Cobre en Pescados y mariscos

2017/02/26 PESCADOS Y MARISCOS
Ranking de:COBRE (CU)
Enlaces» _ VDR= 900,00mcg _Base: 63665 Productos_**

Por 100g/ml_ %VD
7930,00mcg_ _881% OYSTER; RAW___»tab.dtu.dk
7500,00mcg_ _833% OYSTERS, RAW___»tab.fsa.uk
6590,00mcg_ _732% WHELKS, BOILED___»tab.fsa.uk
5710,00mcg_ _634% OYSTER;EASTERN;WILD;CKD;MOIST HEAT___»tab.usda.us
4800,00mcg_ _533% CANGREJO DE RIO CRUDO___»tab.bedca.es
4800,00mcg_ _533% CRAB; BOILED___»tab.dtu.dk
4500,00mcg_ _500% HUITRE; CREUSE___»tab.nubel.be
4460,00mcg_ _495% OYSTER;EASTERN;CANNED___»tab.usda.us
4450,00mcg_ _494% OSTRA CRUDA___»tab.bedca.es
4440,00mcg_ _493% OYSTER;EASTERN;WILD;CKD;DRY HEAT___»tab.usda.us
4320,00mcg_ _480% BULOT OU BUCCIN, CUIT___»tab.ciqual.fr
4100,00mcg_ _455% HERRINGS, DRIED, SALTED___»tab.fsa.uk
3930,00mcg_ _436% SQUID, DRIED___»tab.fsa.uk
2860,00mcg_ _317% OYSTER;EASTERN;WILD;RAW___»tab.usda.us
2680,00mcg_ _297% OYSTER;PACIFIC;CKD;MOIST HEAT___»tab.usda.us
2500,00mcg_ _277% OSTRA___»tab.sfk.de
2240,00mcg_ _248% WHELKS, BOILED, WEIGHED W/SHELLS___»tab.fsa.uk
2060,00mcg_ _228% WHELK;UNSPEC;CKD;MOIST HEAT___»tab.usda.us
2050,00mcg_ _227% HERRINGS, DRIED, SALTED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
1920,00mcg_ _213% SHRIMPS, BOILED___»tab.fsa.uk
1890,00mcg_ _210% SEA LION;STELLER;LIVER (ALASKA NATIVE)___»tab.usda.us
1890,00mcg_ _210% SQUID;MIXED SPECIES;RAW___»tab.usda.us
1770,00mcg_ _196% CRAB, BOILED___»tab.fsa.uk
1770,00mcg_ _196% CRABE OU TOURTEAU, CUIT A L’EAU___»tab.ciqual.fr
1700,00mcg_ _188% BIGORNEAU, CUIT___»tab.ciqual.fr
1700,00mcg_ _188% ESCARGOT, CRU___»tab.ciqual.fr
1700,00mcg_ _188% HOMARD___»tab.nubel.be
1700,00mcg_ _188% LOBSTER; BOILED___»tab.dtu.dk
1700,00mcg_ _188% LOBSTER; CANNED___»tab.dtu.dk
1700,00mcg_ _188% WINKLES, BOILED___»tab.fsa.uk
1600,00mcg_ _177% SARDINE FRESCHE___»tab.crea.it
1580,00mcg_ _175% OYSTER;PACIFIC;RAW___»tab.usda.us
1550,00mcg_ _172% LOBSTER;NORTHERN;CKD;MOIST HEAT___»tab.usda.us
1430,00mcg_ _158% HOMARD, CUIT A L’EAU___»tab.ciqual.fr
1430,00mcg_ _158% OYSTER;EASTERN;FARMED;CKD;DRY HEAT___»tab.usda.us
1350,00mcg_ _150% LOBSTER, BOILED___»tab.fsa.uk
1350,00mcg_ _150% LOBSTER;NORTHERN;RAW___»tab.usda.us
1300,00mcg_ _144% MELU O PESCE MOLO FRESCO___»tab.crea.it
1200,00mcg_ _133% CALAMARO; FRESCO___»tab.crea.it
1200,00mcg_ _133% COZZA O MITILO___»tab.crea.it
1180,00mcg_ _131% CRAB;ALASKA KING;CKD;MOIST HEAT___»tab.usda.us
1100,00mcg_ _122% MORMORA___»tab.crea.it
1100,00mcg_ _122% SEICHE, CRUE___»tab.ciqual.fr
1100,00mcg_ _122% SEPPIA___»tab.crea.it
1050,00mcg_ _116% OYSTERS, RAW, WEIGHED W/SHELLS___»tab.fsa.uk
1030,00mcg_ _114% WHELK;UNSPECIFIED;RAW___»tab.usda.us
1000,00mcg_ _111% ACCIUGA O ALICE; FRESCA___»tab.crea.it
1000,00mcg_ _111% CEFALO MUGGINE___»tab.crea.it
1000,00mcg_ _111% CUTTLEFISH;MXD SP;CKD;MOIST HEAT___»tab.usda.us
1000,00mcg_ _111% POLPO___»tab.crea.it
_980,00mcg_ _108% SQUID, RAW___»tab.fsa.uk
_960,00mcg_ _106% SHRIMPS, DRIED___»tab.fsa.uk
_920,00mcg_ _102% CRAB;ALASKA KING;RAW___»tab.usda.us
_920,00mcg_ _102% LANGOSTINO CRUDO___»tab.bedca.es
_900,00mcg_ _100% BOGA___»tab.crea.it
_900,00mcg_ _100% CRABE; ALASKA KING___»tab.nubel.be
_880,00mcg_ 97,7% SEA LION;STELLER;KIDNEY (ALASKA NATIVE)___»tab.usda.us
_830,00mcg_ 92,2% ROUGET-BARBET DE ROCHE, CUIT A L’ETOUFFEE___»tab.ciqual.fr
_810,00mcg_ 90,0% CRAB;BLUE;CANNED___»tab.usda.us
_810,00mcg_ 90,0% CRAB;BLUE;CKD;MOIST HEAT___»tab.usda.us
_800,00mcg_ 88,8% CORVINA___»tab.crea.it
_760,00mcg_ 84,4% FRUIT DE MER (ALIMENT MOYEN)___»tab.ciqual.fr
_750,00mcg_ 83,3% PRAWN PEELED(PANDALUS BOREALIS)2007LOC:DIFF.AREAS___»tab.nifes.no
_740,00mcg_ 82,2% OCTOPUS;COMMON;CKD;MOIST HEAT___»tab.usda.us
_740,00mcg_ 82,2% OYSTER;EASTERN;FARMED;RAW___»tab.usda.us
_730,00mcg_ 81,1% CRAB;DUNGENESS;CKD;MOIST HEAT___»tab.usda.us
_720,00mcg_ 80,0% CARANGUEJO, COZIDO___»tab.taco.br
_700,00mcg_ 77,7% ANCHOIS COMMUN, CRU___»tab.ciqual.fr
_700,00mcg_ 77,7% BOGAVANTE___»tab.sfk.de
_700,00mcg_ 77,7% GAMBERI; FRESCHI___»tab.crea.it
_700,00mcg_ 77,7% LANGOUSTINE___»tab.nubel.be
_700,00mcg_ 77,7% LOBSTER; RAW___»tab.dtu.dk
_700,00mcg_ 77,7% NORWAY LOBSTER; RAW___»tab.dtu.dk
_700,00mcg_ 77,7% SGOMBRO O MACCARELLO FRESCO___»tab.crea.it
_700,00mcg_ 77,7% SPIGOLA___»tab.crea.it
_690,00mcg_ 76,6% CLAM;MXD SP;CKD;MOIST HEAT___»tab.usda.us
_690,00mcg_ 76,6% CLAMS, CANNED IN BRINE, DRAINED___»tab.fsa.uk
_690,00mcg_ 76,6% CRAYFISH;MXD SP;WILD;CKD;MOIST HEAT___»tab.usda.us
_680,00mcg_ 75,5% PRAWN PEELED(PANDALUS BOREALIS)2007LOC:DIFF.AREAS___»tab.nifes.no
_680,00mcg_ 75,5% SQUID, FROZEN, RAW___»tab.fsa.uk
_670,00mcg_ 74,4% CRAB;BLUE;RAW___»tab.usda.us
_670,00mcg_ 74,4% CRAB;DUNGENESS;RAW___»tab.usda.us
_660,00mcg_ 73,3% COD; LIVER; CANNED___»tab.dtu.dk
_660,00mcg_ 73,3% COD; LIVER; RAW___»tab.dtu.dk
_660,00mcg_ 73,3% COD; LIVER; SMOKED___»tab.dtu.dk
_660,00mcg_ 73,3% DAURADE GRISE, DORADE GRISE OU GRISET, CRUE___»tab.ciqual.fr
_660,00mcg_ 73,3% SAITH-LIVER(POLLACHIUS VIRENS)2006LOC:HALTENBANKEN___»tab.nifes.no
_630,00mcg_ 70,0% SHRIMPS, BOILED, WEIGHED W/SHELLS___»tab.fsa.uk
_620,00mcg_ 68,8% CRAB, BOILED, WEIGHED W/SHELL___»tab.fsa.uk
_620,00mcg_ 68,8% CRAB;QUEEN;CKD;MOIST HEAT___»tab.usda.us
_610,00mcg_ 67,7% CRAB;BLUE;CRAB CAKES___»tab.usda.us
_600,00mcg_ 66,6% OCCHIATA___»tab.crea.it
_600,00mcg_ 66,6% SALPA___»tab.crea.it
_590,00mcg_ 65,5% CUTTLEFISH, RAW___»tab.fsa.uk
_590,00mcg_ 65,5% CUTTLEFISH;MXD SP;RAW___»tab.usda.us
_580,00mcg_ 64,4% CRAYFISH;MXD SP;FARMED;CKD;MOIST HEAT___»tab.usda.us
_570,00mcg_ 63,3% CENTOLLA CRUDA___»tab.bedca.es
_570,00mcg_ 63,3% CENTOLLO CRUDO___»tab.bedca.es
_570,00mcg_ 63,3% CRAB;QUEEN;RAW___»tab.usda.us
_530,00mcg_ 58,8% SEA LION;STELLER;MEAT (ALASKA NATIVE)___»tab.usda.us
_520,00mcg_ 57,7% CALMAR OU CALAMAR, FRIT___»tab.ciqual.fr
_500,00mcg_ 55,5% SCORFANO___»tab.crea.it
_490,00mcg_ 54,4% LOBSTER, BOILED, WEIGHED W/SHELL___»tab.fsa.uk
_480,00mcg_ 53,3% SAITH-LIVER(POLLACHIUS VIRENS)2006LOC:NORTH SEA___»tab.nifes.no
_460,00mcg_ 51,1% CREVETTE, CUITE___»tab.ciqual.fr
