN (CHOPS);BNLESS;LN;CKD;BRSD___»tab.usda.us
___0,25mg _ 2,50% PORK;FRSH;LOIN;WHL;LN;CKD;RSTD___»tab.usda.us
___0,25mg _ 2,50% PORK;FRSH;SHLDR;WHL;LN;CKD;RSTD___»tab.usda.us
___0,24mg _ 2,49% PORK;CURED;HAM — H2O ADDED;WHL;BNLESS;LN & FAT;HT___»tab.usda.us
___0,24mg _ 2,49% PORK;FRSH;LOIN;WHL;LN&FAT;RAW___»tab.usda.us
___0,24mg _ 2,49% PORK;CURED;HAM & H2O PRODUCT;RUMP;BONE-IN;LN;UNHTD___»tab.usda.us
___0,24mg _ 2,40% PORK;CURED;HAM — H2O ADDED;WHL;BNLESS;LN;HTD;RSTD___»tab.usda.us
___0,24mg _ 2,40% PORK;CURED;HAM W/ NAT JUICES;SLICE;BONE-IN;LN;UNHT___»tab.usda.us
___0,24mg _ 2,40% PORK;CURED;SHLDR;ARM PICNIC;LN&FAT;RSTD___»tab.usda.us
___0,24mg _ 2,40% PORK;FRSH;BACKRIBS;LN&FAT;RAW___»tab.usda.us
___0,24mg _ 2,40% PORK;FRSH;ENHANCED;COMP OF FAT;CKD___»tab.usda.us
___0,24mg _ 2,40% PORK;FRSH;LOIN;BLADE (ROASTS);BONE-IN;LN;CKD;RSTD___»tab.usda.us
___0,24mg _ 2,40% PORK;FRSH;LOIN;CNTR LOIN (ROASTS);BONE-IN;LN;CKD;R___»tab.usda.us
___0,24mg _ 2,40% PORK;FRSH;LOIN;SIRLOIN (CHOPS OR ROASTS);BONE-IN;L___»tab.usda.us
___0,24mg _ 2,40% PORK;FRSH;LOIN;TOP LOIN (CHOPS);BNLESS;LN & FAT;CK___»tab.usda.us
___0,24mg _ 2,40% PORK;FRSH;LOIN;WHL;LN&FAT;CKD;BRSD___»tab.usda.us
___0,24mg _ 2,40% PORK;FRSH;SHLDR;(BOSTON BUTT);BLADE (STEAKS);LN;RA___»tab.usda.us
___0,24mg _ 2,40% PORK;FRSH;SHLDR;BLADE;BOSTON (ROASTS);LN;CKD;RSTD___»tab.usda.us
___0,23mg _ 2,39% PORK;CURED;HAM & H2O PRODUCT;SLICE;BONE-IN;LN & FA___»tab.usda.us
___0,23mg _ 2,29% PORK;CURED;HAM W/ NAT JUICES;SPIRL SLCE;BNLES;LN &___»tab.usda.us
___0,23mg _ 2,29% PORK;FRSH;ENHANCED;SHLDR;(BOSTON BUTT);BLADE (STEA___»tab.usda.us
___0,23mg _ 2,29% PORK;FRSH;LOIN;BLADE (CHOPS);BONE-IN;LN;CKD;BRLD___»tab.usda.us
___0,23mg _ 2,29% PORK;FRSH;LOIN;CNTR RIB (ROASTS);BONE-IN;LN;CKD;RS___»tab.usda.us
___0,23mg _ 2,29% PORK;FRSH;LOIN;COUNTRY-STYLE RIBS;LN&FAT;RAW___»tab.usda.us
___0,23mg _ 2,29% PORK;CURED;HAM — H2O ADDED;SLICE;BONE-IN;LN;UNHTD___»tab.usda.us
___0,23mg _ 2,29% PORK;FRSH;SHLDR;(BOSTON BUTT);BLADE (STEAKS);LN &___»tab.usda.us
___0,22mg _ 2,20% PORK;CURED;HAM W/ NAT JUCS;SPRL SLCE;BNLES;LN & FA___»tab.usda.us
___0,22mg _ 2,20% PORK;CURED;HAM;BNLESS;EX LN®UNHTD___»tab.usda.us
___0,22mg _ 2,20% PORK;FRSH;LEG (HAM);RUMP HALF;LN&FAT;CKD;RSTD___»tab.usda.us
___0,22mg _ 2,20% PORK;FRSH;LEG (HAM);WHL;LN&FAT;CKD;RSTD___»tab.usda.us
___0,22mg _ 2,20% PORK;FRSH;LOIN;BLADE (ROASTS);BONE-IN;LN&FAT;CKD;R___»tab.usda.us
___0,22mg _ 2,20% PORK;FRSH;LOIN;CNTR RIB (CHOPS);BONE-IN;LN;CKD;BRS___»tab.usda.us
___0,22mg _ 2,20% PORK;FRSH;LOIN;SIRLOIN (CHOPS OR ROASTS);BONE-IN;L___»tab.usda.us
___0,22mg _ 2,20% PRK;CRD;HAM W/ NAT JUCS;SPRL SLC;MEAT ONLY;BNLES;L___»tab.usda.us
___0,21mg _ 2,10% PORK;CURED;CANADIAN-STYLE BACON;UNHTD___»tab.usda.us
___0,21mg _ 2,10% PORK;CURED;HAM;REG (APPROX 13% FAT);CND;UNHTD___»tab.usda.us
___0,21mg _ 2,10% PORK;FRESH;GROUND;COOKED___»tab.usda.us
___0,21mg _ 2,10% PORK;FRSH;ENHANCED;LOIN;TENDERLOIN;LN & FAT;RAW___»tab.usda.us
___0,21mg _ 2,10% PORK;FRSH;ENHANCED;LOIN;TENDERLOIN;LN;RAW___»tab.usda.us
___0,21mg _ 2,10% PORK;FRSH;ENHCD;SHLDR;(BOSTON BUTT);BLDE (STKS);LN___»tab.usda.us
___0,21mg _ 2,10% PORK;FRSH;LOIN;BLADE (CHOPS OR ROASTS);BONE-IN;LN&___»tab.usda.us
___0,21mg _ 2,10% PORK;FRSH;LOIN;BLADE (CHOPS);BONE-IN;LN&FAT;CKD;BR___»tab.usda.us
___0,21mg _ 2,10% PORK;FRSH;LOIN;BLADE (CHOPS);BONE-IN;LN;CKD;BRSD___»tab.usda.us
___0,21mg _ 2,10% PORK;FRSH;LOIN;CNTR LOIN (CHOPS);BONE-IN;LN;CKD;BR___»tab.usda.us
___0,21mg _ 2,10% PORK;FRSH;LOIN;CNTR LOIN (ROASTS);BONE-IN;LN&FAT;C___»tab.usda.us
___0,21mg _ 2,10% PORK;FRSH;LOIN;CNTR RIB (CHOPS);BNLESS;LN;CKD;BRSD___»tab.usda.us
___0,21mg _ 2,10% PORK;FRSH;LOIN;CNTR RIB (ROASTS);BONE-IN;LN&FAT;CK___»tab.usda.us
___0,21mg _ 2,10% PORK;FRSH;LOIN;SIRLOIN (CHOPS);BNLESS;LN&FAT;CKD;B___»tab.usda.us
___0,21mg _ 2,10% PORK;FRSH;LOIN;WHL;LN;CKD;BRSD___»tab.usda.us
___0,20mg _ 2,09% PORK;CURED;HAM & H2O PRDCT;SLCE;BNE-IN;LN & FAT;HT___»tab.usda.us
___0,20mg _ 2,09% PORK;CURED;HAM & H2O PRODUCT;WHL;BNLESS;LN & FAT;U___»tab.usda.us
___0,20mg _ 2,00% HEART; PORK; RAW___»tab.dtu.dk
___0,20mg _ 2,00% KIDNEY; PIG; RAW___»tab.dtu.dk
___0,20mg _ 2,00% LIVER; PIG; RAW___»tab.dtu.dk
___0,20mg _ 2,00% PORK;CURED;HAM W/ NAT JUICES;SPIRAL SLICE;BNLESS;L___»tab.usda.us
___0,20mg _ 2,00% PORK;CURED;HAM;WHL;LN;UNHTD___»tab.usda.us
___0,20mg _ 2,00% PORK;FRSH;LOIN;BLADE (CHOPS);BONE-IN;LN&FAT;CKD;BR___»tab.usda.us
___0,20mg _ 2,00% PORK;FRSH;LOIN;SIRLOIN (ROASTS);BNLESS;LN;CKD;RSTD___»tab.usda.us
___0,20mg _ 2,00% PORK;CURED;HAM & H2O PRODUCT;WHL;BNLESS;LN;UNHTD___»tab.usda.us
___0,20mg _ 2,00% PORK;CURED;HAM — H2O ADDED;RUMP;BONE-IN;LN;UNHTD___»tab.usda.us
___0,20mg _ 2,00% PORK;FRSH;VAR MEATS&BY-PRODUCTS;CHITTERLINGS;RAW___»tab.usda.us
___0,20mg _ 2,00% PORK;PICKLED PORK HOCKS___»tab.usda.us
___0,19mg _ 1,90% PORK;CURED;HAM;EX LN®CND;UNHTD___»tab.usda.us
___0,19mg _ 1,90% PORK;FRSH;LOIN;CNTR LOIN (CHOPS);BONE-IN;LN&FAT;CK___»tab.usda.us
___0,19mg _ 1,90% PORK;FRSH;LOIN;CNTR RIB (CHOPS);BONE-IN;LN&FAT;CKD___»tab.usda.us
___0,19mg _ 1,90% PORK;FRSH;LOIN;SIRLOIN (ROASTS);BNLESS;LN&FAT;CKD;___»tab.usda.us
___0,19mg _ 1,90% PORK;FRSH;LOIN;WHL;LN&FAT;CKD;RSTD___»tab.usda.us
___0,19mg _ 1,90% PORK;FRSH;SHLDR;BLADE;BOSTON (ROASTS);LN&FAT;CKD;R___»tab.usda.us
___0,19mg _ 1,90% PORK;FRSH;SHLDR;WHL;LN&FAT;CKD;RSTD___»tab.usda.us
___0,19mg _ 1,90% PORK;FRSH;SHLDR;WHL;LN&FAT;RAW___»tab.usda.us
___0,18mg _ 1,89% PORK;FRSH;LOIN;TOP LOIN (CHOPS);BNLESS;LN & FAT;RA___»tab.usda.us
___0,18mg _ 1,80% PORK;FRSH;COMP OF RTL CUTS (LEG;LOIN;SHLDR);LN;RAW___»tab.usda.us
___0,18mg _ 1,80% PORK;FRSH;LOIN;BLADE (CHOPS OR ROASTS);BONE-IN;LN;___»tab.usda.us
___0,18mg _ 1,80% PORK;FRSH;LOIN;CNTR RIB (CHOPS OR ROASTS);BNLESS;L___»tab.usda.us
___0,18mg _ 1,80% PORK;FRSH;LOIN;WHL;LN;RAW___»tab.usda.us
___0,17mg _ 1,79% PORK;CURED;HAM & H2O PRODUCT;SLICE;BONE-IN;LN;HTD;___»tab.usda.us
___0,17mg _ 1,79% PORK;FRSH;LOIN;TOP LOIN (CHOPS);BNLESS;LN;RAW___»tab.usda.us
___0,17mg _ 1,70% CARNE DE CERDO (HIGADO)___»tab.sfk.de
___0,17mg _ 1,70% HíGADO DE CERDO___»tab.kelloggs.es
___0,17mg _ 1,70% PORK;CURED;HAM;EX LN (APPROX 4% FAT);CND;UNHTD___»tab.usda.us
___0,17mg _ 1,70% PORK;FRSH;LEG (HAM);WHL;LN;RAW___»tab.usda.us
___0,17mg _ 1,70% PORK;FRSH;LOIN;SIRLOIN (CHOPS OR ROASTS);BNLESS;LN___»tab.usda.us
___0,17mg _ 1,70% PORK;FRSH;SHLDR;ARM PICNIC;LN;RAW___»tab.usda.us
___0,17mg _ 1,70% PORK;CURED;HAM & H2O PRDCT;SLICE;BNLESS;LN & FAT;H___»tab.usda.us
___0,17mg _ 1,70% PORK;FRSH;COMP OF RTL CUTS (LOIN & SHLDR BLADE);LN___»tab.usda.us
___0,16mg _ 1,60% LIVER, PIG, STEWED___»tab.fsa.uk
___0,15mg _ 1,50% PATE DE FOIE DE PORC___»tab.ciqual.fr
___0,15mg _ 1,50% PORK;CURED;HAM & H2O PRODUCT;SLICE;BNLESS;LN;HTD;P___»tab.usda.us
___0,15mg _ 1,50% PORK;CURED;HAM & H2O PRODUCT;SLICE;BONE-IN;LN;UNHT___»tab.usda.us
___0,14mg _ 1,40% PORK; SADDLE; SMOKED; BOILED___»tab.dtu.dk
___0,14mg _ 1,40% PORK;FRSH;SPARERIBS;LN & FAT;CKD;RSTD___»tab.usda.us
___0,13mg _ 1,40% PORK;FRSH;COMP (LEG;LOIN;SHLDR;&SPARERIBS);LN&FAT;___»tab.usda.us
___0,13mg _ 1,30% PORK;FRSH;LOIN;CNTR LOIN (CHOPS);BONE-IN;LN;RAW___»tab.usda.us
___0,13mg _ 1,30% PORK;FRSH;LOIN;CNTR RIB (CHOPS OR ROASTS);BONE-IN;___»tab.usda.us
___0,13mg _ 1,30% PORK;FRSH;LOIN;TOP LOIN (ROASTS);BNLESS;LN;RAW___»tab.usda.us
___0,12mg _ 1,29% PORK;FRSH;COMP OF RTL CUTS (LOIN&SHLDR BLADE);LN&F___»tab.usda.us
___0,12mg _ 1,29% PORK;FRSH;LOIN;COUNTRY-STYLE RIBS;LN&FAT;CKD;BRSD___»tab.usda.us
___0,12mg _ 1,29% PORK;FRSH;LOIN;TOP LOIN (CHOPS);BNLESS;LN & FAT;CK___»tab.usda.us
___0,12mg _ 1,29% PORK;FRSH;SHLDR;(BOSTON BUTT);BLADE (STKS);LN & FA___»tab.usda.us
___0,12mg _ 1,20% PORK, BELLY JOINT/SLICES, RAW, LEAN AND FAT___»tab.fsa.uk
___0,12mg _ 1,20% PORK, LOIN JOINT, RAW, LEAN AND FAT___»tab.fsa.uk
___0,12mg _ 1,20% PORK, LOIN STEAKS, RAW, LEAN AND FAT___»tab.fsa.uk
___0,12mg _ 1,20% PORK;FRSH;COMP OF LEG;LOIN;SHLDR;& SPARERIBS;LN &___»tab.usda.us
___0,12mg _ 1,20% PORK;FRSH;ENHANCED;LOIN;TOP LOIN (CHOPS);BNLESS;LN___»tab.usda.us
___0,12mg _ 1,20% PORK;FRSH;ENHANCED;LOIN;TOP LOIN (CHOPS);BNLESS;LN___»tab.usda.us
___0,12mg _ 1,20% PORK;FRSH;ENHCED;SHLDR;(BSTN BUTT);BLDE(STKS);LN&F___»tab.usda.us
___0,12mg _ 1,20% PORK;FRSH;LOIN;CNTR LOIN (CHOPS);BONE-IN;LN & FAT;___»tab.usda.us
___0,12mg _ 1,20% PORK;FRSH;LOIN;CNTR LOIN (CHOPS);BONE-IN;LN&FAT;CK___»tab.usda.us
___0,12mg _ 1,20% PORK;FRSH;LOIN;CNTR RIB (CHOPS OR ROASTS);BONE-IN;___»tab.usda.us
___0,12mg _ 1,20% PORK;FRSH;LOIN;CNTR RIB (CHOPS);BONE-IN;LN&FAT;CKD___»tab.usda.us
___0,12mg _ 1,20% PORK;FRSH;LOIN;SIRLOIN (ROASTS);BONE-IN;LN&FAT;CKD___»tab.usda.us
___0,12mg _ 1,20% PORK;FRSH;LOIN;TOP LOIN (CHOPS);BNLESS;LN;CKD;BRLD___»tab.usda.us
___0,12mg _ 1,20% PORK;FRSH;LOIN;TOP LOIN (ROASTS);BNLESS;LN&FAT;RAW___»tab.usda.us
___0,12mg _ 1,20% PORK;FRSH;VAR MEATS&BY-PRODUCTS;FEET;CKD;SIMMRD___»tab.usda.us
___0,11mg _ 1,10% PORK, BELLY JOINT/SLICES, RAW, LEAN AND FAT, WEIGH___»tab.fsa.uk
___0,11mg _ 1,10% PORK, LOIN CHOPS, RAW, LEAN AND FAT___»tab.fsa.uk
___0,11mg _ 1,10% PORK;FRSH;COMP OF RTL CUTS (LEG;LOIN;&SHLDR);LN;CK___»tab.usda.us
___0,11mg _ 1,10% PORK;FRSH;ENHCED;SHLDR;(BOSTON BUTT);BLDE (STKS);L___»tab.usda.us
___0,11mg _ 1,10% PORK;FRSH;LOIN;COUNTRY-STYLE RIBS;LN;CKD;BRSD___»tab.usda.us
___0,11mg _ 1,10% PORK;FRSH;LOIN;TOP LOIN (ROASTS);BNLESS;LN&FAT;CKD___»tab.usda.us
___0,11mg _ 1,10% PORK;FRSH;SHLDR;(BOSTON BUTT);BLADE (STEAKS);LN;CK___»tab.usda.us
___0,11mg _ 1,10% PORK;LEG SIRLOIN TIP RST;BNLESS;LN & FAT;CKD;BRSD___»tab.usda.us
___0,10mg _ 1,09% PORK;FRSH;VAR MEATS & BY-PRODUCTS;STOMACH;CKD;SIMM___»tab.usda.us
___0,10mg _ 1,00% CERDO, SOLOMILLO CRUDO___»tab.bedca.es
___0,10mg _ 1,00% PORC, ECHINE, ROTIE___»tab.ciqual.fr
___0,10mg _ 1,00% PORC, FILET, MAIGRE, EN ROTI, CUIT___»tab.ciqual.fr
___0,10mg _ 1,00% PORC, POITRINE, CRUE___»tab.ciqual.fr
___0,10mg _ 1,00% PORK, LOIN JOINT, RAW, LEAN AND FAT, WEIGHED W/BON___»tab.fsa.uk
___0,10mg _ 1,00% PORK; CHEEK MEAT; LEAN; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; CHEEK; CUT; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; CHOP; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; COLLAR WITH RIND; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; COLLAR WITH RIND; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; COLLAR; DEFATTED; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; FLANK; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; FLANK; ROLLED; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAND; APPROX. 16 % FAT; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAND; DICED; LEAN; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; HAND; LEAN; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; LEG WITH KNUCKLE; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; LEGMUSCLES WITHOUT KNUCKLE; LEAN; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; LOIN (FILET ROYAL); LEAN; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; LOIN (MEDAILLON); LEAN; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; LOIN (SAUTé SLICES); LEAN; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; LOIN WITH RIND; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; LOIN WITH RIND; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; LOIN WITH RIND; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; LOIN; DEFATTED (APPROX. 