Proteínas en Harinas

_________»Sumario»
2018/01/27 HARINAS
Ranking de:PROTEINAS (TOTAL)
Enlaces» _ VDR= 75,00g _Base: 70132 Productos_**

Por 100g/ml_ %VD
__58,00g __ 77,3% MAIS VITA SOJA PROTEINA TEXTURIZADA___»Yoki.br
__52,20g __ 69,5% PEANUT FLOUR;DEFATTED___»tab.usda.us
__50,93g __ 67,9% SOY FLR;LOW-FAT;CRUDE PROT BASIS (N X 6.25)___»tab.usda.us
__50,14g __ 66,8% SESAME FLOUR;LOW-FAT___»tab.usda.us
__50,00g __ 66,6% MAIS VITA SOJA FARINHA TOSTADA___»Yoki.br
__50,00g __ 66,6% REBOZADOR DE SOJA___»Ceral.ar
__49,83g __ 66,4% COTTONSEED FLR;LOFAT (GLANDLESS)___»tab.usda.us
__49,81g __ 66,4% SOY FLR;DEFATTED;CRUDE PROT BASIS (N X 6.25)___»tab.usda.us
__48,06g __ 64,0% SUNFLOWER SD FLR;PART DEFATTED___»tab.usda.us
__47,01g __ 62,6% SOY FLOUR;DEFATTED___»tab.usda.us
__46,00g __ 61,3% LEVURE DIETETIQUE DE BIERE___»Gerble.fr
__45,51g __ 60,6% SOY FLOUR;LOW-FAT___»tab.usda.us
__45,30g __ 60,4% SOYA FLOUR, LOW FAT___»tab.fsa.uk
__43,33g __ 57,7% MAIS VITA SOJA EXTRATO___»Yoki.br
__42,00g __ 56,0% HARINA DE GLUTEN___»www.zonadiet.com
__41,40g __ 55,2% HARINA DE GLUTEN___»www.portalfitness.com
__40,96g __ 54,6% COTTONSEED FLR;PART DEFATTED (GLANDLESS)___»tab.usda.us
__40,32g __ 53,7% SESAME FLR;PART DEFATTED___»tab.usda.us
__40,00g __ 53,3% ORGANICO FARINHA DE SOJA INTEGRAL___»Jasmine.br
__39,00g __ 52,0% MAIS VITA FIBRA DE SOJA___»Yoki.br
__38,09g __ 50,7% SOY FLR;FULL-FAT;RSTD;CRUDE PROT BASIS (N X 6.25)___»tab.usda.us
__37,79g __ 50,3% SOY FLR;FULL-FAT;RAW;CRUDE PROT BASIS (N X 6.25)___»tab.usda.us
__37,29g __ 49,7% HARINA DE SOJA C/ACEITE___»tab.sfk.de
__37,20g __ 49,6% SOYA FLOUR; FULL FAT___»tab.dtu.dk
__37,00g __ 49,3% HARINA SOJA___»medicinainformacion.com
__36,79g __ 49,0% FARINA DI SOIA___»tab.crea.it
__36,79g __ 49,0% HARINA DE SOJA___»tab.kelloggs.es
__36,79g __ 49,0% SOYA FLOUR, FULL FAT___»tab.fsa.uk
__36,00g __ 48,0% SOJA, FARINHA___»tab.taco.br
__34,79g __ 46,3% SOY FLR;FULL-FAT;RSTD___»tab.usda.us
__34,54g __ 46,0% SOY FLOUR;FULL-FAT;RAW___»tab.usda.us
__33,79g __ 45,0% PEANUT FLOUR;LOW FAT___»tab.usda.us
__30,78g __ 41,0% SESAME FLOUR;HIGH-FAT___»tab.usda.us
__30,66g __ 40,8% MAIS VITA FARINHA DE LINHACA___»Yoki.br
__27,00g __ 36,0% CHIA, HARINA___»TecnoBotanica.ar
__26,70g __ 35,6% WHEATGERM___»tab.fsa.uk
__25,00g __ 33,3% CEREAMINE CORN+BEANS+RICE+MILLET+PEANUTS___».mr
__25,00g __ 33,3% HARINA DE SESAMO___»Sol Azteca.ar
__24,60g __ 32,7% PREPAR. P/GALETTES A/SON D’AVOINE ET BLE___»Gayelord-Hauser.fr
__24,30g __ 32,4% LENTEJA SECA, HARINA___»tab.incap.pa
__24,00g __ 32,0% MANDELMEL GLUTENFRI___»Amo.dk
__24,00g __ 32,0% MANDELMJöL___»Kungsörnen.se
__22,39g __ 29,8% CHICKPEA FLOUR (BESAN)___»tab.usda.us
__20,66g __ 27,5% FARINHA DE AVEIA___»Taeq.br
__20,00g __ 26,6% FARINHA DE AVEIA OAT BRAN___»Taeq.br
__20,00g __ 26,6% FARINHA DE GRAO DE BICO___»Relva Verde.br
__20,00g __ 26,6% FARINHA DE LINHACA DOURADA ESTABILIZADA___»Jasmine.br
__20,00g __ 26,6% HARINA DE ARVEJAS___»Grandiet.ar
__19,70g __ 26,2% CHICK PEA FLOUR___»tab.fsa.uk
__19,33g __ 25,7% FARINHA DE LINHACA MARROM ESTABILIZADA___»Jasmine.br