_460,00mcg_ 51,1% SHRIMP; PRAWN; BOILED___»tab.dtu.dk
_440,00mcg_ 48,8% CONCH;BAKED OR BROILED___»tab.usda.us
_440,00mcg_ 48,8% CRAB CLAWS; MEAT; CANNED___»tab.dtu.dk
_440,00mcg_ 48,8% CRAB CLAWS; MEAT; RAW___»tab.dtu.dk
_440,00mcg_ 48,8% CRABE, APPERTISE___»tab.ciqual.fr
_440,00mcg_ 48,8% CRAYFISH, RAW___»tab.fsa.uk
_440,00mcg_ 48,8% OCTOPUS;COMMON;RAW___»tab.usda.us
_420,00mcg_ 46,6% CRAB, CANNED IN BRINE, DRAINED___»tab.fsa.uk
_420,00mcg_ 46,6% CRAYFISH;MXD SP;WILD;RAW___»tab.usda.us
_420,00mcg_ 46,6% GARFISH; RAW___»tab.dtu.dk
_420,00mcg_ 46,6% LANGOUSTE, CUITE A L’EAU___»tab.ciqual.fr
_410,00mcg_ 45,5% SHRIMP; BOILED; SHELL REMOVED___»tab.dtu.dk
_410,00mcg_ 45,5% SPINY LOBSTER;MXD SP;CKD;MOIST HEAT___»tab.usda.us
_400,00mcg_ 44,4% ARAGOSTA FRESCA___»tab.crea.it
_400,00mcg_ 44,4% ECREVISSE D EAU DOUCE___»tab.nubel.be
_400,00mcg_ 44,4% ESCARGOT___»tab.nubel.be
_400,00mcg_ 44,4% OCTOPUS, RAW___»tab.fsa.uk
_400,00mcg_ 44,4% PAGELLO___»tab.crea.it
_400,00mcg_ 44,4% SNAIL;RAW___»tab.usda.us
_390,00mcg_ 43,3% CLAM;MXD SP;CND;LIQ___»tab.usda.us
_390,00mcg_ 43,3% SUNFISH;PUMPKIN SD;CKD;DRY HEAT___»tab.usda.us
_380,00mcg_ 42,2% COCKLES, BOILED___»tab.fsa.uk
_380,00mcg_ 42,2% SPINY LOBSTER;MXD SP;RAW___»tab.usda.us
_370,00mcg_ 41,1% OCTOPUS (ALASKA NATIVE)___»tab.usda.us
_360,00mcg_ 40,0% PESCADA, FILE, MOLHO ESCABECHE___»tab.taco.br
_350,00mcg_ 38,8% BROCHETTE DE CREVETTES___»tab.ciqual.fr
_350,00mcg_ 38,8% SOLLA O PLATIJA___»tab.sfk.de
_340,00mcg_ 37,7% ANCHOVY;EUROPEAN;CND IN OIL;DRND SOL___»tab.usda.us
_340,00mcg_ 37,7% ECREVISSE, CRUE___»tab.ciqual.fr
_330,00mcg_ 36,6% ARENQUE AHUMADO___»tab.sfk.de
_320,00mcg_ 35,5% ARENQUE___»tab.sfk.de
_320,00mcg_ 35,5% SAITH-LIVER(POLLACHIUS VIRENS)2006LOC:BARENTS SEA___»tab.nifes.no
_320,00mcg_ 35,5% SALMON;ATLANTIC;WILD;CKD;DRY HEAT___»tab.usda.us
_320,00mcg_ 35,5% WHALE;BELUGA;MEAT;DRIED (ALASKA NATIVE)___»tab.usda.us
_320,00mcg_ 35,5% WHITEFISH;MXD SP;SMOKED___»tab.usda.us
_320,00mcg_ 35,5% WINKLES, BOILED, WEIGHED W/SHELLS___»tab.fsa.uk
_310,00mcg_ 34,4% CLAM, PRAIRE OU PALOURDE, CUIT A L’EAU___»tab.ciqual.fr
_310,00mcg_ 34,4% LAMBARI, CONGELADO, FRITO___»tab.taco.br
_310,00mcg_ 34,4% SEA LION;STELLER;HEART (ALASKA NATIVE)___»tab.usda.us
_300,00mcg_ 33,3% ARENQUE DEL BALTICO___»tab.sfk.de
_300,00mcg_ 33,3% ATLANTIC COD-WILD-LIVER(GADUS MORHUA)2007LOC:BAREN___»tab.nifes.no
_300,00mcg_ 33,3% CUISSES DE GRENOUILLES___»tab.nubel.be
_300,00mcg_ 33,3% DRUM;FRESHWATER;CKD;DRY HEAT___»tab.usda.us
_300,00mcg_ 33,3% MERLUZZO O NASELLO CRUDO___»tab.crea.it
_300,00mcg_ 33,3% SUNFISH;PUMPKIN SEED;RAW___»tab.usda.us
_280,00mcg_ 31,1% MACKEREL, CANNED IN BRINE, DRAINED___»tab.fsa.uk
_270,00mcg_ 30,0% RASCASSE, CRUE___»tab.ciqual.fr
_270,00mcg_ 30,0% SARDINE;PACIFIC;CND IN TOMATO SAU;DRND SOL W/BONE___»tab.usda.us
_260,00mcg_ 28,8% BURBOT;COOKED;DRY HEAT___»tab.usda.us
_260,00mcg_ 28,8% SHRIMP;MXD SP;CKD;MOIST HEAT___»tab.usda.us
_260,00mcg_ 28,8% SHRIMP;MXD SP;CND___»tab.usda.us
_250,00mcg_ 27,7% FISH;SALMON;CHUM;DRIED (ALASKA NATIVE)___»tab.usda.us
_250,00mcg_ 27,7% FROG LEGS;RAW___»tab.usda.us
_250,00mcg_ 27,7% MUSSELS, CANNED AND BOTTLED, DRAINED___»tab.fsa.uk
_250,00mcg_ 27,7% SALMON;ATLANTIC;WILD;RAW___»tab.usda.us
_250,00mcg_ 27,7% SUCKER;WHITE;CKD;DRY HEAT___»tab.usda.us
_250,00mcg_ 27,7% TURTLE;GREEN;RAW___»tab.usda.us
_240,00mcg_ 26,6% CHINESE SALTED FISH, STEAMED___»tab.fsa.uk
_240,00mcg_ 26,6% CONGER EEL, GRILLED___»tab.fsa.uk
_240,00mcg_ 26,6% CRAYFISH; RAW___»tab.dtu.dk
_240,00mcg_ 26,6% CRAYFISH;MXD SP;FARMED;RAW___»tab.usda.us
_240,00mcg_ 26,6% LANGOSTINO___»tab.sfk.de
_240,00mcg_ 26,6% SARDINE; IN TOMATO SAUCE; CANNED___»tab.dtu.dk
_240,00mcg_ 26,6% SPRAT (SARDINE); IN TOMATO SAUCE; CANNED___»tab.dtu.dk
_240,00mcg_ 26,6% TRIGLIA___»tab.crea.it
_240,00mcg_ 26,6% TROUT;MXD SP;CKD;DRY HEAT___»tab.usda.us
_230,00mcg_ 25,5% BACALAO___»tab.sfk.de
_230,00mcg_ 25,5% DRUM;FRESHWATER;RAW___»tab.usda.us
_230,00mcg_ 25,5% EGLEFINO___»tab.sfk.de
_230,00mcg_ 25,5% PIKE;WALLEYE;CKD;DRY HEAT___»tab.usda.us
_230,00mcg_ 25,5% SALMON;CHINOOK;SMOKED___»tab.usda.us
_230,00mcg_ 25,5% SALMON;CHINOOK;SMOKED;(LOX);REG___»tab.usda.us
_230,00mcg_ 25,5% SHRIMPS, CANNED IN BRINE, DRAINED___»tab.fsa.uk
_220,00mcg_ 24,4% CISCO;SMOKED___»tab.usda.us
_220,00mcg_ 24,4% FISH;WHITEFISH;EGGS (ALASKA NATIVE)___»tab.usda.us
_220,00mcg_ 24,4% MUSSEL; RAW___»tab.dtu.dk
_220,00mcg_ 24,4% MUSSELS, RAW___»tab.fsa.uk
_220,00mcg_ 24,4% MUSSELS; BOILED___»tab.dtu.dk
_220,00mcg_ 24,4% THON GERMON/BLANC,CUIT VAPEUR SOUS PRESSION___»tab.ciqual.fr
_210,00mcg_ 23,3% ANCHOVY;EUROPEAN;RAW___»tab.usda.us
_210,00mcg_ 23,3% BLOATER, GRILLED___»tab.fsa.uk
_210,00mcg_ 23,3% MUSSELS, BOILED___»tab.fsa.uk
_200,00mcg_ 22,2% ABALONE;MIXED SPECIES;RAW___»tab.usda.us
_200,00mcg_ 22,2% ANCHOIS___»tab.nubel.be
_200,00mcg_ 22,2% BURBOT;RAW___»tab.usda.us
_200,00mcg_ 22,2% CONGER EEL, RAW___»tab.fsa.uk
_200,00mcg_ 22,2% EGLEFIN___»tab.nubel.be
_200,00mcg_ 22,2% FLETAN (DE L’ATLANTIQUE), CRU___»tab.ciqual.fr
_200,00mcg_ 22,2% GEFILTEFISH;COMM;SWT RECIPE___»tab.usda.us
_200,00mcg_ 22,2% HALIBUT; ATLANTIC; RAW___»tab.dtu.dk
_200,00mcg_ 22,2% HALIBUT; ATLANTIC; SMOKED___»tab.dtu.dk
_200,00mcg_ 22,2% HIPOGLOSO___»tab.sfk.de
_200,00mcg_ 22,2% PRAWNS, BOILED___»tab.fsa.uk
_200,00mcg_ 22,2% SALMON___»tab.sfk.de
_200,00mcg_ 22,2% SARDA FRESCA___»tab.crea.it
_200,00mcg_ 22,2% SARDINE, SAUCE TOMATE, APPERTISEE, EGOUTTEE___»tab.ciqual.fr
_200,00mcg_ 22,2% SOGLIOLA; FRESCA___»tab.crea.it
_200,00mcg_ 22,2% SUCKER;WHITE;RAW___»tab.usda.us
_200,00mcg_ 22,2% TUNA, CANNED IN OIL, DRAINED___»tab.fsa.uk
_190,00mcg_ 21,1% CAMARAO, SETE BARBAS,SEM CABECA,COM CASCA,FRITO___»tab.taco.br
_190,00mcg_ 21,1% HADDOCK; RAW___»tab.dtu.dk
_190,00mcg_ 21,1% HERRING, GRILLED___»tab.fsa.uk
_190,00mcg_ 21,1% PERCH;MXD SP;CKD;DRY HEAT___»tab.usda.us
_190,00mcg_ 21,1% SARDINE;ATLANTIC;CND IN OIL;DRND SOL W/BONE___»tab.usda.us
_190,00mcg_ 21,1% TROUT;MIXED SPECIES;RAW___»tab.usda.us
