Grasas totales en Hongos y setas

2017/02/12 HONGOS Y SETAS
Ranking de:GRASAS/LIPIDOS (TOTAL)
Enlaces» _ VDR= 55,00g _Base: 63661 Productos_**

Por 100g/ml_ %VD
__16,20g __ 29,4% CHAMPIGNON DE COUCHE, SAUTE___»tab.ciqual.fr
__16,20g __ 29,4% MUSHROOMS, COMMON, FRIED IN BLENDED OIL___»tab.fsa.uk
__16,20g __ 29,4% MUSHROOMS, COMMON, FRIED IN BUTTER___»tab.fsa.uk
__16,20g __ 29,4% MUSHROOMS, COMMON, FRIED IN CORN OIL___»tab.fsa.uk
___6,60g __ 12,0% CHAMPIGNON A LA GRECQUE___»tab.ciqual.fr
___6,00g __ 10,9% MUSHROOM, DRIED___»tab.fsa.uk
___4,30g __ 7,81% HYDNUM REPANDUM, DRIED___»tab.usda.us
___3,90g __ 7,09% MAITAKE DRIED___»tab.sugiyama.jp
___3,70g __ 6,72% SHIITAKE___»Lima.fr
___3,70g __ 6,72% SHITAKE HOSHI-SHIITAKE DRIED___»tab.sugiyama.jp
___2,10g __ 3,81% TREE EARS KIURAGE DRIED___»tab.sugiyama.jp
___2,00g __ 3,63% MUSHROOMS, JEW”S EAR, TOUGH, DRIED, RAW___»tab.fsa.uk
___1,80g __ 3,27% MUSHROOMS, CHINESE, DRIED, RAW___»tab.fsa.uk
___1,70g __ 3,09% BOLETUS EDULIS, FRESH___»tab.usda.us
___1,30g __ 2,36% CANTHARELLE; RAW___»tab.dtu.dk
___1,00g __ 1,81% CHAMPIÑON___»medicinainformacion.com
___1,00g __ 1,81% MUSHROOMS, JEW”S EAR, TENDER, DRIED, RAW___»tab.fsa.uk
___1,00g __ 1,81% MUSHROOMS, SHIITAKE, DRIED, RAW___»tab.fsa.uk
___0,99g __ 1,80% MUSHROOMS;SHIITAKE;DRIED___»tab.usda.us
___0,80g __ 1,45% MAITAKE BOILED___»tab.sugiyama.jp
___0,73g __ 1,32% FUNGI;CLOUD EARS;DRIED___»tab.usda.us
___0,70g __ 1,27% FUNGHI PORCINI___»tab.crea.it
___0,70g __ 1,27% MAITAKE RAW___»tab.sugiyama.jp
___0,70g __ 1,27% MUSHROOMS, JEW”S EAR, TENDER, DRIED, SOAKED, RAW___»tab.fsa.uk
___0,70g __ 1,27% TREE EARS ARAGE-KIKURAGE DRIED___»tab.sugiyama.jp
___0,70g __ 1,27% TREE EARS SHIRO-KIKURAGE DRIED___»tab.sugiyama.jp
___0,68g __ 1,23% MUSHROOMS;STRAW;CND;DRND SOL___»tab.usda.us
___0,60g __ 1,09% MATSUTAKE RAW___»tab.sugiyama.jp
___0,60g __ 1,09% SHIMEJI BUNASHIMEJI RAW___»tab.sugiyama.jp
___0,57g __ 1,05% MUSHROOMS;PORTABELLA;EXPOSED TO UV LT;GRILLED___»tab.usda.us
___0,57g __ 1,05% MUSHROOMS;PORTABELLA;GRILLED___»tab.usda.us
___0,56g __ 1,03% MUSHROOMS;MOREL;RAW___»tab.usda.us
___0,53g __ 0,96% MUSHROOMS;CHANTERELLE;RAW___»tab.usda.us
___0,50g __ 0,90% CANTARELA, CHANTARELA, ANACATE___»tab.sfk.de
___0,50g __ 0,90% CHAMPIñóN EN CONSERVA___»tab.kelloggs.es
___0,50g __ 0,90% MUSHROOM; CANNED___»tab.dtu.dk