__17,80g __ 23,7% HARINA DE GARBANZOS P/FAINA___»Fainax.ar
__17,00g __ 22,6% FERMENTO, BIOLOGICO, LEVEDURA, TABLETE___»tab.taco.br
__17,00g __ 22,6% HARINA DE AMARANTO___»Sturla.ar
__17,00g __ 22,6% SUNNUNTAI TäYSJYVäVEHNäJAUHO___»Raisio.fi
__16,00g __ 21,3% HARINA DE GARBANZO___»Sturla.ar
__15,91g __ 21,2% RYE FLOUR;DARK___»tab.usda.us
__15,33g __ 20,4% WHEAT FLR;WHITE (INDUSTRIAL);15% PROT;BLEACHED;ENR___»tab.usda.us
__15,33g __ 20,4% WHEAT FLR;WHITE (INDUSTRIAL);15% PROT;BLEACHED;UNE___»tab.usda.us
__15,00g __ 20,0% FARINHA DE AVEIA___»Yoki.br
__15,00g __ 20,0% MAIS VITA FARINHA DE AVEIA___»Yoki.br
__14,66g __ 19,5% OAT FLR;PART DEBRANNED___»tab.usda.us
__14,50g __ 19,3% DINKELMEHL / FARINE D’EPAUTRE___»Zwicky.ch
__14,33g __ 19,1% FARINHA DE ROSCA___»Amafil.br
__14,10g __ 18,8% BRAN, WHEAT___»tab.fsa.uk
__14,00g __ 18,6% FAINALIND HARINA DE GARBANZO P/FAINA___»Fainalind.ar
__14,00g __ 18,6% HALBWEISSMEHL / FARINE MI-BLANCHE___»Zwicky.ch
__14,00g __ 18,6% HARINA DE LINO___»Sturla.ar
__14,00g __ 18,6% HARINA DE QUINOA___»Sturla.ar
__14,00g __ 18,6% PROVENA GLUTEN FREE WHOLEGRAIN OAT FLOUR___»Raisio.fi
__14,00g __ 18,6% RUCHMEHL / FARINE BISE___»Zwicky.ch
__13,80g __ 18,3% FARINHA DE TRIGO INTEGRAL FINA___»Jasmine.br
__13,80g __ 18,3% HARINA DE AVENA___»tab.sfk.de
__13,80g __ 18,3% ORGANICO FARINHA DE TRIGO INTEGRAL___»Jasmine.br
__13,50g __ 18,0% BUCHWEIZENMEHL / FARINE DE SARRASIN___»Zwicky.ch
__13,33g __ 17,7% GOLD MEDAL BREAD FLOUR___»General Mills.us
__13,33g __ 17,7% GOLD MEDAL WHOLE WHEAT FLOUR___»General Mills.us
__13,33g __ 17,7% QUINOA FLOUR___»GoGoQuinoa.ca
__13,30g __ 17,7% TRIGO; HARINA INTEGRAL___»www.portalfitness.com
__13,21g __ 17,6% WHEAT FLOUR;WHOLE-GRAIN___»tab.usda.us
__13,18g __ 17,5% TRITICALE FLR;WHOLE-GRAIN___»tab.usda.us
__13,10g __ 17,4% WHEAT SEMOLINA___»Podravka.hr
__13,07g __ 17,4% WHEAT FLR;WHITE (INDUSTRIAL);13% PROT;BLEACHED;ENR___»tab.usda.us
__13,07g __ 17,4% WHEAT FLR;WHITE (INDUSTRIAL);13% PROT;BLEACHED;UNE___»tab.usda.us
__13,00g __ 17,3% BOVETEMJöL___»Kungsörnen.se
__13,00g __ 17,3% DURUMMEL ORIGINAL___»Amo.dk
__13,00g __ 17,3% FARINHA DE ROSCA___»Yoki.br
__13,00g __ 17,3% HARINA DE MAIZ PARA POLENTA___»Dia.ar
__13,00g __ 17,3% HARINA TRIGO; INTEGRAL___»medicinainformacion.com
__13,00g __ 17,3% RöSTMEHL / FARINE ROUSSIE___»Zwicky.ch
__13,00g __ 17,3% YIN YANG HARINA DE GARBANZOS PARA FAINA___»Diet.Cientifica.ar
__12,90g __ 17,2% FARINA DI FRUMENTO DURO___»tab.crea.it
__12,80g __ 17,0% FARINHA DE AVEIA___»PepsiCo.br
__12,74g __ 16,9% TRIGO PRA KIBE___»Yoki.br
__12,70g __ 16,9% WHEAT FLOUR, WHOLEMEAL___»tab.fsa.uk
__12,62g __ 16,8% BUCKWHEAT FLR;WHOLE-GROAT___»tab.usda.us
__12,60g __ 16,8% FARINA D”AVENA___»tab.crea.it
__12,60g __ 16,8% MAIS VITA TRIGO FARINHA INTEGRAL___»Yoki.br
__12,60g __ 16,8% WHEAT FLOUR, BROWN___»tab.fsa.uk
__12,50g __ 16,6% FARINA INTEGRALE DI GRANO TENERO___»Barilla.it
__12,50g __ 16,6% FARINHA, DE CENTEIO, INTEGRAL___»tab.taco.br
__12,50g __ 16,6% KNöPFLIDUNST___»Zwicky.ch
__12,40g __ 16,5% OATMEAL, RAW___»tab.fsa.uk
__12,40g __ 16,5% SEMOLA