_180,00mcg_ 20,0% COD;ATLANTIC;DRIED&SALTED___»tab.usda.us
_180,00mcg_ 20,0% FISH;WHITEFISH;DRIED (ALASKA NATIVE)___»tab.usda.us
_180,00mcg_ 20,0% PIKE;WALLEYE;RAW___»tab.usda.us
_180,00mcg_ 20,0% SHRIMP;MIXED SPECIES;RAW___»tab.usda.us
_180,00mcg_ 20,0% SMELT;RAINBOW;CKD;DRY HEAT___»tab.usda.us
_170,00mcg_ 18,8% ANCHOIS COMMUN, MARINE___»tab.ciqual.fr
_170,00mcg_ 18,8% ANCHOVIES, CANNED IN OIL, DRAINED___»tab.fsa.uk
_170,00mcg_ 18,8% CAMARAO, RIO GRANDE, GRANDE, COZIDO___»tab.taco.br
_170,00mcg_ 18,8% CARPE, CUITE AU FOUR___»tab.ciqual.fr
_170,00mcg_ 18,8% CHITAL, RAW___»tab.fsa.uk
_170,00mcg_ 18,8% COCKLES, BOTTLED IN VINEGAR, DRAINED___»tab.fsa.uk
_170,00mcg_ 18,8% DAB; RAW___»tab.dtu.dk
_170,00mcg_ 18,8% MEJILLON___»tab.sfk.de
_170,00mcg_ 18,8% MOULE, CUITE A L’EAU___»tab.ciqual.fr
_170,00mcg_ 18,8% SALMON; RAW___»tab.dtu.dk
_170,00mcg_ 18,8% SARDINA___»tab.sfk.de
_160,00mcg_ 17,7% ANCHOVY; PICKLED; CANNED___»tab.dtu.dk
_160,00mcg_ 17,7% CABALLA___»tab.sfk.de
_160,00mcg_ 17,7% ESPADON, CUIT AU FOUR___»tab.ciqual.fr
_160,00mcg_ 17,7% KIPPER, BOIL IN BAG, BOILED___»tab.fsa.uk
_160,00mcg_ 17,7% LANGOUSTINE, PANEE, FRITE___»tab.ciqual.fr
_160,00mcg_ 17,7% MUSSELS; IN WATER; CANNED___»tab.dtu.dk
_160,00mcg_ 17,7% PILCHARDS, CANNED IN TOMATO SAUCE___»tab.fsa.uk
_160,00mcg_ 17,7% SALMON;PINK;CND;DRND SOL W/BONE___»tab.usda.us
_160,00mcg_ 17,7% SARDINES, CANNED IN BRINE, DRAINED___»tab.fsa.uk
_160,00mcg_ 17,7% SARDINES, CANNED IN TOMATO SAUCE___»tab.fsa.uk
_160,00mcg_ 17,7% SPRAT; PICKLED; CANNED___»tab.dtu.dk
_150,00mcg_ 16,6% DRIED AND SALTED LING 2003___»tab.nifes.no
_150,00mcg_ 16,6% DRIED AND SALTED POLLOCK 2003___»tab.nifes.no
_150,00mcg_ 16,6% FISH;SALMON;KING;W/ SKN;KIPPERED;(ALASKA NATIVE)___»tab.usda.us
_150,00mcg_ 16,6% FISH;SALMON;RED;(SOCKEYE);CND;SMOKED (ALASKA NATIV___»tab.usda.us
_150,00mcg_ 16,6% FISH;SALMON;RED;(SOCKEYE);KIPPERED (ALASKA NATIVE)___»tab.usda.us
_150,00mcg_ 16,6% FISH;SALMON;RED;CND;BONES REMOVED (ALASKA NATIVE)___»tab.usda.us
_150,00mcg_ 16,6% FISH;SHEEFISH;RAW (ALASKA NATIVE)___»tab.usda.us
_150,00mcg_ 16,6% MACKEREL; IN TOMATO SAUCE; CANNED___»tab.dtu.dk
_150,00mcg_ 16,6% MACKEREL;JACK;CND;DRND SOL___»tab.usda.us
_150,00mcg_ 16,6% MANJUBA, COM FARINHA DE TRIGO, FRITA___»tab.taco.br
_150,00mcg_ 16,6% MAQUEREAU, FILET SAUCE TOMATE,APPERTISE,EGOUTTE___»tab.ciqual.fr
_150,00mcg_ 16,6% MAQUEREAU, FRIT___»tab.ciqual.fr
_150,00mcg_ 16,6% MUSSEL;BLUE;CKD;MOIST HEAT___»tab.usda.us
_150,00mcg_ 16,6% PERCH;MIXED SPECIES;RAW___»tab.usda.us
_150,00mcg_ 16,6% SALMON;RED (SOCKEYE);FILETS W/ SKN;SMOKED (ALASKA___»tab.usda.us
_150,00mcg_ 16,6% SALMON;SOCKEYE;CND;DRND SOL W/BONE___»tab.usda.us
_150,00mcg_ 16,6% SHRIMPS, FROZEN___»tab.fsa.uk
_150,00mcg_ 16,6% TRUCHA ARCOIRIS___»tab.sfk.de
_150,00mcg_ 16,6% TUNA SALAD___»tab.usda.us
_150,00mcg_ 16,6% TUNA, RAW___»tab.fsa.uk
_140,00mcg_ 15,5% ABADEJO, FILE, CONGELADO, CRU___»tab.taco.br
_140,00mcg_ 15,5% BLOATER, GRILLED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
_140,00mcg_ 15,5% EPERLAN, CRU___»tab.ciqual.fr
_140,00mcg_ 15,5% FISH;SALMON;CHUM;RAW (ALASKA NATIVE)___»tab.usda.us
_140,00mcg_ 15,5% HERRING, RAW___»tab.fsa.uk
_140,00mcg_ 15,5% HERRING; SALTED; RIPENED___»tab.dtu.dk
_140,00mcg_ 15,5% HERRING;ATLANTIC;KIPPERED___»tab.usda.us
_140,00mcg_ 15,5% HILSA, RAW___»tab.fsa.uk
_140,00mcg_ 15,5% JELLYFISH;DRIED;SALTED___»tab.usda.us
_140,00mcg_ 15,5% KIPPER, BAKED___»tab.fsa.uk
_140,00mcg_ 15,5% KIPPER, GRILLED___»tab.fsa.uk
_140,00mcg_ 15,5% LING;COOKED;DRY HEAT___»tab.usda.us
_140,00mcg_ 15,5% MANJUBA, FRITA___»tab.taco.br
_140,00mcg_ 15,5% MULLET;STRIPED;CKD;DRY HEAT___»tab.usda.us
_140,00mcg_ 15,5% PRAWNS, FROZEN, RAW___»tab.fsa.uk
_140,00mcg_ 15,5% PRAWNS, RAW___»tab.fsa.uk
_140,00mcg_ 15,5% SARDINE, GRILLEE___»tab.ciqual.fr
_140,00mcg_ 15,5% SARDINES, GRILLED___»tab.fsa.uk
_140,00mcg_ 15,5% SARDINHA, ASSADA___»tab.taco.br
_140,00mcg_ 15,5% SARDINHA, FRITA___»tab.taco.br
_140,00mcg_ 15,5% SCALLOPS, STEAMED___»tab.fsa.uk
_140,00mcg_ 15,5% SMELT;RAINBOW;RAW___»tab.usda.us
_140,00mcg_ 15,5% SURO O SUGARELLO___»tab.crea.it
_140,00mcg_ 15,5% THON, CRU___»tab.ciqual.fr
_130,00mcg_ 14,4% CACAO, POSTA, CRUA___»tab.taco.br
_130,00mcg_ 14,4% HERRING, GRILLED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
_130,00mcg_ 14,4% ROE;MXD SP;CKD;DRY HEAT___»tab.usda.us
_130,00mcg_ 14,4% ROHU, RAW___»tab.fsa.uk
_130,00mcg_ 14,4% SARDINHA, INTEIRA, CRUA___»tab.taco.br
_130,00mcg_ 14,4% SHRIMP; CANNED___»tab.dtu.dk
_130,00mcg_ 14,4% TUNA;WHITE;CND IN OIL;DRND SOL___»tab.usda.us
_130,00mcg_ 14,4% TUNA;WHITE;CND IN OIL;WO/SALT;DRND SOL___»tab.usda.us
_120,00mcg_ 13,3% BASS;FRESHWATER;MXD SP;CKD;DRY HEAT___»tab.usda.us
_120,00mcg_ 13,3% CONGER EEL, GRILLED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
_120,00mcg_ 13,3% DRIED AND SALTED FISH 2002___»tab.nifes.no
_120,00mcg_ 13,3% HERRING, CANNED IN TOMATO SAUCE___»tab.fsa.uk
_120,00mcg_ 13,3% HERRING, PICKLED___»tab.fsa.uk
_120,00mcg_ 13,3% HERRING; PICKLED; CANNED___»tab.dtu.dk
_120,00mcg_ 13,3% HERRING;ATLANTIC;CKD;DRY HEAT___»tab.usda.us
_120,00mcg_ 13,3% KATLA, RAW___»tab.fsa.uk
_120,00mcg_ 13,3% KIPPER, RAW___»tab.fsa.uk
_120,00mcg_ 13,3% MACKEREL, CANNED IN TOMATO SAUCE___»tab.fsa.uk
_120,00mcg_ 13,3% MACKEREL;PACIFIC&JACK;MXD SP;CKD;DRY HEAT___»tab.usda.us
_120,00mcg_ 13,3% SARDINE; IN OIL; CANNED___»tab.dtu.dk
_120,00mcg_ 13,3% SARDINES, RAW___»tab.fsa.uk
_120,00mcg_ 13,3% SEA LION;STELLER;MEAT W/ FAT (ALASKA NATIVE)___»tab.usda.us
_120,00mcg_ 13,3% SHEEPSHEAD;CKD;DRY HEAT___»tab.usda.us
_120,00mcg_ 13,3% SPRAT (SARDINE); IN OIL; CANNED___»tab.dtu.dk
_120,00mcg_ 13,3% WHITE FISH, DRIED, SALTED___»tab.fsa.uk
_110,00mcg_ 12,2% BACHA, RAW___»tab.fsa.uk
_110,00mcg_ 12,2% CABILLAUD, CRU___»tab.ciqual.fr
_110,00mcg_ 12,2% CAMARAO, RIO GRANDE, GRANDE, CRU___»tab.taco.br
_110,00mcg_ 12,2% CAVIAR___»tab.sfk.de
_110,00mcg_ 12,2% CAVIAR;BLACK&RED;GRANULAR___»tab.usda.us
_110,00mcg_ 12,2% DRIED AND SALTED COD 2003___»tab.nifes.no