___0,50g __ 0,90% MUSHROOMS, COMMON, RAW___»tab.fsa.uk
___0,50g __ 0,90% OYSTER MUSHROOMS ERINGII RAW___»tab.sugiyama.jp
___0,50g __ 0,90% SHITAKE HOSHI-SHIITAKE BOILED___»tab.sugiyama.jp
___0,50g __ 0,90% TARTUFO NERO___»tab.crea.it
___0,50g __ 0,90% TRUFA CRUDA___»tab.bedca.es
___0,49g __ 0,89% EIERSCHWäMME KLEIN CHANTERELLES___»Hero.ch
___0,49g __ 0,89% MUSHROOMS;SHIITAKE;RAW___»tab.usda.us
___0,49g __ 0,89% PILZMISCHUNG MELANGE DE CHAMPIGNONS___»Hero.ch
___0,47g __ 0,85% MUSHROOMS;WHITE;CKD;BLD;DRND;W/ SALT___»tab.usda.us
___0,47g __ 0,85% MUSHROOMS;WHITE;CKD;BLD;DRND;WO/ SALT___»tab.usda.us
___0,46g __ 0,83% MUSHROOMS;WHITE;MICROWAVED___»tab.usda.us
___0,41g __ 0,74% MUSHROOMS;OYSTER;RAW___»tab.usda.us
___0,40g __ 0,72% BUTTON MUSHROOMS (CHAMPIGNONS)___»Podravka.hr
___0,40g __ 0,72% CHAMPIGNON DE PARIS, APPERTISE___»tab.ciqual.fr
___0,40g __ 0,72% FALSE MOREL___»tab.fineli.fi
___0,40g __ 0,72% HONGOS DE SAN JUAN, DE GUATEMALA___»tab.incap.pa
___0,40g __ 0,72% KUROAWABITAKE RAW___»tab.sugiyama.jp
___0,40g __ 0,72% MUSHROOMS, COMMON, CANNED, RE-HEATED, DRAINED___»tab.fsa.uk
___0,40g __ 0,72% NUMEISUGITAKE RAW___»tab.sugiyama.jp
___0,40g __ 0,72% SHITAKE NAMA-SHIITAKE RAW___»tab.sugiyama.jp
___0,35g __ 0,63% MUSHROOMS;PORTABELLA;EXPOSED TO UV LT;RAW___»tab.usda.us
___0,35g __ 0,63% MUSHROOMS;PORTABELLA;RAW___»tab.usda.us
___0,35g __ 0,63% MUSHROOMS;SHIITAKE;STIR-FRIED___»tab.usda.us
___0,34g __ 0,61% CHAMPIGNON CRUDO___»tab.ciqual.fr
___0,34g __ 0,61% CHAMPIGNON, TOUT TYPE, CRU___»tab.ciqual.fr
___0,34g __ 0,61% MUSHROOMS;WHITE;RAW___»tab.usda.us
___0,33g __ 0,60% MUSHROOMS;WHITE;STIR-FRIED___»tab.usda.us
___0,30g __ 0,54% CHAMPIGNON EN BOITE___»tab.nubel.be
___0,30g __ 0,54% CHAMPIñóN___»tab.kelloggs.es
___0,30g __ 0,54% CHANTARELLE___»tab.fineli.fi
___0,30g __ 0,54% FUNGHI COLTIVATI PLEUROTES CRUDI___»tab.crea.it
___0,30g __ 0,54% FUNGHI OVULI___»tab.crea.it
___0,30g __ 0,54% HONGOS (CALLAMPA)___»tab.ins.pe
___0,30g __ 0,54% MUSHROOM; RAW___»tab.dtu.dk
___0,30g __ 0,54% MUSHROOMS, COMMON, BOILED IN SALTED WATER___»tab.fsa.uk
___0,30g __ 0,54% OYSTER MUSHROOMS RAW___»tab.sugiyama.jp
___0,30g __ 0,54% PEARL-SAGO (POTATO STARCH)___»tab.dtu.dk
___0,30g __ 0,54% SETAS___»tab.kelloggs.es
___0,30g __ 0,54% SHIMEJI BUNASHIMEJI BOILED___»tab.sugiyama.jp
___0,30g __ 