RIMACINATA DI GRANO DURO___»Barilla.it
__12,30g __ 16,3% FARINE D’EPEAUTRE BIO___»Bjorg.fr
__12,22g __ 16,2% FARINHA DE QUINUA___»Taeq.br
__12,20g __ 16,2% MAIS VITA FARINHA DE CENTEIO___»Yoki.br
__12,10g __ 16,1% BREAD MIX W/SEEDS___»Podravka.hr
__12,00g __ 16,0% GRAHAMS MJöL___»Kungsörnen.se
__12,00g __ 16,0% HARINA AVENA___»medicinainformacion.com
__12,00g __ 16,0% MACA PERUANA EM FARINHA___»Unilife.br
__12,00g __ 16,0% PIZZAMEL___»Amo.dk
__12,00g __ 16,0% RYE-BREAD MIX___»Podravka.hr
__12,00g __ 16,0% SIGTET SPELTMEL___»Amo.dk
__12,00g __ 16,0% SUNNUNTAI ANNI HELENA KAKKUVEHNäJAUHO___»Raisio.fi
__12,00g __ 16,0% VETEMJöL SPECIAL___»Kungsörnen.se
__12,00g __ 16,0% ZOPFMEHL / FARINE SPECIALE POUR TRESSES___»Zwicky.ch
__11,98g __ 15,9% HARINA DE TRIGO ENRIQUECIDA, PARA PAN___»tab.incap.pa
__11,98g __ 15,9% WHEAT FLOURS;BREAD;UNENR___»tab.usda.us
__11,98g __ 15,9% WHEAT FLR;WHITE;BREAD;ENR___»tab.usda.us
__11,90g __ 15,8% FARINA DI FRUMENTO INTEGRALE___»tab.crea.it
__11,90g __ 15,8% FARINHA, LACTEA, DE CEREAIS___»tab.taco.br
__11,70g __ 15,6% BIOFAIR ORGANIC QUINOA FLOUR___»WindMill.uk
__11,70g __ 15,6% FARINA DI SEGALE___»tab.crea.it
__11,70g __ 15,6% VOLLKORNMEHL / FARINE DE FROMENT COMPLETE___»Zwicky.ch
__11,50g __ 15,3% CHAPATI FLOUR, BROWN___»tab.fsa.uk
__11,50g __ 15,3% FARINA DI FRUMENTO TIPO 0___»tab.crea.it
__11,50g __ 15,3% HARINA DE TRIGO INTEGRAL___»tab.kelloggs.es
__11,50g __ 15,3% THREE-CEREAL BREAD MIX___»Podravka.hr
__11,50g __ 15,3% WHEAT FLOUR, WHITE, BREADMAKING___»tab.fsa.uk
__11,50g __ 15,3% WHEAT FLR;WHITE (INDUSTRIAL);11.5% PROT;BLEACHED;E___»tab.usda.us
__11,50g __ 15,3% WHEAT FLR;WHITE (INDUSTRIAL);11.5% PROT;BLEACHED;U___»tab.usda.us
__11,50g __ 15,3% WHEAT FLR;WHITE (INDUSTRIAL);11.5% PROT;UNBLEACHED___»tab.usda.us
__11,40g __ 15,2% FARINHA, DE ROSCA___»tab.taco.br
__11,40g __ 15,2% TRIGO; HARINA INTEGRAL___»ArgenFood.ar
__11,30g __ 15,0% HALF-WHITE FLOUR (TYPE 850)___»Podravka.hr
__11,20g __ 14,9% OATMEAL, QUICK COOK, RAW___»tab.fsa.uk
__11,20g __ 14,9% POLENTA DEL CAMPO___»Rivara.ar
__11,20g __ 14,9% WHOLEMEAL FLOUR (TYPE 1100)___»Podravka.hr
__11,10g __ 14,8% MAIZ; HARINA AMARILLA (POLENTA); CRUDA___»ArgenFood.ar
__11,00g __ 14,6% FARINA DI FRUMENTO TIPO 00___»tab.crea.it
__11,00g __ 14,6% FARINA DI GRANO TENERO TIPO “0”___»Barilla.it
__11,00g __ 14,6% HARINA TRIGO; PANIFICADA___»medicinainformacion.com
__11,00g __ 14,6% HVEDE MEL___»Amo.dk
__11,00g __ 14,6% HVID FULDKORNS HVEDEMEL___»Amo.dk
__11,00g __ 14,6% MILK-BREAD MIX___»Podravka.hr
__11,00g __ 14,6% MISTURA PARA EMPANAR MILANESA___»Yoki.br
__11,00g __ 14,6% POLENTA DE MAIZ RAPIDA COTO___»Ind. Alim. Salto SA.ar
__11,00g __ 14,6% SELF RISING VETEMJöL___»Kungsörnen.se
__11,00g __ 14,6% SEMOLA DI GRANO DURO___»Barilla.it
__11,00g __ 14,6% SUNNUNTAI LUOMU ERIKOISVEHNäJAUHO___»Raisio.fi
__11,00g __ 14,6% SUNNUNTAI TäYSJYVäOHRAJAUHO___»Raisio.fi
__11,00g __ 14,6% VITALON FARINHA LACTEA TRADICIONAL___»Wow.br
__10,90g __ 14,5% HARINA ENTERA DE TRIGO SARRACENO___»tab.sfk.de
__10,88g __ 14,5% RYE FLOUR;MEDIUM___»tab.usda.us