_110,00mcg_ 12,2% DRIED AND SALTED HADDOCK 2003___»tab.nifes.no
_110,00mcg_ 12,2% HERRING;ATLANTIC;PICKLED___»tab.usda.us
_110,00mcg_ 12,2% JULIENNE OU LINGUE, CRUE___»tab.ciqual.fr
_110,00mcg_ 12,2% LING;RAW___»tab.usda.us
_110,00mcg_ 12,2% MACKEREL; FILET; IN NATURAL JUICES; CANNED___»tab.dtu.dk
_110,00mcg_ 12,2% MAQUEREAU, FILET AU VIN BLANC,APPERTISE,EGOUTTE___»tab.ciqual.fr
_110,00mcg_ 12,2% SARDINE, A L’HUILE, APPERTISEE, EGOUTTEE___»tab.ciqual.fr
_110,00mcg_ 12,2% SARDINES, CANNED IN OIL, DRAINED___»tab.fsa.uk
_110,00mcg_ 12,2% TROUT;RAINBOW;WILD;RAW___»tab.usda.us
_110,00mcg_ 12,2% TUNA;FRSH;BLUEFIN;CKD;DRY HEAT___»tab.usda.us
_110,00mcg_ 12,2% TUNA;SKIPJACK;FRSH;CKD;DRY HEAT___»tab.usda.us
_110,00mcg_ 12,2% WHALE; BELUGA; MEAT; RAW (ALASKA NATIVE)___»tab.usda.us
_100,00mcg_ 11,1% ANGUILLE DE RIVIERE___»tab.nubel.be
_100,00mcg_ 11,1% BROCHET___»tab.nubel.be
_100,00mcg_ 11,1% CARPE___»tab.nubel.be
_100,00mcg_ 11,1% DOGFISH; PIKED; RAW___»tab.dtu.dk
_100,00mcg_ 11,1% DORADE___»tab.nubel.be
_100,00mcg_ 11,1% DRIED AND SALTED CUSP 2003___»tab.nifes.no
_100,00mcg_ 11,1% ESCOLAR___»tab.nubel.be
_100,00mcg_ 11,1% HARENG___»tab.nubel.be
_100,00mcg_ 11,1% HARENG; MAATJE___»tab.nubel.be
_100,00mcg_ 11,1% HERRING;PACIFIC;CKD;DRY HEAT___»tab.usda.us
_100,00mcg_ 11,1% HORSE MACKEREL(TRACHURUS TRACHURUS)2005LOC:NORTH S___»tab.nifes.no
_100,00mcg_ 11,1% KIPPERS; IN OIL; CANNED___»tab.dtu.dk
_100,00mcg_ 11,1% LEMON SOLE; RAW___»tab.dtu.dk
_100,00mcg_ 11,1% MACKEREL FILLET IN TOMATO SAUCE 2006___»tab.nifes.no
_100,00mcg_ 11,1% MACKEREL WITH PEPPER 2006___»tab.nifes.no
_100,00mcg_ 11,1% MACKEREL;SALTED___»tab.usda.us
_100,00mcg_ 11,1% MERLU, CUIT A L’ETOUFFEE___»tab.ciqual.fr
_100,00mcg_ 11,1% NORWEGIAN SPRING SPAW.HERRING(CLUPEA HARENGUS)2005___»tab.nifes.no
_100,00mcg_ 11,1% PESCADINHA, CRUA___»tab.taco.br
_100,00mcg_ 11,1% ROE;MIXED SPECIES;RAW___»tab.usda.us
_100,00mcg_ 11,1% SALMON;CHUM;CND;WO/SALT;DRND SOL W/BONE___»tab.usda.us
_100,00mcg_ 11,1% SALMON;CHUM;DRND SOL W/BONE___»tab.usda.us
_100,00mcg_ 11,1% SALMON;PINK;CND;SOL W/BONE&LIQ___»tab.usda.us
_100,00mcg_ 11,1% SALMON;PINK;CND;WO/SALT;SOL W/BONE&LIQ___»tab.usda.us
_100,00mcg_ 11,1% SARDINE,FIL.S/ARETES A L’HUILE D’OLIVE,APPERT.EGOU___»tab.ciqual.fr
_100,00mcg_ 11,1% THON, CUIT AU FOUR___»tab.ciqual.fr
_100,00mcg_ 11,1% TUCUNARE, FILE, CONGELADO, CRU___»tab.taco.br
__90,00mcg_ 10,0% ACCRA DE MORUE___»tab.ciqual.fr
__90,00mcg_ 10,0% ANCHOIS, FILETS A L’HUILE, SEMI-CONSERVE, EGOUTTE___»tab.ciqual.fr
__90,00mcg_ 10,0% ANGUILA AHUMADA___»tab.sfk.de
__90,00mcg_ 10,0% ATUM, FRESCO, CRU___»tab.taco.br
__90,00mcg_ 10,0% BACALHAU, SALGADO, CRU___»tab.taco.br
__90,00mcg_ 10,0% BASS;FRSH H2O;MXD SP;RAW___»tab.usda.us
__90,00mcg_ 10,0% CLAM;MXD SP;CND;DRND SOL___»tab.usda.us
__90,00mcg_ 10,0% COD; ROE; CANNED___»tab.dtu.dk
__90,00mcg_ 10,0% COD; ROE; RAW___»tab.dtu.dk
__90,00mcg_ 10,0% COLD SMOKED MACKEREL 2006___»tab.nifes.no
__90,00mcg_ 10,0% EEL; SMOKED___»tab.dtu.dk
__90,00mcg_ 10,0% HERRING; SMOKED___»tab.dtu.dk
__90,00mcg_ 10,0% HERRING;ATLANTIC;RAW___»tab.usda.us
__90,00mcg_ 10,0% KIPPERS, GRILLED, WEIGHED W/BONES___»tab.fsa.uk
__90,00mcg_ 10,0% LAMBARI, CONGELADO, CRU___»tab.taco.br
__90,00mcg_ 10,0% MACKEREL WITH SPICE 2006___»tab.nifes.no
__90,00mcg_ 10,0% MACKEREL, GRILLED___»tab.fsa.uk
__90,00mcg_ 10,0% MACKEREL, SMOKED___»tab.fsa.uk
__90,00mcg_ 10,0% MACKEREL; RAW___»tab.dtu.dk
__90,00mcg_ 10,0% MACKEREL; SMOKED___»tab.dtu.dk
__90,00mcg_ 10,0% MACKEREL;ATLANTIC;CKD;DRY HEAT___»tab.usda.us
__90,00mcg_ 10,0% MACKEREL;PACIFIC&JACK;MXD SP;RAW___»tab.usda.us
__90,00mcg_ 10,0% MAQUEREAU FUME___»tab.ciqual.fr
__90,00mcg_ 10,0% MAQUEREAU, CUIT AU FOUR___»tab.ciqual.fr
__90,00mcg_ 10,0% MORUE, SALEE, POCHEE___»tab.ciqual.fr
__90,00mcg_ 10,0% MULLET, GREY, GRILLED___»tab.fsa.uk
__90,00mcg_ 10,0% MUSSEL;BLUE;RAW___»tab.usda.us
__90,00mcg_ 10,0% NORTH SEA HERRING(CLUPEA HARENGUS)2006LOC:NORTH SE___»tab.nifes.no
__90,00mcg_ 10,0% OEUFS DE LOMPE, SEMI-CONSERVE___»tab.ciqual.fr
__90,00mcg_ 10,0% SALMON, SMOKED___»tab.fsa.uk
__90,00mcg_ 10,0% SALMON; SMOKED___»tab.dtu.dk
__90,00mcg_ 10,0% SALMON;COHO;FARMED;CKD;DRY HEAT___»tab.usda.us
__90,00mcg_ 10,0% SARDINE, A L’HUILE D’OLIVE, CONSERVE, EGOUTTEE___»tab.ciqual.fr
__90,00mcg_ 10,0% SARDINES, GRILLED, WEIGHED W/BONES___»tab.fsa.uk
__90,00mcg_ 10,0% SAUMON, CRU, ELEVAGE___»tab.ciqual.fr
__90,00mcg_ 10,0% SPRATS, RAW___»tab.fsa.uk
__90,00mcg_ 10,0% THON GERMON/BLANC,L’HUILE D’OLIVE,APPERT.,EGOUTTE___»tab.ciqual.fr
__90,00mcg_ 10,0% TRUITE FUMEE___»tab.ciqual.fr
__90,00mcg_ 10,0% TUNA;FRESH;BLUEFIN;RAW___»tab.usda.us
__90,00mcg_ 10,0% TUNA;FRESH;SKIPJACK;RAW___»tab.usda.us
__90,00mcg_ 10,0% WHITEFISH;MXD SP;CKD;DRY HEAT___»tab.usda.us
__80,00mcg_ 8,88% ANGUILA___»tab.sfk.de
__80,00mcg_ 8,88% COD, COATED IN BATTER, FROZEN, BAKED___»tab.fsa.uk
__80,00mcg_ 8,88% COD; ROE; SMOKED___»tab.dtu.dk
__80,00mcg_ 8,88% FISH;TILAPIA;CKD;DRY HEAT___»tab.usda.us
__80,00mcg_ 8,88% FISH;TILAPIA;RAW___»tab.usda.us
__80,00mcg_ 8,88% HERRING; AUTUMN; RAW___»tab.dtu.dk
__80,00mcg_ 8,88% HERRING; PICKLED; IN CURRY SAUCE; CANNED___»tab.dtu.dk
__80,00mcg_ 8,88% HERRING; RAW___»tab.dtu.dk
__80,00mcg_ 8,88% HERRING;PACIFIC;RAW___»tab.usda.us
__80,00mcg_ 8,88% HOT SMOKED MACKEREL 2006___»tab.nifes.no
__80,00mcg_ 8,88% KIPPER, BAKED, WEIGHED W/BONES___»tab.fsa.uk
__80,00mcg_ 8,88% MACKEREL WITH PEPPER IN OIL 2006___»tab.nifes.no
__80,00mcg_ 8,88% MACKEREL, GRILLED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__80,00mcg_ 8,88% MACKEREL, RAW___»tab.fsa.uk
__80,00mcg_ 8,88% PESCADA, BRANCA, FRITA___»tab.taco.br
__80,00mcg_ 8,88% POMPANO;FLORIDA;CKD;DRY HEAT___»tab.usda.us
__80,00mcg_ 8,88% PRAWNS, BOILED, WEIGHED W/SHELLS___»tab.fsa.uk
__80,00mcg_ 8,88% ROUGHY;ORANGE;CKD;DRY HEAT___»tab.usda.us
__80,00mcg_ 8,88% ROUGHY;ORANGE;RAW___»tab.usda.us
__80,00mcg_ 8,88% SALMON;PINK;CKD;DRY HEAT___»tab.usda.us
__80,00mcg_ 8,88% SALMON;SOCKEYE;CND;WO/SALT;DRND SOL W/BONE___»tab.usda.us
__80,00mcg_ 