0,54% SHIMEJI HONSHIMEJI RAW___»tab.sugiyama.jp
___0,30g __ 0,54% SHITAKE NAMA-SHIITAKE BOILED___»tab.sugiyama.jp
___0,30g __ 0,54% TAMOGITAKE RAW___»tab.sugiyama.jp
___0,28g __ 0,52% CHAMPIGNON, TOUT TYPE, APPERTISE, EGOUTTE___»tab.ciqual.fr
___0,28g __ 0,52% MUSHROOMS;CND;DRND SOL___»tab.usda.us
___0,28g __ 0,52% MUSHROOMS;ENOKI;RAW___»tab.usda.us
___0,22g __ 0,40% MUSHROOMS;SHIITAKE;CKD;W/SALT___»tab.usda.us
___0,22g __ 0,40% MUSHROOMS;SHIITAKE;CKD;WO/SALT___»tab.usda.us
___0,20g __ 0,36% BOLETUS EDIBLE___»tab.fineli.fi
___0,20g __ 0,36% CHAMPIñON FRESCO___»tab.sfk.de
___0,20g __ 0,36% CHAMPIñONES ENTEROS___»Herdez.mx
___0,20g __ 0,36% FUNGHI COLTIVATI PRATAIOLI CRUDI___»tab.crea.it
___0,20g __ 0,36% MILK-CAP NORTHERN___»tab.fineli.fi
___0,20g __ 0,36% MUSHROOMS, JEW”S EAR, TOUGH, DRIED, SOAKED, RAW___»tab.fsa.uk
___0,20g __ 0,36% MUSHROOMS, OYSTER, RAW___»tab.fsa.uk
___0,20g __ 0,36% MUSHROOMS, SHIITAKE, COOKED___»tab.fsa.uk
___0,20g __ 0,36% MUSHROOMS, STRAW, CANNED, DRAINED___»tab.fsa.uk
___0,20g __ 0,36% NAMEKO RAW___»tab.sugiyama.jp
___0,20g __ 0,36% OYSTER MUSHROOMS BOILED___»tab.sugiyama.jp
___0,20g __ 0,36% OYSTER MUSHROOMS USUHIRATAKE RAW___»tab.sugiyama.jp
___0,20g __ 0,36% SHIMEJI HATAKESHIMEJI RAW___»tab.sugiyama.jp
___0,20g __ 0,36% TREE EARS KIURAGE BOILED___»tab.sugiyama.jp
___0,19g __ 0,34% MUSHROOMS;MAITAKE;RAW___»tab.usda.us
___0,10g __ 0,18% MUSHROOMS;BROWN;ITALIAN;OR CRIMINI;RAW___»tab.usda.us
___0,10g __ 0,18% NAMEKO BOILED___»tab.sugiyama.jp
___0,10g __ 0,18% NAMEKO CANNED IN BRINE___»tab.sugiyama.jp
___0,10g __ 0,18% TREE EARS ARAGE-KIKURAGE BOILED___»tab.sugiyama.jp
___0,10g __ 0,18% YANAGIMATSUTAKE RAW___»tab.sugiyama.jp

Sin Datos numéricos disponibles
___Tr__ __ _____ TREE EARS SHIRO-KIKURAGE BOILED___»tab.sugiyama.jp

Casos: 104 (seuo)
ENLACES:
Promedios»
Composición media»

Grasas saturadas»
TOP10 del Componente»
TOP10 del Tipo»
Nutrientes basicos en Hongos y setas

Dir»

OBSERVACIONES:
Los valores en los Productos a preparar se expresan sin ella(polvo,jarabe…).
_____» (fuente), mcg:Microgramo, s/d:existe pero sin determinar, %VD: cumplimiento del VDR

Coma sano, duerma bien, beba abundante agua, realice actividad fisica, no fume.
NO SE AUTOMEDIQUE. Ante cualquier duda consulte con su Médico.
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