__10,80g __ 14,4% WHEAT FLOUR, PATENT___»tab.fsa.uk
__10,75g __ 14,3% MILLET FLR___»tab.usda.us
__10,70g __ 14,2% SEMOLINA, RAW___»tab.fsa.uk
__10,70g __ 14,2% WHEAT; FLOUR; WHOLEMEAL___»tab.dtu.dk
__10,60g __ 14,1% BARLEY, WHOLE GRAIN, RAW___»tab.fsa.uk
__10,60g __ 14,1% FARINA D”ORZO___»tab.crea.it
__10,60g __ 14,1% GRAHAM FLOUR___»Podravka.hr
__10,60g __ 14,1% HARINA INTEGRAL ORGANICA DE TRIGO___»Aires de Campo.mx
__10,60g __ 14,1% PUREZA HARINA INTEGRAL___»Molino Cañuelas.ar
__10,50g __ 14,0% BARLEY FLOUR OR MEAL___»tab.usda.us
__10,50g __ 14,0% CREMA DE TRIGO, HARINA___»tab.incap.pa
__10,50g __ 14,0% FARINHA DE AVEIA SEM GLUTEN___»Monama.br
__10,50g __ 14,0% TRIGO; HARINA FORTIFICADA CON HIERRO DE___»tab.ins.pe
__10,50g __ 14,0% WEISSMEHL / FARINE FLEUR___»Zwicky.ch
__10,33g __ 13,7% HARINA DE TRIGO ENRIQUECIDA, TODO USO___»tab.incap.pa
__10,33g __ 13,7% WHEAT FLR;WHITE;ALL-PURPOSE;ENR;BLEACHED___»tab.usda.us
__10,33g __ 13,7% WHEAT FLR;WHITE;ALL-PURPOSE;ENR;CALCIUM-FORTIFIED___»tab.usda.us
__10,33g __ 13,7% WHEAT FLR;WHITE;ALL-PURPOSE;ENR;UNBLEACHED___»tab.usda.us
__10,33g __ 13,7% WHEAT FLR;WHITE;ALL-PURPOSE;UNENR___»tab.usda.us
__10,30g __ 13,7% TRIGO; HARINA TRES CERO___»ArgenFood.ar
__10,19g __ 13,5% CEBADA; HARINA GENSER CRUDA___»ArgenFood.ar
__10,19g __ 13,5% TRIGO; HARINA CUATRO CEROS___»ArgenFood.ar
__10,00g __ 13,3% BLANCAFLOR HARINA DE TRIGO TIPO 000___»Molinos.ar
__10,00g __ 13,3% FARINA DI GRANO TENERO TIPO “00”___»Barilla.it
__10,00g __ 13,3% FULDKORNS HVEDEMEL___»Amo.dk
__10,00g __ 13,3% FULDKORNS SPELTMEL___»Amo.dk
__10,00g __ 13,3% GOLD MEDAL ALL PURPOSE FLOUR___»General Mills.us
__10,00g __ 13,3% GOLD MEDAL ORGANIC FLOUR___»General Mills.us
__10,00g __ 13,3% GOLD MEDAL SEL RISING FLOUR___»General Mills.us
__10,00g __ 13,3% GOLD MEDAL UNBLEACHED FLOUR___»General Mills.us
__10,00g __ 13,3% GOLD MEDAL WONDRA FLOUR___»General Mills.us
__10,00g __ 13,3% GRAHAMSMEL___»Amo.dk
__10,00g __ 13,3% HARINA 0000 CASERITA___»Lagomarsino.ar
__10,00g __ 13,3% HARINA DE CENTENO___»tab.kelloggs.es
__10,00g __ 13,3% HARINA DE TRIGO___»Morixe.ar
__10,00g __ 13,3% HARINA LEUDANTE CASERITA___»Lagomarsino.ar
__10,00g __ 13,3% HARINAS DE AVENA___»www.zonadiet.com
__10,00g __ 13,3% KäRN VETEMJöL FULLKORN___»Kungsörnen.se
__10,00g __ 13,3% LINHOFLAX FARINHA DE LINHACA DOURADA___»Unilife.br
__10,00g __ 13,3% OKOLOGISK LAND HVEDEMEL___»Amo.dk
__10,00g __ 13,3% SUNNUNTAI HIENO TäYSJYVäRUISJAUHO___»Raisio.fi
__10,00g __ 13,3% SUNNUNTAI KARKEA TäYSJYVäRUISJAUHO___»Raisio.fi
__10,00g __ 13,3% SUNNUNTAI KARKEA TäYSJYVäRUISJAUHO___»Raisio.fi
__10,00g __ 13,3% VETE MJöL___»Kungsörnen.se
___9,89g __ 13,1% WHEAT FLR;WHITE;ALL-PURPOSE;SELF-RISING;ENR___»tab.usda.us
___9,82g __ 13,0% RYE FLOUR;LIGHT___»tab.usda.us
___9,80g __ 13,0% CHAPATI FLOUR, WHITE___»tab.fsa.uk
___9,80g __ 13,0% FARINHA, DE TRIGO___»tab.taco.br
___9,80g __ 13,0% FLOUR FOR UNLEAVENED CAKES___»Podravka.hr
___9,80g __ 13,0% FLOUR MIX FOR YEAST DOUGH___»Podravka.hr
___9,80g __ 13,0% HARINA DE TRIGO TIPO 405___»tab.sfk.de
___9,80g __ 13,0% WHITE FLOUR