8,88% SHAD;AMERICAN;CKD;DRY HEAT___»tab.usda.us
__80,00mcg_ 8,88% USDA COMMODITY;SALMON NUGGETS;BREADED;FRZ;HTD___»tab.usda.us
__70,00mcg_ 7,77% BLUEFISH;COOKED;DRY HEAT___»tab.usda.us
__70,00mcg_ 7,77% BUTTERFISH;CKD;DRY HEAT___»tab.usda.us
__70,00mcg_ 7,77% CARP;COOKED;DRY HEAT___»tab.usda.us
__70,00mcg_ 7,77% CATFISH, STEAMED___»tab.fsa.uk
__70,00mcg_ 7,77% CISCO;RAW___»tab.usda.us
__70,00mcg_ 7,77% COD, COATED IN BATTER, FROZEN, BAKED, WEIGHED W/BO___»tab.fsa.uk
__70,00mcg_ 7,77% COD, FROZEN, GRILLED___»tab.fsa.uk
__70,00mcg_ 7,77% EEL, RAW___»tab.fsa.uk
__70,00mcg_ 7,77% FISH;WHITEFISH;MXD SP;RAW (ALASKA NATIVE)___»tab.usda.us
__70,00mcg_ 7,77% JACKFISH, RAW___»tab.fsa.uk
__70,00mcg_ 7,77% MACKEREL;ATLANTIC;RAW___»tab.usda.us
__70,00mcg_ 7,77% MACKEREL;SPANISH;CKD;DRY HEAT___»tab.usda.us
__70,00mcg_ 7,77% MAQUEREAU, FILET SAUCE MOUTARDE,APPERTISE,EGOUTTE___»tab.ciqual.fr
__70,00mcg_ 7,77% MULLET, GREY, RAW___»tab.fsa.uk
__70,00mcg_ 7,77% NORWEGIAN SPRING SPAW.HERRING(CLUPEA HARENGUS)2005___»tab.nifes.no
__70,00mcg_ 7,77% PIKE;NORTHERN;CKD;DRY HEAT___»tab.usda.us
__70,00mcg_ 7,77% SALMON;CHUM;CKD;DRY HEAT___»tab.usda.us
__70,00mcg_ 7,77% SALMON;COHO;WILD;CKD;DRY HEAT___»tab.usda.us
__70,00mcg_ 7,77% SALMON;COHO;WILD;CKD;MOIST HEAT___»tab.usda.us
__70,00mcg_ 7,77% SALMON;SOCKEYE;CKD;DRY HEAT___»tab.usda.us
__70,00mcg_ 7,77% SCUP;COOKED;DRY HEAT___»tab.usda.us
__70,00mcg_ 7,77% TUNA;LT;CND IN OIL;DRND SOL___»tab.usda.us
__70,00mcg_ 7,77% TUNA;LT;CND IN OIL;WO/SALT;DRND SOL___»tab.usda.us
__70,00mcg_ 7,77% USDA COMMODITY;SALMON NUGGETS;CKD AS PURCHASED;UNH___»tab.usda.us
__70,00mcg_ 7,77% WHITEFISH;MXD SP;RAW___»tab.usda.us
__60,00mcg_ 6,66% AYR, RAW___»tab.fsa.uk
__60,00mcg_ 6,66% BUCKLINGPATé (SWEET CURED HERRING; SMOKED)___»tab.dtu.dk
__60,00mcg_ 6,66% CARP, RAW___»tab.fsa.uk
__60,00mcg_ 6,66% CARP;RAW___»tab.usda.us
__60,00mcg_ 6,66% CARPA CRUDA___»tab.bedca.es
__60,00mcg_ 6,66% CATFISH, STEAMED, WEIGHED W/BONES___»tab.fsa.uk
__60,00mcg_ 6,66% COD, FROZEN, RAW___»tab.fsa.uk
__60,00mcg_ 6,66% COLEY, STEAMED___»tab.fsa.uk
__60,00mcg_ 6,66% CURRY, FISH AND VEGETABLE, BANGLADESHI___»tab.fsa.uk
__60,00mcg_ 6,66% FISH PORTIONS&STKS;FRZ;PREHTD___»tab.usda.us
__60,00mcg_ 6,66% LIEU NOIR, CUIT___»tab.ciqual.fr
__60,00mcg_ 6,66% MACKEREL;SPANISH;RAW___»tab.usda.us
__60,00mcg_ 6,66% MUSSELS, BOILED, WEIGHED W/SHELLS___»tab.fsa.uk
__60,00mcg_ 6,66% PLAICE, FROZEN, GRILLED___»tab.fsa.uk
__60,00mcg_ 6,66% PLAICE, GOUJONS, BAKED___»tab.fsa.uk
__60,00mcg_ 6,66% POLAR COD(BORREGADUS SAIDA)2006LOC:BARENTS SEA___»tab.nifes.no
__60,00mcg_ 6,66% POLLOCK;ATLANTIC;CKD;DRY HEAT___»tab.usda.us
__60,00mcg_ 6,66% POLLOCK;WALLEYE;CKD;DRY HEAT___»tab.usda.us
__60,00mcg_ 6,66% ROUSSETTE, CUITE___»tab.ciqual.fr
__60,00mcg_ 6,66% SALMON; SALTED___»tab.dtu.dk
__60,00mcg_ 6,66% SALMON;CHUM;RAW___»tab.usda.us
__60,00mcg_ 6,66% SALMON;PINK;RAW___»tab.usda.us
__60,00mcg_ 6,66% SALMON;SOCKEYE;RAW___»tab.usda.us
__60,00mcg_ 6,66% SHAD;AMERICAN;RAW___»tab.usda.us
__60,00mcg_ 6,66% SLICED POLLOCK WITH ONION 2002___»tab.nifes.no
__60,00mcg_ 6,66% SPOT;COOKED;DRY HEAT___»tab.usda.us
__60,00mcg_ 6,66% TROUT;RAINBOW;FARMED;CKD;DRY HEAT___»tab.usda.us
__60,00mcg_ 6,66% TROUT;RAINBOW;WILD;CKD;DRY HEAT___»tab.usda.us
__60,00mcg_ 6,66% YELLOWTAIL;MXD SP;CKD;DRY HEAT___»tab.usda.us
__50,00mcg_ 5,55% BLUEFISH;RAW___»tab.usda.us
__50,00mcg_ 5,55% BOAL, RAW___»tab.fsa.uk
__50,00mcg_ 5,55% BREAM, SEA, RAW___»tab.fsa.uk
__50,00mcg_ 5,55% BROCHET, CUIT AU FOUR___»tab.ciqual.fr
__50,00mcg_ 5,55% BUTTERFISH;RAW___»tab.usda.us
__50,00mcg_ 5,55% CAPELIN(MALLOTUS VILLOSUS)2007LOC:BARENTS SEA___»tab.nifes.no
__50,00mcg_ 5,55% CARRELET OU PLIE, CUIT A LA VAPEUR___»tab.ciqual.fr
__50,00mcg_ 5,55% CATFISH, RAW___»tab.fsa.uk
__50,00mcg_ 5,55% CLAM;MIXED SPECIES;RAW___»tab.usda.us
__50,00mcg_ 5,55% COLEY, FROZEN, RAW___»tab.fsa.uk
__50,00mcg_ 5,55% COLEY, RAW___»tab.fsa.uk
__50,00mcg_ 5,55% COLEY, STEAMED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__50,00mcg_ 5,55% COQUILLE SAINT-JACQUES, NOIX ET CORAIL, CRUE___»tab.ciqual.fr
__50,00mcg_ 5,55% COQUILLE SAINT-JACQUES, NOIX ET CORAIL, CUITE___»tab.ciqual.fr
__50,00mcg_ 5,55% COREGONO___»tab.sfk.de
__50,00mcg_ 5,55% CORIMBATA, COZIDO___»tab.taco.br
__50,00mcg_ 5,55% CURED SALMON 2007___»tab.nifes.no
__50,00mcg_ 5,55% DOLPHINFISH;CKD;DRY HEAT___»tab.usda.us
__50,00mcg_ 5,55% EGLEFIN, PANE, FRIT___»tab.ciqual.fr
__50,00mcg_ 5,55% FISH;SALMON;COHO (SILVER);RAW (ALASKA NATIVE)___»tab.usda.us
__50,00mcg_ 5,55% FISH;SALMON;SOCKEYE (RED);RAW (ALASKA NATIVE)___»tab.usda.us
__50,00mcg_ 5,55% GROUPER;MXD SP;CKD;DRY HEAT___»tab.usda.us
__50,00mcg_ 5,55% HALIBUT, GRILLED___»tab.fsa.uk
__50,00mcg_ 5,55% HALIBUT, POACHED___»tab.fsa.uk
__50,00mcg_ 5,55% HOT SMOKED SALMON 2007___»tab.nifes.no
__50,00mcg_ 5,55% HOT SMOKED TROUT 2007___»tab.nifes.no
__50,00mcg_ 5,55% LAMBARI, FRESCO, CRU___»tab.taco.br
__50,00mcg_ 5,55% MACKEREL(SCOMBER SCOMBRUS)2006LOC:NORTH SEA___»tab.nifes.no
__50,00mcg_ 5,55% MUJOL CRUDO___»tab.bedca.es
__50,00mcg_ 5,55% MULLET, GREY, GRILLED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__50,00mcg_ 5,55% MULLET, RED, GRILLED___»tab.fsa.uk
__50,00mcg_ 5,55% MULLET;STRIPED;RAW___»tab.usda.us
__50,00mcg_ 5,55% ORANGE ROUGHY, RAW___»tab.fsa.uk
__50,00mcg_ 5,55% PANGAS, RAW___»tab.fsa.uk
__50,00mcg_ 5,55% PATE A BASE DE POISSON OU DE CRUSTACES___»tab.ciqual.fr
__50,00mcg_ 5,55% PERCHE, CUITE AU FOUR___»tab.ciqual.fr
__50,00mcg_ 5,55% PIKE;NORTHERN;RAW___»tab.usda.us
__50,00mcg_ 5,55% PLAICE, FROZEN, GRILLED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__50,00mcg_ 5,55% PLAICE; FILLET; BREADED; DYBFROST___»tab.dtu.dk
__50,00mcg_ 5,55% PLAICE; RAW___»tab.dtu.dk
__50,00mcg_ 5,55% POLLOCK;ATLANTIC;RAW___»tab.usda.us
__50,00mcg_ 5,55% POMFRET, WHITE, RAW___»tab.fsa.uk
__50,00mcg_ 5,55% RAINBOW TROUT; RAW___»tab.dtu.dk
__50,00mcg_ 5,55% SAITHE-FIL(POLLACHIUS VIRENS)2006LOC:BARENTS SEA___»tab.nifes.no
__50,00mcg_ 5,55% SAITHE-FIL(POLLACHIUS