3 MM FAT); RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; LOIN; DEFATTED (APPROX. 3 MM FAT); RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; LOIN; LEAN; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; MEAT; APPROX. 10 % FAT; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; MEAT; APPROX. 20 % FAT; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; MEAT; APPROX. 32 % FAT; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; MEAT; LEAN; APPROX. 3 % FAT; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; OYSTER CUT; LEAN; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; RIB STEAKS; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; SADDLE; SMOKED; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; SHOULDER STEAKS; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; SLICE OF NECK; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; SPARE RIB ROAST OF THICK BELLY; APPROX. 2 MM___»tab.dtu.dk
___0,10mg _ 1,00% PORK; SPARE RIB ROAST OF THIN BELLY WITH RIND; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; SPARE RIBS; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; TENDERLOIN; TRIMMED; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; TENDERLOIN; TRIMMED; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; THICK BELLY WITH RIND; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; THICK BELLY; DEFATTED; APPROX. 2 MM RIND; RA___»tab.dtu.dk
___0,10mg _ 1,00% PORK; THIN BELLY WITH RIND; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK; THIN BELLY; LEAN; APPROX. 2 MM RIND; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK;FRSH;LOIN;CNTR LOIN (CHOPS);BONE-IN;LN;CKD;BR___»tab.usda.us
___0,10mg _ 1,00% PORK;FRSH;LOIN;CNTR RIB (CHOPS);BONE-IN;LN;CKD;BRL___»tab.usda.us
___0,10mg _ 1,00% PORK;FRSH;LOIN;SIRLOIN (ROASTS);BONE-IN;LN;CKD;RST___»tab.usda.us
___0,10mg _ 1,00% PORK;FRSH;LOIN;TOP LOIN (ROASTS);BNLESS;LN;CKD;RST___»tab.usda.us
___0,10mg _ 1,00% PORK;LOIN;LEG CAP STEAK;BNLESS;LN & FAT;CKD;BRLD___»tab.usda.us
___0,10mg _ 1,00% PORK;SHLDR BREAST;BNLESS;LN & FAT;CKD;BRLD___»tab.usda.us
___0,10mg _ 1,00% PORK;SHLDR;PETITE TENDER;BNLESS;LN & FAT;CKD;BRLD___»tab.usda.us
___0,10mg _ 1,00% TONGUE; PIG; CURED___»tab.dtu.dk
___0,10mg _ 1,00% TONGUE; PIG; RAW___»tab.dtu.dk
___0,10mg _ 1,00% PORK;FRSH;LOIN;TENDERLOIN;LN&FAT;CKD;RSTD___»tab.usda.us
___0,09mg _ 0,90% PORK, LOIN CHOPS, RAW, LEAN AND FAT, WEIGHED W/BON___»tab.fsa.uk
___0,09mg _ 0,90% PORK, MINCE, RAW___»tab.fsa.uk
___0,09mg _ 0,90% PORK;FRSH;ENHCD;LN;TOP LOIN (CHOPS);BNLESS;LN & FA___»tab.usda.us
___0,09mg _ 0,90% PORK;FRSH;LOIN;TENDERLOIN;LN;CKD;RSTD___»tab.usda.us
___0,08mg _ 0,80% CARNE DE CERDO (FILETE)___»tab.sfk.de
___0,08mg _ 0,80% PORC, FILET, MAIGRE, CRU___»tab.ciqual.fr
___0,08mg _ 0,80% PORC, ROTI, CRU___»tab.ciqual.fr
___0,08mg _ 0,80% PORK, LEG JOINT, RAW, LEAN___»tab.fsa.uk
___0,08mg _ 0,80% PORK; HAM; CURED; CANNED___»tab.dtu.dk
___0,08mg _ 0,80% PORK;FRSH;ENHANCED;LOIN;TOP LOIN (CHOPS);BNLESS;LN___»tab.usda.us
___0,08mg _ 0,80% PORK;LEG CAP STEAK;BNLESS;LN & FAT;RAW___»tab.usda.us
___0,08mg _ 0,80% PORK;LEG SIRLOIN TIP RST;BNLESS;LN & FAT;RAW___»tab.usda.us
___0,08mg _ 0,80% PORK;SHLDR BREAST;BNLESS;LN & FAT;RAW___»tab.usda.us
___0,08mg _ 0,80% PORK;SHLDR PETITE TENDER;BNLESS;LN & FAT;RAW___»tab.usda.us
___0,07mg _ 0,70% CABEZA DE JABALí___»tab.kelloggs.es
___0,07mg _ 0,70% JABALI, CABEZA___»tab.kelloggs.es
___0,07mg _ 0,70% PORK, CHUMP STEAKS, RAW, LEAN AND FAT___»tab.fsa.uk
___0,07mg _ 0,70% PORK, LEG JOINT, LEAN AND FAT, RAW___»tab.fsa.uk
___0,07mg _ 0,70% PORK;FRSH;ENHANCED;LOIN;TENDERLOIN;LN & FAT;CKD;RS___»tab.usda.us
___0,07mg _ 0,70% PORK;FRSH;ENHANCED;LOIN;TENDERLOIN;LN;CKD;RSTD___»tab.usda.us
___0,06mg _ 0,60% PORK, CHUMP CHOPS, RAW, LEAN AND FAT___»tab.fsa.uk
___0,06mg _ 0,60% PORK, LEG JOINT, RAW, LEAN AND FAT, WEIGHED W/BONE___»tab.fsa.uk
___0,05mg _ 0,50% PORC, TRAVERS, BRAISE___»tab.ciqual.fr
___0,05mg _ 0,50% PORC, TRAVERS, CRU___»tab.ciqual.fr
___0,05mg _ 0,50% PORK, CHUMP CHOPS, RAW, LEAN AND FAT, WEIGHED W/BO___»tab.fsa.uk
___0,05mg _ 0,50% PORK, DICED, CASSEROLED, LEAN AND FAT___»tab.fsa.uk
___0,05mg _ 0,50% PORK, DICED, CASSEROLED, LEAN ONLY___»tab.fsa.uk
___0,05mg _ 0,50% PORK, FAT, COOKED___»tab.fsa.uk
___0,05mg _ 0,50% PORK, FILLET SLICES, GRILLED, LEAN___»tab.fsa.uk
___0,05mg _ 0,50% PORK, FILLET SLICES, GRILLED, LEAN AND FAT___»tab.fsa.uk
___0,05mg _ 0,50% PORK, STEAKS, RAW, LEAN___»tab.fsa.uk
___0,05mg _ 0,50% PORK, STEAKS, RAW, LEAN AND FAT___»tab.fsa.uk
___0,05mg _ 0,50% PORK, TRIMMED LEAN, RAW___»tab.fsa.uk
___0,04mg _ 0,40% PORK, LEG JOINT, FROZEN, ROASTED, LEAN___»tab.fsa.uk
___0,04mg _ 0,40% PORK, LEG JOINT, FROZEN, ROASTED, LEAN AND FAT___»tab.fsa.uk
___0,04mg _ 0,40% PORK, LEG JOINT, ROASTED WELL DONE, LEAN___»tab.fsa.uk
___0,04mg _ 0,40% PORK, LEG JOINT, ROASTED WELL DONE, LEAN AND FAT___»tab.fsa.uk
___0,04mg _ 0,40% PORK, SPARE RIB CHOPS, BRAISED, LEAN___»tab.fsa.uk
___0,04mg _ 0,40% PORK, SPARE RIB CHOPS, BRAISED, LEAN AND FAT___»tab.fsa.uk
___0,04mg _ 0,40% PORK;FRSH;ENHANCED;COMP OF FAT;RAW___»tab.usda.us
___0,04mg _ 0,40% PORK;FRSH;VAR MEATS&BY-PRODUCTS;STOMACH;RAW___»tab.usda.us
___0,03mg _ 0,30% PORC, COTE, GRILLEE___»tab.ciqual.fr
___0,03mg _ 