ROUGH (TYPE 400)___»Podravka.hr
___9,80g __ 13,0% WHITE FLOUR: SMOOTH (TYPE 550)___»Podravka.hr
___9,71g __ 12,9% WHEAT FLR;WHITE (INDUSTRIAL);10% PROT;BLEACHED;ENR___»tab.usda.us
___9,71g __ 12,9% WHEAT FLR;WHITE (INDUSTRIAL);10% PROT;BLEACHED;UNE___»tab.usda.us
___9,71g __ 12,9% WHEAT FLR;WHITE (INDUSTRIAL);10% PROT;UNBLEACHED;E___»tab.usda.us
___9,69g __ 12,9% BULGUR WHEAT___»tab.fsa.uk
___9,68g __ 12,9% PUREZA HARINA PARA PIZZAS C/LEVADURA___»Molino Cañuelas.ar
___9,66g __ 12,8% WHEAT FLR;WHITE;TORTILLA MIX;ENR___»tab.usda.us
___9,60g __ 12,8% BLANCAFLOR HARINA LEUDANTE___»Molinos.ar
___9,60g __ 12,8% RYE-FLOUR; WHEAT-FLOUR; BOLTED___»tab.dtu.dk
___9,60g __ 12,8% WHEAT FLOUR___»tab.dtu.dk
___9,50g __ 12,6% FUBA___»Yoki.br
___9,50g __ 12,6% TRIGO; HARINA___»www.portalfitness.com
___9,40g __ 12,5% CORNMEAL, SIFTED___»tab.fsa.uk
___9,40g __ 12,5% WHEAT FLOUR, WHITE, PLAIN___»tab.fsa.uk
___9,39g __ 12,5% HARINA DE CENTENO___»tab.incap.pa
___9,30g __ 12,4% CORNMEAL, UNSIFTED___»tab.fsa.uk
___9,30g __ 12,4% HARINA DE TRIGO BLANCA___»tab.kelloggs.es
___9,27g __ 12,3% CORN FLR;MASA;ENR;WHITE___»tab.usda.us
___9,27g __ 12,3% CORN FLR;MASA;ENR;YEL___»tab.usda.us
___9,27g __ 12,3% CORN FLR;MASA;UNENR;WHITE___»tab.usda.us
___9,19g __ 12,2% BARLEY FLOUR; RAW___»tab.dtu.dk
___9,14g __ 12,1% FAROFA DE SOJA___»Yoki.br
___9,10g __ 12,1% MAIZ; HARINA AMARILLA (POLENTA); CRUDA___»ArgenFood.ar
___9,10g __ 12,1% POTATO FLOUR___»tab.fsa.uk
___9,10g __ 12,1% QUINUA; HARINA DE___»tab.ins.pe
___9,00g __ 12,0% FULDKORNS RUGMEL___»Amo.dk
___9,00g __ 12,0% GROFT KNUSTE RUGKERNER___»Amo.dk
___9,00g __ 12,0% GROFT RUGMEL___»Amo.dk
___9,00g __ 12,0% HARINA DE TRIGO___»www.zonadiet.com
___9,00g __ 12,0% HARINA PUREZA LEUDANTE___»Molino Cañuelas.ar
___9,00g __ 12,0% PROVENA GLUTEN FREE OAT BREAD MIX___»Raisio.fi
___9,00g __ 12,0% SELF RAISING FLOUR___»Amo.dk
___8,90g __ 11,8% CENTENO; HARINA; CLARA; CRUDA___»ArgenFood.ar
___8,90g __ 11,8% WHEAT FLOUR, WHITE, SELF-RAISING___»tab.fsa.uk
___8,89g __ 11,8% WHEAT FLR;WHITE (INDUSTRIAL);9% PROT;BLEACHED;ENR___»tab.usda.us
___8,89g __ 11,8% WHEAT FLR;WHITE (INDUSTRIAL);9% PROT;BLEACHED;UNEN___»tab.usda.us
___8,80g __ 11,7% BLANCAFLOR HARINA DE TRIGO TIPO 0000___»Molinos.ar
___8,80g __ 11,7% CORN GRITS___»Podravka.hr
___8,80g __ 11,7% MAIZE SEMOLINA,POLENTA/KUKURUZ___»Kluth.de
___8,80g __ 11,7% RYE FLOUR; DARK; WHOLE MEAL___»tab.dtu.dk
___8,75g __ 11,6% CORN FLR;WHOLE-GRAIN;BLUE (HARINA DE MAIZ MORADO)___»tab.usda.us
___8,69g __ 11,5% CREMA DE CEBADA, HARINA (PANAMA)___»tab.incap.pa
___8,69g __ 11,5% FARINA DI MAIS___»tab.crea.it
___8,69g __ 11,5% HARINA DE MAíZ___»tab.kelloggs.es
___8,69g __ 11,5% HOMINY, RAW___»tab.fsa.uk
___8,69g __ 11,5% MAIZ; HARINA DE___»tab.ins.pe
___8,60g __ 11,4% HEFETEIG___»Oetker.de
___8,50g __ 11,3% FARINHA DE MILHO AMARELA___»Yoki.br
___8,50g __ 11,3% HARINA DE MAIZ (PL 480)___»tab.incap.pa
___8,48g __ 11,3% HARINA DE MAIZ AMARILLO PILADO, ENRIQUECIDA___»tab.incap.pa
___8,48g __ 11,3% HARINA DE MAIZ BLANCO PILADO, ENRIQUECIDA___»tab.incap.pa
___8,41g __ 