Vit.B5 en Huevos

2015/06/09 Rubro: HUEVOS
RANKING de Vitamina B5 acido Pantotenico _ VDR= 5,00 mg
Enlaces»

Por 100g/ml_ %VD
___7,77mg _ _155% EGG; CHICKEN; YOLK; DRIED___»tab.dtu.dk
___7,76mg _ _155% EGG;YOLK;DRIED___»tab.usda.us
___6,90mg _ _138% EGGS, CHICKEN, DRIED___»tab.fsa.uk
___6,71mg _ _134% EGG;WHL;DRIED;STABILIZED;GLUCOSE RED___»tab.usda.us
___6,50mg _ _130% EGG MIX;USDA CMDTY___»tab.usda.us
___5,91mg _ _118% EGG; CHICKEN; WHOLE; DRIED___»tab.dtu.dk
___5,91mg _ _118% EGG;WHOLE;DRIED___»tab.usda.us
___4,59mg _ 91,9% EGGS, CHICKEN, YOLK, RAW___»tab.fsa.uk
___4,40mg _ 88,0% EGG; CHICKEN; YOLK; RAW___»tab.dtu.dk
___4,00mg _ 80,0% YEMA DE HUEVO DE GALLINA___»tab.sfk.de
___3,53mg _ 70,5% EGG;YOLK;RAW;FROZEN___»tab.usda.us
___3,52mg _ 70,4% EGG; HEN; YOLK; SALTED; PASTEURIZED; FROZEN___»tab.dtu.dk
___3,38mg _ 67,5% EGG SUBSTITUTE;POWDER___»tab.usda.us
___3,23mg _ 64,5% EGG;YOLK;RAW;FRZ;SALTED___»tab.usda.us
___3,20mg _ 64,0% EGG;YOLK;RAW;FRZ;SUGARED___»tab.usda.us
___3,17mg _ 63,4% JAUNE D’OEUF, CUIT___»tab.ciqual.fr
___3,13mg _ 62,6% EGG; HEN; YOLK; SUGAR ADDED; PASTEURIZED; FROZEN___»tab.dtu.dk
___2,99mg _ 59,8% EGG;YOLK;RAW;FRSH___»tab.usda.us
___2,50mg _ 50,0% EGG WHITE, DRIED___»tab.fsa.uk
___1,96mg _ 39,2% EGG;WHITE;DRIED;PDR;GLUCOSE RED___»tab.usda.us
___1,89mg _ 37,7% EGG;TURKEY;WHL;FRSH;RAW___»tab.usda.us
___1,86mg _ 37,2% EGG; DUCK; WHOLE; RAW___»tab.dtu.dk
___1,86mg _ 37,2% EGG;DUCK;WHOLE;FRESH;RAW___»tab.usda.us
___1,86mg _ 37,2% HUEVO DE PATO___»tab.bedca.es
___1,83mg _ 36,6% EGG;WHITE;DRIED;FLAKES;GLUCOSE RED___»tab.usda.us
___1,80mg _ 36,0% EGGS, CHICKEN, WHOLE, FREE-RANGE, RAW___»tab.fsa.uk
___1,77mg _ 35,4% EGGS, CHICKEN, WHOLE, RAW___»tab.fsa.uk
___1,76mg _ 35,2% EGG; GOOSE; WHOLE; RAW___»tab.dtu.dk
___1,76mg _ 35,2% EGG;GOOSE;WHOLE;FRESH;RAW___»tab.usda.us
___1,76mg _ 35,2% EGG;QUAIL;WHOLE;FRESH;RAW___»tab.usda.us
___1,76mg _ 35,2% HUEVO DE CODORNIZ___»tab.bedca.es
___1,74mg _ 34,7% EGGS, CHICKEN, WHOLE, BATTERY, RAW___»tab.fsa.uk
___1,73mg _ 34,6% EGG; HEN; WHOLE; BOILED; FROZEN___»tab.dtu.dk
___1,73mg _ 34,6% EGG; HEN; WHOLE; PASTEURIZED; FROZEN___»tab.dtu.dk
___1,66mg _ 33,2% EGG SUB;LIQ OR FRZ;FAT FREE___»tab.usda.us
___1,60mg _ 32,0% EGG; CHICKEN; WHOLE; RAW___»tab.dtu.dk
___1,60mg _ 32,0% HUEVO DE GALLINA ENTERO___»tab.sfk.de
___1,58mg _ 31,6% OEUF, CRU___»tab.ciqual.fr
___1,56mg _ 31,2% OEUF AU PLAT, FRIT, SALE___»tab.ciqual.fr
___1,53mg _ 30,6% EGG;WHL;CKD;POACHED___»tab.usda.us
___1,53mg _ 30,6% EGG;WHL;RAW;FRSH___»tab.usda.us
___1,48mg _ 29,6% EGG;WHOLE;RAW;FROZEN___»tab.usda.us
___1,43mg _ 28,6% OEUF POCHE___»tab.ciqual.fr
___1,40mg _ 28,0% EGG;WHL;CKD;HARD-BOILED___»tab.usda.us
___1,40mg _ 28,0% OEUF A LA COQUE___»tab.ciqual.fr
___1,40mg _ 28,0% OEUF DUR___»tab.ciqual.fr
___1,30mg _ 26,0% EGGS, CHICKEN, BOILED___»tab.fsa.uk
___1,30mg _ 26,0% EGGS, CHICKEN, POACHED___»tab.fsa.uk
___1,29mg _ 25,8% EGG;WHOLE;COOKED;OMELET___»tab.usda.us
___1,22mg _ 24,4% EGG;WHL;CKD;SCRMBLD___»tab.usda.us
___1,14mg _ 22,9% OEUF BROUILLE___»tab.ciqual.fr
___1,10mg _ 22,0% EGGS, CHICKEN, SCRAMBLED, WO/MILK___»tab.fsa.uk
___0,78mg _ 15,6% EGG; CHICKEN; WHITE; DRIED___»tab.dtu.dk
___0,78mg _ 15,6% EGG;WHITE;DRIED___»tab.usda.us
___0,30mg _ 6,00% EGGS, CHICKEN, WHITE, RAW___»tab.fsa.uk
___0,24mg _ 4,80% EGG; HEN; WHITE; PASTEURIZED; FROZEN___»tab.dtu.dk
___0,20mg _ 4,00% EGG; CHICKEN; WHITE; RAW___»tab.dtu.dk
___0,19mg _ 3,80% EGG;WHITE;RAW;FRESH___»tab.usda.us
___0,18mg _ 3,60% BLANC D’OEUF, CUIT___»tab.ciqual.fr
___0,16mg _ 3,20% EGG;WHITE;RAW;FROZEN___»tab.usda.us
___0,14mg _ 2,80% CLARA DE HUEVO DE GALLINA___»tab.sfk.de