VIRENS)2006LOC:NORTH SEA___»tab.nifes.no
__50,00mcg_ 5,55% SALMON, PINK, CANNED IN BRINE, FLESH AND BONES, DR___»tab.fsa.uk
__50,00mcg_ 5,55% SALMON, PINK, CANNED IN BRINE, FLESH ONLY, DRAINED___»tab.fsa.uk
__50,00mcg_ 5,55% SALMON, RED, CANNED IN BRINE, FLESH AND BONES, DRA___»tab.fsa.uk
__50,00mcg_ 5,55% SALMON, RED, CANNED IN BRINE, FLESH ONLY, DRAINED___»tab.fsa.uk
__50,00mcg_ 5,55% SALMON;ATLANTIC;FARMED;CKD;DRY HEAT___»tab.usda.us
__50,00mcg_ 5,55% SALMON;ATLANTIC;FARMED;RAW___»tab.usda.us
__50,00mcg_ 5,55% SALMON;CHINOOK;CKD;DRY HEAT___»tab.usda.us
__50,00mcg_ 5,55% SALMON;COHO;FARMED;RAW___»tab.usda.us
__50,00mcg_ 5,55% SALMON;COHO;WILD;RAW___»tab.usda.us
__50,00mcg_ 5,55% SCUP;RAW___»tab.usda.us
__50,00mcg_ 5,55% SHARK, RAW___»tab.fsa.uk
__50,00mcg_ 5,55% SMOKED SALMON 2007___»tab.nifes.no
__50,00mcg_ 5,55% SMOKED TROUT 2007___»tab.nifes.no
__50,00mcg_ 5,55% SNAPPER;MXD SP;CKD;DRY HEAT___»tab.usda.us
__50,00mcg_ 5,55% SOLE; RAW___»tab.dtu.dk
__50,00mcg_ 5,55% SPOT;RAW___»tab.usda.us
__50,00mcg_ 5,55% SPRAT; RAW___»tab.dtu.dk
__50,00mcg_ 5,55% STURGEON;MXD SP;CKD;DRY HEAT___»tab.usda.us
__50,00mcg_ 5,55% STURGEON;MXD SP;SMOKED___»tab.usda.us
__50,00mcg_ 5,55% SWORDFISH;COOKED;DRY HEAT___»tab.usda.us
__50,00mcg_ 5,55% THON GERMON/BLANC L’HUILE DE SOJA,APPERT.,EGOUTTE___»tab.ciqual.fr
__50,00mcg_ 5,55% TILEFISH;COOKED;DRY HEAT___»tab.usda.us
__50,00mcg_ 5,55% TOUT, RAINBOW, GRILLED___»tab.fsa.uk
__50,00mcg_ 5,55% TROUT;RAINBOW;FARMED;RAW___»tab.usda.us
__50,00mcg_ 5,55% TUNA, CANNED IN BRINE, DRAINED___»tab.fsa.uk
__50,00mcg_ 5,55% TUNA; IN OIL; CANNED___»tab.dtu.dk
__50,00mcg_ 5,55% TUNA; IN TOMATO SAUCE; CANNED___»tab.dtu.dk
__50,00mcg_ 5,55% TUNA; RAW___»tab.dtu.dk
__50,00mcg_ 5,55% TUNA;LT;CND IN H2O;DRND SOL___»tab.usda.us
__50,00mcg_ 5,55% TUNA;LT;CND IN H2O;WO/SALT;DRND SOL___»tab.usda.us
__50,00mcg_ 5,55% TURBOT, CUIT AU FOUR___»tab.ciqual.fr
__50,00mcg_ 5,55% TURBOT, GRILLED___»tab.fsa.uk
__50,00mcg_ 5,55% TURBOT;EUROPEAN;CKD;DRY HEAT___»tab.usda.us
__50,00mcg_ 5,55% VIEYRA CRUDA___»tab.bedca.es
__50,00mcg_ 5,55% YELLOWTAIL;MXD SP;RAW___»tab.usda.us
__45,00mcg_ 5,00% LUCIO___»tab.sfk.de
__45,00mcg_ 5,00% PLATIJA___»tab.sfk.de
__40,00mcg_ 4,44% ATUM, CONSERVA EM OLEO___»tab.taco.br
__40,00mcg_ 4,44% BACALHAU, SALGADO, REFOGADO___»tab.taco.br
__40,00mcg_ 4,44% BASS;STRIPED;CKD;DRY HEAT___»tab.usda.us
__40,00mcg_ 4,44% BROCHETTE DE POISSON___»tab.ciqual.fr
__40,00mcg_ 4,44% CATFISH;CHANNEL;FARMED;CKD;DRY HEAT___»tab.usda.us
__40,00mcg_ 4,44% CATFISH;CHANNEL;WILD;CKD;DRY HEAT___»tab.usda.us
__40,00mcg_ 4,44% CAVIAR, SEMI-CONSERVE___»tab.ciqual.fr
__40,00mcg_ 4,44% CAVIAR; DANISH (ROE; LUMP-SUCKER)___»tab.dtu.dk
__40,00mcg_ 4,44% COD, IN PARSLEY SAUCE, FROZEN, BOILED___»tab.fsa.uk
__40,00mcg_ 4,44% COD; FILLET; BREADED; RAW___»tab.dtu.dk
__40,00mcg_ 4,44% COD;ATLANTIC;CKD;DRY HEAT___»tab.usda.us
__40,00mcg_ 4,44% COD;ATLANTIC;CND;SOL&LIQ___»tab.usda.us
__40,00mcg_ 4,44% CROAKER;ATLANTIC;RAW___»tab.usda.us
__40,00mcg_ 4,44% DOLPHINFISH;RAW___»tab.usda.us
__40,00mcg_ 4,44% EEL, JELLIED___»tab.fsa.uk
__40,00mcg_ 4,44% FISH;HALIBUT;CKD;W/ SKN (ALASKA NATIVE)___»tab.usda.us
__40,00mcg_ 4,44% FISH;HALIBUT;RAW;W/ SKN (ALASKA NATIVE)___»tab.usda.us
__40,00mcg_ 4,44% FLOUNDER, STEAMED___»tab.fsa.uk
__40,00mcg_ 4,44% FLOUNDER; RAW___»tab.dtu.dk
__40,00mcg_ 4,44% HADDOCK (FUME) OU EGLEFIN FUME___»tab.ciqual.fr
__40,00mcg_ 4,44% HADDOCK;SMOKED___»tab.usda.us
__40,00mcg_ 4,44% HAKE, GRILLED___»tab.fsa.uk
__40,00mcg_ 4,44% HALIBUT, GRILLED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__40,00mcg_ 4,44% HALIBUT, POACHED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__40,00mcg_ 4,44% HALIBUT, RAW___»tab.fsa.uk
__40,00mcg_ 4,44% HALIBUT;GREENLAND;CKD;DRY HEAT___»tab.usda.us
__40,00mcg_ 4,44% HOKI, GRILLED___»tab.fsa.uk
__40,00mcg_ 4,44% JOHN DORY, RAW___»tab.fsa.uk
__40,00mcg_ 4,44% JUREL CRUDO___»tab.bedca.es
__40,00mcg_ 4,44% LAKE TROUT; RAW___»tab.dtu.dk
__40,00mcg_ 4,44% LEMON SOLE, GOUJONS, BAKED___»tab.fsa.uk
__40,00mcg_ 4,44% LINGCOD;COOKED;DRY HEAT___»tab.usda.us
__40,00mcg_ 4,44% LOTTE OU BAUDROIE, GRILLEE___»tab.ciqual.fr
__40,00mcg_ 4,44% MILKFISH;COOKED;DRY HEAT___»tab.usda.us
__40,00mcg_ 4,44% MONKFISH;COOKED;DRY HEAT___»tab.usda.us
__40,00mcg_ 4,44% MULLET, RED, RAW___»tab.fsa.uk
__40,00mcg_ 4,44% PINTADO, ASSADO___»tab.taco.br
__40,00mcg_ 4,44% PINTADO, GRELHADO___»tab.taco.br
__40,00mcg_ 4,44% POLLACK, ALASKAN, RAW___»tab.fsa.uk
__40,00mcg_ 4,44% POMPANO;FLORIDA;RAW___»tab.usda.us
__40,00mcg_ 4,44% PORQUINHO, CRU___»tab.taco.br
__40,00mcg_ 4,44% POUT;OCEAN;CKD;DRY HEAT___»tab.usda.us
__40,00mcg_ 4,44% ROCK SALMON/DOGFISH, RAW___»tab.fsa.uk
__40,00mcg_ 4,44% ROCKFISH;PACIFIC;MXD SP;CKD;DRY HEAT___»tab.usda.us
__40,00mcg_ 4,44% SABLEFISH;SMOKED___»tab.usda.us
__40,00mcg_ 4,44% SAITHE-FIL(POLLACHIUS VIRENS)2006LOC:HALTENBANKEN___»tab.nifes.no
__40,00mcg_ 4,44% SALMAO, FILE, COM PELE, FRESCO, GRELHADO___»tab.taco.br
__40,00mcg_ 4,44% SALMAO, SEM PELE, FRESCO, GRELHADO___»tab.taco.br
__40,00mcg_ 4,44% SALMON, GRILLED___»tab.fsa.uk
__40,00mcg_ 4,44% SALMON; CANNED___»tab.dtu.dk
__40,00mcg_ 4,44% SALMON;CHINOOK;RAW___»tab.usda.us
__40,00mcg_ 4,44% SARDINA EN ACEITE___»tab.sfk.de
__40,00mcg_ 4,44% SEATROUT;MXD SP;CKD;DRY HEAT___»tab.usda.us
__40,00mcg_ 4,44% SPINY DOGFISH(SQUALUS ACANTHIAS)2007LOC:DIFF.AREAS___»tab.nifes.no
__40,00mcg_ 4,44% STURGEON;MXD SP;RAW___»tab.usda.us
__40,00mcg_ 4,44% SURIMI, BATONNETS___»tab.ciqual.fr
__40,00mcg_ 4,44% SWORDFISH;RAW___»tab.usda.us
__40,00mcg_ 4,44% TILEFISH;RAW___»tab.usda.us
__40,00mcg_ 4,44% TOUT, BROWN, RAW___»tab.fsa.uk
__40,00mcg_ 4,44% TOUT, BROWN, STEAMED___»tab.fsa.uk
__40,00mcg_ 4,44% TOUT, RAINBOW, GRILLED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__40,00mcg_ 4,44% TOUT, RAINBOW, RAW___»tab.fsa.uk
__40,00mcg_ 4,44% TROUT; RAW___»tab.dtu.dk
__40,00mcg_ 4,44% TUNA;FRESH;YELLOWFIN;RAW___»tab.usda.us
__40,00mcg_ 4,44% TUNA;WHITE;CND IN H2O;DRND SOL___»tab.usda.us
__40,00mcg_ 