0,30% PORC, ROTI, CUIT___»tab.ciqual.fr
___0,03mg _ 0,30% PORK, BELLY JOINT/SLICES, GRILLED, LEAN AND FAT___»tab.fsa.uk
___0,03mg _ 0,30% PORK, DICED, SLOW-COOKED, LEAN___»tab.fsa.uk
___0,03mg _ 0,30% PORK, DICED, SLOW-COOKED, LEAN AND FAT___»tab.fsa.uk
___0,03mg _ 0,30% PORK, LEG JOINT, LEAN AND FAT, ROAST, MEDIUM___»tab.fsa.uk
___0,03mg _ 0,30% PORK, LOIN CHOPS, FROZEN, GRILLED, LEAN___»tab.fsa.uk
___0,03mg _ 0,30% PORK, LOIN CHOPS, MICROWAVED, LEAN___»tab.fsa.uk
___0,03mg _ 0,30% PORK, LOIN CHOPS, MICROWAVED, LEAN AND FAT___»tab.fsa.uk
___0,03mg _ 0,30% PORK, LOIN CHOPS, ROASTED, LEAN___»tab.fsa.uk
___0,03mg _ 0,30% PORK, LOIN CHOPS, ROASTED, LEAN AND FAT___»tab.fsa.uk
___0,03mg _ 0,30% PORK, LOIN JOINT, POT-ROASTED, LEAN AND FAT___»tab.fsa.uk
___0,03mg _ 0,30% PORK, LOIN JOINT, ROASTED, LEAN___»tab.fsa.uk
___0,03mg _ 0,30% PORK, LOIN JOINT, ROASTED, LEAN AND FAT___»tab.fsa.uk
___0,03mg _ 0,30% PORK, SPARE RIB CHOPS, BRAISED, LEAN AND FAT, WEIG___»tab.fsa.uk
___0,03mg _ 0,30% PORK, SPARE RIB JOINT, POT-ROASTED, LEAN AND FAT___»tab.fsa.uk
___0,03mg _ 0,30% PORK, TRIMMED FAT, RAW___»tab.fsa.uk
___0,02mg _ 0,20% PORK, DICED, KEBABS, GRILLED, LEAN___»tab.fsa.uk
___0,02mg _ 0,20% PORK, DICED, KEBABS, GRILLED, LEAN AND FAT___»tab.fsa.uk
___0,02mg _ 0,20% PORK, DICED, RAW, LEAN___»tab.fsa.uk
___0,02mg _ 0,20% PORK, DICED, RAW, LEAN AND FAT___»tab.fsa.uk
___0,02mg _ 0,20% PORK, HAND, SHOULDER JOINT, PRESSURE COOKED, LEAN___»tab.fsa.uk
___0,02mg _ 0,20% PORK, HAND, SHOULDER JOINT, RAW, LEAN AND FAT___»tab.fsa.uk
___0,02mg _ 0,20% PORK, HAND, SHOULDER JOINT, ROASTED, LEAN___»tab.fsa.uk
___0,02mg _ 0,20% PORK, HAND, SHOULDER JOINT, ROASTED, LEAN AND FAT___»tab.fsa.uk
___0,02mg _ 0,20% PORK, LEG JOINT, LEAN ONLY, ROAST, MEDIUM___»tab.fsa.uk
___0,02mg _ 0,20% PORK, LEG JOINT, MICROWAVED, LEAN___»tab.fsa.uk
___0,02mg _ 0,20% PORK, LEG JOINT, MICROWAVED, LEAN AND FAT___»tab.fsa.uk
___0,02mg _ 0,20% PORK, LOIN CHOPS, BARBECUED, LEAN AND FAT___»tab.fsa.uk
___0,02mg _ 0,20% PORK, LOIN CHOPS, GRILLED, LEAN AND FAT___»tab.fsa.uk
___0,02mg _ 0,20% PORK, LOIN CHOPS, ROASTED, LEAN AND FAT, WEIGHED W___»tab.fsa.uk
___0,02mg _ 0,20% PORK, LOIN JOINT, POT-ROASTED, LEAN___»tab.fsa.uk
___0,02mg _ 0,20% PORK, MINCE, STEWED___»tab.fsa.uk
___0,02mg _ 0,20% PORK, SPARE RIB JOINT, POT-ROASTED, LEAN___»tab.fsa.uk
___0,02mg _ 0,20% PORK, SPARE RIB JOINT, RAW, LEAN AND FAT___»tab.fsa.uk
___0,02mg _ 0,20% PORK, SPARE RIB SLICES, GRILLED, LEAN AND FAT___»tab.fsa.uk
___0,02mg _ 0,20% PORK, STEAKS, GRILLED, LEAN___»tab.fsa.uk
___0,02mg _ 0,20% PORK, STEAKS, GRILLED, LEAN AND FAT___»tab.fsa.uk
___0,02mg _ 0,20% PORK, STEAKS, STEWED, LEAN___»tab.fsa.uk
___0,02mg _ 0,20% PORK, STEAKS, STEWED, LEAN AND FAT___»tab.fsa.uk
___0,02mg _ 0,20% PORK;FRSH;VAR