11,2% CORNMEAL;SELF-RISING;BOLTED;W/WHEAT FLR;ENR;WHITE___»tab.usda.us
___8,41g __ 11,2% CORNMEAL;SELF-RISING;BOLTED;W/WHEAT FLR;ENR;YEL___»tab.usda.us
___8,31g __ 11,0% CORN FLOUR___»Podravka.hr
___8,30g __ 11,0% HARINA DE MAIZ___»tab.sfk.de
___8,30g __ 11,0% MAIZ; POLENTA CRUDA DE___»tab.ins.pe
___8,25g __ 11,0% FARINHA DE MILHO BRANCA___»Yoki.br
___8,19g __ 10,9% CREMA DE MAIZ, HARINA (PANAMA)___»tab.incap.pa
___8,19g __ 10,9% HARINA DE TRIGO ENRIQUECIDA, PARA REPOSTERIA___»tab.incap.pa
___8,19g __ 10,9% RYE FLOUR, WHOLE___»tab.fsa.uk
___8,19g __ 10,9% WHEAT FLR;WHITE;CAKE;ENR___»tab.usda.us
___8,10g __ 10,8% BUCKWHEAT___»tab.fsa.uk
___8,10g __ 10,8% MAISMEHL GELB / FARINE DE MAIS JEUNE___»Zwicky.ch
___8,10g __ 10,8% PITUCA; HARINA DE___»tab.ins.pe
___8,00g __ 10,6% BIJU FARINHA AMARELA DE MILHO___»Amafil.br
___8,00g __ 10,6% FARINHA DE MILHO AMARELA___»Qualita.br
___8,00g __ 10,6% FUBA MIMOSO___»Amafil.br
___8,00g __ 10,6% HAR.MAIZ CON VEGETALES PRESTOPRONTA___»Arcor.ar
___8,00g __ 10,6% HAR.MAIZ PRE.NAPOLITANA___»Arcor.ar
___8,00g __ 10,6% PLUSVITA FARINHA DE ROSCA___»Bimbo.br
___8,00g __ 10,6% PURE DE BATATA___»Yoki.br
___7,90g __ 10,5% BARLEY, PEARL, RAW___»tab.fsa.uk
___7,90g __ 10,5% POLENTA FACILE 3MIN___»Lustucru.fr
___7,90g __ 10,5% TRIGO; HARINA TOSTADA DE (MACHICA)___»tab.ins.pe
___7,87g __ 10,4% SORGHUM FLR___»tab.usda.us
___7,80g __ 10,4% MAJSMJöL___»Kungsörnen.se
___7,80g __ 10,4% RYE-FLOUR; BOLTED (EXTRACTION RATE 85 %)___»tab.dtu.dk
___7,60g __ 10,1% RYE FLOUR (TYPE 1250)___»Podravka.hr
___7,50g __ 10,0% FARINE DE RIZ BIO___»Bjorg.fr
___7,50g __ 10,0% KIMILHO___»Yoki.br
___7,50g __ 10,0% KIPOLENTA___»Yoki.br
___7,50g __ 10,0% REISMEHL / FARINE DE RIZ___»Zwicky.ch
___7,50g __ 10,0% SEMOLA DE MILHO___»Yoki.br
___7,49g __ 9,98% ACORN FLOUR;FULL FAT___»tab.usda.us
___7,36g __ 9,82% BOLINHO DE CHUVA TRADICIONAL___»Yoki.br
___7,30g __ 9,73% FARINA DI RISO___»tab.crea.it
___7,30g __ 9,73% RICE FLOUR___»tab.dtu.dk
___7,30g __ 9,73% ZANAHORIA; HARINA DE___»tab.ins.pe
___7,23g __ 9,64% RICE FLOUR;BROWN___»tab.usda.us
___7,20g __ 9,60% FARINHA, DE MILHO, AMARELA___»tab.taco.br
___7,20g __ 9,60% MAIZ; HARINA PRECOCIDA___»www.portalfitness.com
___7,20g __ 9,60% POLENTA PREPARAZIONE ISTANTANEA___»Barilla.it
___7,00g __ 9,33% FAINA___»www.zonadiet.com
___7,00g __ 9,33% HAR.MAIZ CON SALVADO___»Arcor.ar
___7,00g __ 9,33% HARINA CENTENO___»medicinainformacion.com
___7,00g __ 9,33% PRESTOPRONTA HARINA DE MAIZ PARA POLENTA___»Arcor.ar
___6,93g __ 9,24% CORN FLR;WHOLE-GRAIN;WHITE___»tab.usda.us
___6,93g __ 9,24% CORN FLR;WHOLE-GRAIN;YEL___»tab.usda.us
___6,90g __ 9,19% PAPAS, HARINA___»tab.incap.pa
___6,90g __ 9,19% POTATO FLOUR___»tab.usda.us
___6,90g __ 9,19% PREPARATO PER DOLCI SENZA GLUTINE___»Barilla.it
___6,80g __ 9,06% CORN FLOUR___»tab.dtu.dk
___6,69g __ 8,92% POLENTA MAGICA___»Quaker-EAC.ar
___6,60g __ 8,80% BUCKWHEAT FLOUR___»tab.dtu.dk
___6,60g __ 8,80% STREUSELTEIG___»Oetker.de
___6,40g __ 8,53% HARINA DE CENTENO TIPO 815___»tab.sfk.de
___6,40g __ 8,53% RICE FLOUR___»tab.fsa.uk
___6,30g __ 8,40% AMISA