4,44% TUNA;WHITE;CND IN H2O;WO/SALT;DRND SOL___»tab.usda.us
__40,00mcg_ 4,44% TUNA;YELLOWFIN;FRSH;CKD;DRY HEAT___»tab.usda.us
__40,00mcg_ 4,44% TURBOT, RAW___»tab.fsa.uk
__40,00mcg_ 4,44% TURBOT;EUROPEAN;RAW___»tab.usda.us
__40,00mcg_ 4,44% WHITING;MXD SP;CKD;DRY HEAT___»tab.usda.us
__40,00mcg_ 4,44% WOLFFISH;ATLANTIC;CKD;DRY HEAT___»tab.usda.us
__30,00mcg_ 3,33% ABADEJO, FILE, CONGELADO, ASSADO___»tab.taco.br
__30,00mcg_ 3,33% ABADEJO, FILE, CONGELADO,COZIDO___»tab.taco.br
__30,00mcg_ 3,33% ANGUILLE, CUITE AU FOUR___»tab.ciqual.fr
__30,00mcg_ 3,33% ANGUILLE, POCHEE___»tab.ciqual.fr
__30,00mcg_ 3,33% ATLANTIC COD-WILD-FIL(GADUS MORHUA)2007LOC:BARENTS___»tab.nifes.no
__30,00mcg_ 3,33% BASS;STRIPED;RAW___»tab.usda.us
__30,00mcg_ 3,33% BREAM; RAW___»tab.dtu.dk
__30,00mcg_ 3,33% CACAO, POSTA, COZIDA___»tab.taco.br
__30,00mcg_ 3,33% CATFISH;CHANNEL;FARMED;RAW___»tab.usda.us
__30,00mcg_ 3,33% CATFISH;CHANNEL;WILD;RAW___»tab.usda.us
__30,00mcg_ 3,33% COD;ATLANTIC;RAW___»tab.usda.us
__30,00mcg_ 3,33% CORIMBA, CRU___»tab.taco.br
__30,00mcg_ 3,33% CORIMBATA, ASSADO___»tab.taco.br
__30,00mcg_ 3,33% CORVINA DO MAR, CRUA___»tab.taco.br
__30,00mcg_ 3,33% CORVINA GRANDE, COZIDA___»tab.taco.br
__30,00mcg_ 3,33% CRAB;ALASKA KING;IMITN;MADE FROM SURIMI___»tab.usda.us
__30,00mcg_ 3,33% EEL; RAW___»tab.dtu.dk
__30,00mcg_ 3,33% EEL;MXD SP;CKD;DRY HEAT___»tab.usda.us
__30,00mcg_ 3,33% FLOUNDER, RAW___»tab.fsa.uk
__30,00mcg_ 3,33% HADDOCK, RAW___»tab.fsa.uk
__30,00mcg_ 3,33% HADDOCK, SMOKED, RAW___»tab.fsa.uk
__30,00mcg_ 3,33% HADDOCK;COOKED;DRY HEAT___»tab.usda.us
__30,00mcg_ 3,33% HAKE, GRILLED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__30,00mcg_ 3,33% HAKE, RAW___»tab.fsa.uk
__30,00mcg_ 3,33% HALIBUT;ATLANTIC&PACIFIC;CKD;DRY HEAT___»tab.usda.us
__30,00mcg_ 3,33% HALIBUT;GREENLAND;RAW___»tab.usda.us
__30,00mcg_ 3,33% HOKI, RAW___»tab.fsa.uk
__30,00mcg_ 3,33% LINGCOD;RAW___»tab.usda.us
__30,00mcg_ 3,33% MACKEREL;KING;CKD;DRY HEAT___»tab.usda.us
__30,00mcg_ 3,33% MACKEREL;KING;RAW___»tab.usda.us
__30,00mcg_ 3,33% MERLUZA, FILE, ASSADO___»tab.taco.br
__30,00mcg_ 3,33% MERLUZA, FILE, FRITO___»tab.taco.br
__30,00mcg_ 3,33% MILKFISH;RAW___»tab.usda.us
__30,00mcg_ 3,33% MONKFISH;RAW___»tab.usda.us
__30,00mcg_ 3,33% OCEAN PERCH;ATLANTIC;CKD;DRY HEAT___»tab.usda.us
__30,00mcg_ 3,33% PESCADA, FILE, COM FARINHA DE TRIGO, FRITO___»tab.taco.br
__30,00mcg_ 3,33% PESCADA, FILE, FRITO___»tab.taco.br
__30,00mcg_ 3,33% PINTADO, CRU___»tab.taco.br
__30,00mcg_ 3,33% PLAICE, FROZEN, RAW___»tab.fsa.uk
__30,00mcg_ 3,33% POLLOCK;WALLEYE;RAW___»tab.usda.us
__30,00mcg_ 3,33% POUT;OCEAN;RAW___»tab.usda.us
__30,00mcg_ 3,33% RAIE, CUITE AU COURT-BOUILLON___»tab.ciqual.fr
__30,00mcg_ 3,33% RAIE, CUITE AU FOUR___»tab.ciqual.fr
__30,00mcg_ 3,33% RED SNAPPER, RAW___»tab.fsa.uk
__30,00mcg_ 3,33% ROCKFISH;PACIFIC;MXD SP;RAW___»tab.usda.us
__30,00mcg_ 3,33% SABLEFISH;COOKED;DRY HEAT___»tab.usda.us
__30,00mcg_ 3,33% SAITHE (UK); POLLOCK (US); FILLET; FROZEN___»tab.dtu.dk
__30,00mcg_ 3,33% SAITHE (UK); POLLOCK (US); FILLET; RAW___»tab.dtu.dk
__30,00mcg_ 3,33% SALMON, GRILLED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__30,00mcg_ 3,33% SALMON, RAW___»tab.fsa.uk
__30,00mcg_ 3,33% SALMON, STEAMED___»tab.fsa.uk
__30,00mcg_ 3,33% SARDINHA, CONSERVA EM OLEO___»tab.taco.br
__30,00mcg_ 3,33% SAUMON, CUIT A LA VAPEUR___»tab.ciqual.fr
__30,00mcg_ 3,33% SCALLOP;(BAY&SEA);CKD;STMD___»tab.usda.us
__30,00mcg_ 3,33% SCALLOP;MXD SP;IMITN;MADE FROM SURIMI___»tab.usda.us
__30,00mcg_ 3,33% SEATROUT;MXD SP;RAW___»tab.usda.us
__30,00mcg_ 3,33% SHARK;MIXED SPECIES;RAW___»tab.usda.us
__30,00mcg_ 3,33% SHEEPSHEAD;RAW___»tab.usda.us
__30,00mcg_ 3,33% SHRIMP;MXD SP;IMITN;MADE FROM SURIMI___»tab.usda.us
__30,00mcg_ 3,33% SKATE, GRILLED___»tab.fsa.uk
__30,00mcg_ 3,33% SNAPPER;MIXED SPECIES;RAW___»tab.usda.us
__30,00mcg_ 3,33% SOLE, CUITE A LA VAPEUR___»tab.ciqual.fr
__30,00mcg_ 3,33% SOLE, CUITE AU FOUR___»tab.ciqual.fr
__30,00mcg_ 3,33% SURIMI___»tab.usda.us
__30,00mcg_ 3,33% THON, AU NATUREL, APPERTISE, EGOUTTE___»tab.ciqual.fr
__30,00mcg_ 3,33% TOUT, BROWN, STEAMED, WEIGHED W/BONES___»tab.fsa.uk
__30,00mcg_ 3,33% TRUCHA AHUMADA___»tab.bedca.es
__30,00mcg_ 3,33% TRUITE ARC EN CIEL, ELEVAGE, CUITE A LA VAPEUR___»tab.ciqual.fr
__30,00mcg_ 3,33% TRUITE ARC EN CIEL, ELEVAGE, CUITE AU FOUR___»tab.ciqual.fr
__30,00mcg_ 3,33% TRUITE, CUITE A LA VAPEUR___»tab.ciqual.fr
__30,00mcg_ 3,33% TRUITE, CUITE AU FOUR___»tab.ciqual.fr
__30,00mcg_ 3,33% TURBOT, GRILLED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__30,00mcg_ 3,33% WHITEFISH; RAW___»tab.dtu.dk
__30,00mcg_ 3,33% WHITING;MIXED SPECIES;RAW___»tab.usda.us
__30,00mcg_ 3,33% WOLFFISH;ATLANTIC;RAW___»tab.usda.us
__20,00mcg_ 2,22% AMERICAN PLAICE-FIL(HIPPOGLOSSOIDES PLATESSOIDES)2___»tab.nifes.no
__20,00mcg_ 2,22% ANGUILA CRUDA___»tab.bedca.es
__20,00mcg_ 2,22% ATLANTIC COD-FARMED-FIL(GADUS MORHUA)2005LOC:AQUAC___»tab.nifes.no
__20,00mcg_ 2,22% BURBOT; RAW___»tab.dtu.dk
__20,00mcg_ 2,22% CABILLAUD, CUIT A LA VAPEUR___»tab.ciqual.fr
__20,00mcg_ 2,22% CABILLAUD, CUIT AU FOUR___»tab.ciqual.fr
__20,00mcg_ 2,22% COD, BAKED___»tab.fsa.uk
__20,00mcg_ 2,22% COD, BAKED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__20,00mcg_ 2,22% COD, POACHED___»tab.fsa.uk
__20,00mcg_ 2,22% COD, POACHED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__20,00mcg_ 2,22% COD, RAW___»tab.fsa.uk
__20,00mcg_ 2,22% COD, SMOKED, POACHED___»tab.fsa.uk
__20,00mcg_ 2,22% COD, SMOKED, RAW___»tab.fsa.uk
__20,00mcg_ 2,22% COD, STEAMED___»tab.fsa.uk
__20,00mcg_ 2,22% COD, STEAMED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__20,00mcg_ 2,22% COD; FILLET; RAW___»tab.dtu.dk
__20,00mcg_ 2,22% COD;PACIFIC;CKD;DRY HEAT___»tab.usda.us
__20,00mcg_ 2,22% COD;PACIFIC;RAW___»tab.usda.us
__20,00mcg_ 2,22% CORVINA DE AGUA DOCE, CRUA___»tab.taco.br
__20,00mcg_ 2,22% CORVINA GRANDE, ASSADA___»tab.taco.br
__20,00mcg_ 2,22% CUSK;COOKED;DRY HEAT___»tab.usda.us
__20,00mcg_ 2,22% CUSK;RAW___»tab.usda.us