Sin Datos numéricos disponibles
_s/d,__ __ _____ EGGS, DUCK, BOILED AND SALTED___»tab.fsa.uk
_s/d,__ __ _____ EGGS, DUCK, WHOLE, RAW___»tab.fsa.uk
_s/d,__ __ _____ EGGS, QUAIL, WHOLE, RAW___»tab.fsa.uk
_s/d,__ __ _____ EGGS, TURKEY, WHOLE, RAW___»tab.fsa.uk

Casos: 65 (seuo)
ENLACES:
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OBSERVACIONES:
Los valores en los Productos a preparar se expresan sin ella(polvo,jarabe…).
_____» (fuente), mcg:Microgramo, s/d:existe pero sin determinar, %VD: cumplimiento del VDR

Coma sano, duerma bien, beba abundante agua, realice actividad fisica, no fume.
NO SE AUTOMEDIQUE. Ante cualquier duda consulte con su Médico.
ETIQUETAS:
tablas nutricionales,salud nutricional,dietas,trastornos alimenticios
,rotulado nutricional,suplementos dietarios,bulimia,anorexia,desnutrición
,informacion nutrimental,vida sana,composición de alimentos,food composition
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,etiquetage nutritionnel, supplement alimentaires,boulimie,anorexie,malnutrition
,information nutritionnelle,sante nutritionnelle,composition des aliments
,AJR,CDO,CDR,DRI,IDR,GDA,RDA,VDR,VNR
,acido pantotenico,fatiga,estres,Vitamina B5
,pantothenic acid,fatigue,stress, acide pantothenique
,Vitamin B5 in Eggs,Vitamine B5 dans oeufs

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