ORGANIC-POLENTA PRONTA___»WindMill.uk
___6,30g __ 8,40% CREMA DE ARROZ, HARINA___»tab.incap.pa
___6,10g __ 8,13% PIZZATEIG ITALIENISCHER ART___»Oetker.de
___6,10g __ 8,13% RYE-FLOUR; BOLTED (EXTRACTION RATE 70 %)___»tab.dtu.dk
___6,00g __ 8,00% AMISA ORGANIC GLUTEN FREE-CHESTNUT FLOUR___»WindMill.uk
___6,00g __ 8,00% BATATA PALHA EXTRA FINA___»Yoki.br
___6,00g __ 8,00% BATATA PALHA HOT DOG___»Yoki.br
___6,00g __ 8,00% BATATA PALHA TEMPERADA___»Yoki.br
___6,00g __ 8,00% HARINA DE ARROZ___»Santa Maria.ar
___6,00g __ 8,00% OBSTKUCHENTEIG___»Oetker.de
___5,95g __ 7,93% HARINA DE ARROZ BLANCO___»tab.incap.pa
___5,95g __ 7,93% RICE FLOUR;WHITE___»tab.usda.us
___5,80g __ 7,73% MILLET FLOUR___»tab.fsa.uk
___5,66g __ 7,55% KAPAC POLVO P/PIZZA___»Alimentos especificos.ar
___5,59g __ 7,45% CORN FLR;DEGERMED;UNENR;YEL___»tab.usda.us
___5,50g __ 7,33% BASIS MEHLMISCHUNG GLUTENFREI/BASE MELANGE FARINE___»Zwicky.ch
___5,00g __ 6,66% HARINA DE MAIZ___»www.zonadiet.com
___5,00g __ 6,66% PREPARATO PER PANE SENZA GLUTINE___»Barilla.it
___4,80g __ 6,40% MEHLMISCHUNG HELL GLUTENFREI / MELANGE DE FARINE___»Zwicky.ch
___4,62g __ 6,16% CAROB FLOUR___»tab.usda.us
___4,59g __ 6,13% CAROB FLOUR___»tab.fsa.uk
___4,40g __ 5,86% POLENTA OU SEMOULE DE MAIS, CUITE___»tab.ciqual.fr
___4,40g __ 5,86% QUINUA; HARINA___»ArgenFood.ar
___4,20g __ 5,60% KAPAC HARINA DE ARROZ___»Alimentos especificos.ar
___4,00g __ 5,33% LUCUMA; HARINA DE___»tab.ins.pe
___3,50g __ 4,66% HAR.MAIZ PRE.PANC/QUESO___»Arcor.ar
___3,50g __ 4,66% HARINA DE MAIZ CON CEBOLLA Y SABOR A QUESO PRESTO___»Arcor.ar
___3,30g __ 4,40% PROVENA GLUTEN FREE BAKING FLOUR AOTS___»Raisio.fi
___3,20g __ 4,26% MAIZ; HARINA AMARILLA (POLENTA); HERVIDA___»ArgenFood.ar
___2,75g __ 3,66% KAPAC PREMEZCLA PAN Y REPOSTERIA___»Alimentos especificos.ar
___2,70g __ 3,60% BARLEY, PEARL, BOILED___»tab.fsa.uk
___2,70g __ 3,60% HARINA DE MAIZ ARCOR___»Arcor.ar
___2,57g __ 3,42% FAROFA DE CARNE SECA___»Yoki.br
___2,29g __ 3,06% POLENTA, PRE-COZIDA___»tab.taco.br
___2,20g __ 2,93% HARINA DE ALGARROBA___»Diet.Cientifica.ar
___2,10g __ 2,80% CAMOTE; HARINA DE___»tab.ins.pe
___2,00g __ 2,66% FARINHA DE MANDIOCA___»Yoki.br
___2,00g __ 2,66% FARINHA DE MANDIOCA TORRADA___»Amafil.br
___2,00g __ 2,66% TAPIOCA; CRUDA (HARINA MANDIOCA)___»ArgenFood.ar
___1,80g __ 2,40% FARINHA DE MANDIOCA AMARELA FINA___»Amafil.br
___1,80g __ 2,40% FARINHA DE MANDIOCA TORRADA___»Qualita.br
___1,75g __ 2,33% FARINHA DE MANDIOCA GROSSA/TORRADA/BIJU___»Yoki.br
___1,71g __ 2,28% FAROFA MEXICANA___»Yoki.br
___1,70g __ 2,26% HARINA DE MANDIOCA___»www.zonadiet.com
___1,70g __ 2,26% YUCA O MANDIOCA, HARINA O ALMIDON___»tab.incap.pa
___1,70g __ 2,26% YUCA; HARINA DE___»tab.ins.pe
___1,65g __ 2,20% POLENTA PRONTA___»Yoki.br
___1,60g __ 2,13% FARINHA DE MANDIOCA BRANCA DU NORTE___»Amafil.br
___1,60g __ 2,13% FARINHA DE MANDIOCA BRANCA FINA___»Amafil.br
___1,60g __ 2,13% FARINHA DE MANDIOCA EXTRAFINA___»Amafil.br
___1,60g __ 2,13% FARINHA, DE MANDIOCA, CRUA___»tab.taco.br
___1,60g __ 2,13% FARINHA, DE PUBA___»tab.taco.br
___1,40g __ 