__20,00mcg_ 2,22% DOURADA DE AGUA DOCE, FRESCA___»tab.taco.br
__20,00mcg_ 2,22% DOVER SOLE, RAW___»tab.fsa.uk
__20,00mcg_ 2,22% EEL;MIXED SPECIES;RAW___»tab.usda.us
__20,00mcg_ 2,22% EGLEFIN, A LA VAPEUR___»tab.ciqual.fr
__20,00mcg_ 2,22% EUROPEAN PLAICE(PLEURONECTES PLATESSA)2007LOC:DIFF___»tab.nifes.no
__20,00mcg_ 2,22% FLATFISH (FLOUNDER&SOLE SP);CKD;DRY HEAT___»tab.usda.us
__20,00mcg_ 2,22% FLATFISH (FLOUNDER&SOLE SP);RAW___»tab.usda.us
__20,00mcg_ 2,22% FLOUNDER, STEAMED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__20,00mcg_ 2,22% GROUPER;MIXED SPECIES;RAW___»tab.usda.us
__20,00mcg_ 2,22% HADDOCK, FROZEN, RAW___»tab.fsa.uk
__20,00mcg_ 2,22% HADDOCK;RAW___»tab.usda.us
__20,00mcg_ 2,22% HALIBUT;ATLANTIC&PACIFIC;RAW___»tab.usda.us
__20,00mcg_ 2,22% LING(MOLVA MOLVA)2008LOC:BARENTS SEA___»tab.nifes.no
__20,00mcg_ 2,22% LING, RAW___»tab.fsa.uk
__20,00mcg_ 2,22% MERLAN, FRIT___»tab.ciqual.fr
__20,00mcg_ 2,22% MERO CRUDO___»tab.bedca.es
__20,00mcg_ 2,22% MULLET, RED, GRILLED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__20,00mcg_ 2,22% OCEAN PERCH;ATLANTIC;RAW___»tab.usda.us
__20,00mcg_ 2,22% PERCH; RAW___»tab.dtu.dk
__20,00mcg_ 2,22% PIKE; RAW___»tab.dtu.dk
__20,00mcg_ 2,22% PLAICE, FROZEN, STEAMED___»tab.fsa.uk
__20,00mcg_ 2,22% PLAICE, GRILLED___»tab.fsa.uk
__20,00mcg_ 2,22% PLAICE, GRILLED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__20,00mcg_ 2,22% PLAICE, RAW___»tab.fsa.uk
__20,00mcg_ 2,22% SABLEFISH;RAW___»tab.usda.us
__20,00mcg_ 2,22% SALMAO, SEM PELE, FRESCO, CRU___»tab.taco.br
__20,00mcg_ 2,22% SALMON, STEAMED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__20,00mcg_ 2,22% SAUMON FUME___»tab.ciqual.fr
__20,00mcg_ 2,22% SCALLOP;MIXED SPECIES;RAW___»tab.usda.us
__20,00mcg_ 2,22% SEA BASS;MXD SP;CKD;DRY HEAT___»tab.usda.us
__20,00mcg_ 2,22% SEA BASS;MXD SP;RAW___»tab.usda.us
__20,00mcg_ 2,22% SKATE, GRILLED, WEIGHED W/BONES___»tab.fsa.uk
__20,00mcg_ 2,22% SKATE, RAW___»tab.fsa.uk
__20,00mcg_ 2,22% STOCKFISH; COD; SPLIT; SALTED AND DRIED___»tab.dtu.dk
__20,00mcg_ 2,22% THON A L’HUILE, APPERTISE, EGOUTTE___»tab.ciqual.fr
__20,00mcg_ 2,22% TUNA; IN WATER; CANNED___»tab.dtu.dk
__20,00mcg_ 2,22% TUSK(BROSME BROSME)2008LOC:BARENTS SEA___»tab.nifes.no
__20,00mcg_ 2,22% TUSK(BROSME BROSME)2008LOC:NORTH SEA___»tab.nifes.no
__10,00mcg_ 1,11% BAR COMMUN OU LOUP, CRU___»tab.ciqual.fr
__10,00mcg_ 1,11% DAB, RAW___»tab.fsa.uk
__10,00mcg_ 1,11% FISH BALLS; CANNED___»tab.dtu.dk
__10,00mcg_ 1,11% LEMON SOLE, GRILLED___»tab.fsa.uk
__10,00mcg_ 1,11% LEMON SOLE, GRILLED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__10,00mcg_ 1,11% LEMON SOLE, RAW___»tab.fsa.uk
__10,00mcg_ 1,11% LEMON SOLE, STEAMED___»tab.fsa.uk
__10,00mcg_ 1,11% LEMON SOLE, STEAMED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__10,00mcg_ 1,11% LIMANDE-SOLE, A LA VAPEUR___»tab.ciqual.fr
__10,00mcg_ 1,11% LIMANDE-SOLE, PANEE, FRITE___»tab.ciqual.fr
__10,00mcg_ 1,11% MERLAN, A LA VAPEUR___»tab.ciqual.fr
__10,00mcg_ 1,11% MONKFISH, GRILLED___»tab.fsa.uk
__10,00mcg_ 1,11% MONKFISH, GRILLED, WEIGHED W/BONES___»tab.fsa.uk
__10,00mcg_ 1,11% MONKFISH, RAW___»tab.fsa.uk
__10,00mcg_ 1,11% PIKEPERCH; RAW___»tab.dtu.dk
__10,00mcg_ 1,11% PLAICE, FROZEN, STEAMED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
__10,00mcg_ 1,11% WHITING, RAW___»tab.fsa.uk
__10,00mcg_ 1,11% WHITING, STEAMED___»tab.fsa.uk
__10,00mcg_ 1,11% WHITING, STEAMED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
___8,00mcg_ 0,88% MUGIL, MUJOL O LISA___»tab.sfk.de

Sin Datos numéricos disponibles
___Tr__ __ _____ ABADEJO, FILE, CONGELADO, GRELHADO___»tab.taco.br
_s/d,__ __ _____ ABALONE, CANNED IN BRINE, DRAINED___»tab.fsa.uk
___Tr__ __ _____ BASS, SEA, RAW___»tab.fsa.uk
_s/d,__ __ _____ BELE, RAW___»tab.fsa.uk
_s/d,__ __ _____ BOMBAY DUCK___»tab.fsa.uk
___Tr__ __ _____ CACAO, POSTA, COM FARINHA DE TRIGO, FRITA___»tab.taco.br
_s/d,__ __ _____ COD, DRIED, SALTED, BOILED___»tab.fsa.uk
___Tr__ __ _____ FLYING FISH, RAW___»tab.fsa.uk
_s/d,__ __ _____ KALABASU, RAW___»tab.fsa.uk
___Tr__ __ _____ MERLUZA, FILE, CRU___»tab.taco.br
_s/d,__ __ _____ PARROT FISH, RAW___»tab.fsa.uk
___Tr__ __ _____ PESCADA, BRANCA, CRUA___»tab.taco.br
___Tr__ __ _____ PESCADA, FILE, CRU___»tab.taco.br
_s/d,__ __ _____ POMFRET, BLACK, RAW___»tab.fsa.uk
_s/d,__ __ _____ PRAWNS, DRIED___»tab.fsa.uk
___Tr__ __ _____ REDFISH, RAW___»tab.fsa.uk
_s/d,__ __ _____ SWORDFISH, GRILLED___»tab.fsa.uk
_s/d,__ __ _____ SWORDFISH, GRILLED, WEIGHED W/BONES AND SKIN___»tab.fsa.uk
_s/d,__ __ _____ SWORDFISH, RAW___»tab.fsa.uk
_s/d,__ __ _____ TILAPIA, RAW___»tab.fsa.uk

Casos: 797 (seuo)
ENLACES:
Prop»
Composición media»

Cáncer y Amina Heterocíclica»
Gota-Ácido úrico»
PETA People for the Ethical Treatment of Animals»

Dir»

OBSERVACIONES:
Los valores en los Productos a preparar se expresan sin ella(polvo,jarabe…).
_____» (fuente), mcg:Microgramo, s/d:existe pero sin determinar, %VD: cumplimiento del VDR

Coma sano, duerma bien, beba abundante agua, realice actividad fisica, no fume.
NO SE AUTOMEDIQUE. Ante cualquier duda consulte con su Médico.
ETIQUETAS:
tablas nutricionales,salud nutricional,dietas,trastornos alimenticios
,rotulado nutricional,suplementos dietarios,bulimia,anorexia,desnutrición
,informacion nutrimental,vida sana,composición de alimentos,food composition
,food label,nutritional health,diets,eating disorder,nutrition labeling
,nutrition facts,dietary supplements,malnutrition,diet guide,nutrition guide
,tableaux nutritionnells,santé nutritionnelle,regimes,troubles alimentaires
,etiquetage nutritionnel, supplement alimentaires,boulimie,anorexie,malnutrition
,information nutritionnelle,sante nutritionnelle,composition des aliments
,AJR,CDO,CDR,DRI,IDR,GDA,RDA,VDR,VNR,AQR
,anemia,crecimiento oseo,tejido nervioso
,bone growth,nervous tissue, anemie, croissance osseuse, tissu nerveux
,Copper in Finfish and shellfish,Cuivre dans poisson et fruits de mer

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