MEATS&BY-PRODUCTS;FEET;RAW___»tab.usda.us
___0,01mg _ 0,10% CERDO SEMIGRASO___»tab.kelloggs.es
___0,01mg _ 0,10% CERDO; CARNE SEMIGRASA___»tab.kelloggs.es
___0,01mg _ 0,10% CERDO; CHULETA___»tab.kelloggs.es
___0,01mg _ 0,10% CERDO; LOMO___»tab.kelloggs.es
___0,01mg _ 0,10% PORK, BELLY JOINT, ROASTED, LEAN AND FAT___»tab.fsa.uk
___0,01mg _ 0,10% PORK, HAND, SHOULDER JOINT, PRESSURE COOKED, LEAN___»tab.fsa.uk
___0,01mg _ 0,10% PORK, HAND, SHOULDER JOINT, RAW, LEAN___»tab.fsa.uk
___0,01mg _ 0,10% PORK, LOIN CHOPS, BARBECUED, LEAN___»tab.fsa.uk
___0,01mg _ 0,10% PORK, LOIN CHOPS, GRILLED, LEAN___»tab.fsa.uk
___0,01mg _ 0,10% PORK, SPARE RIB CHOPS, RAW, LEAN AND FAT___»tab.fsa.uk
___0,01mg _ 0,10% PORK, SPARE RIB CHOPS, RAW, LEAN AND FAT, WEIGHED___»tab.fsa.uk
___0,01mg _ 0,10% PORK, SPARE RIB JOINT, RAW, LEAN AND FAT, WEIGHED___»tab.fsa.uk
___0,01mg _ 0,10% PORK, SPARE RIB SLICES, GRILLED, LEAN AND FAT, WEI___»tab.fsa.uk
___0,01mg _ 0,10% PORK, SPARE RIB STEAKS, RAW, LEAN AND FAT___»tab.fsa.uk
___0,01mg _ 0,10% PORK, SPARE RIBS, RAW, LEAN AND FAT___»tab.fsa.uk

Sin Datos numéricos disponibles
_s/d,__ __ _____ HEART, PIG, STEWED___»tab.fsa.uk
_s/d,__ __ _____ PORK, CRACKLING, COOKED___»tab.fsa.uk
_s/d,__ __ _____ PORK, EXTRA TRIMMED FAT, RAW___»tab.fsa.uk
_s/d,__ __ _____ PORK, EXTRA TRIMMED LEAN, RAW___»tab.fsa.uk
___Tr__ __ _____ PORK, FILLET, RAW, LEAN AND FAT___»tab.fsa.uk
___Tr__ __ _____ PORK, SPARE RIB SLICES, RAW, LEAN AND FAT, WEIGHED___»tab.fsa.uk
_s/d,__ __ _____ PORK, TROTTERS AND TAILS, BOILED___»tab.fsa.uk

Casos: 412 (seuo)
ENLACES:
Prop»
Promedios»
TOP10 del Componente»
TOP10 del Tipo»

Dir»

OBSERVACIONES:
Los valores en los Productos a preparar se expresan sin ella(polvo,jarabe…).
_____» (fuente), mcg:Microgramo, s/d:existe pero sin determinar, %VD: cumplimiento del VDR

Coma sano, duerma bien, beba abundante agua, realice actividad fisica, no fume.
NO SE AUTOMEDIQUE. Ante cualquier duda consulte con su Médico.
ETIQUETAS:
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,rotulado nutricional,suplementos dietarios,bulimia,anorexia,desnutrición
,informacion nutrimental,vida sana,composición de alimentos,food composition
,food label,nutritional health,diets,eating disorder,nutrition labeling
,nutrition facts,dietary supplements,malnutrition,diet guide,nutrition guide
,tableaux nutritionnells,santé nutritionnelle,regimes,troubles alimentaires
,etiquetage nutritionnel, supplement alimentaires,boulimie,anorexie,malnutrition
,information nutritionnelle,sante nutritionnelle,composition des aliments
,AJR,CDO,CDR,DRI,IDR,GDA,RDA,VDR,VNR
,tocoferol,anemia,libido,Vitamina E
,tocopherol, anemie
,Vitamin E in Pork,Vitamine E dans porc

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