1,86% FARINHA DE MANDIOCA TORRADA BIJU___»Amafil.br
___1,40g __ 1,86% FARINHA DE MANDIOCA TORRADA BIJUZINHO___»Amafil.br
___1,40g __ 1,86% FARINHA, DE MESOCARPO DE BABACU, CRUA___»tab.taco.br
___1,30g __ 1,73% FARINHA, DE ARROZ, ENRIQUECIDA___»tab.taco.br
___1,20g __ 1,60% FARINHA, DE MANDIOCA, TORRADA___»tab.taco.br
___1,00g __ 1,33% GARI___»tab.fsa.uk
___0,60g __ 0,80% CORNFLOUR___»tab.fsa.uk
___0,60g __ 0,80% MAICENA O ALMIDON DE MAIZ___»tab.incap.pa
___0,60g __ 0,80% MILHO, AMIDO, CRU___»tab.taco.br
___0,50g __ 0,66% FECULA, DE MANDIOCA___»tab.taco.br
___0,50g __ 0,66% FERMENTO EM PO, QUIMICO___»tab.taco.br
___0,50g __ 0,66% KARTOFFELSTäRKE / FECULE DE POMMES DE TERRE___»Zwicky.ch
___0,50g __ 0,66% TAPIOCA (HARINA)___»tab.kelloggs.es
___0,49g __ 0,65% MAIZENA HARINA FINA DE MAIZ___»Unilever.es
___0,40g __ 0,53% ARROWROOT___»tab.fsa.uk
___0,40g __ 0,53% GUSTIN FEINE SPEISESTARKE___»Oetker.de
___0,40g __ 0,53% POLVILHO, DOCE___»tab.taco.br
___0,33g __ 0,44% NATUZEN ALMIDON DE MAIZ___»Natuzen.ar
___0,30g __ 0,40% ARROWROOT FLOUR___»tab.usda.us
___0,30g __ 0,40% FECULA DE MAIZ___»Santa Maria.ar
___0,30g __ 0,40% MAIZ; ALMIDON DE___»www.portalfitness.com
___0,26g __ 0,34% MAIZ; MAICENA___»tab.ins.pe
___0,20g __ 0,26% FECULA DE MANDIOCA___»Santa Maria.ar
___0,20g __ 0,26% POTATO FLOUR___»tab.dtu.dk
___0,20g __ 0,26% SAGO, RAW___»tab.fsa.uk
___0,19g __ 0,25% TAPIOCA;PEARL;DRY___»tab.usda.us
___0,10g __ 0,13% FECULA DE PAPA___»Santa Maria.ar

Casos: 392 (seuo)
ENLACES:
Proteínas, propiedades
Alergenos en Harinas
Proteinas (total), Promedios
Harinas, Composicion media
Proteinas (total), TOP10 por Tipo
Harinas, TOP10 por Componente
—>Referencias cruzadas
Nutrientes basicos en Harinas
Vit.Complejo B en Harinas
Acidos grasos en Harinas
Minerales en Harinas
Vitaminas en Harinas
Harinas enriquecidas por País
—>Directorios
Directorio
Dir. de Rankings
SubDir. Sumario
OBSERVACIONES:
Los valores en los Productos a preparar se expresan sin ella(polvo,jarabe…).
_____» (fuente), mcg:Microgramo, s/d:existe pero sin determinar, %VD: cumplimiento del VDR

Coma sano, duerma bien, beba abundante agua, realice actividad fisica, no fume.
NO SE AUTOMEDIQUE. Ante cualquier duda consulte con su Médico.
ETIQUETAS:
tablas nutricionales,salud nutricional,dietas,trastornos alimenticios
,rotulado nutricional,suplementos dietarios,bulimia,anorexia,desnutrición
,informacion nutrimental,vida sana,composición de alimentos,food composition
,food label,nutritional health,diets,eating disorder,nutrition labeling
,nutrition facts,dietary supplements,malnutrition,diet guide,nutrition guide
,tableaux nutritionnells,santé nutritionnelle,regimes,troubles alimentaires
,etiquetage nutritionnel, supplement alimentaires,boulimie,anorexie,malnutrition
,information nutritionnelle,sante nutritionnelle,composition des aliments
,AJR,CDO,CDR,DRI,IDR,GDA,RDA,VDR,VNR,AQR
,obesidad, raquitismo, astenia, kwashiorkor
,obesity,riquets,asthenia,obesite,rachitisme,asthenie
,Protein in Flour,Proteine dans farine

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